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Eleven 11

3.7 (142 reviews)
Closed • 11:30 am - 9:00 pm

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ELEVEN 11 ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Outdoor seating
Good for groups

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Recommended Reviews - Eleven 11

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celia s.

So quaint! Lovely evening in a warm environment with great food. We happened to go on Restaurant Week, many tasty choices. Our waitress Jennifer was attentive, smiling and professional at all time. Started with the Honey Sirachi calamari and the Chicken Pot stickers ; choice of fried or steam or both, tasty morsels. Our Entrées, Grilled Hanger Steak sliced with mashed potatoes and vegetables both made to perfection, medium rare and well done. Desserts; Yummy Chocolate mousse and a refreshing Limoncello Mascarpone Cake, topped with great coffee. The regular menu has many other choices, we will definitely go back, that burger on the other table looked mighty good.

a cocktail with a cherry on a stick
Maria C.

I always have a good experience. Good food & good drinks. Their winter cosmo is to die for. I Love the ambiance & I always leave feeling happy. Please check it out

Hangar steak with seasonal veggies and potatoes
Kenneth C.

Went in for a Thursday night dinner. The hanger steak was perfectly done and had such an incredible flavor. Two types of potato had just the right consistency and the seasonal veggies were both generous in portion size and cooked exactly right. The martinis I ordered were full glasses and well made. No skimping here! If I'm in the area, I'll definitely make the trip to come back.

bar
Frank W.

We planned on attending a happy hour at a nearby establishment, but discovered on entering that the bar was full so we exited stage right. In short order we came across this bar and soon discovered that beer and wine are discounted though we never inquired about price. I was pleasantly surprised that after 4 glasses of wine, 2 each, I was presented with a check of less than $20. I never inquired about the hours, but we were there from just after 5PM until shortly after 6PM.

Family
Monica C.

A friend of my husband Brough us here, why it took 20 years to do so? If I knew this tartar tuna and fry calamari were so great, I would've moved to this town, I will love to eat my meal faster but I am doing this review, actually let me finish my awesome crab cake, will come back later ...

Grilled chicken over mixed salad

Love this place. Service and food is so awesome and consistent- and a nice local crowd. My hostess tonight was so nice and my waitress (Ivy) totally attentive and not overbearing. Wine by the glass selections good and my food was fresh, outstanding and perfectly portioned!

Its the Full rack ribs.  Its okay.
Anne T.

Food is good and I like the drinks. Food portion is right amount. Appetizers are good. The servers are friendly as well. I'm giving 4 star because the place needed an upgrade.

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2 years ago

Great customer service, delicious food and bartender Chemmy is the reason i keep coming back!!

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2 years ago

Entrees were delicious. Service was excellent. Typical pub ambiance. We've had many lunches here but first time for dinner.

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Excellent food and cozy atmosphere. Very friendly Bartender. In a great location. Nice choice of dishes on the menu.

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Cracker Barrel - Lemon Pepper Grilled Rainbow Trout (gluten free), SIDE House Salad , Country Fried Steak with Macaroni n' Cheese

Cracker Barrel

3.2(423 reviews)
0.7 mi
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I think I've been to this location a long long time ago but I'm glad I'm back…read more To be honest it's hard to tell the difference of Cracker Barrels once you pull into the parking lot. Most of them are the same and consistently is a good thing. You know what you're getting every time. There are rocking chairs outside with a giant checkers board as well. The store is the first part once you walk in and they have all kinds of snacks, drinks, toys, souvenirs, shirts and much more. Some of it is branded stuff and most of it is pretty unique stuff. The restaurant is past that and you check in with the hostess and hopefully there isn't a wait. I usually get the breakfast and it's good every time. Breakfast all day as well which awesome. Service was good too.

