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    Yi Mei

    4.1 (501 reviews)
    Open 7:00 am - 4:00 pm
    Updated 1 month ago

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    YI MEI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    breakfast portion sizes
    Tim H.

    Why YI MEI SAN GABRIEL? * The portions are LEGIT large imo * Craving a Taiwanese breakfast * Build your own items 4.5/5 Food list * Egg Omlette 蛋餅 + pork - a good amount to share * Salty Rice Roll 鹹飯糰 - qty: 1 will be good unless you're super hungry it's HUGE * Soy + Peanut Milk 熱混浆 (Hot)(Sweet 甜) - perfect in the morning esp if you like peanuts * Soybean Milk (Hot)(Unsweetened) 熱豆漿 (無醣) - perfect in the morning * Sweet Rice Roll 甜飯糰 qty: 1 will be good unless you're super hungry it's HUGE * Beef/Pork Sandwich 牛肉/猪肉烧饼 - not bad probably would get something else - Juicy Pork Dumplings (10) 小籠包 (10) - HARD PASS, not sure why I got this? 4/5 Service - Friendly and quick service from all staff members - Food comes out quick once ordering via QR code at table 4/5 Parking - Easy parking lot underground or limited at top 4/5 Ambience - Clean tables and location. They turn tables pretty quick.

    Wonton Noodle Soup
    Rosa R.

    Perfect breakfast for this Sunday morning! The soup was hot and satisfying, the pork chop was tasty but would be better if cooked brown and crispier. Love the purple burrito, unique and yummy! Love that you can order at table and not wait in line. Need to offer more than just milk tea drinks! Great customer service.

    Fan tuan
    Michelle G.

    My friends who live in LA mentioned a Taiwanese breakfast place they really liked and I was so excited to try it. I'm happy to report that this place exceeded expectations. I tried the fan tuan with stewed egg (brown egg), fish dumplings, turnip cake, and scallion pancake. We got it for takeout but unfortunately were late to picking it up, which I don't recommend. So the crisp of the turnip cakes and the scallion pancake could have been better but both were still very good and I would get them again. The fan tuan was I think the best fan tuan I have had in North America. My boyfriend also liked the porkchop which I thought was fine.

    Beef roll
    Sophia H.

    Great spot for a Taiwanese style breakfast. This time I ordered for takeout. The rice roll is however you want to customize it-- starting with the base (sweet, salty or vegetarian), rice type (purple or white), crispiness of the chinese donut, and add ons. The cost of the rice roll can add up quickly with the add ons and rice type (purple had additional charge). I would recommend extra crispy chinese donut, because I opted for regular, and it was soft shortly after receiving the order. The rice roll can get super heavy and filling. Most of the flavor came from the sausage and pickled vegetables (add on items) The beef rolls are a must! I added sour pickle and it was the great combination with the pancake and beef. The beef was incredibly soft and flavorful.

    Fan tuan
    Cody P.

