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Yang’s Kitchen

4.4 (1.3k reviews)
Open • 10:00 am - 2:00 pm, 5:00 PM - 9:30 PM
Updated 3 months ago

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Live Current wait: 1 - 11 mins

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Dave's special
Jason Y.

I came to Yang's Kitchen for brunch and left really impressed with both the food and service. The cold sesame noodles are a must-order, especially if you're dining with a group. The noodles are firm with a great bite, and the mix of veggies adds a lot of texture. The sesame sauce is creamy, nutty, and earthy without being too heavy. The Yang's set menu is a great way to try a little bit of everything. The house pickles were crunchy and tangy, a perfect palate cleanser. The soy egg had a gooey center and was packed with flavor. The hanger steak stood out. It has a slightly coarse texture but is still tender and juicy, and the chimichurri adds a bright, tangy balance that ties everything together. The breakfast plate was also solid--crispy hash browns, nicely runny eggs, and a super tender, juicy chicken thigh. Everything was well-seasoned and balanced, so you can enjoy it as-is without needing to tweak anything. Don't skip dessert. The cornmeal mochi pancake is massive but surprisingly light and thin, with a chewy, slightly grainy texture. The cream, blueberries, and condensed milk pair well, though honestly it doesn't even need the extra sweetness. We also tried the passion fruit vanilla swirl soft serve, which was creamy, rich, and not overly sweet. Service was great and the food came out quickly. There's plenty of parking in nearby lots and behind the restaurant, which is a huge plus. It is on the pricier side, with most dishes ranging from $15-$20, but the quality makes it worth it.

Pork Jowl Cha Siu
Shirley J.

Have been wanting to try this for a while and finally had the chance to try! Cuisine is asian fusion. I find their fusion definitely more Asian leaning than western flavors, which I enjoyed. Service is great. They check you throughout the night and offer some great recommendations from each section of the menu. Definitely make reservations for dinner. We went on a Friday night and the place was packed. Indoor decor is more on the minimalistic side for sure. They have 3 outdoor tables as well. Dog friendly, definitely a plus. Dungeness crab cold noodle 5/5 - so delicious! I loved the shallot oil base and those crunchy fried shallots give the al dente pasta such a good bite! Smoked pork jowl cha siu 3/5 - a little bit too fatty for my taste. Feels kind of like a bbq rather than cha siu. Interesting but definitely not our favorite. Secret potatoes 10/5 - that chili cumin butter is SO DELICIOUS. Crispy potatoes. We wanted to take the sauce home after we ate the potatoes. Definitely my favorite dish of the night. Dan Dan Campanella 6/5 - really flavorful, not too spicy but the Al dente Campanelle makes the dish taste shine because of the bite of the pasta. 2nd favorite of the night. Vanilla soft serve - 4/5 really light ice cream to finish out the meal but nothing too special. We wanted to try the black sesame cake with the whiskey but they were sold out! Guess we have to come back. Overall great meal, great flavors and wonderful service. Will definitely come back and try the brunch menu in the near future!

Elaines purin
Amy L.

Finally got to try the lunch. It felt a little too healthy but portion size was good. I finished the whole thing. The bread looking this was hashbrowns, which was really crispy. Decided to try the chicken instead of the steak and the chicken was good and juicy, glad it wasnt chicken breast. They also give some sort of ranch foe the salad and if you want ketchup, you ha e to ask them for it. It did seem a little bland but healthy. Egg yolks were orange. Wished there was salt and pepper for it.

Tu-Anh N.

