Cancel

    Open app

    Search

    Uchi Denver

    4.5 (1.1k reviews)
    Ultra High-EndJapanese, Seafood, Asian Fusion
    Open 4:00 pm - 10:00 PM
    Updated 2 weeks ago

    Order Uchi Denver Takeout or Delivery

    Uchi Denver Photos

    UCHI DENVER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Trendy
    Intimate

    You might also consider

    More like Uchi Denver

    Recommended Reviews - Uchi Denver

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Hama Chili
    Isobel R.

    Absolutely wonderful experience, Uchi has skyrocketed to the top of my restaurant experiences in Denver! I dined solo and sat at the sushi bar, which ended up being the best possible way to experience the restaurant. Jessie was my sushi chef and truly made the entire night, his recommendations were spot-on from start to finish. The ambiance in the restaurant is fantastic. The restaurant was packed even on a Sunday night, which really says something but I was still able to find street parking close by. I started with the Uchi gin and tonic which has the addition of yuzu cordial, and it was refreshing and bright without being overly sweet. They also have a great selection of Japanese whiskey and sake. The first dish I ordered was the Hama Chili which contained yellowtail, ponzu, Thai chili, and orange supreme. This was phenomenal. The balance of sweet and spicy was perfect and the dish felt incredibly fresh. When I asked Jessie for a recommendation, he suggested the Masu Crudo which had butternut squash curry, apple, and beet chips. This is something I never would have gravitated toward on my own, and it completely blew me away and it ended up being one of my favorite dishes of the night. Another standout was the Tanin Bune (sea urchin and salmon roe) which also wouldn't have been my first instinct to order, but Jessie so kindly gifted it as his favorite piece and I'm so glad he did because it was absolute perfection and one of the most memorable bites of the night. Everything about this experience felt very intentional, from the food to the service to the atmosphere. Sitting at the sushi bar made the night feel interactive and fun, even as a solo diner. Uchi is something really special, and I am already looking forward to coming back!

    Sarah B.

    Had a really positive experience at Uchi. The service stood out right away--our server was extremely knowledgeable about the menu and very attentive, especially when it came to checking for allergies, which I really appreciated. The menu is on the pricier side, but the quality and flavor of the food absolutely justify it. Everything we tried was fresh, thoughtfully prepared, and genuinely delicious. That said, the menu is very shareable. We dined with a group of six and ordered about 1-2 items per person, which worked well and allowed everyone to try a variety of dishes. The ambiance was great as well: a lively sushi bar area paired with plenty of table seating throughout the restaurant, making it feel both energetic and comfortable. Valet parking is an option, otherwise all street parking. Overall, Uchi delivered on food, service, and atmosphere. Definitely worth it for a special night out!

    Alice Z.

    Love the food here I live one hour away- but we decided to come back and try some other items since the food is truly delicious One thing to note is service is a bit slow if you add items as you eat, so I recommend ordering everything right away if you're on a "Time crunch" like we were with a baby at home Also note that it's not mentioned on gift cards but they don't let you stack them with any other dine in promotions regardless- quality of dishes are one of the best of Denver

    Dining room
    Ryan R.

    I had the chefs vegetarian pairing. Well worth it for $110 for two people. Included a large dessert. We were very very full. It's always nice to experience creativity when it comes to vegetarian menus. And there were definitely some surprise flavor combinations that we really appreciated. Only negative was the attire of some of the patrons. But that is typical for this part of Denver.

    Michelle T.

    Updating review with additional photos. Great experience, can't wait to come again! :)

    Uchi Denver exceeded every expectation and gave us the best culinary experience I have ever had. We came in for our anniversary on our first trip without our kids, and from the moment we arrived the team made us feel genuinely taken care of. Having champagne waiting at the table was such a great touch and set the tone for the night. We went with a chef's choice experience and every course was thoughtful, creative, and incredibly well executed. The surprises throughout the meal and the complimentary dishes made it feel even more special. The wagyu on the hot stone was easily the best thing I have eaten in my 36 years. What really made the night unforgettable was the team. They gifted us a cookbook signed by everyone with a beautiful message, which meant a lot to us. This is a night we will be talking about for a very long time. Thank you to the entire Uchi team for such an incredible experience.

    HH omakase - Pork belly taro bites
    Vicky C.

    Having been to uchi in Miami and Austin and uchi Ko in Miami, we knew it was going to be a great meal. But, wow, the omakase at uchi Denver blew us away. Every bite was as good as the last. And our sushi chef and the whole staff were just super and attentive in the perfect amount. Now we're inspired to try the omakase at uchi Miami!!

    Fiery Yu with mezcal
    rae a.

