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    The Terrace

    3.8 (8 reviews)
    Closed 7:00 am - 11:00 pm

    The Terrace Photos

    THE TERRACE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for groups

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    11 years ago

    Terrible experience. Beautiful location on the strand, shame that the place was so disappointing.

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    Darling

    Darling

    4.1
    (62 reviews)
    1.1 mi

    Came here for a quick dinner after doing some work at the Pacific Design Center. The…read moreambiance/aesthetic is super cute, feels upscale without feeling too "fancy". We sat in the lounge area and it was perfect. Got the ham appetizer, the burger, fries, and the raspberry sorbet dessert. Everything was incredible, one of the best burgers I've had in Los Angeles. Service was also great. I even called about an hour after I got home because I started getting a scratchy throat and realized I didn't specifically ask if there were strawberries in the raspberry sorbet (I'm allergic and that was completely my mistake for not double checking before I chowed down) but the host that answered was super nice, I could hear in the background her double checking with a server, who then even double checked with the kitchen to make sure they were giving me the correct answer which I really really appreciate. Side note, no strawberries in the sorbet I'll most definitely be returning here in the future.

    We came here on a suggestion from a friend who is a fan of Sean Brock. The setup is really cool -…read morethe front half of the restaurant is a lounge/bar area with a partially open air roof that gives way to a tree growing in the middle of the lounge. The back half is a more traditional seating area with booths and beautiful murals. The restaurant has an interesting and creative cocktail list that was difficult to choose from. We tried the Paradis and Marigny No. 2. I preferred the Paradis - it was reminiscent of a tropical tiki drink. The Marigny No. 2 was also nice, floral, and refreshing, but strong. Our waitress recommended 2-3 dishes per person, so we opted for the deviled eggs (snack), cornbread (app), dry-aged steak burger (main), and rockfish with clams and grits (main). The deviled eggs and rockfish were my favorite. The eggs had a really rich flavor, and the tuna added a unique twist on an otherwise familiar dish. The rockfish had a perfectly spicy, buttery sauce, and the grits were the perfect accompaniment. I wasn't a fan of the cornbread; the predominant taste was of being burned, and the bread was flat and dense, rather than being fluffy. The tomato jam was definitely the surprisingly sweet star of that dish. Without the jam, the cornbread isn't very pleasant to eat. I also thought the burger was just ok, nothing standout, but solid. They only make 24 burgers a night, so ask your server if they're still available if that's what you're ordering. For dessert, we ordered the profiteroles with brown butter ice cream, pecan sauce, and dates. It was a perfect ending to the night - the dessert was super rich and decadent. Parking is limited to metered street parking or nearby parking lots. Service is warm and friendly without being overbearing, but can take a while. Overall, the experience was pleasant with some hits and some misses. The menu is certainly unique and overall worth trying if you're feeling a bit adventurous.

    Photos
    Listening Lounge
    Listening Lounge
    The Burger
    The Burger
    Darling

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    The Henry

    The Henry

    4.2
    (1.3k reviews)
    1.0 mi
    $$$
    Takes reservations
    Private events

    Somewere on their website, The Henry says they want to make you feel at home. Funny, because before…read moreI read this, my immediate reaction when I walked in the door this weekend was that it reminded me of some of the breezy upscale restaurants I grew up with at the Jersey Shore. And, Miami. And even at the marinas in San Diego, San Francisco, and Sausalito. The Henry is very large and open, yet, with all the light streaming in, the soft blues and greys keep the atmosphere sophisticated, subdued, and cool. You immediately feel the calm and these days, especially in the city, we can use a good deal of decompressing. It was almost an audible "aaaahhhhh" that my brain whispered when we sat down at our roomy booth. We were there for brunch and the menu was wonderful for me, a lifelong vegetarian. There were multiple items I wanted to try but I usually stick to an appetizer, main, dessert, and beverage. I am not a big eater at one sitting. Between us, everything we ordered was superb. The descriptions were pretty familiar, but the tastes were elevated. And the presentations were unique too -- see my photos. Michael, our server, was efficient but warm and friendly too. That makes such a difference. From beginning to end he took care of us, checking occasionally to get our enthusiastic thumbs-up, and then bringing us sturdy containers and a roomy thick shopping bag to take home the leftovers. We stuffed ourselves but still took home half of the generous portions we were given. The tab was beyond reasonable too, especially for Beverly Hills! Nice music -- not too loud, just enough to give a cheerful vibe in the background; clean appointments; quality furnishings; giant spotless windows; pretty wallcoverings; comfortable seating -- everything was just right, Goldilocks-worthy. This is the kind of place to return to again and again. Garage parking at the complex for $15 was so easy, clean surroundings in the neighborhood with some famous retail nearby for browsing, just 40 minutes from home. IOW, perfect!