WHEN: Mon @12pm COLD SESAME NOODLES - $18 + Pastured chicken breast ($14) + Avocado ($2.50) Ferrazzani's organic spaghetti, house sesame sauce, cucumbers, pickled carrots, crushed peanuts, cilantro, scallion, house chili crisp. Such a refreshing and shareable dish. When it doubt, just include all the add-on! Flavors are good, and I'm sure it was good as leftovers too. CORNMEAL MOCHI PANCAKE - $18 Heirloom blue cornmeal, Koda Farms mochiko rice flour, organic whipped cream, seasonal toppings, organic condensed milk. Wow, such a wonderfully unique pancake! While it's thin, it has a subtle texture of the cornmeal and the slight chewiness of the mochi. This is a must order and it's huge. Not too sweet as well (you get a side of condensed milk! I liked that it came with a huge plop of whipped cream and blueberries. BREAKFAST PLATE - $28 Two farm fresh eggs, house made hash browns, seasonal Farmers Market greens, choice of protein: Grass-fed hanger steak, and house made scallion ranch sauce. This plate's price varies depending on your choice of protein. Now you know how fresh your eggs are when they are hecka orange. I had mine scrambled and I like that it's soft. The hash browns were thoroughly enjoyed because of its level of crispiness and cube-like shape. The steak was tender, juicy, and well flavored thanks to the sauce on top. This breakfast plate felt healthy since it comes with a side of salad. This place is busy and clearly popular. I enjoyed everything!

Yang's Set Meal with Mushroom Medley
Rachel W.

We came for brunch on a weekday after hearing good things about this place. Server was friendly and explained the menu thoroughly. The food looked very simple but was surprisingly fresh and tasty. My favourite from the breakfast plate with hanger steak was the hash brown with scallion ranch sauce. The hash brown was very crispy and the sauce was amazing. The eggs tasted fresh and the steak was cooked nicely too. The set meal's mushroom medley was very fragrant and the picked vegetables on the side were great. The restaurant is spacious and clean with nice decor. Though the portions were quite small given the fairly expensive prices, we want to come back to try their dinner menu items because of the high quality.

Susan T.

This is such a great place to stop by for a little brunch!! definitely very cute and cozy! A place where you could take your friends and family or parents! Service was beyond amazing!!! we would definitely come back! Definitely recommend the chicken wings!

'Hainan' Fish Rice
Tiffany H.

Overall, we had a wonderful experience at Yang's kitchen! We ordered the steelhead belly tartar, braised duck leg with taro and the Hainan fish rice! All of these dishes tasted amazing. Our personal favorite was the Hainan fish rice; it's a must order. The rice and fish were buttery and flavorful. The ginger scallions sauce added another dimension to it and the pickled cucumbers that came with it were well marinated. The braised duck leg with taro was also pretty good! The taro was interesting, it reminded me of mashed potatoes with gravy. The duck was tender but tasted more like a chicken leg, but also didn't taste gamey either. The steelhead belly fish tartar was delicious! It's honestly such a small appetizer but the steelhead belly was fatty and blended well with the rice cracker. Service was excellent. The servers there were attentive and made sure that we always had our glasses refilled and that we received new plates. The restaurant is on the smaller end, with limited seating so I envision it gets pretty packed during peak dining hours. The restaurant is on the pricier end for a meal but it's a worth a try and is perfect for date night! Would recommend. Will be coming back to try their brunch menu!

'Hainan' Fish Rice
Victoria S.

First time visiting, we were surprised to find a fine dining Asian fusion restaurant in Alhambra. They had beautiful, elegant decor & attentive, friendly service. The menu was pricey but the food was delicious, fresh, farm-to-table with sustainable ingredients. They have many gluten free options. We enjoyed everything we ordered: Market Salad, Secret Potatoes, Yang's Fried Chicken Wings, 'Hainan' Fish Rice, Braised Duck Leg. There's limited outdoor & indoor seating so make sure you make reservations. There's free parking in the back, on the street & several parking garages near by.

Yang's Fried Chicken Wings
Alyson E.

