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Tim Ho Wan

3.7 (1.1k reviews)
ModerateDim Sum, Cantonese
Closed 11:00 am - 9:00 pm

Order Tim Ho Wan Takeout or Delivery

Tim Ho Wan Photos

TIM HO WAN ATMOSPHERE

What's the vibe?
Casual
Touristy
Moderate noise
Happy hour specials

Recommended Reviews - Tim Ho Wan

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Taro in coconut milk with little Bobas
Dan A.

Those of you tourists may recognize this establishment. They have a few locations in the US - Vegas, So Cal, Houston, NY... I wanted to give it a higher star rating but it's mediocre at best Food 3/5 Service 3/5 Ambiance 3.5/5 Tried a few items: BBQ pork pan fried noodles - very oily so consider that before ordering this. Shrimp and pork steamed dumplings Pork dumplings Veggie dumplings - not recommend. It was not good IMO. And if you're trying to be healthy or vegan, this is not the restaurant for you. Taro dessert It's ok. If craving dumplings, you may get your fix. They do have Happy Hour. Since it's Waikiki, Kama'ainas get discounts bur apparently they do not provide Kama'aina discounts on weekends.

Baked char siu buns
Kathy L.

Ever since they switched locations, it seems the quality of their food has gone down. You used to be able to taste the consistency in good taste, texture, and freshness every time. Now, it's the opposite. I heard they were Michelin recommended at one point. Not sure if they've been able to uphold and maintain that reputation, though. The texture of their shrimp look-fun was incredibly mushy and wet on my last visit. None of their food tasted as hot nor as fresh as it used to. I'm pretty sure their prices have also increased. The parking lot is a bit of a hassle getting in and out of and always seems crowded. Their new location doesn't feel as open and airy as their last. Rather, it feels a bit cramped and not as welcoming with the artificial lighting. Sadly, I don't think I'll be coming back anytime soon.

Ashley P.

My absolute favorite from here are the shrimp har gow, garlic green beans, and baked buns. The green beans were different during this recent visit, it wasn't as garlicky and didn't have much taste. Other than that, food is always yummy and they're quick here. Lately, we've coming in when it wasn't as busy and I love that! It used to be super busy at their old location. Tim Ho Wan is one of the cleanest Chinese restaurants, a huge bonus!!!

Wonton in spicy sauce
Rosie T.

My husband and I were so excited to eat at Tim Ho Wan, but when we got there, we weren't that impressed. The atmosphere was nice and quaint- nothing to rave about, and it was quiet since we got there before the lunch rush. We ordered the wontons in a spicy sauce, shrimp rice rolls, shu mai, daikon cake, spare ribs, stir-fried noodles with char shu pork, and the lava custard balls. Everything tasted okay to us; there was nothing to really rave about. We've eaten at many dim sum places, and we both felt this didn't compare to others we've tried. I felt like the food tasted a little sweeter than I'm used to, and a lot of it came out at room temperature. We both concluded that our favorite item on the menu was the lava custard balls. The lava balls were warm on the inside and crispy on the outside but everything else came out room temperature and oily. The service was lackluster as well. We both finished our water and didn't get a refill but once we asked for the check, we had refills of water. All in all, we both concluded that we won't be coming back to Tim Ho Wan. Prices were high, and we both concluded that we can go elsewhere like in Chinatown for better tasting dim sum.

Alice L.

New location of Tim Ho Wan seems smaller but has nice ambiance. We came for early dinner because of the time zone difference, which just happened to be happy hour. They have 20% off and $5 drinks. We really liked our dim sum order: 1. Beef ribs - so well marinated, amazing flavor, a little bit fatty, on the oilier side, has potatoes underneath 2. Shrimp and pork footballs - is what I call them, the best quality footballs we think 3. Radish cake - was ok, a little soft and closer to Taiwanese style than HK style imo, and didn't like the sriracha sauce too much, not the best radish cake I've ever had but to me radish cake is like what I've heard people say about pizza - you can't go too wrong 4. Stir fry noodles with char siu- the star of the meal, they were thin and crispy and wok fried. No white onions which is good for my dietary restrictions. We loved this. 5. Lettuce with sauce - nice and light umami, we got our veggies in 6. Osthmanthus jelly with Goji berry - a nice dessert to cut the heavier dimsum dishes

Angela W.

