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    The Cabana Cafe

    3.8 (160 reviews)
    PriceyDiners, American
    Open 9:00 am - 5:00 pm
    Updated 3 months ago

    The Cabana Cafe Photos

    THE CABANA CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - The Cabana Cafe

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    Nijole T.

    I have been coming here for many years and the service is always consistent! [[HIGHLIGHT]]I love the location by the pool, people watching is great, but you are also very secluded if you just want to keep to yourself.[[ENDHIGHLIGHT]] The menu is fabulous, you can't go wrong with anything here. The drinks are great as is the food. Everything is made to order quickly, high-quality ingredients and presented beautifully! [[HIGHLIGHT]]While you can't go wrong with any of the restaurants at the Beverly Hills Hotel Hotel, this one is perfect for a summer day or a leisurely breakfast![[ENDHIGHLIGHT]]

    Marie P.

    Wow ok!! The BEST dining experience I've ever had! All the food was so worth it... especially the quesadilla. The cookie skillet was amazing as well. [[HIGHLIGHT]]The cutest spot to eat and I have to go back soon!!!!![[ENDHIGHLIGHT]]

    Menu
    Rachel L.

    [[HIGHLIGHT]]Overpriced food, low service hospitality, unpleasant dining environment.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Wanted to go to Polo Lounge but there's no outdoor seating so we went down to the Cabana Cafe by the pool. It's a cool country club vibe with the iconic pink design.[[ENDHIGHLIGHT]] We didn't make a reservation but got seated quick on a Sunday afternoon for late lunch. Hostess was full of attitude as if she owns the place. Service is alright, our server gave decent recommendations for food. However it was quite difficult to look for a server, took forever for them to pick up the check. Had to walk to the counter by the entrance to check out (it's Beverly Hills Hotel..) We ordered quesadilla and poke bowl, quesadilla was good. Poke is 6.5/10, it's alright. Nothing special, overpriced. Latte is average, Matcha is decent (they use La La Land Kind Cafe matcha) [[HIGHLIGHT]]The ambience is alright, nothing wow.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There was a lot of flies flying around the entire time, which is quite unpleasant.[[ENDHIGHLIGHT]] Server were standard when we place the order, came back once to check up on us. But that's it, after we asked for the bill, they were gone. Overpriced food is okay for the Beverly Hotel experience, but better hospitality is expected when it comes to a 5 star hotel. How embarrassing it is when you have to seat there for at least 15 mins for them to not notice to pick up the check? Needs better training. [[HIGHLIGHT]]The overall vibe is a more casual/ laid-back version of the polo lounge but it's nothing comparable.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The price point is on the higher side and I'd rather just go to the polo lounge, and not having to dodge the flies.[[ENDHIGHLIGHT]] Maybe it was the staff was short, but nothing really makes me want to come back. [[HIGHLIGHT]]It's a chill family spot to hang out during the weekend, if you want to be at somewhere more exclusive and chill?[[ENDHIGHLIGHT]]

    inside
    Adrienne H.

    Came here for a friends birthday brunch. [[HIGHLIGHT]]This place is really cute. I love the colors and theme.[[ENDHIGHLIGHT]] I will say the menu didnt have much but I guess with brunch that would be expected. We ordered the coconut with pina colada was it worth $60 no lol but was it cute yes. I think they use an aged rum and thats why. We shared the sandwhich which was good portion and actually really good and fries. They gave a complimentary chocolate cake which was so cute. Overall very cutesy and the customer service was great.

    Pancakes
    Mary K.

    This place is disappointing. [[HIGHLIGHT]]The ambience is nice being pool side and the decor is cute[[ENDHIGHLIGHT]] but the food was all bland. The tenders were dry and had no flavor and the sandwich was also bland. The pancakes were decent and the fries were good but that's it. Overall I would not come back!

    Steak and fries
    Mary G.