Came here for brunch on a holiday, and it was so crowded even though it was raining a lot that day! So I'd expect the wait on weekends to be quite long. However, you can check into the waitlist on Yelp but you just need to plan ahead since you might have to wait a while since the restaurant is not too big. The decor is cute though! We ordered the Smoked Fish Dip, Yang's Set Meal with steak, Cold Sesame Noodles, Yang's Fried Chicken Wings, and 2 Cornmeal Mochi Pancakes, for 4 people. The portions are decent. The highlights were definitely the pancakes!! They weren't too sweet and had good texture, but I do remember them being more mochi-like the last time I went which was a few years ago. Overall, the food is tasty, just on the pricier side. Worth trying!

Market Salad w/ Seaweed Vin
Charlotte D.

My family made a dinner reservation for Valentine's Day; we were very excited to try Yang's as we've heard so much about it! We were sat shortly after we checked in and they accommodated our 4yo with softer tableware. The ambiance of the dining room was so cozy and romantic, with really good music at the perfect volume. Our server was very kind and they recommended 3-4 dishes for the three of us. My fiancé ordered a beer (HPB Timbo Pils). For our meal, we ordered the market salad with the nuts on the side to start, secret potatoes, fried chicken wings, and claypot mussels. We also got a side of pickles. Everything was made and cooked well, but there was something about the level of flavor that was severely lacking. The secret potatoes with chili crisp had great texture, along with the fried chicken wings, but the wings were just crispy and juicy. Even with the accoutrements of salt, pepper, and lemon juice, they were just very well-fried chicken wings. The salad was fine, the avocado, watermelon radish, and greens were crisp but the vinaigrette was barely there. The claypot mussels were also very good, but just didn't have a satisfying flavor. I hate to say that we weren't satisfied, but unfortunately we were just that. Maybe we didn't order the right dishes? We plan to come back soon for brunch, but I would say skip dinner here.

steak frites
Rachel L.

We were able to secure a last minute reservation at Yang's Kitchen for the most recent infatuation/chase promotion. The wait was minimal when we arrived, and the service was warm, friendly, and very attentive. Parking was easy, with both street parking and a lot available behind the restaurant. At first glance, the restaurant gives off a fine dining vibe with its dim, moody lighting- perfect for a date night atmosphere. We were seated outside near the street, so we missed out on some of that ambiance, but it was still pleasant. 1. Pork Jowl Cha Siu- a mix of lean and fatty tender barbequed pork, served with hot mustard sauce on the side. It was good, but not overly unique or extraordinary as an appetizer. Portion size was a bit smaller than expected. 2. 'Hainan' Fish Rice- a creative twist on the classic Hainan chicken rice, but with dry-aged sea bass instead of chicken. The sea bass was fresh and paired nicely with the flavored rice. 3. Steak Frites- hanger steak served with smashed potatoes. The steak wasn't as tender as I'd hoped, but the smashed potatoes were good with their crispy exterior and soft, warm interior. Overall, Yang's Kitchen did a great job at setting the perfect date night vibe, but the fusion food still has room for improvement, especially considering the high price point.

Tina V.

Cute little brunch and dinner spot in downtown Alhambra. Gets busy on weekend and closes around 4pm. I would join yelp waitlist if you can. I would get the breakfast plate options. All three were good. My favorite one is the american breakfast plate. Mochi pancakes was delicious as well and a huge portion to share. The drinks are refreshing. Get the mimosa kit. Worth it. Services is hit and miss mostly when busy but overall on point.

dry aged hiramasa & crab noodle
Anne P.

