Cancel

    Open app

    Search

    Tendon Tempura Carlos Junior

    4.1 (478 reviews)
    Open 11:00 am - 8:30 pm
    Updated 1 month ago

    Waitlist - Tendon Tempura Carlos Junior

    Waitlist closed

    The restaurant is not taking waitlist parties right now

    Order Tendon Tempura Carlos Junior Takeout or Delivery

    Tendon Tempura Carlos Junior Photos

    Business Info

    TENDON TEMPURA CARLOS JUNIOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

    You might also consider

    More like Tendon Tempura Carlos Junior

    Recommended Reviews - Tendon Tempura Carlos Junior

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Top: Hot Udon + Sashimi Bowl Bottom: Cold Soba + Sashimi Bowl
    Lanette L.

    Our first food stop the moment we entered SoCal! I got the cold soba and sashimi bowl and it was super delicious. I love how they make the imitation crab as it is creamy yet not too sweet. The soba dipping sauce was perfectly balanced in sodium to water dilution content. I was a bit sad that I didn't get to try any tenpura in the restaurant, but this place is a must to try again when I am in the area again!

    Udon
    Miranda L.

    Delicious udon! Delicious tempura! Will be back. Very authentic. Good service. Summer special also looks good will try next time

    Fried mozzarella with salt
    Jimmy S.

    Came here with my friends and my son this past Wednesday for lunch. We arrived about 10 to 15 minutes after they opened at 11 a.m., and it was the perfect time to avoid the lunch rush. I've been wanting to try Tendon Tempura Carlos Jr. for a while since their original location is in Torrance. I'm really glad they opened a Pasadena location because we're lucky to have one here in the 626 now. Parking was easy since there are spots right in front of the restaurant, but they are metered and cost $2 per hour. As soon as we walked in, we were greeted by the staff. Since the weather was nice, we decided to sit out on the patio, which was cool and comfortable. To start, we ordered the fried tempura mozzarella sticks ($5.99), onion kakiage ($2.99), and edamame corn kakiage ($5.99). Everything was delicious, but the mozzarella sticks were the clear favorite. They were fried perfectly with an amazing cheese pull and plenty of cheesy flavor. We decided to share all of our entrees family style. For my son, we ordered the plain hot udon, which was simple and perfect for him. For the rest of us, we ordered the Premium Tempura Bowl ($32.97) and added ikura ($4.98), the cold soba with dipping sauce and tempura ($19.99), and Carlos's Jewel Box ($31.99), which came with chopped salmon, toro, yellowtail, and popcorn shrimp over rice. We also added extra toro for $8. On top of that, we ordered a side of five slices of chu-toro for $15.49, which honestly felt like a great deal. The Premium Tempura Bowl was definitely the star of the meal. Every piece of tempura was light, crispy, and fried perfectly without feeling greasy. The fried tempura egg was absolutely chef's kiss, especially once the yolk mixed into the rice. The tempura dipping sauce was also excellent and brought everything together. The Carlos's Jewel Box was another standout. The fish tasted fresh, and the rice with their house sauce paired perfectly with everything. The added toro made it even better. The cold soba was well prepared, but it just wasn't our cup of tea. That's more of a personal preference than anything because the quality was still there. The restaurant has a modern look while still feeling like a cozy mom-and-pop shop. I really liked the decor and the welcoming atmosphere. Since we were the only table sitting outside, I can't really comment on the noise level inside, but the patio was peaceful and relaxing. The service was great. The staff brought out a booster seat for my son and even helped secure it to the patio chair. They also brought us all the condiments, including ginger and pickled vegetables, without us having to ask, which I appreciated. Overall, I would definitely come back. The tempura was some of the best I've had in the 626, and the rice bowls were just as impressive. If you're visiting for the first time, I highly recommend ordering one of the tempura bowls. You really can't go wrong. It's great to see a restaurant that started in Torrance expand to Pasadena because it's a welcome addition to the 626 dining scene.

    Chirashi bowl and salmon bowl
    Jason Y.

    Stopped by Tendon Tempura Carlos Junior in Pasadena and really enjoyed the meal. I ordered the chirashi bowl with a side of tempura. The chirashi bowl was loaded with fresh fish and was super hearty and filling. There was a good variety of fish and the portions felt generous. The tempura was also a standout. The batter was light and crispy without feeling heavy or oily, which can be hard to find. It paired really well with the dipping sauce and made for a comforting side to the meal. They also have a large menu with sushi, soba, udon, tempura, and combo options, so there are a lot of choices depending on what you're craving. One thing to note is that seating is limited and there tends to be a wait, so coming earlier is probably your best bet. Overall a solid spot if you're in the Pasadena area and looking for a satisfying Japanese meal.

