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    Welcome Diner

    4.4 (1.5k reviews)
    Closed 11:00 am - 10:00 pm

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    Business Info

    WELCOME DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Good for groups

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    Recommended Reviews - Welcome Diner

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    Valerie C.

    Wanted to try this spot again since it's been a few years now since my first visit. I decided to try the French toast, and I added the berry compote for a couple dollars more. The French toast was pretty dry, it definitely needed moisture, so I'm glad I added the compote and a lot of syrup. The fries were solid, I also got the prickly pear lemonade. It was very sweet, tasted like candy. I did think the prices were high for what you actually get.. I liked the atmosphere and the staff was friendly.

    The Bumblebee chicken biscuit sandwich
    Kellie N.

    Always hits the spot! Love the welcome diner whenever in the downtown area. They make such a dang good burger I usually always end up getting that but today I opted for the Bumblebee. OMG amazing! A perfectly fried chicken breast sandwich on a scratch made delicate biscuit slathered with grainy mustard with just a hint of horseradish for that touch of heat in just the right way finished with honey. Amazing! The side salad is anything but simple. Just the right amount of vinaigrette with the butter lettuce and the acidity is the perfect balance to that chicken sandwich. Match made in heaven.

    Welcome Burger
    Angela V.

    Such a fun spot! Welcome Diner has such a cool, eclectic vibe--retro meets artsy in the best way. The interior is full of character, and the whole place just has a great energy, especially if you're sitting out on the patio or near the bar. I got the Welcome Burger and wow--it was delicious. Perfectly juicy, flavorful, and just messy enough in the best way possible. Definitely crave-worthy. I'll definitely be back to try more of the menu!

    Inside
    Abayomi O.

    Being from the east coast I miss a local diner! Food was on point, nice cozy vibe, and service was extremely quick and on point. Our waiter recommended the Mac and cheese with the chorizo and it did not disappoint. One of the best I've found in Arizona so far. Peanut & Butter and jelly burger was the perfect texture and flavor, they really accomplished the medium cooking preference with a dark outside and slightly pink inside. We also ordered the Arnold Palmer and fresh press orange juice. Everything here is fresh and made with some TLC. And please don't forget to save room for that PIE!

    Outside
    Joy T.

    I haven't been here since they opened 21 yrs ago. Too long. But I remembered why it was so good then & now. Late night happy hour. Lil' birdy & mac & cheese. Making every bite count. Host with the most, Broc, was more than happily inviting. Server, whose name I didn't get, was very sweet. I appreciate the 2 cooks behind serving me in their last hour. There were other diners but I felt like I had it to myself, in a good way. I will return for their deviled eggs that I saw a table order, that stood out than your normal mama's eggs.

    The name of the place

    Food was great !! Ate burgers and fries We was able to sit outside Enjoyed the sunshine Service was a little slow but they were pretty busy

    Jackfruit Po' Boy vegan
    Lori A.

    Welcome Diner sure knows how to do jackfruit right! Such great flavor and texture. Their fries are pretty tasty too. They do have great vegan options. I sat on the patio and it was so nice. Lots of trees and birds.

    Drip Coffee
    Raquel H.

    The Gravy is so good!!!!!! I normally don't like biscuits and gravy but the gravy here is so good. The staff here is super attentive and friendly. The French toast was very good and my husband enjoyed the chicken fried steak. There is indoor and outdoor seating and the restaurant is very clean. Restrooms are unisex, it's not a huge indoor location but they do have ample outside seating. The latte was very good, strong and has a great espresso taste. Definitely come and check them out, you won't be disappointed

    chocolate bourbon pecan pie
    Isabel K.

    i've been here now once for dinner and once for brunch, and both times have been excellent! the space itself is adorable and has soooo much character, truly gives old school diner vibes (w a modern twist). at dinner, i had their peanut butter burger (cooked PERFECTLY) and chocolate bourbon pecan pie (one of the best pies i've ever had). at brunch, i got their welcome breakfast w egg whites, salad, and added andouille sausage. their biscuits are soft and delicious, and pair perfectly with butter and jam, or you can make a little egg sandwich out of them (as i did w one of the halves. my friends got their pancakes and they were soooo fluffy and light. my bestie got their sweet potato hash and said this was one of her favorite breakfast's she's ever had. mimosas are also great, and staff is kind!