Came to Yang's Kitchen fully prepared to have my mind blown... and for the most part, it delivered. -1 point overall for not having the pork jowl, which I was genuinely the most excited for. Btw I came here in October!! * Dry Aged Hiramasa (7.5/10) - Absolutely insane texture, like it melted in my mouth. The ginger-scallion sauce was flavorful, but leaned a bit too oily/greasy for my liking, which distracted from the fish. * Cold Crab Noodles (8/10) - Sweet, generous chunks of crab and a really satisfying bite. Again, a touch heavy on the shallot oil, but the crispy shallot garnish added great crunch. Both my partner and I found shell pieces-- at least we know it's real crab? * Grilled Cabbage (6/10) - Unfortunately soaked in oil to the point where it coated your entire mouth and was almost inedible That said, the bagna cauda was soooo good and definitely the saving grace here. * Summer Scallops (10/10) - Easily the standout dish. Beautifully presented, perfectly cooked, and the nutty browned butter complemented the scallops flawlessly. No notes. * Dan Dan Campanelle (7.5/10) - Loved the umami depth from all the mushrooms, and the pasta itself was cooked well. The peanut sauce was very thick and creamy and could've used a bit more dilution for balance. * Hanger Steak (9.5/10) - So tender and flavorful. Fries were ultra crispy, the wine sauce was amazing, and this dish delivered. Overall creative dishes, but the oil-heavy hand showed up a little too often. Still a great spot for a special night out, and I'd happily come bac& especially if the pork jowl ever returns!!

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Yang’s Kitchen Reviews in Other Languages

Ask the Community - Yang’s Kitchen

My name is Carlos do you serve bottomless mimosas for brunch?

We do not serve bottomless mimosas. We do serve premium market mimosas made with seasonal citrus purchased from farmers markets!

Do they still sell the 4" tarts? Need to pre order?

We are not selling the tarts at the moment as The Hangry Bakery is on hiatus!

This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / April 8, 2023

We usually set up 3 outdoor tables in front of our restaurant each day that we're open (weather permitting). Each outdoor table can seat 4-6 people. Unfortunately, it is not covered, but it can be heated.

Do you allow corkage?

Yes we do, it's $25 per bottle (standard size). We waive one standard corkage for each bottle you order off our wine or sake list!

Is outdoor seating still available?

Hi! Yes it is for brunch and dinner.

Do they have vegetarian or vegan options?

they offer a vegetable market plate ... not sure about vegan. best to give them a call to ask

Is your outdoor patio dog friendly?

Yes, the waitress was also nice enough to bring a doggy water bowl

Does the mochi pancakes have egg ingredients?

Yes, it contains eggs and butter.

Do you have outdoor dining?

Their description states that they have patio seating

Would you please consider bringing back more of the pre-covid menu? The scallion pancake wraps, seaweed soup, soft serve ice cream. Also from the covid menu -- tomato egg and chicken rice. We stopped by recently and really missed these. Thank you!

Thank you for the kind words. Unfortunately, we don't have any imminent plans to bring back the previous menu items due to changes we needed to make to make our business model more viable. We hope you can understand and we hope that you can enjoy… Read more

Do you offer takeout?

Thank you for your inquiry! Yes we do! In fact, you can order online and pickup at the restaurant… Read more

Do they take reservations or have an online waitlist?

No, I don't think do. You order from the counter, get a number, and find a table. The seats are limited. A server will bring the food to you.

Do you have gluten free noodles?

We don't as of right now, but it is something we'll seriously consider in the near future! Thanks for asking!!

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Gram Cafe & Pancakes - Cheesy Gyudon

Gram Cafe & Pancakes

(944 reviews)

$$

Gram Café & Pancakes is Japanese food, and it is great. I have never had these type of Japanese…read morepancakes before. They are really like a souffle. They are much taller and thicker than an American pancakes. They are wonderful. They also have a lunch menu and have great bowls. Their service is just the best. They are nice and will explain to you all you need to know about the menu. It is somewhat large so let them help you. I know they want you to be happy. The prices are fair and there is plenty of parking. The area is also very nice to walk, there are other places near and you will like it. It is great neighborhood. We love their Premium Takes 30 mins (Weekend might take up to 60 mins) Now it takes Takes 30 mins (Weekend might take up to 60 mins) so be ready for that. It is strawberry mascarpone crème anglaise garnished with fresh strawberries topped with signature 2-stacks of Premium strawberry pancake. We also love their Geso Fry Fried squid legs served with spicy mayo. It is so tasty. They also have bowls. You will love their coffee. Have fun.