    Fan tuan has got the internet salivating recently, and I am no exception. Fan tuan is a rice roll stuffed with goodies such as crispy you tiao, sweet pork floss, and pickled mustard greens. Unfortunately for me, fan tuan is a breakfast item, meaning that most of the places that would have it close by 4pm. And so, I decided to go before work! My quest to procure one of these stuffed rice rolls led me to Yi Mei which specializes in traditional Taiwanese breakfast. Apparently Yi Mei has caught wind that fan tuan has experienced a surge of popularity, because taped on the front counter is a paper guide on how to order fan tuan. The fan tuan, by default, will come with youtiao, pork floss, and mustard greens. You choose the type of rice, salty or sweet, the crispiness of the youtiao, and additional fillings. I went with salty, purple rice, an extra crispy youtiao, and added Taiwanese sausage. I also got soy milk and turnip cake. Dine in is available. The vibe inside is casual. Although it was a weekday morning, there were quite a fair amount of people eating here. But, we opted for take out. The worker was very nice and patient with us, helping us through our order as it was our first time.We were given a buzzer and got our food after a short wait. There is a sauce station with garlic sauce, vinegar, chili oil, and other condiments. I grabbed some garlic sauce and a little bit of chili oil. We couldn't wait to try the fan tuan, so we started eating right in front of the restaurant hahaha... The fan tuan is rolled into a tight cylindrical shape, held together by a casing of saran wrap, making it easy to eat with your hands. Peeling back the plastic revealed the glistening grains of purple rice. The texture was amazing. I sunk my teeth into the densely compacted rice layer. Soft, then immediately crunchy! The extra crispy youtiao shatters apart in your mouth, bursting with the flavor of oily, deep-fried bread and complemented by the sweet and savory pork floss. Then, the richness is cut by the crunchy pickled mustard greens. Indulgence. Satiety. Harmony. Balance. The perfect food. And then, add a little garlic sauce. Add a little chili oil. Reality crumbles around you as you realize this perfect dish was nowhere near its peak! The intense garlic flavor seeps into your bloodstream and the answers to the universe flash before your eyes. Chili oil dances on your tongue. Fire. Umami. Your senses awaken. So this is the height of cooking! The 4 noble truths and 8 fold paths open themselves to you. Power surges through your veins! You have achieved enlightenment! FAN TUAN... BEAMMMMMMM!!!! And just like that, the fan tuan in your hands has disappeared. If I were to get this again, I would probably want to add more mustard greens as I did not think there is enough in the default order. It's also worth checking out their other items, as I thoroughly enjoyed the turnip cake. It tasted very fresh, was steaming hot, and so gooey! Needless to say, I will be paying Yi Mei another visit very soon.

    T: Beef+Tendon Noodle Soup, Salty Soy Milk (small), Sweet Purple FanTuan B: Stewed Pork Ears, Marinated Cucumbers
    Julia H.

    Yi Mei is a classic Taiwanese food spot. Order & pay first. Seems like their Rice Roll (Fan Tuan) has been blowing up on socials. It can get crowded around lunch time. There's a self-service area for water, sauces, utensils and napkins. I feel like the water runs out a lot, so you just have to waive down some of the staff to refill it. For the Fan Tuans, I do like that when you order online you can enter if you want the Chinese Donut (YouTiao) to be extra crispy. I guess you can tell them that too when you're ordering at the front cashier. Classic Taiwanese breakfast options are available (soy milk - sweet or salty; egg omelette; Chinese Donut; Porridge, etc.); and they have some Taiwanese staples like the Sausage, Meatball, Beef Noodle Soup, Pork Chop Rice, Dumplings, etc. They also have pastries like the Curry pastry, Sun or Pineapple cakes. Restaurant space is clean and service is fairly quick (10-15 mins). after you order. Parking is shared with plaza and they do have an underground lot. Restrooms are fairly clean.

    Keith Y.

    Yi mei was a good tribute to Taiwanese breakfast. It reminded me of my vacation in Taipei with the food being authentic. Service was quick despite their short staff. The restaurant was plenty big to accommodate many parties.

    Purple rice roll fantuan
    Yumi L.

    I had fond memories of having taiwanese breakfast in Taiwan so I was excited to have it again at Yi Mei! Came during lunchtime on a Sunday and waited only 10 minutes for a table. The ordering process was very simple, just scan the QR code at your table and pay through it too. Was mostly excited for the purple rice fantuan but was kinda let down. The overall flavor was bland, but the portion was huge. Also ordered a beef noodle soup but there was a lack of beef in the dish. The main stars of the meal was the chinese donut and pork xiao long baos. Youtiao and soy milk is one of the world's best food combos ever. The pork dumplings were delicious and can make anyone full.

    Pork chop rice
    Arnold T.

    With the fan tuan going viral, I did decided to stop by to give it a try as well (not pictured), as well as ordering a pork chop rice. It's interesting how it's going viral, but I'm glad that it is. Fan tuan has spent one of my all-time favourite foods growing up, mostly because it is very carby, but also the Chinese donut and pork floss. It is a heavy item but definitely worth a try if you're hungry. The Chinese donut in the middle is crunchy and these pork floss gives it a perfect salty and savory combination. The pork chop rice is standard, but but that's a good thing. Crispy pork chop, marinated egg, vegetables on a bit of rice. What more could you ask for. If you're looking for a relatively quick meal, and has a hankering for Taiwanese food, you found a place. Make sure to order a soy milk to wash it all down. Interior is clean and services fast and friendly. Surface level parking is a bit limited, but they have underground parking shared with other stores nearby.