    Of course this place is iconic. We came for a quick staycation at the hotel with friends to celebrate a milestone birthday and started with lunch here on arrival. Pro's: [[HIGHLIGHT]]iconic view and fun crowd, love the decor all the way down to the classic attire of the service crew.[[ENDHIGHLIGHT]] Cons: service was a bit disjointed. When we sat down we were so excited and ordered drinks (froze and golden hour) and truffle fries and hummus to start (we had a discussion with our server about hummus v guacamole). Drinks came. Golden hour was very popular and loved. The froze was fine. More of a regret on not understanding how peachy it would be. I don't love peach in drinks. We then ordered mains, hubby and I split the club sandwich and our friends split skirt steak. Our hummus and fries never came. Mains showed up maybe 15 min later. As they were serving our mains I mentioned our missing starters and was met with. Well do you still want them? We decided fries would be good with the sandwich but cancelled the hummus. Fries showed up when we were well into our meal. Mostly just didn't get eaten. The service crew was super clunky clearing one random dish at a time from our table and not seeming to be coordinated. Nobody came to check on us. Food was all very mid (6 or 7 out of 10). We ended up tracking someone down to order a second round of drinks. Drinks were all served in plastic which I suppose is for safety near the pool, just loses some of the elegance you are hoping for here. I would skip this in favor of the polo lounge.

    Hannah C.

    [[HIGHLIGHT]]Having lunch at the Beverly Hills Hotel was such a charming experience![[ENDHIGHLIGHT]] I'm so glad I ordered the club sandwich--it was absolutely delicious, and I ended up eating every last bite. I swapped the salad for fresh fruit, which turned out to be a great choice. The berries were incredibly sweet and tasted like they came straight from the farmers market. [[HIGHLIGHT]]A perfect meal in a beautiful setting![[ENDHIGHLIGHT]]

    buttermilk pancakes, fresh coconut water, chocolate cake
    Leilani P.

    came here for brunch! we made reservations and got seated immediately, there wasn't too many people here as it was a weekday. the staff was great and they even put "congratulations" on our plate of pancakes as we were celebrating a graduation! i'm not sure if they do that usually. and they even brought an extra dessert for us on the house! food was amazing as well! [[HIGHLIGHT]]highly recommend for the ambiance![[ENDHIGHLIGHT]] *beverly sunset *pink palace healthy club *Margherita flatbread *buttermilk pancakes *side of fries *fresh coconut water

    Jessica L.

    100% overpriced for what it is but worth it for the experience IMO. We had a lovely experience here, excellent service. The food was good! It wasn't super amazing, innovative, or crazy exciting--but it was solid. It wasn't hard to book a reservation online a day before we went. Also we went around 10 am for Sunday brunch and there was a lot of open tables. ORDER: The iconic McCarthy salad (a little too shredded for my taste, but was enjoyable) The burger The hotdog Onion rings $50 pina colada with coconut shipped from Thailand We said we were splitting the burger and salad, and they kindly split it for us on different plates. We celebrated a birthday and they gave a complimentary cute pizookie with ice cream, & maraschino cherry on top! They accidentally dropped and spilled drinks near our table, we experienced minor splashing, not a big deal. But the for inconvenience they gave us chips and guac! This place is so nostalgic, it feels like you're transported back to the golden age of Hollywood. The vibe is retro glamour vacation. Would go back and would recommend!

    Piña Colada
    Veronica A.

    Had a great time at The Cabana Cafe for brunch. We tried a variety of dishes including steak and shrimp tacos, calamari, and tuna tartare. Prices are definitely on the higher side, but I definitely think this place is worth it for a nice brunch with family or friends. Service was amazing and the day was just right for an outdoor patio brunch. It was pretty busy ~ 12 pm and I definitely think making a reservation in advance is necessary. You have a nice view of the Beverly Hills Hotel pool and the surrounding area is perfect for those instagram shots. Tip: one thing you definitely need to get is the Piña colada that comes in a cute coconut! It was the perfect drink to finish off this brunch outing. Definitely can't wait to come back!

    Omelette with hash browns and toast
    Amber D.