I've never had Japanese souffle pancakes before so when I saw this place nearby, I figured that I…read morewould try it out. We came in around 9:30am and were seated right away. Not even 30 minutes later the whole place was packed. I ordered the Benedict Pancakes ($22) and the seasonal Biscuit souffle pancakes ($18). I also tried the Tonkatsu Curry ($16). For a drink I got the pot of Peach Momo Tea ($6). My benedict pancakes came out first. The souffle pancakes and the tonkatsu curry came out at the same time 30 minutes later. The benedicts weren't bad, but I probably wouldn't get them again. The yolk was solid and not runny and the pancakes were just normal flat pancakes, and they were kind of dry. The tonkotsu and the Japanese pancakes were way better. Both were very flavorful and nice and hot. For the tea pots you also get refills, so we got a lot to drink with that. For a two-person table, it was definitely too small to hold everything that we ordered. Luckily by the time the curry and the pancakes came out I was already finished with my benedict pancakes and was able to give it to them to clear out to make room for the other dishes. Service was good, the wait for the food was long but they were still attentive enough to get us what we needed. Once you get your food they try to get you out as quickly as possible since the longer it went the longer the wait outside was for a table. Overall it was a nice breakfast/brunch experience. It is a bit pricey, but some dishes are better than others. I would come back either for the Japanese pancakes or the curry. The tea was great too. I would probably skip the eggs benedict next time though.

Huge Tree Pastry - radish cake

Huge Tree Pastry

(1.4k reviews)

$

CASH ONLY Why Huge…read moreTree Pastry? - Quick to-go Taiwanese breakfast items - Craving Fan Tuan or Baked Sesame bread items - FRESH soy milk too! FOOD 4/5 - Sweet Soy Bean Milk hot or cold in a bowl w/spoon = Love it and the portion is huge - Taiwanese donut (You Tiao) = cant go wrong with this - Baked sesame bread w/egg = Flakey and delish - Fan Tuan w/egg - should have added pickles = DELISH Note: Added purple rice for the Fan Tuan, it's a heavy hearty meal SERVICE 4/5 Despite the claims of horrible service it was the opposite. The entire staff was friendly, prompt and attentive. The young lady at the front even offered to see how much food we had left to grab the appropriate to-go plates PARKING & AMBIENCE 4/5 Will be tight when peak hours exist. The staff was quick on clearing tables, wiping down the table and even seats.

** CASH ONLY **…read more Alright, now that that's over with, parking can be hard some mornings but overall not too hard to find. This spot is cash only and has rice rolls (purple rice too) - both salty and sweet. There are also noodle soups, and a few smaller eats (eg dim sum). It's a cozy spot, nothing extravagant. Service is pretty fast. Surprisingly even without a line, the girl that takes orders is quite rushed. This spot is definitely cash only, and even so they will not often give exact change outside of the exact bills. And they will round down. I had the purple rice roll with egg on my most recent visit, and it wasn't as tasty as the previous times that I visited, but it still hit the spot nonetheless.

Popping Yolk Cafe - BBQ Pulled Pork Benedict

Popping Yolk Cafe

(1.3k reviews)

