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    Viva Restaurant

    4.7 (20 reviews)
    Closed 10:00 am - 9:00 pm

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    Diem A.

    Viva Restaurant 3 is a casual Vietnamese spot that was pleasantly good. The beef vermicelli bowl was delicious. The noodles were warm which was nice since so many places serve them cold or at room temp. The flavor was comforting and delicious. The water spinach was perfectly seasoned and tender but some bites were a bit gritty suggesting it might not have been washed thoroughly. The pork belly in the clay pot, however, was a bit too sweet my taste and they used whole peppercorns instead of ground pepper which added to my dislike for this dish. One more minor irritation - a fly kept buzzing around our table, which definitely took away from the otherwise enjoyable meal. The menu is huge and has so many options. Plenty of free parking available. I'll be back to try some more dishes.

    Thuy P.

    We were here for a family dinner. Good and service are good. They have a very good deal of family dinner menu which is quite affordable than other restaurants .

    *Fried Tilapia with Ginger Fish Sauce Cá Chiên Mắm Gừng   Part of the family meal for 6
    Kiet L.

    Wow!! I was sad when the original location suffered a kitchen fire but they came back like a phoenix! I visited with a family of 10 and we ordered the family meal for 6 plus eggrolls, the crab rangoons, and some kid friendly dishes. Let me start off I have a VERY TRADITIONAL VIET MOM and she compared everything to her own cooking so she usually complains. But she the food was so great and she never complain except to compliment and keep feed her grandchildren. Everything reminded me of her cooking and the food was very traditional. Everything was a perfect blend of salty, sweet, umami, light but powerful. The location was big but nice. We visited during lunch but they were able to immediately sit us without a wait. Their attendance was top notch. I'm excited to return soon.

    Cashier area
    Sophia N.

    The newest Viva restaurant just opened their doors! They had a location on 1960, then moved to beltway and west rd. Viva 2 (belt/west rd) was a really small location. I'm so glad they found a space that fits a larger party. We came in a little before 7 for dinner. The restaurant didn't have customer but understandable since it was a little late and we went on a cold evening. We were seated right away in a cozy booth. My husband wanted Vietnamese comfort food (family style). We ordered Chinese broccoli and beef, salt and pepper calamari, snow pea leaves and Vietnamese tamarind soup with catfish. Everything was excellent and the portion sizes were huge. We probably ate half of everything and to-go the rest of the dishes. Definitely one of favorite spot for Vietnamese cuisine. We would be back for more.

    Salt and pepper squid
    Mickey D.

    We were craving Vietnamese food but didn't want to drive all the way to Bellaire. This location is conveniently near our home and is related to the one on Beltway 8, as well as the other location that has closed down on 1960. The restaurant is spacious, bright, and clean, and the staff were all incredibly friendly. While their garlic butter wings were hot and crispy, they lacked a bit of seasoning compared to the Beltway 8 location. My husband and I weren't fans of the stir-fried snow peas with beef; the dish was overcooked, and the beef had no flavor. On the other hand, the salt and pepper squid highly recommended. It was hot, fresh, crispy, and full of flavor--plus, it came in huge portions! We also tried their wonton cheese puff, which was different from the usual cream cheese variety. It was packed with stuffing and very crispy.

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    4 days ago

    Ordered pho, Vietnamese vermicelli, spring roll and egg roll appetizers for pick up. The service was first rate and the food excellent!

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    11 months ago

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    10 months ago

    Viva is one of my favorite Vietnamese place to eat. I love the flat noodle seafood the Vietnamese salad and many more awesome food!

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    11 months ago

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    1 year ago

    Food was tasty. Authentic flavor. Service was nice. The servers were attentive. Ambience is great. Nice, clean, cozy. Well decorated.