Since it's close to our hotel, we decided to have some dim sum at Royal Hawaiian centre for lunch. Ordered congee, spare ribs, beef balls and baked pork buns Everything tasted just okay When we have a rental car next week, we'll go to KAPIOLANI restaurant for more varieties of dim sum and much cheaper prices too

Richard D.

First time eating at Tim Ho Wan since their move to the new location in Royal Hawaiian Center. They are now located in Building A on third floor... right next to the stairs leading to the parking garage. So, it's super easy if you're driving and parking here. It's wide open, bright, and clean. Menu has pictures of the food, typical of Chinese restaurants. Service was fast and friendly. You are given a small clipboard with a paper list of the available entrees, and you just check what you want. Easy peasy. Food was excellent, highly recommended.

Stuffed eggplant. So good
Rebecca T.

Ahhhhh still my favorite dim sum in the whole island, possibly whole state. Thanks for reopening! I've been waiting for a long time! (Also finally I decided to go to Waikiki!) I normally don't bother writing updates but I have to share my experience on their reopening!! Growing up in HK, the capital of dim sum, this place, originally from HK, really reminds me of home. It's not your regular dim sum. It's a bit elevated in terms of flavor, quality, presentation, and also prices lol. They still have the staples of dim sum, but they just do it better because the chefs care about quality over quantity. My favs include eggplant with shrimp, chive and shrimp dumplings with transparent sticky wrapping, chicken feet in oyster sauce (not your typical orange garlic sauce), and my hubs' favorite baked bbq pork bun. Although not my fav, their tofu skin and deep fried shrimp dumplings with wasabi mayo were also enjoyable. Can't forget to mention they did fried rice the correct way - charred with wok hei (the aroma from using a wok). Real FRIED rice, not just mixing rice with ingredients in a pot. Their decor was modern, chic and cute too. The designer did a great job with the ceiling centerpiece and the wall decor with the steamed basket lids! Also enjoy the big arches inside the restaurant and as the window frames as well. Offers 1 hour parking validation directly from Tim ho wan. Kamaaina 3 hours at the office on ground floor. Happy hour 2-6pm with 15% off. I'm coming next time! So so so so happy they opened back up. Go check them out. I hope they do well!

Inside the restaurant
Rosie P.

I was craving some dumplings today and stumbled upon here. The wait time wasn't too bad. I came in with no reservation and got seated immediately! The restaurant looks nice and clean. However, the bok choy in my wonton soup was dirty, like it was unwashed. Very disappointing. Aside from that, the other dishes I ordered were tasty,

David T.

Not your typical Hawaii dim sum. The dim sum here is much more authentic and not the more Americanized dim sum that you would normally find. The food was very good but not perfect. The BBQ buns were delicious and cold chicken equally yummy. The steamed vegetables were ok but a little disappointing and looked like they just dumped a spoonful of jar garlic on it. The service also brought down the rating. Almost non existent service after we ordered and our waiter didn't look like he wanted to be there Overall a good experience but i kind of like the Americanized dim sum sometimes.

Isaac H.

Amazing food! Ever since they relocated to another spot in the Royal Hawaiian Center, there's been a lot more space. They do a happy hour of 20% on food, beer and wine from 2pm to 6pm, which is a pretty good deal in Waikiki.

Spare ribs with black beans
Dan T.

They moved to a different location around the corner and the service has definitely improved. We were kindly greeted and sat at a comfortable table. Server greeted us with menu and pencil to fill out order. Tea arrived promptly and then the dishes started arriving. I ordered 10 items and every thing was hot and savory. The bill was pricey for 2, but worth it! Nothing worst than a bad experience! Keep up the good work and we'll be back to try everything else on the menu!

Left over food not worth

I'm a big dim sum fan, but this place is a huge disappointment. They serve frozen dim sum instead of making it fresh daily like a proper dim sum restaurant should. The cucumber salad was among the worst I've had, and honestly, none of the food lives up to the Tim Ho Wan name. It tastes like a cheap, low-quality meal -- yet you're paying triple the price. Don't let the franchise name fool you. If you're in Hawaii, skip this location. Trust me, the Tim Ho Wan brand does not hold up here. We left so may foods here. What a wasting MONEY

Lava Custard Sesame Ball

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Michael S.

Thank you so much for taking the time to leave us a great review.