    I've wanted to come here for years and finally got to go for a ladies brunch. [[HIGHLIGHT]]The vibes here give old school Hollywood charm.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The seats are a bit low.[[ENDHIGHLIGHT]] I had the omelette which came with hash browns and toast. It was pretty good but nothing super special to write home about. It tasted better than I expected. [[HIGHLIGHT]]You are definitely paying for the ambiance here.[[ENDHIGHLIGHT]] Definitely someplace to try at least once if you're in LA.

    Pumpkin French toast
    Lisa H.

    Came here for brunch today and had such a great experience! The hotel itself is beautiful and so nice to walk around. The Café is by the pool so you get to walk through the hotel and see the shops. We made a reservation in advance and were seated immediately upon arriving. We sat in a booth which is usually meant for 2 but we were able to seat 4 comfortably. The menu has a great selection of breakfast and lunch items. We started with coffee and some fresh juices that tasted great! For the omelette you're able to choose 4 ingredients and it comes with bread and a side - it was delicious and a great size! We got the pumpkin French toast to share, highly recommend! The burger was cooked just right and tasted great. Will definitely be coming back!

    Truffle fries with real truffle shavings

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    Page 1 of 4

    Ask the Community - The Cabana Cafe

    Is it wheelchair accessible?Like is there anything other than stairs to get to the cute patio?

    If I remember correctly, there is a ramp that gives you access to The Cabana Cafe which is next to the pool, but to be safe, I would suggest giving them a call to make sure :)

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    Monsieur Dior by Dominique Crenn

    Monsieur Dior by Dominique Crenn

    4.3
    (104 reviews)
    1.1 mi

    You know, I was still hungry when I left, but I don't care. Five stars. The dishes were meager but…read morethey were stunning and they tasted delicious, all of them. Right when I walked in, I was greeted by great service. One of the staff walked me up (elevator) to the restaurant and shared that this location was somewhat new-ish. He said a bunch of things, but I just remember him saying this flagship store was a love letter to the CEO of Dior and that Monsieur Dior was a culinary love letter to Hollywood. Something like that. I don't know, it's been a few weeks, but it's always nice when I can learn a little bit about places when I visit. The store itself was glittery and spacious. The restaurant was located on the top floor, with a nice view of the...sky lol, overlooking some of Rodeo Dr. My friends had booked outside patio, but it was rainy, so I believe they moved the seating inside. Right off the bat, I was taken aback by the beauty of everything: the store, furniture, the decor, the tableware, the plating, the food, and even the damn servers. But anyway, we ordered the following: Tuna Violette Bouquet Agnolotti Cousu Main Crab & Caviar Beef Perlé Goddess Garden Chocolate Cannage I'm pretty sure I ordered a Matcha Latte too. It was real matcha, only very slightly sweetened. Oh, and the croissants? Complimentary, and you bet we devoured them. I made a mess lol. The meal itself was art, which was like nothing I've seen before in food (at least not food that was also tasty). I would have devoured all of them on my own, but no. Split with two of my friends. I'm tempted to just come back alone and re-order them and go shopping afterwards. My friend was unimpressed by the agnolotti cousu main; her critique was that it tasted average, with the broth as its saving grace. I still liked it though. I would love to go back and try the Afternoon Tea. That looked fun too! Overall, very lovely experience.

    Five stars. A memorable evening shopping at Christian Dior and having drinks at Monsieur Dior by…read moreDominique Crenn. I was invited by a friend for drinks, and it turned into one of the highlights of my time in Beverly Hills. From the moment I stepped into the beautifully decorated floral elevator, I knew I was in for a special experience. Located on the third floor of Christian Dior, Monsieur Dior by Dominique Crenn has an atmosphere that is both refined and welcoming. I sat at the elegant bar overlooking the beautiful terrace, creating the perfect setting for a relaxed evening. We began with champagne, which paired beautifully with the hors d'oeuvres. We then enjoyed the Tuna Violette Bouquet and the onion tart, both beautifully presented and absolutely delicious. To finish, I ordered an Old Fashioned, and the bartenders prepared it exactly as it should be--perfectly balanced and expertly crafted. The service was exceptional from start to finish. The bartenders were knowledgeable, engaging, and genuinely passionate about their craft. It was also a pleasure meeting the restaurant's manager, whose warm hospitality made the experience even more memorable.