    I came to the Henry for the first time with a party of 4. The ambiance was great- I often get…read moreannoyed by brunch spots that are too Gaudy and packed, but the Henry has ample seating, space, and comfort. There is also an outside patio and bar top to further spread out the clientele. The colors are nice and neutral on the inside and it builds a very intimate dining experience. The service was a highlight for the experience. Carson was very friendly and attentive. You know the memes that show people stuffing their face and the staff come to check on them saying, "How's everything, is the food to your liking?" and they can only let out a muffled "MMHMM?" We had that experience here. The only let down we had was with some of the food. The salad and the Club sandwich were great. The wagyu burger could have used seasoning- it felt like the meat itself was not the star of the dish, but only a texture. Its flavor was not brought out. Moreover, the fries were over seasoned and felt quite salty even without any dipping sauce. I enjoy my fries with ranch but the fries were too strong for ranch and it was overpowering. The cheese for the pretzel bites were also lacking in flavor. Lastly the pot stickers could have used a bit more filling because they were literally quite flat. Therefore, it's a 4/5 for me.

    Photos
    The Henry
    The Henry
    The Henry

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    La Bohème

    La Bohème

    4.5
    (5k reviews)
    2.0 mi
    $$$
    Romantic vibe
    Happy hour specials

    Located in the heart of West Hollywood area, this spot is definitely worth a visit. Lots of bar you…read morecan go to after dinner to check out. Parking can be a little challenging, but valet service is available if you prefer the convenience. The seating is outdoors, so I'd recommend bringing a jacket or sweater, especially in the evening. The ambiance is perfect for a first date or a romantic date night with your significant other. If you can make it Monday through Thursday, don't miss their happy hour--it's one of the best deals in town. Everything we ordered, from the appetizers and entrées to the desserts, was absolutely delicious. You can tell the chef takes great pride in every dish. Overall, I give this place 5 stars. Great atmosphere, amazing food, and a wonderful dining experience. I'll definitely be coming back!

    This restaurant is very dear to me, I celebrated my 70th birthday here with 25 of my closest…read morefriends and family. I had lunch last week with a friend and was so disappointed!. The outdoor space is still beautiful, but , unfortunately the LOUD music ruins the ambiance. People have to scream to hear their table mates. So we asked to be transferred indoors. Music still loud but less people screaming. the indoor space has been poorly maintained, floors are worn out, everything looks, well, old. Food: fried calamari... well cooked, tender, totally flavorless. Caesar Salad with chicken... VERY little dressing (we had to request more as well as salt and pepper, the chicken... dry as cardboard. The only good thing about this experience was the attentive waitress, unfortunately I didn't ask her name. What a disappointment!

    Photos
    La Bohème
    Gooseberry
    Gooseberry
    La Bohème

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    Spago

    Spago

    4.1
    (2.7k reviews)
    0.3 mi
    $$$$

    It was my first time here and I came here for my birthday. I never heard of this restaurant. I…read morelooked on ig, yelp; and the website and it was literally right up my alley. Fancy restaurant and great quality pictures....they give me Europe vibes. Conrad, the host was so professional and very inviting. We got set right away. The only thing I was a little bummed about was that the menu online isn't the menu they have in person. The host let me know if there was something wrong with the website. It was limited options, but I do like they have an amuse bouche tasting course and then in all the cart side. I started with the truffle fries, which are absolutely delicious and then I got the 36 ounce steak. These are big juicy pieces and they cut it for you table side. I love the wine sauce it comes with. I also got the cannoli caviar and something about me is that I love caviar. This place is definitely expensive taste I think we spent almost $1000 here. We each got two cocktails and then a tequila chilled shot. I got the Hanuto and he got Pinot. The valet was also nice gentlemen as only $20 I believe. The dark soufflé was pretty good, but I was hoping for something more dense however, the chocolate candies at the bottom was so tasty and a good crunch. They also have a hidden menu with Margarita pizza, tuna cones, cheesey potato, and more... oh and steak that came with cheese potatoes and they were a little too cheesy for me, but it was an experience to see a big cheese pull

    We booked a reservation to have dinner here on a Friday night as part of our LA trip. Great…read moreambiance, impeccable service, the owner Barbara was very friendly and even came to greet us at our table. Having said that, some of the food was a bit of a let down for the price: 1) amuse bouche 4/5: it was some savory sweet raspberries in a nest come, good blend of flavors 2) salmon pizza 2/5: the cream cheese sauce and salmon, caviar toppings were good. The pizza itself was very unique. But the crust was dry like cracker and hard to eat, it was cold and reminded me of frozen pizza. It should have came with a dip. 3) schnitzel 4/5: as someone who doesn't like schnitzel, this dish was very good. The bearded fried chicken reminded me a bit of mcnuggets. The side dishes of coleslaw cucumber, vinegar potatoes and tomatoes were divine. The serving size was rly big so we were able to split this dish. 4) kaiserschmarrn 3/5: vanilla souffle on a bed of strawberries, compote, and ice cream. Not very sweet, so get this if that's your thing. I thought this was just ok but my husband rly loved this. Total came to $175 before tips which is def pricey.