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3 months ago

Food was great and the service from the hostess Apple was very friendly. Highly recommend to check it out

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Tim Ho Wan Reviews in Other Languages

Ask the Community - Tim Ho Wan

Where is the new location, if we are facing Royal Hawaiian from Kalakaua Ave.?

In Royal Hawaiian Center - Building A - right where parking structure connects to level 3 - unit 307. To the right side of Royal Hawaiian Center. You can always check the store guide at Royal Hawaiian Center.

Do you have a private dining room?

No. It's a fairly small location.

How can I make the reservation?

I don't think you do just walk in

How do we utilize the kamaina discount through Uber eats?

Will the restaurant be open on new years day?

Yes they do! Come early 20-30 mins before they open to get in!

You need Vaccination card to dine in?

Yes it was as simple as a photo of the vaccine card w your license. 12 and under pass. Only if you're dining in though

Do you offer outdoor seatings?

Yes, they do have a balcony!

Do you take reservation for Friday dinner? If not, can we do walk in with group of 10 people for Friday at 5pm? Thank you

Aloha, we do not take any reservation from Fri-Sun. we are more than welcome you for walk in up to 10 people.… Read more

Do you take reservations?

I just called and they no longer take reservations m-th

Can I pls make reservation for party of 3 for today April 20 at 145pm? I have been wanting to take my family to your restaurant for a long time. First time for all of us. Thanks.

Call the restaurant

Hi there, are u guys open?? Asking on July 9 2020

8/21/20 Google lists them as temporarily closed & I just tried to call them & it said their voicemail has not been set up yet. 🤷🏻‍♀️

Do they open on Dec 24 Christmas Eve? Thanks

Very likely since it's located in Waikiki.

How long is the typical wait?

It really depends on the time of day that you go.

Can we bring our own alcohol?

I don't think so. They serve alcohol.

Where can we park our car? and how much is it?

Royal Hawaiian Center has the largest garage in the heart of Waikiki with 10 levels of parking and more than 600 stalls. The parking garage entrance is located up the ramp on the right side of Royal Hawaiian Avenue. Effective November 2, 2014, Royal… Read more

Do you serve dim sum all day?

Aloha Pi'ikea, Thank you for the question. We are serving dim sum all day from 10 am to 10 pm, last order at 9:30 pm.… Read more

Honestly, I dont care for anything else but the Pork Buns. Do they allow take out orders?

They don't do take out, but if you sit there and order, they'll allow you to take out what you don't finish.... This is what I know from my personal experience.

Do you have gluten free options on your menu?

Aloha Sandy, Thank you very much for the question. Unfortunately, we only have few gluten free… Read more

Aloha Tim Ho Wan! My family wanted to bring me here for fathers day. Do you need reservations? I can't wait!!

Aloha Kama, Thank you for planning to join us on Father's Day. My apologies that we do not take reservations at this moment and just a kind reminder that your entire party… Read more

Do they have high chairs for kids? How about enough space for elderly person with a walker?

Aloha Joe, Thank you for the questions. We do provide high chairs for kids and also have enough… Read more

View All 31 Questions

Yi Xin Cafe - Teddy bear iced milk tea

Yi Xin Cafe

4.4(439 reviews)
1.1 mi
$$
Takes reservations
Catering service

I saw local UTuber Sean Kaleponi (The Hawaiian Traveler) eat at YXC, and I said I gotta hit this…read moreplace. Its located in the Foodland Mall in Kaimukī. We had to order one of their sig crab dishes, and we rounded out the meal w/ beef and long beans, sweet & sour pork belly, eggplant and fried rice. The crab was amazing! The curry sauce was so deep & complex. In addition, the crab was fresh bc they have tanks in the restaurant. Of course I called dibs on the head, and it was packed with goodies. I added rice to the head (in Ilocano this is called "labay", adding rice to soup or broth to extend the meal). I was in heaven. The other dishes were all big portions and very good. The meat was tender, and the veggies were fresh and crunchy. I believe all the other dishes were ~ $20/each. The staff was super nice. We didn't have a res, but luckily we were seated in 20 min on a busy Sun night. Regarding the dining area, its tight but comfy. You have to wash your hands after, and the bathrooms are clean. I will def return the next time I come home. I want to try another crab dish (about 8 versions), and build a meal around the crab.