    Photos
    Chef Dominique Crenn
    Chef Dominique Crenn
    Bread service
    Bread service
    Beef Perlé

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    Beef Perlé
    The Mulberry

    The Mulberry

    4.0
    (129 reviews)
    3.2 mi

    I've been DYING to try The Mulberry, but this is definitely one of those places where you need to…read moreplan ahead and make a reservation! Since it's summer, I was so happy we sat on the patio instead of inside. We went around 7:45 PM and there was the perfect little breeze, which made the whole dinner even better. Everyone who works here is genuinely a vibe -- super chill, friendly, and welcoming. Alec was our server and we vibed from the jump! Now for the food because we ORDERED: Pacific oysters on the half shell -- honestly, you can skip these. Nothing wrong with them, but there are way more interesting things on the menu. Korean aguachile -- SO unique. The flounder was incredibly fresh and it came swimming in this cold kimchi broth that was tangy, refreshing, and almost gave me spicy water naengmyeon vibes. Crispy kimchi pancake -- a fan favorite at the table. The basil leaves layered on top added this unexpected burst of flavor, and there was a little mala element that gave the whole thing so much dimension. Chicken wings -- fried PERFECTLY. If you're only getting one thing from the small plates, I'd go with the wings. Chilled acorn noodles -- DO NOT SLEEP ON THESE!! Stone pot steak tartare -- my #1!!! The raw beef mixed into the rice was already amazing, but then you get that crispy rice at the bottom to soak up every last bit of flavor left in the bowl. So good. Beef short rib -- HOLY COW. Cooked to medium rare perfection. You absolutely need to order the assorted lettuces with it and make little wraps. One of the highlights of the entire meal. We finished with the strawberry bingsu and hotteok, which honestly made for the perfect dessert combo. Also, a little tip: corkage is only $30, so if you have a bottle of wine you've been saving or wanting to try, DEFINITELY bring it to dinner. Overall, vibes were HIGH. As a Korean, I loved seeing familiar Korean flavors used in ways that still felt creative and unexpected. The Mulberry gets the full recognition and stars it deserves from me, and I'll absolutely be back. The only thing that left us a little confused was the bill. There's a 20% service charge added, but it states that it isn't a tip and that they're a no-tipping establishment. We were also told that the service charge doesn't go directly to the staff, which made us wonder where exactly that 20% goes. I'd personally love a little more transparency around that. If you really appreciate your server, you can always ask if they have Venmo because Alec definitely deserved the love!

    My favorite dishes were the steak tartare with crispy rice and the hen mushrooms (salty but good…read moreflavor). I'd pass on the kimchi pancake. It's small but very thick and salty. Hottoek (fried pancake with brown sugar and sunflower filling) was not the best but it's worth trying especially if you haven't had it before. The ice cream and caramel sauce it comes with are very good. We went for our anniversary. They put a candle on our dessert plate but we did pay for the dessert. Parking options are 1) valet, 2) pay $10 to park at a nearby garage or lot, or 3) park on the street and walk a few blocks. Great service. Automatic 20% "fee" is added to

    Photos
    The Mulberry
    Salad, had too much white lettuce which was very bitter 7/10
    Salad, had too much white lettuce which was very bitter 7/10
    Acorn noodles

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    Acorn noodles
    Pura Vita