    SO GOOD. The flavor profiles are incredible, the fish is fresh, and the service is 10/10.

    fried milk vanilla custard, fudge, blondie crumble. The custard is the right amount of creamy and sweet.
    Mark F.

    Great sushi spot with creative takes on traditional sushi dishes. What doesn't bring it to 5 stars is that not many of the dishes rose to the level of "amazing" or even "memorable". We had a private dinner in their back room which fits about 20 people. It's nice because they have sliding glass doors which provide privacy but you can still see the restaurant. We had a 10 course meal with a variety of sushi, rolls, salad, cooked fish, sashimi, and meat. Some of the sushi was inventive and they managed the fishiness of fish like mackerel. Some of the sushi nigiri didn't quite pack a great amount of punch so they were good but forgettable. Some dishes really were unique like the salmon belly, the malu malu, and the wagyu. And the fried milk dessert was amazing. But again, from start to finish it was a little uneven. Service was fantastic and the drinks were very good. All in all we had a great time but it doesn't quite reach the level of the best of the best.

    Namahotate
    Isa B.

    One of the coolest spots I've been to in Denver. The decor, servers, plating, etc. make me feel like I'm in a different city in the best way. We went for happy hour (highly recommend) and tried their omakase. The happy hour omakase was a great deal, just make sure to go with someone else since it comes in sets of 2. The courses were well timed and our server was delightful. She made sure to explain each course and was incredibly attentive to drinks, timing, preferences, etc., even though it was incredibly busy. She even brought out some extra nigiri (scallop) when we mentioned we'd like as much seafood as possible, which turned out to be my favorite bite of the night! The drinks and meal itself to die for. I had a kocha drink, which was refreshing and light. For the omakase we started off with a lettuce, radish, and edamame salad, then moved onto hamachi sashimi, salmon roll, tuna collar, mapo tofu, salmon and yellowtail nigiri, pork chop, and scallop nigiri, ending the night with coconut tapioca. If I explained how thoroughly I enjoyed each dish, this review would be 20 pages long. I will say the meal was very balanced and had a great progression from lighter to heavier flavors, and each dish was devoured! There were combinations I wasn't expecting that I was delightfully surprised by. I was also SO incredibly full after so I wouldn't be concerned about portion size. Overall, will most definitely be coming back and bring friends/family here again too!

    Tiffany S.

    I've known/dined at Uchi at their OG ATX location, then had it in Dallas (it worked out really well for a work trip with folks with food sensitivities and Uchi is super accommodating) and NOW enjoyed Uchi Denver! We sat at the bar for happy hour (daily 4pm - 6pm) but ended up basically eating a full meal because everything so was so delicious: *hama chili (yellowtail, ponzu, thai chili, orange supreme) - $11.5 on happy hour and $23.5 on the regular menu so this was a great value! * beef carpaccio (crispy shallot, jalapeño vinaigrette, horseradish) - $9 on happy hour * tsukune meatball (chicken, ginger, negi, soy aioli - $11) *pork chop katsu (bone-in chop, apple purée, truffle soy - 29) - this was SO good. the best katsu i've had in a while. The truffle soy was sooo umami and the apple puree was perfect. * squash blossom tempura (red curry, nuoc mam, chili oil) - love and respect a good squash blossom which this was...but the flavors here are Vietnamese and a bit random? There were better dishes. I also ordered hotate (scallop) and uni off-menu! We also had the fried milk dessert (vanilla custard, salted fudge, toasted blondie) this was stupid good. The fried milk was like...mini donut holes filled like popping boba. So special!

    Russ L.

    This was the most memorable meal I've ever had. The flavors, service, and quality was top notch. Be prepared to spend, but don't underestimate the value you're getting. Well done uchi. Will be coming back.

    Grant S.

    Probably one of the more underrated sushi spots in Denver, Uchi delivers a great dining experience with quality food and excellent service. For the Denver area, it's hard to find a better sushi spot for the price you'll pay. The omakase was very good and if your first time dining at Uchi, I wouldn't recommend another option. The service is top notch and my only complaint would be that it can be hard to hear if it's very crowded.

    Dry aged tuna

    See all

    12 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 month ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    2 months ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    11 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 2
    Love this 5
    Oh no 0

    9 days ago

    Business owner information

    Photo of Hai H.

    Hai H.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    16 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of rae a.
    0
    6
    25

    20 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 6
    Thanks 2
    Love this 10
    Oh no 0

    1 month ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Business owner information

    Photo of Hai H.

    Hai H.