    Premium Tempura Bowl
    Shannon W.

    Got the premium tempura bowl, and it was kind of disappointing. The batter was not sticking to the shrimp nor the squid after biting into it. It kind of fell apart. There was also no crunch to it. I remember the Torrance location tempura had a very nice crunch, batter was light and airy, and it stuck to the food. The sauce is the same, as they put it in the rice instead of you dipping it into a sauce. I also got cold soba on the side since they can't substitute the rice for soba. Soba wasn't anything special. The noodles at the Torrance location is better I promise! The miso soup was okay, didn't really enjoy it that much. It's not your typical miso soup. It has mushrooms in it. The mushroom flavor was too strong for me. Service was meh since we sat down first, but they took the order from our neighbors before us. Their food came out first too. Most likely won't come back to this location again. Not sure if they just had an off day when I went, but I had a disappointing experience.

    Brandon S.

    I come here pretty often for either a special tempura bowl or a chicken tempura bowl. There is validated parking behind the plaza for an hour. Problem is wait time is usually somewhere around 30 min - 1 hr on a weekend since the restaurant is very small. The tempura bowls I get alway comes with scallop tempura, shrimp tempura, seaweed tempura, shishito pepper tempura, and runny yolk egg. The difference is the special has a whitefish tempura and the chicken has a chicken tempura. I love how the tempura here doesn't make me feel greasy after eating the whole bowl with a nice balance of sweetness to savory-ness. The runny egg yolk gives a gooey texture to the rice to contrast the crispiness of the tempura. Overall, food is delicious. I can't give them a full 5 star because of how the restaurant is managed. They take forever to clear tables and seat people, leading to long wait times. I watched them leave a table of 2 open for an entire 30 minutes before calling the next group of 2 in. That needs to be fixed.

    Premium tempura bowl with extra maitake mushroom
    Steven T.

    Different sets of tempura, soba, udon, and sushi/sashimi Sister got the hot soba which she swears has a light yuzu taste. Soba prepared and in bowl of soup. Brother has the premium tempura bowl with extra ikura and maiitake. It had Anago or conger eel, decent I got the tempura with cold soba. Cold soba is as good as it can get. My sister said she would order cold over hot soba next time. Tempura is decent overall. Shrimp, pumpkin are good Small restaurant vibes

    Deluxe Tempura Bowl
    Brandon C.

    I ordered the yellowtail handroll and deluxe tempura bowl. The best part of the meal was the yellowtail handroll; but note that the first bite is pretty basic, it's not until you get deeper into the roll does the sauce/flavors really stand out - if you are looking for a perfect handroll, it's close but not quite there. The deluxe tempura bowl comes with eel, I am a huge fan of eel but it it seemed as if the unique flavor of eel goes away after you put it into batter. It's the long piece of 'fish' that stands sideways on the bowl - the white fish had more of a kick than the eel. I would not recommend the deluxe for the eel, although I did like the shrimp, it was quite tasty. Although I am saying these things about the food, the price point makes it not an amazing place to dine at a lot, tempura from others chains like Marugame, when the tempura is fresh, is comparable to this Carlos Jr's - Torrance location is definitely the gold standard. Minor thing, but we were seated before the group next to us and had asked the waiter to order. What ended up happening is that the table seated after was asked for their order before us; additionally, their food came out first - just be patient... I did not want to be upset about that and spoil my lunch at the time.

    Premium tempura lunch plate with a fried egg, rice, miso soup
    Violette S.

    Stopped by near the end of their lunch service and were quickly seated. Ordered a variety of things to sample, including two sushi rolls and two lunch plates. The sushi was decent, but I wouldn't come to this spot when craving sushi specifically. One of the rolls we ordered was "spicy," but rather than mix the spicy ingredient in with the fish meat, it was just served on the side which I thought was odd. The lunch plates came with a variety of servings, including the tempura (of course), miso soup, and rice. Very generous portions and the tempura crunch was light and airy. Unrelated to the quality of the food, but something that always rubs me the wrong way, is when staff comments on the amount of food ordered, which happened here multiple times. Take that for whatever it's worth.

    Sandy P.