I have never, in all of my 75 years of life, asked to speak to the manager of a restaurant but I…read moreguess that there's a first time for everything. Our visit began well. Our waitress, Hope, was very sweet and took our order promptly. After waiting about 30 minutes, we asked about our order. Hope explained that a bus had arrived and that the kitchen had been overwhelmed. We hadn't seen a bus or an unusually large number of customers, but she kindly offered us some biscuits while we waited. The biscuits were delicious, although we hadn't wanted to fill up on bread before our meal. When our food finally arrived, my companion's meatloaf was cold, so he had to send it back to be reheated. I had ordered French toast, but pancakes arrived instead. Hope checked her order pad, confirmed that I had indeed ordered French toast, and offered to take the pancakes back. Unfortunately, that turned out to be a mistake. Within about two minutes, she returned with what was supposed to be French toast. It looked like slices of bread that had been hastily dipped in egg and barely cooked. The slices were white rather than the golden-brown color you would expect from properly prepared French toast. I tried a piece, and it essentially tasted like bread. It was so undercooked that I called it "raw French toast." When Hope came back to check on us, I told her that the French toast was inedible. Her response was simply to ask if we wanted the check. When we went to pay our tab, the cashier asked if we had been happy with our meal. I took the opportunity to say no, and she called over the manager. I briefly explained my disappointment and the manager promptly offered to remove the cost of my meal from the bill. That was satisfactory but I didn't get the feeling that she was going to talk to the cook about the fact that such horrible food should never have left the kitchen to begin with. Was she going to try to improve the service for the next customer? I understand that restaurants can get busy, and I appreciated Hope's pleasant attitude but waiting roughly 30 minutes for our food, receiving cold meatloaf, and then being served essentially uncooked French toast is not an acceptable dining experience. What was especially disappointing was that there didn't seem to be any real attempt to correct the problem once I explained that my meal was inedible. I left hungry and disappointed and probably won't eat French toast again for the rest of my life!

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4.6(46 reviews)
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Been coming back to this restaurant and every experience has been sensational. The environment is…read morecozy, the service is impeccable and the food is insatiable. Brought some friends with me and they couldn't get over how good the food and drinks were. I highly recommend you try this restaurant out. Parking in the back too. One of Fishkill best in my opinion!

Figured I'd try the place earlier this week based on the yelp reviews. Restaurant is in a space…read morethat's had a lot of turnover through the years, but reviews were good and it looked updated. Sat at the bar and ordered a strawberry mojito. Fresh strawberries and mint were nice to see, but there was hardly any alcohol in the drink and the straw was far too narrow to be able to take a sip without it becoming obstructed. Poured woefully short as well, topped with even more ice and seltzer. Had the tempura shrimp to start. Generous portion, well seasoned. Slightly rubbery but not detracting from the dish. Aioli was great, but could have used a little more. Chili sauce was also good, but could barely get any in the ramekin it was in. Bacon cheeseburger with mushroom for my main followed. Looking back, there was actually NO bacon on the burger. Not sure if the kitchen overlooked it, or what. $4 for added mushrooms seemed a bit exorbitant at first, but they were oyster mushrooms. Fries were crisp and wonderfully seasoned. Ordered the burger medium - came out medium and juicy.... But absolutely flavorless. If their head chef loved salt like their fry cook, this burger would have been spectacular. The mushrooms never got to drive off extra water because of the lack of salt, and the meat just fell flat without seasoning. I wanted to love this burger, but I just couldn't no matter how hard I tried. Had the crack pie, advertised to be similar to Monofuku Milk Bar... for someone who had crack pie multiple times before it became the phenomena it is now, this falls short, by a lot. The chess pie filling is far too dense, lacking caramelization. The pie crust was undercooked and anemic. Sugar decoration on top added zero value to the dessert, and coconut ice cream is far too competitive a flavor to put against this dessert. Sauces on the plate were weak and boring eye service. Paid my $80 bill, tipped (even though the bartender was rarely seen or asking how things were), and headed out. For a quiet weekday, the service and quality of food were severely underwhelming.

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Eleven 11 - newamerican - Updated November 2026

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