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    16 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Lisa R.
    1165
    1277
    8673

    1 year ago

    Helpful 5
    Thanks 3
    Love this 5
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ai N.
    3
    30
    102

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    24 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 1
    Love this 4
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    8 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 2

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 28

    Uchi Denver Reviews in Other Languages

    Ask the Community - Uchi Denver

    When is the happy hour from, and on what days of the week do they do it?

    Hello! We offer happy hour every day, with the exception of a couple holidays. It runs between 4:00-6:00pm.

    Typically how much is the omakase?

    Went today and it was $50 for six course per person (but minimum of two, so $100 total) or $125 for ten course per person.

    Is the Omakase worth it? Will it fill you up?

    For us, yes, definitely!

    Can I bring my own bottle of sake?

    Colorado doesn't allow outside alcohol.

    View All 6 Questions

    You might also consider

    ChoLon Modern Asian - Downtown - French Onion Soup Dumplings (~$16)

    ChoLon Modern Asian - Downtown

    (1.5k reviews)

    $$$

    Lodo, Northwest

    While visiting Denver, my coworkers and I went to ChoLon downtown. It was restaurant week in Denver…read moreso the menu was limited but we still found a lot of items to try out. The chicken soup dumplings, pork potstickers, and the ice cream was all very good! I wasn't such a huge fan of the tufu pork belly noodles. I'm not really a fan of tofu but I didn't really like the noodle dish in general. The inside of the restaurant is beautiful and well designed. The wait staff was also very friendly. I would like to come back here and try more items from their regular menu.

    If you've read my reviews before, you already know two things about me. I give honest feedback, and…read moreI cannot stand being served cold food. Lately it feels like a lot of restaurants are charging more while giving less, and it's getting harder to find places that actually care about the customer experience. Unfortunately, this was another one of those experiences. We ordered three side dishes and three drinks, and the bill came out to around $100. Two of the three sides were served cold, the dumplings at least came out hot, but they were pretty mediocre and nothing I'd order again and drinks were extremely over priced. The waitress was fine, no real issues there, but it did feel like the food may have been sitting in the kitchen too long before it hit the table even though the place was empty. At the end of the day, it's hard to justify paying that kind of money for cold, underwhelming food, then feeling awkward about the tip because the experience just wasn't good. I won't be back. If I had known this is what the experience was I would have definitely gone somewhere else. As an added bonus I felt like crap afterwords, I think it was because of poor quality ingredients. My aim in writing these reviews is to highlight the restaurants and businesses that truly take care of their customers, to give people a heads up about the ones that clearly do not prioritize quality or the customer experience, and to express myself in a world where it often feels like there is very little room to speak honestly about paying top dollar for mediocre experiences. Very disappointing.

    Linger - Korean bbq tacos

    Linger

    (4.4k reviews)

    $$

    Northwest, Highland

    I've been here 3 or 4 times, and every time, it does not disappoint! The vibes are on point. I…read morecan't wait to check out the rooftop sometime. The staff is always friendly and makes great suggestions. And the food is always fresh and delicious. Linger is a Denver staple!

    If you're looking for a spot with undeniable vibe, Linger absolutely delivers. The ambience is…read moreeasily the star of the show--dim, moody lighting paired with some of the best views in Denver. On a beautiful evening, the open-air setup makes it feel like you've stumbled into one of the city's coolest rooftop escapes. It's the kind of place that makes you want to linger (no pun intended) over drinks and soak it all in. The staff also deserves credit--friendly, attentive, and clearly dialed into creating a great guest experience. Where things start to fall apart, unfortunately, is the food. The concept is ambitious: a globally inspired menu pulling flavors from all over the world. In theory, it should be exciting. In execution, it feels like too much of a good thing. Nearly every dish we tried leaned heavy--over-seasoned, overly sauced, and lacking balance. The most consistent note across the board? Salt. Not just a touch too much, but enough to overpower the actual ingredients. Instead of distinct, thoughtful flavors, many dishes felt like they were competing with themselves--bold sauces layered on top of already strong components, resulting in bites that were more overwhelming than enjoyable. It's the kind of menu that seems designed to impress, but ends up exhausting your palate. Linger nails the atmosphere and hospitality, making it a fantastic place for drinks, a date night, or to show off Denver's scenery. But if you're coming primarily for the food, it may leave you wishing for a bit more restraint and refinement. Great setting, great service--but the kitchen could benefit from remembering that sometimes, less really is more.