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    Xeo Yum

    Xeo Yum

    4.7
    (115 reviews)
    13.2 mi
    $$

    Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

    Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

    Photos
    Menu
    Menu
    Follow!
    Follow!
    Banh xeo (Vietnamese savory crepe)

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    Banh xeo (Vietnamese savory crepe)
    Quan Ba Ky

    Quan Ba Ky

    4.4
    (135 reviews)
    11.7 mi

    This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

    One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

    Photos
    Interior Mural
    Interior Mural
    The number B1
    The number B1
    B1. Also known as Tik Tok Soup

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    B1. Also known as Tik Tok Soup
    Clay Pot Kitchen - Com Nieu Houston

    Clay Pot Kitchen - Com Nieu Houston

    4.2
    (125 reviews)
    12.2 mi
    $$

    Food: 4.9/5 Service: 4.6/5…read moreAmbiance: 4.5/5 Overall: 4.7/5 I really enjoyed myself here. I don't think I've ever consumed so much shrimp paste in my life, so if you don't like that flavor you probably wanna go elsewhere, but other than that everything was just really comforting and nice to eat. My least favorite of what we got was the Banh Bot Chien, and even that was still really good and had a nice crunch. Everything else we ordered was all really authentic and very forward with flavor. The restaurant was incredibly busy on the Saturday we went, with the bustling lunch crowd of both large families and old couples filling up the entire restaurant, so try to go at an off-hour where most people aren't eating. It was just an incredible experience that I 100% recommend to anyone wanting authentic Vietnamese food.

    Com Nieu Houston is probably one of the best in the Houston area when it comes to authentic…read moreVietnamese food. I've been going here for several years, both in person and for take-outs, and they have never failed to impress me. I like to go here for late lunch or early dinner when the restaurant isn't as busy. The restaurant is in the same shopping center as the Chase Bank and Thanh Da Quan. Even though it's located on the far side of Chinatown near My Hoa Market, the drive is definitely worth it. The restaurant is small and well decorated, and the workers are nice. The dishes are a bit pricey compared to other Vietnamese restaurants for the portion size, but the taste and quality definitely make it worth it. Even my parents, who are super picky when it comes to Vietnamese restaurants, love the food at Com Nieu Houston. Like the name, most of the dishes here are in clay pots. Everything is always super flavorful and perfectly cooked. My absolute favorites are the Thit Ba Chi Kho To (caramelized pork belly), the Suon Non Rim To (braised spare ribs) and the Canh Chua Tom (Vietnamese sweet and sour soup with shrimps). I also really love their Com Chien Ca Man (salted fish & chicken fried rice), which I think is one of the best in town, as well as their Ga Kho Xa Ot (braised lemongrass chicken). The Ca Bong Lau Kho To (caramelized catfish) is my parents' favorite. Photos are from my most recent visit.

    Photos
    Cơm Niêu
    Cơm Niêu
    Goi ga
    Goi ga
    Shrimp chips

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    Shrimp chips
    Nam Giao

    Nam Giao

    4.0
    (486 reviews)
    11.8 mi
    $$

    My god. This place was spectacular. We randomly came across this restaurant on a whim and had no…read moreidea that this was a michelin recognized spot. But after eating here, I understand why. I never had central vietnamese food before and never heard of most of these dishes. We saw that everyone was getting the three appetizer platter, bun bo hue, and had to try it. I also got the chicken vermicelli just as a classic. But every single item in the bun bo hue platter was jawdroppingly good. I never had anything like it before. I didn't know there were vietnamese dishes that utilized mochi flour and now I can never go back. Every single item was so good. The mochi was cooked so perfectly as every bite was so chewy and soft with no hard clumps at all. The meat that came with them as well were so sweet and tender. The vermicelli plate was awesome too as you can make a wrap with the lettuce and veggies and rice noodles and they all come together to mouthwatering perfection. I found a new spot to hyperfixate on whenever I come to houston.