    Ordered the special tempura bowl, really enjoyed the white fish tempura. Each bowl is made to order so the tempura is fresh and lightly battered. Didn't have much of a wow factor but it was good for a first time.

    Mix of Tempera
    Lauren L.

    My first time trying Tendon Tempura! We came here to celebrate my friend's birthday before we headed to the Pasadena Playhouse which was down the street. We both ordered the Tempera Special and shared an order of the Yellowtail Hand rolls for an appetizer. The hand roll was generously stuffed and it tasted fresh. The tempera special came with pumpkin, scallops, white fish, shrimp, seaweed, and jalapeños. It also includes an order of rice and miso on the side. Overall the food here was great. I will say the highlight of the night was the outstanding service. The multiple staff members that helped us order/ served us were very friendly and attentive. That alone would make me want to return to Tendon Tempura.

    Onion Kakiage
    Ann C.

    I was craving tempura tonight so we decided to try this Location after having it at the Torrance location. I have to say... Both Locations were the same! Thank God because now I can get this deliciousness closer to my house. Let's get into it... My boyfriend ordered the premium tempura plate and I ordered the mixed tempura and soba combo. We also ordered the onion Kakiage and seafood Kakiage on the side. Everything was perfectly fried, crispy, flavorful, and delicious. We love the Onion Kakiage... it's definitely a must get. The Pasadena is a smaller location and I can see how lines can get long during prime dinner time or on the weekends. But if you're looking for great service and excellent food... You gotta check them out!

    Uni hand roll - wasn't fresh
    Tiffani C.

    Been here twice. Food was good both times but both times I had a stomachache when I got home. Not sure what it is but def don't get the uni cause it didn't look fresh. We tried the onion karaage too and it was hard to eat and nothing special. The weekday lunch portions are a good deal. I know it's supposed to be authentic tempura like you get in Japan but I can't tell the difference. I mean it's good but most tempura is. I'm not sure I'll try it again cause of the stomachache afterwards on both occasions I went.

    Large pieces of fish perfectly fried

    See all

    4 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of G V.
    4
    44
    5

    10 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    16 days ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 4
    Thanks 2
    Love this 4
    Oh no 0

    2 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 1

    2 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ann C.
    111
    292
    1479

    3 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Marissa D.
    392
    89
    92

    29 days ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K P.
    7
    51
    37

    2 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 4
    Thanks 1
    Love this 7
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Vic C.
    149
    3990
    18041

    6 months ago

    Helpful 6
    Thanks 1
    Love this 4
    Oh no 0

    3 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    7 months ago

    Helpful 16
    Thanks 4
    Love this 13
    Oh no 0
    Photo of Kaori T.
    1901
    1214
    3083

    7 months ago

    Helpful 7
    Thanks 3
    Love this 4
    Oh no 1

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Shota Y.

    Shota Y.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    8 months ago

    Helpful 13
    Thanks 6
    Love this 17
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Les L.
    1305
    1604
    7393

    8 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    Page 1 of 12

    Tendon Tempura Carlos Junior Reviews in Other Languages

    Ask the Community - Tendon Tempura Carlos Junior

    Is this place vegetarian friendly?

    I would say no, because they use bonito in alot of the dishes. But I would call to ask, they might have vegetarian options

    Is there an outside seating?

    There's no outdoor seating when we went last week.

    Is this place baby toddler friendly?

    No, the wait times are extremely long and there is no dedicated waiting area.

    What is the business hours?

    11am - 2pm 5pm - 7:30pm Closed on Mondays

    View All 6 Questions

    You might also consider

    Sushigah

    Sushigah

    4.6
    (333 reviews)
    0.7 mi
    $$
    Wheelchair accessible
    Family-owned & operated

    The staff in this place is so kind, polite, and just lovely. I live down the street and have such a…read moregreat experience every time I walk in. I haven't dined in yet, though on my list to do just because the positives vibes this amazing restaurant has. As for food, 10 of 10 recommend. Orders are always correct. We're ordering different things all the time and I've yet to dislike a single thing. The sushi is soooooooo yummy. For door dash, they sort the food by the group order. My daughter's name is Lotus and they always draw a flower on the top. It's little details like this that tell me the people preparing this food care about it and the customers they serve. If you haven't eaten here, don't hesitate. It will become a staple you order over and over again and tell all your friends about.