    Rice roll

    The place feels like a casual home‑style breakfast shop. Got their sweet sticky rice roll togo, no fried donut (youtiao). The rice is super soft and chewy. I added the stewed beef shank, special pickled mustard greens (sour pickle, not the pickle radish!!), green onion egg, plus peanut‑sugar. The sweet‑savory mix is so unique and satisfying. Generous fillings, great portion for breakfast. Super tasty, will come back for more! For order, You can order via QR code with prepayment, or ask for a paper menu to sit down and browse before placing your order with the cashier. We were planning to dine‑in, but we left our house too late. So we decide to grab a bite and come back for dinner later, but they're not open at night! I was pretty sad about that. The lady taking orders was really patient. It wasn't busy when we arrived. Overall a wonderful experience, highly recommend!

    Daikon cake w/ frued egg, beef roll, and the famous rice roll
    Sary O.

    This place is so good. Its my first time having a rice roll and it was burst with flavors. Rice roll 9/10 I got it with (Extra crispy Chinese donuts, eggs, pork floss, sour pickles, pickled daikon, korean sausage) I also got beef rice roll - 8/10 and daikon cake with fried eggs -The best daikon cake I've had! Solid 10/10. They even have daikon cake in the fridge for you to take home. Since I live almost 2 hours away, I had to buy 2 to take home. Can't wait to go back!

    Rice roll 4/5, green onion pancake 3/5
    Jim V.

    Was craving Taiwanese food and found this place for a quick breakfast. Ordering food is a different process compared to other places. You find a seat/ table and you scan the menu and order from there and pay on the app. It's pretty much self service which is a good thing. Along with getting the condiments and water which are posted at the center service station with all the sauces. Ordered the chicken bowl and added sausage 4/5, get this is you're hungry. Popcorn chicken 4/5, good spice and kick to it. Sticky rice roll with Chinese donut 4/5, gonna have to try the black rice version next time. Sitting at some tables can be communal as you're sitting next to someone else.

    Purple rice roll
    Michelle T.

    I enjoyed the Taiwanese breakfast here! The purple rice roll was tasty and really filling. It's good for sharing. You are able to self seat and order via the QR code on the table. There was limited interaction with the staff. there's a shared parking but it can get full quick.

    Taiwanese sausage rice plate and iced milk tea

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    Yi Mei Reviews in Other Languages

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    Mr Dragon Noodle House - C11. hot Oil Pork and Shrimp Vegetables Wonton

    Mr Dragon Noodle House

    4.5(2.1k reviews)
    1.7 mi
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    I saw a reel on this place, and I had to try it…read more Their food is incredibly fresh and tasty. I would highly recommend. We came in on a Sunday around 6 PM. It was busy, but not overfilled. They sat as quickly. Service is great and they bring out the food piping hot. Easy to follow easy to order.

    I've been here a few times and would say the food is pretty good. I don't think there is anything…read moresuper special, but the food overall was good. The service was also very good and accommodating, especially since I came in with a party of 8. Here are my thoughts on the food: Spicy Beef Tripe - I actually really enjoyed this one. It was cold and had good flavors. (4/5) Shrimp Fried Rice - It was simple, but it was good. Nothing over the top, just a simple classic. (4/5) Pan Fried Dumpling - It was delicious, had good flavors, and was juicy. (4.5/5) Beef Udon - Another simple dish, but it was good. Nothing overly done, just a nice carb to have. (4/5) Beef Roll - Best thing they have for sure. Nice flavors and made perfectly. (5/5) Pan Fried Bao - Pretty good. It had juice inside, and the meat was tasty. (4.5/5) Popcorn Chicken - We got this one mild, and they basically didn't put any spice on it. TBH, it lacked flavor, and besides being pretty crispy, it definitely needed some spice. (3/5) Beef Noodle Soup - It was good and pretty traditional. (4/5) Overall, most of the food was good but not spectacular IMO. It's a solid place to eat if you're looking for pretty good food, and the price isn't too bad! Parking - Now this stings because this lot SUCKS. If you come during peak hours, just pray because it's a very popular lot with plenty of good restaurants, so it gets crowded. I ended up exiting and driving south to the first local street, where you can park and walk over.