    I've dined here many times with my family and have always enjoyed the food and service, which is…read morewhy this experience was so disappointing. Today was the first time we visited during peak hours, and we waited about 45 minutes to be seated. That didn't bother me because we expected the same great service we've always received. Unfortunately, after being seated, we were completely overlooked. Multiple tables that were seated after us were greeted, had their orders taken, and were served while our table was never acknowledged. My family is Vietnamese, but I am not, and I couldn't help but wonder if favoritism played a role in how tables were treated. After waiting an hour without anyone taking our order--or even offering us water--we finally left. What made it even more frustrating was that we had two toddlers with us who were incredibly patient the entire time. Despite seeing us sitting there for so long, the staff made no effort to check on us or even acknowledge our presence. The food has always been worth coming back for, but the complete lack of service on this visit was unacceptable.

    Photos
    Inside
    Inside
    Banh Ram It
    Banh Ram It
    Nuoc Mia va Tac | Fresh Sugar Cane Juice

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    Nuoc Mia va Tac | Fresh Sugar Cane Juice
    Bún Nhân Quán

    Bún Nhân Quán

    4.1
    (93 reviews)
    12.4 mi

    This is a good casual dining experience with authentic Vietnamese dishes. And some of these dishes…read moreare not sold or prepared in other restaurants. The place is almost always busy proving the quality of the food and the kind attentive service from the staff. When you enter, I usually just a spot and I'm quickly spotted by a waiter. They take the order quickly and the food comes out relatively quickly and hot. The staff even call out the classic phrase "Nước sôi!" when they bring a hot dish out of the kitchen. This phrase translates to boiling water, but they do this for patron safety. I've ordered the Cơm chiên gà xối mỡ which is fried rice with crispy chicken. The rice and chicken are cooked perfectly and the rice has crunch bits made for it. The chicken also has two dipping sauces that come with it. 5/5 taste We have also had the Bánh Khọt which comes as separate small pancake style foods stuffed with shrimp and batter with a side if fresh vegetables and fish sauce. 5/5 taste They also have some refreshing drinks and soft drinks as well. Large parking lot and the restaurant is in a strip center. Will return!

    Hmmm. I ordered banh khot because I had been craving it after my VN trip. The bánh khọt looked…read morepromising at first because the edges were crispy, but the center underneath the shrimp was extremely soggy and lacked flavor. The texture was disappointing overall, and the dish tasted bland and underwhelming. That said, I'm willing to give the restaurant another try since they offer many other dishes on the menu. It's a bit of a drive for me, so I probably wouldn't go out of my way to return specifically for this dish, but if I happen to be in the area again, I'd be open to trying some of their other offerings.

    Photos
    Bún Nhân Quán
    Bun Dau Mam Tom
    Bun Dau Mam Tom
    Pha Lau

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    Pha Lau
    HEM Kitchen And Bar

    HEM Kitchen And Bar

    4.1
    (430 reviews)
    11.7 mi
    $$

    I had little experience with Vietnamese cuisine and so did not know what to expect when I went to…read moredone at Hem. Oh how I've been missing out! I loved the street vendor feel that hits you from the moment you walk up with the casual outdoor seating. However, the interior, with its regal decor and trendy feel was what caught my attention. Our waiter was very kind and took time to explain the items on the menu, and his recommendation of the egg coffee drink was perfect for what I was looking for! The egg rolls, skewers, fried rice and clams were all delicious. Everything was rich in flavor and unique compared to other Asian cuisines I had tried before. Can't wait to return to try the rest of the menu!

    Hem has quickly become one of my go-to spots for Vietnamese street food. The vibe is good with a…read morecute, traditional street food feel for their outdoor seating, and their indoor decor is just as charming, especially during the holiday season. The food is consistently great, and the prices are reasonable, especially considering the wide range of seafood options. I've tried the razor clams, and the grilled pompano, and I highly recommend both! They also have a solid lunch menu, which makes it an even better value. Service is always good, and the seating areas, inside and out, are very inviting. Definitely worth checking out!

    Photos
    Inside - Decor
    Inside - Decor
    Crispy pork belly (GET THIS!) $16
    Crispy pork belly (GET THIS!) $16
    Sò Điệp Nướng Trứng Cút

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    Sò Điệp Nướng Trứng Cút

    Viva Restaurant - asianfusion - Updated August 2026

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