    No Way Jose, Roasted Brussels Sprouts
    James H.

    We stopped here after flying in from Los Angeles and this was the only place open within walking distance. The staff was unbelievably friendly and cool. The food was probably the best diner food and food period that I've ever had. Forever a go to anytime I'm back in Phoenix!

    Fried Green Tomato

    A friend brought me here while I was in from out of town. Food was amazing. I got the fried green tomato sandwich and the deviled eggs, which I was so excited to see on a menu. Sat outside in the shade. The service was great!

    Menu
    Vahd N.

    This place is a real gem. They've got convenient parking in the back, and the front patio seating is super cute, especially in the evening. The service was fantastic, and our waiter was really friendly and gave great suggestions. I tried the Fried Chicken Liver on his recommendation, and it was surprisingly tasty! The fresh orange juice was a perfect complements, and the steak was great as well.

    Big Jim
    Lindsey H.

    I miss the Tucson location so much that I make it a point to stop by the Phoenix location when I'm in the area. This one is a cozy spot tucked into an old downtown neighborhood. My go-to order is always the Big Jim. The gravy is flavorful, and the chicken is juicy and cooked perfectly every time. My only gripe is it's pricy. $18 for the Big Jim that doesn't even have an egg on it, plus a side salad that's just greens with vinaigrette, doesn't feel like a great value. But it's tasty, and I love the selection of classic southern brunch fare.

    Chorizo Mac + Cheese

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    Food, Service, and Vibe were amazing!! First time here, but we will definitely be back!

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    Page 2 of 39

    Welcome Diner Reviews in Other Languages

    Ask the Community - Welcome Diner

    When does the kitchen close?

    Midnight Friday and Saturday I think 10 pm other days

    Are they famous for pies?

    No they are not. But they have great food.

    Is there gluten free options available on the menu?

    There are a select few but they are very rooted in their current options they don't have Dr. Pepper either.

    Is your patio dog friendly?

    Yes! Lots of seating outside and all dog friendly on the patio. There's a walk up window you can order at from outside

    Is this restaurant byob?

    No. They sell alcohol there.

    Do they have high chairs?

    Yes!

    Do they offer a bottomless brunch on weekends?

    No.

    Do they have gluten free buns available for burgers?

    No. But you can get a burger patty on a bed of argula

    How is the pozole?

    Amazing

    It appears this is only an outdoor venue. Is this true?

    There is ample seating inside both at tables and a counter. I think the other answers may be outdated.

    Who wants to grab a drink right now? :)

    Drinks are good!

    View All 16 Questions

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    MacAlpine's Diner & Soda Fountain - BLT Sandwich

    MacAlpine's Diner & Soda Fountain

    4.2(561 reviews)
    1.2 mi
    $$

    What a fabulous little diner spot! Nothing better than an…read moreantique store and classic American diner merged into one. The soda floats here are INCREDIBLE. We arrived just in time for lunch and saw some good things about the burger here so decided to give it a go. Everyone working here was so kind and you can tell they are all like family, which was so sweet, I love mom and pop shop's like this. The burger was simple and delicious, it was very retro, i had the classic cheeseburger and then my guy went for a gluten free option, which were toasted pieces of gluten free bread instead of a bun. The carrot raisin salad was a fun side to order! almost reminded me of coleslaw without the cabbage, it was sweet and yummy. Made me think of all the fun ambrosia-like salads people used to eat all of the time. The soda float we had was definitely the star of the show. I can't remember the exact name of the drink but it was cucumber and melon soda with vanilla ice cream, it was so unique and refreshing and the perfect combination of flavors. I want to try every soda float there now! Will definitely be coming back next time I'm in Phoenix. It's places like this that make the world go round.

    My nephew and I stopped in to try their shakes and it was an amazing experience…read more Staff was warm, friendly and most of all caring. There is a real sense of community there and a place that deserves to be visited. In a world of bland, homogenized, cookie cutter homes and buildings and corporations telling us what we want, it is good to go somewhere that sparks imagination (all those flavors), creativity and a sense of nostalgia. Kudos!