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    Mr Dragon Noodle House - Interior

    Interior

    Mr Dragon Noodle House - Stir fried rice cake with pork

    Stir fried rice cake with pork

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    All In Cafe - Pork Cutler

    All In Cafe

    4.2(184 reviews)
    15.2 mi
    $$

    I love a good Taiwanese cafe. They always remind me of my childhood when my parents would take me…read moreafter Chinese school on Saturdays. Thankfully no more Chinese school, but I still love getting together with my family for a weekend meal. I was so impressed by All In Cafe. It's a small, unassuming spot tucked into a Stater Bros. plaza, but the flavors instantly brought me back. We always start with the fried combo. It comes with popcorn chicken, fish cakes, oyster mushrooms, squid balls, and sweet potato fries. Everything is seasoned with the perfect amount of five spice, and it's great for sharing. I usually come with my family, and we always order way too much because who doesn't love leftovers? Some of our other favorites are the stewed stinky tofu with intestines, rice cakes, the chicken plate, and the cold cut salads. Honestly, you can't really go wrong with anything here. The space is pretty small, but the staff is attentive and the food comes out fast. It's one of those places that feels comforting and familiar, and I always leave happy.

    Unbelievably bad service. The staff here is insanely rude, particularly a middle-aged woman named…read moreWindy or Wendy. She paid zero attention to us when we needed service, preferring to sit at the counter eating fruit and gossiping instead. We didn't get a single water refill the entire time. On top of that, she was loudly trash-talking other guests after they walked out, with a super nasty attitude. Easily one of the worst experiences I've had. I even didn't want to take any photos of the food, because I was so pissed off! Save your money and go somewhere else.

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    All In Cafe
    All In Cafe - Good tender pork chop

    Good tender pork chop

    All In Cafe - Simmered Combination (Beef, Beef Tendon, Pig Ears, Bean Curd and Seaweed)

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    P P Pop - Xiao Long Bao

    P P Pop

    4.4(1.2k reviews)
    3.2 mi
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    Wow I wish I lived closer to this restaurant because I would be coming back here as a regular…read more Everything we ordered was delicious. The standouts for me were the dandan noodles and beef roll (I just love how much cilantro there was). The dandan noodles were super peanutty. The chili oil for the spicy wontons had a very nice kick to it that left my mouth tingling. I was so stunned when the green tea came out in the giant beer glass since I had no warning. My live reaction was just pure shock. Great value for that volume of green tea, it's shareable between two people maybe even three. I wonder how many oz are in that thing!!

    Some items here are the best like the popcorn chicken, fried squid, shao long bao, and fried bao…read more The squid is the best that I've had in the states. It tastes like the huge ones you get in China. It's tender and has a perfect batter to it. I even went back the following week to get that flavor in my mouth again. Everything else we ordered was soso. The udon noodles did not have much taste. The spicy wonton had a weird taste and spicy taste to it. The beef roll had no flavor. The meat was really tender, but the wrap was too soft. The beef noodle soup had tender meat in it, but didn't have much taste to it. It was very average. The service is good here. Very fast and polite. It is a small busy restaurant. Get ready to wait. HAPPY SQUIDING!

