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Tradicionez

3.0 (10 reviews)
Closed • 12:00 pm - 11:00 PM

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24 days ago

Helpful 2
Thanks 1
Love this 1
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1 year ago

Helpful 0
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Oh no 1

10 days ago

Great service, staff is very friendly and the food was good. Bathrooms were clean and drinks were on point.

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22 days ago

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9 months ago

Helpful 1
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3 months ago

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3 months ago

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28
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1 year ago

Helpful 1
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1 year ago

Helpful 3
Thanks 1
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Beast - Pastrami Sandwich- the BEST

Beast

4.3(68 reviews)
0.2 mi
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Highly recommended !…read more I'm only speaking on the Wing! You want crispy wings? Got it The selection is good Wednesday is dollar wings. You'll have several wings to pick all amazing My spot for wings

Here's a Father's Day review:…read more They were kind enough to seat us, but they have really odd hours, especially for Father's Day -- arguably the BIGGEST day of the year for BBQ. We arrived at 3:50 p.m., and they told us that they were closing in 10 minutes. Yikes. A family that arrived after us was turned away. I could see the deep disappointment in their eyes. I can only guess that BEAST doesn't want the business. Again, this was during the afternoon on one of the busiest BBQ days of the year. I.E. This wasn't some slow, late, and empty night. It was a sunny afternoon, and Fishkill's Main Street was hopping and vibrant. The staff did allow us to eat our meal, though, and didn't kick us out, but they were itching to close up shop. I guess they all have better things to be doing. (?) The food was, well, "okay" but overly pricey. The smoked wings are good here. I'll give them that. I would only get those if I ever came again (though the blue cheese dressing was weak). The other food (brisket, sausage, and mac n' cheese) was not poor, but it was also not memorable. Maybe a "C" grade all around? It's a neat spot for drinks (good spirits selection) and wings if you're in the neighborhood and they're open. But double-check their hours before heading out.

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Danny's Table - Oysters, Rockefeller

Danny's Table

4.6(46 reviews)
0.3 mi

Been coming back to this restaurant and every experience has been sensational. The environment is…read morecozy, the service is impeccable and the food is insatiable. Brought some friends with me and they couldn't get over how good the food and drinks were. I highly recommend you try this restaurant out. Parking in the back too. One of Fishkill best in my opinion!

Figured I'd try the place earlier this week based on the yelp reviews. Restaurant is in a space…read morethat's had a lot of turnover through the years, but reviews were good and it looked updated. Sat at the bar and ordered a strawberry mojito. Fresh strawberries and mint were nice to see, but there was hardly any alcohol in the drink and the straw was far too narrow to be able to take a sip without it becoming obstructed. Poured woefully short as well, topped with even more ice and seltzer. Had the tempura shrimp to start. Generous portion, well seasoned. Slightly rubbery but not detracting from the dish. Aioli was great, but could have used a little more. Chili sauce was also good, but could barely get any in the ramekin it was in. Bacon cheeseburger with mushroom for my main followed. Looking back, there was actually NO bacon on the burger. Not sure if the kitchen overlooked it, or what. $4 for added mushrooms seemed a bit exorbitant at first, but they were oyster mushrooms. Fries were crisp and wonderfully seasoned. Ordered the burger medium - came out medium and juicy.... But absolutely flavorless. If their head chef loved salt like their fry cook, this burger would have been spectacular. The mushrooms never got to drive off extra water because of the lack of salt, and the meat just fell flat without seasoning. I wanted to love this burger, but I just couldn't no matter how hard I tried. Had the crack pie, advertised to be similar to Monofuku Milk Bar... for someone who had crack pie multiple times before it became the phenomena it is now, this falls short, by a lot. The chess pie filling is far too dense, lacking caramelization. The pie crust was undercooked and anemic. Sugar decoration on top added zero value to the dessert, and coconut ice cream is far too competitive a flavor to put against this dessert. Sauces on the plate were weak and boring eye service. Paid my $80 bill, tipped (even though the bartender was rarely seen or asking how things were), and headed out. For a quiet weekday, the service and quality of food were severely underwhelming.

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Danny's Table
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Casa Mexican kitchen - 1/16/26 - on the left,bean dip, on the right Salsa

Casa Mexican kitchen

4.1(40 reviews)
1.8 mi

Today is May 5th, Cinco de Mayo is where, in Puebla the Mexican army routed the French…read more "South of The Border" it's not celebrated like it is here. Here it is sort of another St. Patrick's Day, more for drinking beer than anything else. To each his own. Regardless of what you order from the menu; everything is plated very well, appetizingly, and over 140° F. The interior is modestly decorated, more for dining than partying. The staff is more than happy to enlighten you on the regional foods of Mexico. Which is more than just tacos and burritos, and other street foods. Of course there are entrees that most people are familiar and comfortable with. The kitchen can modify the piquancy of some dishes, to your taste. There is a full bar and a wide selection of premium tequilas. The main dining room is separate from the bar and TV. There are a semi-private tables near the entrance. There is Al fresco dining, when the weather permits. A large "free parking" lot. The restrooms are clean.

Food is extremely well seasoned and prepared from appetizers to desserts. Portions are hefty and…read moreonly fall short on presentation. But you'll forget about that from the first taste. Service is welcoming, friendly, accommodating and very menu knowledgeable. Staff is knowledgeable enough to assist with your dietary needs or taste. Ambiance is elegantly Mexican, they chose to invest their Mexican pride into every dish. This concept should pay off in the long run. Yummy Tummy for this spot.

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Casa Mexican kitchen - Decor

Decor

Casa Mexican kitchen - 4/18/25 - complementary chips

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Tradicionez - cocktailbars - Updated November 2026

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