    Pepper Asian Bistro II - Drunken noodles

    Pepper Asian Bistro II

    (622 reviews)

    $$

    Northwest

    Where to start! If you're looking for actual good Chinese food. This is the place!! They do have…read moreanother location (which I have not been too) so I can only speak to this location. This is my family & I 2nd time here in Denver and after finding this place the 1st visit we make it a point to come to this location. We're located in Georgia so I think we have a good sense of good Chinese. I always get the Mongolian beef with fried rice (no egg; I'm allergic) My husband always gets the General Tso chicken with the fried rice and he ALWAYS orders this and never has a complaint. My son gets the Sesames chicken also with fried rice and it's sweet and crunchy as they fry the chicken to mix in their sauce and it's worth every penny. Every time! Service sometimes can be short in communication but expected especially when they're working all day and don't have time to eat but their food never misses! It's never crowded or busy when we come no matter the time of day, never noisy always sit at a booth. I highly recommend this place I will always come here when visiting Denv

    I've gotten carry out here many many times. I've tried half the menu so far and haven't found any…read moremisses yet. What I've ordered and recommend: Chicken Dumpling in Hot Sauce Crab Cheese Wontons Egg Drop Soup Hot and Sour Soup Yushan Chicken Sesame Chicken Pork Eggplant with Garlic Sauce Walnut Shrimp Dinner (not my favorite) Beef Drunken Noodle

    Hop Alley - The teapot (jack tavern)

    Hop Alley

    (611 reviews)

    $$$

    Five Points, Northwest

    TLDR: the Chef's Counter experience with Chef Douglas and Somm. Jacob was MAGICAL. Can't wait to…read morecome back to eat à la carte in the dining room! This place is such a vibe! The chef's counter is just a 6-seater tucked away down the hall of the larger dining room area. So you're having the semi-private dining experience among the hustle and bustle, which is kinda cool. We were the only couple there for the late seating so we basically had a private dining experience! Every dish was just an unexpected combination of flavors that blended so perfectly, it was like a match made in heaven. Loved the Japanese flavors like yuzu kosho and bonito that added a layer of Asian umami. The grilled lamb belly was to die for and I could've had another--and another. We could've listened to the two of them talk the entire night about their passion bc it truly was fascinating. Jacob's pairings were spot on and we truly appreciated his recommendations! We'll definitely come back to Denver just to dine here again.

    Beijing Duck Roll cannot be recommended enough - refreshing and easy to share…read more Lamb Noodles were saucy and tender; if you are interested in trying, it's a great option. Restaurant is unassuming on the outside, very casual yet intimate on the inside. Our server was great, very helpful for our first visit. If I come to Denver again and want some slightly fancier dining, I will 100% be revisiting. (PS: I am admittedly a lightweight, but one Mr. Anderson was plenty for me... would recommend ordering drinks before food as they serve the food rather timely!)

    Domo - Curry Udon with pork cutlet

    Domo

    (1.3k reviews)

    $$

    Lincoln Park, Southwest

    This is my Japanese comfort restaurant…read more One of the hidden gems of Denver, Domo is a Japanese restaurant that has been around for a long time serving home-style tradional Japanese meals. You won't find fancy sushi here or fusion cooking here, but rather tasty home cooked style classic Japanese dishes. Dishes like Japanese curry, oyakodon, and other donburi and noodle dishes. Having been here multiple times, I cannot recommend this place enough for a homey style meal. No joke, each meal here makes you feel warm inside, like a good home cooked meal. It's comparable to many meals I've had traveling through out real Japan. The flavors are simple, but each dish is well prepared while emphasizing conform over fancy preparation. You just cannot go wrong with any dish here, though I'm partial to the donburi, the green tea soba, and the hot pot. And if the meal is not enough, there is a beautiful garden to enjoy. If you catch it at the right time, the cherry blossom in the spring is beautiful and transport you right to Japan. Overall, Domo is a place that I'm always down to visit. It's warm, comfy, and nostalgic, and I just know I'll miss it when it's gone.

    Domo was such a unique and memorable experience. We had dinner in the restaurant's beautiful garden…read moresanctuary, which felt peaceful and charming--and seeing the cats roaming around made it even more special. The service was pretty good. We were seated right away and given plenty of time to take in the restaurant's history and look through the menu. Our food came out quickly, and the staff was always nearby if we needed anything. We started with the cucumber salad and shrimp shumai. The cucumber salad was refreshing, but the shrimp shumai had a strong fishy smell and taste that didn't seem very fresh--I couldn't eat more than one. For my entrée, I ordered the nabeyaki soup with ramen noodles and chicken, and it was excellent. The soy-based broth was rich and flavorful without being too salty, and the ramen noodles were cooked perfectly--tender with just the right amount of bite. Overall, Domo offers a really special atmosphere and a memorable dining experience. I wouldn't recommend the shrimp shumai, but I'd definitely come back to try another ramen flavor, and to see the cats again.

    Uchi Denver - japanese - Updated May 2026

    Loading...
    Loading...
    Loading...