Visited at 3pm to avoid the crowd. Ambiance was nice and less noisy at this time. Friendly server…read moretook our order and the food arrived promptly. Bitter melon and egg was soft and tender. Pork chop was salty and crispy. Honey walnut shrimp was big, juicy and the candied walnuts was plentiful. Malaysian fried rice tasty, and the Singapore rice noodle flavorful. The meal was scrumptious and delicious like a well prepared home cooked meal! Will definitely be back to try new items on the menu.

Photos
Yi Xin Cafe - 3/19/23 inside

3/19/23 inside

Yi Xin Cafe - Szechun spicy JJ chicken pot

Szechun spicy JJ chicken pot

Yi Xin Cafe - Impressive presentation that served with sizzling sound, but the beef was too well done & on the tough side.

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Impressive presentation that served with sizzling sound, but the beef was too well done & on the tough side.

Lam's Kitchen - Beef Chow Fun

Lam's Kitchen

4.4(647 reviews)
3.2 miChinatown
$$

Very busy, casual atmosphere like your typical Chinese place that turns over customers quickly…read more However, their wait staff are quite friendly and although busy, they work really hard to provide great service. The tables and benches are very basic and not cushioned, which makes for quick customer turnover. We hardly waited 2 minutes before they called us; even though there was a queue the entire time we were there it seems they go really quickly. Focus is on noodles (recommended) or rice dishes. We had beef chow fun (thick noodles) and a rice-noodle soup with pork and picked cabbage. Both dishes were very good. The chow fun was smoky, as if cooked on high heat, and the rice noodles were nicely spiced. The rice noodles came in a delicious broth. Parking is tough in Chinatown but there are several pay lots around. Be careful because the private pay lots can get expensive. There's also two municipal pay lots, each about 2 blocks away.

Couldn't wait to get back to Lam's kitchen after 3 long months away. No matter where you may go…read moreyou won't find a perfect simple bowl of one ton mein on the planet! Their beef tendon on rice noodles or egg noodles or rice is excellent! Always tender and perfectly flavored! Got a beef and green beans over rice as a take out and that was great too! Went after the lunch rush as located in the heart of Chinatown and only street parking! Got parking near the restaurant and not too busy so got seated immediately- got water served and they took our order! These guys know how to run a restaurant! You can always count on Lam's for a great meal !

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Lam's Kitchen - So clean and spacious

So clean and spacious

Lam's Kitchen - Beef Chow Fun

Beef Chow Fun

Lam's Kitchen

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Kapiolani Seafood Restaurant - Menu (01/2025)

Kapiolani Seafood Restaurant

4.1(520 reviews)
1.3 mi
$$

They moved across the street 3 weeks ago. Free Parking is underneath so covered. The dim sum was…read moredelicious as expected! The service is amazing! They didn't rush us like most restaurants with their 90 minutes time limit. They brought out the food quickly and efficiently. Refilled our water and tea without us asking. Very accommodating when we had special requests. Some of my favorites are the green beans, egg tarts, onion pancakes, and beef chow fun. Highly recommended especially for delicious, authentic Chinese Food!

KSR moved fr its long time location on Kapiolani to Amanu. It was time to hit up this old skool…read morespot for dim sum. We ordered pork hash, manapua, har gow, spring rolls, pickled cucumbers ($12.95) and a platter of char siu & duck. The dim sum was about $8/each, which I thought was very reasonable. My buddy really likes siao mai, and he said KSR has the best ones out of the places I have brought him to in HNL. On the other hand, the manapua was just okay: The ratio of meat to bao was low. I took char siu fr the platter and added it to the bao. We might have been better off skipping the baos and ordering a rice or noodle plate. The har gow and spring rolls were pretty good. The rolls arrived piping hot, and the har gow had a nice texture in the wrapper. Fourthly, the cucumber was fresh & crunchy, and had lots of garlic. I ate some with the char siu to cut thru the fat. Lastly, the char siu & duck platter was very good. They do a good job of putting some char on the bbq pork. The duck was tasty, but there were a couple of bony pieces. Regarding the ambiance, its big in here. Although they don't use carts, the aisles are wide. The servers were friendly & warm. I would def return for dim sum, but I also want to come for dinner. The food is very good, and the prices are reasonable.

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Kapiolani Seafood Restaurant - Dining room

Dining room

Kapiolani Seafood Restaurant - Deep fry shrimp

Deep fry shrimp

Kapiolani Seafood Restaurant - Seafood bean curd roll

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Seafood bean curd roll

Tim Ho Wan - dimsum - Updated May 2026

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