    Photos
    Main dining room
    Main dining room
    Basque Cheesecake. Amazing.
    Basque Cheesecake. Amazing.
    Lychee Martini

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    Lychee Martini
    Wally's

    Wally's

    3.7
    (1.4k reviews)
    0.1 mi
    $$$
    Locally owned & operated
    55 years in business

    If you're in Beverly Hills, especially along North Canon Drive, you're surrounded by some truly…read moreincredible restaurants. I happened to be making an early morning delivery down the street at Allo and had always been curious about Wally's $39 lunch prix fixe menu. Honestly, it sounded almost too good to be true. I walked in right when they opened at 11:32 a.m. and grabbed a seat at the bar. My bartender and server, Shaline A., absolutely made my day. She was warm, welcoming, attentive, and provided genuine hospitality from start to finish. I started with the Caesar salad (with anchovies). Personally, I think a traditional Caesar should always have anchovies they're part of what makes it so special. For my entrée, I had the dorade fish], and it was beautifully prepared. Every bite reflected the quality and attention to detail that Wally's is known for. To finish, I enjoyed the cheese plate featuring a truffle cheese that day. Let me tell you... A+! It was the perfect ending to an outstanding meal. From the service to the food and the overall experience, Wally's exceeded my expectations. The $39 prix fixe lunch is an incredible value for the quality you receive. I highly recommend stopping by, and I'll definitely be back.

    We were looking for a place to grab desserts and a drink so we hopped on to Wally's…read moreThe dessert is truly amazing and the apple shaped cheese cake is really blowing my mind and so delicious We are sitting outside but our server is really nice and hospitable The whole vibe is very chill and fun, so we had a great time there

    Photos
    Wally's
    Wally's
    NY Steak Frites

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    NY Steak Frites
    The Terrace

    The Terrace

    3.9
    (268 reviews)
    0.3 mi
    $$$$

    I always forget that the Terrace at The Maybourne Beverly Hills is such a beautiful spot for a…read moreleisurely lunch, especially when you want that polished Beverly Hills feeling without anything feeling overly stiff. The setting is lush, elegant, and wonderfully peaceful, with the terrace overlooking the gardens and pool area. We randomly ended up here after being in the hot sun shopping Beverly Hills. Such a nice relief. We started with the bread, which was simple but delicious, then had the strawberry gazpacho, a refreshing and unexpected summer dish that felt light, bright, and beautifully presented. The corn agnolotti was a standout, rich and delicate with that perfect balance of sweetness from the corn and savory depth in the sauce. The bolognese was comforting and satisfying, a classic done well, and the Caesar salad was fresh, crisp, and but not presented as a traditional Caesar. It is two romaine wedges. We ended with the chocolate mousse and it was a lot of food. Maybe better to share as the portions are generous. The food, atmosphere, and service made it feel like a true Beverly Hills escape. It is a lovely choice for a special lunch, a girls' day, or taking visitors somewhere that feels quintessentially Los Angeles.

    Hmm... where do I start?…read more I was interested in booking one of their private dining rooms, so I reached out well in advance. I have to say the communication leading up to the event was pretty disappointing. I sent emails, called multiple times, and often got no response. I eventually found out that only certain people handled private event bookings, but getting in touch with them was a challenge. Every time I called the hotel, I was told they had sent the events team a message. Even after I finally secured the reservation and paid the deposit, I still had questions that went unanswered. In fact, some of them weren't addressed until the night before the event, which was pretty stressful when you're trying to coordinate a special occasion. For a hotel that markets itself as a luxury 5-star property, I honestly expected much better communication and customer service. The booking process definitely did not feel like a 5-star experience. That said, once the day of the event arrived, everything went much more smoothly. The service during dinner was good, and the staff took care of us well. We had a prix fixe menu for our guests. I had the steak, which was cooked really well, and the tiramisu was a nice way to end the meal. Most importantly, everyone had a great time, which is what mattered in the end. One tip if you're planning to come here: there's an underground public parking garage right next to the hotel that's much cheaper than using the valet. Overall, the food and service on the day of the event helped make up for a lot of the frustration beforehand. I just wish the communication and event planning process matched the standard that The Maybourne advertises.

    Photos
    The private room we rented - we had 10 people
    The private room we rented - we had 10 people
    Scallops
    Scallops
    White monkey paw green tea

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    White monkey paw green tea

    The Terrace - newamerican - Updated August 2026

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