    Stumbled in on a Wednesday in the early evening, and had plenty of open seating to choose from…read more Immediately, I was cheerfully greeted and seated by one the servers, and then given two menus--a traditional folding menu with a padded backing I can really only describe as "satisfyingly textured," and a beautiful 3x8 wooden slab engraved with a QR code for the picture menu. I had planned to be phone-free for the hour, but curiosity bested me and I whipped out my phone for a scan. The bulgogi with rice and miso called to me, strangely, considering the heat outside. The atmosphere at this slow hour was so nice I almost wished it was raining. A few Clairo and The Marías songs later (at the perfect volume--audible, but still low enough to have a quiet chat) my miso soup arrived. Now, it's been a good few years since I've had miso soup, and I've never really been crazy about it, but this... this was some damn good soup. Liquid umami. Then the bulgogi and rice came. This is the best bulgogi I've ever had. So tender. Quite literally melted in my mouth. Punches of savory juice, tender fatty bits, golden brown perfectly caramelized onions, and a sweetness to bring it all together. Every bite was perfect. It washed over me and my shoulders and spine practically uncoiled themselves. I want to try more from the menu but... I'm... I'm going to need this again. Like tomorrow. I should say, especially for the price, this is a lot o' grub. A perfect filling portion, especially with the rice and soup. I had a smoothie a couple hours earlier so I really should've asked for a to-go box 80% of the way through... but I was just having too much fun stuffing my face to stop. To recap--lovely service, great music, and food to live for. And a restroom. It's not public, but they do have a restroom. Thank god for that restroom. I was hungry, yes, but more than anything I really needed that restroom.

    Photos
    The sushi making area
    The sushi making area
    Salmon Roll & Albacore Roll
    Salmon Roll & Albacore Roll
    Cheese Bulgogi

    See all

    Cheese Bulgogi
    Sushi Enya - Pasadena

    Sushi Enya - Pasadena

    4.1
    (948 reviews)
    0.7 mi
    $$$
    Grab-and-go

    The quality of the fish is exceptional. The selection is amazing…read more Laura is very knowledgeable and friendly. We went there without any reservations, and waited outside before they opened. Parking wasn't too difficult. Overall a great experience, hope to visit this place again once we are in the neighborhood.

    Overpriced and unprofessional. The shop was empty, and we should have taken that as a warning…read more The fish quality is not good enough to warrant these prices; the ootoro in particular was especially disappointing. We ordered multiple nigiris, rolls, and appetizers for our table. The servers and staff seemed to not communicate with each other, leading to slow and sloppy service. The nigiris came out much later than the rolls and the bowls, to the point where half of our party was done eating before the first nigiri plate came out. In fact, the service was so slow that the servers started to clear our plates while we were waiting for them to bring out our food The servers were awkwardly clashing plates at our table and being difficult about refilling the water and tea. After dropping $800+ as a table, we were waiting on one last nigiri (Yellowtail Belly) to come out. We asked our waiter to check on it for us, and he came back to us saying it should have been on the plate that had the other Yellowtail Nigiri on it. The reason why we brought this up in the first place is because the two didn't come out together. He then brings another waitress who tells us it should have come out already, and then another who tells us completely different information (i.e. it came out with different fish). Overall an unpleasant experience. Would not be back again nor would I recommend this place to anyone, especially since they made such a big deal out of $10 nigiri on a $800 bill.

    Photos
    Can't take my eyes of you!
    Can't take my eyes of you!
    Omakase at Sushi Enya Pasadena / Los Angeles with the best fishes we get from Japan
    Omakase at Sushi Enya Pasadena / Los Angeles with the best fishes we get from Japan
    Omakase at Sushi Enya Pasadena / Los Angeles with the best fishes we get from Japan

    See all

    Omakase at Sushi Enya Pasadena / Los Angeles with the best fishes we get from Japan
    Kaviar Restaurants - Pasadena

    Kaviar Restaurants - Pasadena

    4.5
    (1.2k reviews)
    0.7 mi

    Love!!! love!! this place Would definitely come back here. We asked our server to bring out a…read morecouple of the best dishes, and everything tasted amazing. The restaurant staff were amazing and always very helpful.