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    Table top juke box

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    Nana Dee's Diner - Steak & Eggs

    Nana Dee's Diner

    4.2(308 reviews)
    21.6 mi
    $$

    Instant nostalgia walking in as this location used to be a 5 & Diner that I'd been frequenting…read moresince the 1990s with my Nanny (British for Grandma). I'd been meaning to try this location after seeing a few of my fellow Yelper friends review this place. Just like they said, this place did not disappoint! Serving up quality diner food with friendly service, classic hits, and blast from the past decor. What We Ordered: - Steak & Eggs: Under $20?! Count me in! Seasoned well and cooked perfectly to order for both the over easy eggs and medium rare steak. Breakfast perfection! - Patty Melt: My boyfriend said it was delicious, and the small bite I tried was great. You can tell they season their burger patties. Honestly, we both left very impressed as all the food was seasoned well and cooked beautifully. Who says diner food can't be done well?! Nana Dee's has set the standard for diner food!

    Thanks Nana Dee's and our wonderful waitress, Valerie - that's 3 gentlemen extremely well-fed and…read moretaken care of. Delicious and plentiful food, recommended by Valerie - difficult to get out of our seats to close out and get back on the road, truth be told. I had the burrito special (ginormous and the salsa on the side with hash browns was excellent); my two colleagues had Ultimate Lumberjacks that did not disappoint. Lovely, well-kept and bright American Diner experience with vibrant decor to keep your eyes busy while you have a short wait for your food. Valerie was there every step of the way to ensure our needs were met and our questions were answered. First Class experience - thank you

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    Nana Dee's Diner
    Nana Dee's Diner - Patty Melt

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    Nana Dee's Diner - Menu - April 2026

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    Menu - April 2026

    Dick's Hideaway - Carne Adovada Eggs Benedict

    Dick's Hideaway

    4.3(1.4k reviews)
    4.8 mi
    $$

    Absolutely love this hidden little gem ! Shhhh! Service, atmosphere high end bar experience. Food…read moreand drinks are all amazing! !!! I love restaurants like this! Totally made my mother's da!

    Probably not going back to Dick's…read more.. We were visiting both Phoenix and Scottsdale with friends and decided to meet up at Dick's Hideaway for dinner after hearing good things. There were six of us, and we were quoted a 45-minute wait, which seemed reasonable at first. However, their system for managing waits is honestly pretty frustrating. There are no reservations, no text notifications, and no call when your table is ready. You're basically left hovering and guessing. We did make it back in time for our table, but a simple "hey, your table's ready" system would go a long way in making guests feel valued. We were seated around 8 PM after waiting and taken to a large corner booth in the back. Unfortunately, there were still two people from the previous party lingering at the table even after they had paid and the rest of their group had already left. I understand finishing drinks, but it felt inconsiderate given how busy the restaurant was and how long people were waiting. After being seated, it took about 15 minutes before anyone came to our table, and even then, not everyone in our group was acknowledged right away. Things didn't improve much from there. It took over 30 minutes just to place our food order. From what we could tell, there was only one server handling the entire restaurant. I can definitely empathize with how difficult that must be, but at the same time, when we first arrived, she appeared to be standing near the entrance rather than actively managing tables, which added to the confusion. When the food finally came out, it was very staggered instead of arriving together. I ordered the Taos tenderloin with green beans and fries. The sides were actually great--probably the highlight of the meal--but the steak itself was disappointing. I ordered it medium, but it came out with an overly charred, almost burnt crust that completely overpowered the flavor. The whole dish really needed basic seasoning like salt and pepper to bring it together. The atmosphere also didn't do much to help the experience. It's extremely dark inside--so much so that it's hard to see your food--and the space feels cramped. The layout is also pretty strange and honestly a bit off-putting. There's what appears to be a kitchen area right behind the bar, and then a full kitchen in the back--but what really stood out was the lack of separation near the restroom area. There's no proper door between the kitchen and the bathroom space, and from a small step down off the dining area, you can basically see straight into the kitchen if you wanted to. It just didn't feel very private or well thought out. Another thing that stood out was the portion sizes. While some people might see that as a positive, they were honestly too large--especially for those of us traveling who couldn't take leftovers with us. Slightly smaller portions might not only reduce waste but also help the kitchen keep up with demand and improve overall service speed. Overall, this ended up being more of a one-time experience than a place we'd return to. Between the disorganized wait system, slow and inconsistent service, and underwhelming food, it just didn't live up to the expectations we had going in.

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    Dick's Hideaway - Beautiful table set up prior to arrival of romper room

    Beautiful table set up prior to arrival of romper room

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    Welcome Diner - diners - Updated May 2026

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