$$

I think this place is under rated! The food is phenomenal! From excellent freshness to their…read moredisplay of plating, I will say, outstanding. There is usually a wait, you'll need to put your name on the guest list upon arrival, however, be sure you guys look at the menu, because you'll be ordering as soon as you enter. Food comes out pretty fast so fasten your seat belt and get ready for a ride of flavor town! Cinnamon French toast - crunch like it sounds, delicious and really resembles the cereal as well as a churro texture Cowboy burger - what can I say, a burger from the west, big juicy patty, bacon and egg topped with their delicious sauce, perfectly paired. Boiled pork omelette - you'll need a big appetite for this one. Don't be fooled by its size, it's more food than one can probably eat alone. Big flavor, pork was seasoned well and bbq sauce was a nice touch in the eggs. Potatoes were also on point! House French toast - almost as good as the cinnamon French toast, it has the crunch, flavor and doesn't require any syrup, already sweet as it is! Chicken sandwich - juicy, tangy, not spicy for me (got a level 2 of 4, I think) but if you like flavor, it has it all. The mini spice kick and the mixture of the egg yolk that just fills your mouth with fun! Will surely come back. Their seating is limited so be sure to have that reservation guest list ready as soon as you arrive. The inside is big, yet with the amount of people who visits this place , no wonder it's hard to get a chair! Kudos !

3.7 stars but will grant a 4…read more 4/16/26 I heard the Ube French Toast here is a MUST try here, we sure did and it's Hubby Approved. Cute airy atmosphere, friendly service, good food! The set up: you order up front, pay, take a number & find yourself a table & food will be delivered to you. Easy peasy! Hubby ordered the Classic Benedict & of course I ordered the star of the show- Ube French Toast (Ube condensed milk & coconut flakes on the side). Additionally, I ordered a side of grilled chicken. Alexis, the order taker brought our dishes separately & Hubby cannot wait so he dug right in before mine arrived. I know it's not intentional, but I noticed that bigger table (6 patrons) had arrived after we did and they received their food very shortly and all at the same time. Not digging that. In any case, my food finally came & the anticipation was tingly. It's the best part, the toasts were crispy crunchy on the outside & moist on the inside-- so good! Well balanced sweetness, I had control over how much ube condensed milk was poured- that's a plus. Hubby didn't like the muffin of his eggs Benedict because he said it was "tough & stale" but the potatoes & eggs were good. We finished off the French toast in a heartbeat. Background music was too loud for our taste (and ears) to enjoy brunch, the aesthetics were on point. Parking is very tricky, so glad we found one a block away (free city parking structure). It's worth returning for the one French toast.

Mari Vees - Our 3 signature pancakes.

Mari Vees

(325 reviews)

$$

The place is nice. I ordered the banana nut pancakes. My daughter had the French toast with…read moreblueberries. Both meals were great. The syrup they serve is amazing. The staff was kind and helpful with food choices. Drinks were good too!

This is different than my usual reviews, as I'd much rather elevate businesses and support their…read moregrowth rather than point out the negatives. But this one deserves a bit more detail for the 3 stars. We came here at my husband's cravings for eggs Benedict for his birthday brunch. It was a Saturday around 1PM. There were crowds, but it didn't feel overwhelmingly busy. I will say they seemed well staffed, which made service feel prompt and welcomed. Everyone in the team appeared friendly. The person who made our lattes also made an effort to clarify our order (lattes with Oatmilk with cream foam - which u know can be confusing. I'm giving up whole milk for the fats and lactose, but a little bit of cream won't hurt). We chose Mari Vees over other nearby spots mainly because of the style and ambiance, which truly delivered... beautiful, modern, and inviting on Yelp. We ordered the iced Spanish latte, iced matcha latte, classic eggs Benedict, and chilaquiles with beef. As soon as the plates landed on our table, before we even had a chance to taste anything, a well-dressed gentleman (who seemed more senior than the rest of the staff) came over and asked how everything was. We felt compelled to give the automatic "everything is good." To be fair, the flavors did hit the spot. The lattes were yummy (and shoutout to the cute aesthetics), the chilaquiles were perfectly savory, and the sauce on the eggs Benedict was rich and creamy. However, the reason this lands at 3 stars is the eggs Benedict itself. The poached eggs were overcooked. Poached eggs should be runny and creamy, not firm. We brought this up to our server, Jeremiah, but he responded that it was "poached hard." I was confused... was that intentional? I checked the menu again (good thing I take pictures), and it simply says "poached eggs." Later, when we were paying, the same gentleman returned, who I inquired and learned goes by the name, Victor. This time, he didn't ask about our experience, but I knew I had to say something. I shared praise along with a lighthearted and humorous question about the overcooked eggs. He admitted they should be runny and said "we should have told them"... BUT WE DID! I debated addressing it in person versus sharing here on Yelp. Unfortunately, it felt like the team wasn't equipped to properly handle feedback. Instead of acknowledging the issue, we felt dismissed and gaslighted. I still gave a 18% tip (our total was $60+) , slight lower than our usual 20%... but I know everyone works hard in there. Overall, it had the potential to be a great experience, but the mishap left a sour note and pretty much ruined our afternoon. Not sure we'll be back.