    An unforgettable dining experience from beginning to end!…read more Our little one woke up one morning and announced that she wanted to try caviar, so we found Kaviar in Pasadena because they offer a true caviar service complete with all the traditional accoutrements. Chris was our server, and he was absolutely fantastic. He made us feel genuinely welcomed, anticipated everything we needed, and turned our daughter's first caviar experience into such a special memory. She especially loved the dramatic cold fog rising from the ice, and needless to say, she is now officially in love with caviar! We ordered the: * 50g caviar service (ten out of ten, no notes) * shishito peppers (the sauce is out of this world) * uni pasta (the heavy cream is divine) * Wagyu strip loin steak (melts in your mouth) * baked lobster roll signature roll (pure decadence) * blue crab and salmon signature sashimi (rich, silky, and incredibly fresh) * albacore crispy onion signature sashimi (fireworks in every bite) * garlic albacore signature roll (so good, we forgot to talk) Every single dish was outstanding. We honestly couldn't choose a favorite or even rank them. The flavors were so fresh, balanced, and beautifully executed that we didn't even reach for the soy sauce. Before we left, we also had the pleasure of meeting the owner, Tigran. He took our family photo, personally walked us out, and made us feel incredibly special. That level of hospitality stayed with us just as much as the food. The restaurant itself is gorgeous, chic, stylish, and perfect for a special occasion, while still feeling warm and inviting. We were still talking about the meal the entire drive home. Exceptional food, exceptional service, and an experience our family will always remember. We cannot wait to return!

    Photos
    Dining room
    Dining room
    Baked salmon roll
    Baked salmon roll
    Caviar Service

    See all

    Caviar Service
    Mills Alley

    Mills Alley

    4.7
    (407 reviews)
    0.8 mi
    $$

    Food was great! I ordered the salmon don and chicken was great! Phin was also cool! The service was…read moreamazing and will definitely be back:

    Ordered: - Hakata set with Tonkatsu ramen (5/5): Came with a…read morespicy tuna don, karaage, and tsukemono. The karaage had a solid fry, and wasn't greasy at all while being both crunchy and juicy. The sauce was a creamy and spicy and paired well with the chicken. The tonkotsu ramen was delicious although a bit on the sweeter side - the egg was very well marinated and the chashu generous and flavorful. - Tokyo set with tuna don (5/5): Also came with soba noodles, miso soup, and tsukemono. The tuna don had a generous portion of tuna and rice. It tasted fresh and was a simple and well executed dish that satisfies your cravings. The soba noodles were a surprise to me. I didn't expect the soba noodles to be in a sauce with a string sesame oil consistency and taste. It was refreshing yet a bit heavier as a result. I also love the variety of fish provided with it. Overall (5/5): Disclaimer - we came here late April. But this is a gem in Pasadena that we wished we visited sooner! The lunch deals have very generous portions for the price and we were super stuffed after. We also were quite impressed with the execution of the tsukemono which looked like canned vegetables mixed with mushrooms that were pickled together for an unexpectedly rich flavor. The vibes of the establishment are modern and tasteful, and we really liked how spacious it was. Service was also solid. Overall we hope to be back to further explore the menu!

    Photos
    Spacious interior
    Spacious interior
    Chirashi
    Chirashi
    Toki Old Fashioned

    See all

    Toki Old Fashioned
    Ichima

    Ichima

    3.9
    (2.5k reviews)
    3.5 mi
    $$
    Locally owned & operated
    Large group friendly

    I had to update my review. I've been back a multiple times since my one-star review, and they've…read moremade some great improvements. No more waiting for your entire party to arrive before being seated, when the restaurant is empty. The fish is fresh, and they offer more exotic selections instead of just the usual yellowtail, salmon, and tuna. The staff is super friendly and accommodating, and the quality of the fish has been consistently excellent. I'm happy to give my local sushi spot five stars. Thanks for listening to your customers and making these improvements!

    Tuesday June 23rd…read more They were notified that we were coming in with a large group. Lady on the phone said no problem. We were probably about the only ones seated by 3:45. Ready to order, Waitress kept helping other diners that walked in... while we waited. By the time we ordered off the lunch menu we were told that we couldn't get the lunch prices. Yet we had been sitting there for a full 15 minutes waiting for one of the three servers speeding around. Finally one of the servers took our orders, couldn't understand her since she was taking very fast so we had to have her repeat herself several times. When we got our bills it didn't reflect the price for lunch. Server said because we put our orders in after 4..... after sitting for 15 minutes to have our orders taken. Lady in our party asked for the mgr, then the server decided to change the price of the orders. Our orders were slow to arrive

    Photos
    Ichima
    Amber Jack Sushi, first time trying and it's pretty good!
    Amber Jack Sushi, first time trying and it's pretty good!
    Spicy Salmon Roll

    See all

    Spicy Salmon Roll

    Tendon Tempura Carlos Junior - japanese - Updated August 2026

    Loading...
    Loading...
    Loading...