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    P P Pop - Inside

    Inside

    P P Pop - Popcorn chicken

    Popcorn chicken

    P P Pop - Popcorn Chicken

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    Ahgoo's Kitchen - Fish Fillet with bean sauce

    Ahgoo's Kitchen

    3.9(281 reviews)
    1.6 mi
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    This family-owned restaurant is best known for its sesame onion bread. We love it so much that…read morewe're willing to drive an hour and a half just for that !! They make it fresh in limited quantities, and it sells out fast. Definitely call ahead to reserve/order it, so you don't miss out. Some of our other favorites are the shredded pork with bean curd, fried yellowtail, and Ji Tsai fish soup. Everything we've tried has been delicious and full of flavor. Highly, highly recommended!

    Food: 3.5/5 We came to try their thick Green Onion Sesame…read morePie, and it's definitely a showstopper when you see it for the first time! The thick, layered presentation alone makes it worth experiencing at least once. Flavor-wise, though, it was a little underwhelming. Our friend even commented that there wasn't enough green onion! I ended up dipping pieces into the Green Onion Stir-Fried Beef, which added much-needed flavor and made the combination a lot better. Overall, I'm glad I got to experience such a unique dish, but I probably wouldn't come back specifically for the sesame pie. If I'm around town, I'd definitely stop by again to try their beef rolls and other menu items. Customer Service: 5/5 A straightforward and casual dining experience that works well when you're looking for a quick bite in the area. Location & Parking: 3/5 Street parking is available nearby. Depending on how busy the area is, you may need to look around for a spot. Ambiance: 4/5 Casual and no-frills, making it a good place for a quick meal rather than a long dining experience. Overall: 4/5 Worth visiting at least once for the impressive Green Onion Sesame Pie. It wasn't flavorful enough to bring me back specifically for that dish, but I'd return if I'm nearby to explore more of their menu.

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    Ahgoo's Kitchen - Inside of the restaurant

    Inside of the restaurant

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    La Sinbala - Chinese Sausage

    La Sinbala

    4.0(1.8k reviews)
    2.9 mi
    $$

    *** Credit cards accepted over $30 ***…read more Sinbala is one of the most iconic and long-established Taiwanese restaurants in Los Angeles and the flagship restaurant has been around for 20+ years. This is my go-to place if I ever crave actual authentic Taiwanese comfort food. Although the restaurant closed its secondary location in Rowland Heights and had a rumored change of ownership right before COVID, this flagship location is still here to stay. The original founder Linda used to work at Wan Chun Taiwanese Food before opening Sinbala. [Parking]: The parking lot can be packed during busy hours, but I had no issue finding an available spot on Sunday at 5:30 PM. [Atmosphere]: Casual dine-in setup and you are not exactly coming here to vibe but rather to enjoy good Taiwanese comfort food. [Menu]: The signature dish to order here for 1st timer is definition #1 Sausage Rice as their Taiwanese sausage is their claim to fame item. While Yelp's top highlighted items include #36 Popcorn Chicken and #2 Fried Pork Chop (all solid picks), I am a sucker on their noodle bowls such as #24 Beef Noodle Soup and #18 Pork Stew Noodle Soup. As a general rule of thumb, The general rule of thumb is their menu has picture of featured items and those are the one to get. The signature dish to order here for a 1st timer is definitely #1 Sausage Rice as their Taiwanese sausage is their claim-to-fame item. While Yelp's top highlighted items include #36 Popcorn Chicken and #2 Fried Pork Chop (all solid picks), I am a sucker for their noodle bowls such as #24 Beef Noodle Soup and #18 Pork Stew Noodle Soup. The general rule of thumb is any dishes with pictures on the menu = featured items. *** #25 Steamed mini pork bun (aka XLB prep takes 15 minutes - 10 pieces for $16.29): The XLB here had thick skin and was not super juicy, but it had an excellent flavor profile. #1 Sinbala Sausage Rice ($15.38): This remains the classic dish to order and is still one of the best Taiwanese sausages in LA and Orange County. #18 Pork Stew Noodle Soup ($15.38): If a restaurant sells any stew noodle soups, then you know that's a legit Taiwanese restaurant. The flavor profile really hit the spot and reminded me of the same stew noodle soup I had from Taiwan street vendors. *** This still remains one of my top Taiwanese restaurants in Southern California as there are fewer and fewer legit Taiwanese restaurants in Los Angeles / Orange County now.