Aloha Food Factory - Portuguese Sausage Lunch Plate

Aloha Food Factory

(1.9k reviews)

$$

Met up with a friend for lunch at Aloha Food Factory on Tuesday 4/28 before our Costco run. It has…read morebeen a while since my last visit and this was my friend's first time there. We were both happy with our meals. I ordered the Breakfast Plate with teriyaki chicken and eggs over-medium ($14.92 after taxes) served over a bed of rice. The chicken was flavorful, tender and drizzled with a slightly sweet teriyaki sauce. Delicious and something I could see ordering again. This was a very generous portion, so I had enough left over to take home for another meal. My friend ordered the Lunch Plate with teriyaki chicken and char shu (about $20 after taxes), served over a bed of rice with some vegetables and a side of macaroni salad. The char shu had good flavor, but he thought it was a bit dry and could have been more tender. Portion was sufficient for him to have some to take home as well. Glad to support local family-owned restaurants & businesses. I would give my visit 5 stars for the food and the service. Originally wanted to have the katsu chicken, but was not available. Guessing their fryer was not working since all fried items were not available. Will have to return sometime for the katsu chicken and some other menu items.

I'm visiting my good friend in Alhambra and he took me to Aloha Food Factory…read more We tried the beef short ribs, loco moco, and garlic shrimp plate, and honestly everything hit. The short ribs were rich, savory, and was pretty tender. The loco moco was pure comfort food with that gravy over rice, and the shrimp had a ton of garlic. All dishes were large in portion size. Sides were on point too, especially the mac salad and veggies. I'm a bit disappointed with the staff. We just did not get a warm Aloha welcome. If you're in the SGV and craving Hawaiian plate, this spot is worth a stop.

Highly Likely - Bodega Sando

Highly Likely

(400 reviews)

$$

Highland Park

Very highly likely you will enjoy this spot…read more This place is raved about by members of my church, head pastor especially. If you're going with a group and want to choose the best three menu items, it's going to be the Crispy Hippie Burrito, Chilaquiles, and the Kyoto Bowl. These are phenomenal for texture lovers. I love to have a crunch in every bite and each of these was perfect for that. I loved the chilaquiles especially and my mom devoured the Kyoto bowl. I'm a huge fan of this spot and find it highly likely you will be too.

Well, I honestly have to say I am really disappointed in the service here. I am a single girl who…read morecan't cook so I dine out 24/7 and RARELY leave a review however I feel that if I do maybe something can change for the next guest trying to enjoy an experience. It's really hard to be in a joyful mood when you are not being attended to. I did receive a glass of water at the very beginning, that was nice, after that everything was basically as if I was invisible. They brought my food out fast, I wanted to ask for sauces, more napkins & no one checked in on me. Maybe because I came during dinner time? The bartender is gold -- he was more attentive than the whole staff the entire time. I am sad to say that this truly made my food non exciting and very blah. I've been here before for breakfast and it has been great, bummed that wasn't today. As a single eater, I felt extra lonely. Sincerely, Anonymous foodie x

Yang’s Kitchen - asianfusion - Updated May 2026

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