    SinBala - Arcadia…read more SinBala is one of the rare Taiwanese restaurants that has stood the test of time. I grew up eating here. There used to be several locations across Southern California, and I'm glad the Arcadia location is still here. Every visit brings back memories. I come for the Taiwanese classics that are becoming harder to find. The popcorn chicken is still one of my favorites--crispy, fragrant, and seasoned the way Taiwanese street vendors do it. The Taiwanese meatball soup is comforting, and the Taiwanese sausage always reminds me of night markets back home. What I appreciate most is that SinBala doesn't just serve street food. It brings those familiar flavors into a warm, home-style setting. It's nostalgic without trying too hard. Before you leave, save room for dessert. Their shaved ice is a must. I always recommend the brown sugar shaved ice topped with five mochi or boba. It's refreshing, not overly sweet, and the perfect ending to a meal. Taiwanese food is often overshadowed by other regional Chinese cuisines, but places like SinBala remind me how unique it really is. Simple, comforting, and full of character. I'm grateful this little piece of Taiwan is still here.

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    La Sinbala
    La Sinbala - Spicy beef noodle soup

    Spicy beef noodle soup

    La Sinbala - Spicy beef noodle soup

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    101 Noodle Express - IG: happyfoodieoc

    101 Noodle Express

    3.8(2.2k reviews)
    1.9 mi
    $$

    I came to 101 Noodle Express in Alhambra for a late dinner on a Thursday night. It's located in the…read moresame building as Alhambra Valley Bowl. From the outside, you can't tell the inside has really good space with booths plus tables and chairs, but it does. They weren't super busy at the time... about 5 tables occupied. I was greeted right away by the one server who was working the entire floor. Interior was clean and well lit. Atmosphere was comfortable. Menu has a variety of options... boiled dumplings, pan-fried dumplings, steamed mini buns, stir-fried noodles, regular noodles, rolls & pancakes, side dishes, rice, soup, and beverages. They also have frozen food to-go (just two items... dumplings and dezhou chicken). I got one Steamed Mini Buns (aka Xiao Long Bao), one Stir-Fried Noodles with pork, one Lamb Noodles Soup (with hand torn noodles), and one Jasmine Green Tea with honey. Yes, this seems like a lot of food for one person. I'm not a stranger to bringing food home for another meal. *Steamed Mini Buns - juicy with flavorful pork filling, adequate skin thickness, good size buns *Stir-Fried Noodles with pork - best dish out of the 3, good balance between pork, veggies, and noodles, mild spice level was perfect, portions were reasonable for the price *Lamb Noodles Soup - great amount of lamb and noodles, lamb was tender, noodles were a tad mushy on the edge... they need to be firmer, soup was savory *Jasmine Green Tea with honey - good size cup, tea was a bit bitter, probably needs more honey Food came out steaming hot and timely. Staff and service were wonderful. Yan, the server, was patient and helpful. He did an amazing job working the entire floor by himself. Thank you Yan! Highly recommend this place for their pan-dried and soup noodles. I would come back for more pan-fried noodles and try their pan-fried dumplings. Btw, cash, Zelle, or Venmo payment ONLY for bill total under $50. Bring cash if you don't plan to eat lots.

    I have been coming here for years. I like the beef roll here. It doesn't disappoint…read more The beef and tendon noodle soup is sometimes a hit and miss. This time it was very good. I have had ones in previous visits that the beef was chewy, not tender. You have a choice of regular noodles or hand torn noodles. Hand torn noodles are more filling since the noodles are much thicker than the regular noodles. They are both good. It is a matter of preference. The minced pork with noodles (aka Jia Jiang mien) is also good. For this visit, I did not order dumplings. But their dumplings are usually good. The service is adequate but don't expect good service.

    Photos
    101 Noodle Express
    101 Noodle Express - Pan-Fried Noodles with pork

    Pan-Fried Noodles with pork

    101 Noodle Express - IG: happyfoodieoc

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    IG: happyfoodieoc

    Yi Mei - taiwanese - Updated September 2026

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