    Pura Vita

    4.6
    (1.3k reviews)
    2.6 mi
    $$

    Pura Vita deserves to be a destination -- not because it's a vegan restaurant but because the…read moreingredients are quality, the food delicious, the menu is creative. My husband has type 1 diabetes so we very rarely eat at Italian ristorantes. Chef Tara has helped us rediscover a new world of flavor without negative impacts on my husband's blood sugar and cholesterol. (Thanks for the variety of non-dairy cheeses!!) Tip for first-timers: go when you can have the brunch or the lunch menu. Then you'll have so many options that you'll have to return! Round 1 Polpettine (meatballs) are made from lentils and texture similar to the real ones; lovely marinara sauce and ground macadamia nut instead of parmesan. Complement this with the citrus notes that highlight the sauteed swiss chard with earthy Italian butter / gigante beans. Round 2 The same beans are in the Greek goddess salad: rich with tomatoes, kalamata olives, and fresh red onions. This was a visually stunning and paired well with the Sicilian almond 'tuna' melt. The tuna is by far the most imaginative. Again, Chef Tara and the back of the house nailed the texture and I loved the hints of crunchy celery. The capers injected tiny bursts of salt and tartness. The only moderation I'd consider is slightly crisping / toasting the sandwich bread -- but the tuna melt sando is great as it is. Pura Vida is a diamond in the rough especially because the storefront is pretty discreet. I sure wish that we lived closer. We'll be back for special occasions in our life!

    From the outside on the street level, it doesn't look like much is happening here but wait until…read moreyou have the food..... Really great food. Everything is vegan and there were a lot of options you can make gluten free. We rave about this place often. Even our waiter was really nice and helpful. Good vibes all around. Though it is on the pricier side, it's so worth it. Also very decent wine selection *mwah*

    Photos
    Antipasti & Verdure
    Antipasti & Verdure
    Caprese Insalata
    Caprese Insalata
    Black Magic Lasagna

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    Black Magic Lasagna
    Super Peach

    Super Peach

    3.6
    (251 reviews)
    1.6 mi
    $$$
    Outdoor seating
    Large group friendly

    Decided to try this David Chang's newest restaurant at Westfield century city. We are big fans of…read moreMomofuku and Majordomo! This new one is so stylish with spacious seatings and very cozy. The menu wasn't big but the items all looked so good. We started off with sparkling water to cool down on a very hot day. I liked the cocktail menu and I like unique craft cocktails so much. I tried mango highball, rye old fashioned and grey goose espresso martini, hubby had his usual Vesper martini. The drinks were phenomenal and very tasty! For food we shared raw shrimp rice roll, Caesar salad, veggie kimbap as appetizers. Also baby back ribs, mushroom noodles and grilled bass as entrees. The dishes were so good, every single one of them tasted fantastic. Of course my favorite was the fish cause I am a fish eater. Hubby loved the ribs and noodles. For desserts we had cheesecake and chocolate cake, both were very delicious. I love Asian fusion so the foods were very much to my liking! We had Korean chicken wings to go and they were so yummy as well. For some reason we had multiple servers throughout our meal. They were all very friendly and chatty! Overall we loved our early dinner and would love to visit again sometime!

    Went for lunch and sat at the bar. While our food took forever to arrive, when it did, it was…read moresuperb! Had the chicken sandwich and chicken bowl that came with the BEST EVER kimchi!!! Wait staff was great and wasn't their fault about the delay, but they made it right. Looking forward to returning and trying more dishes!

    Photos
    Nice bar
    Nice bar
    Really spicy tuna kimbap
    Really spicy tuna kimbap
    Wagyu Beef Kimbap

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    Wagyu Beef Kimbap
    The Henry

    The Henry

    4.2
    (1.3k reviews)
    1.8 mi
    $$$
    Takes reservations
    Private events

    Somewere on their website, The Henry says they want to make you feel at home. Funny, because before…read moreI read this, my immediate reaction when I walked in the door this weekend was that it reminded me of some of the breezy upscale restaurants I grew up with at the Jersey Shore. And, Miami. And even at the marinas in San Diego, San Francisco, and Sausalito. The Henry is very large and open, yet, with all the light streaming in, the soft blues and greys keep the atmosphere sophisticated, subdued, and cool. You immediately feel the calm and these days, especially in the city, we can use a good deal of decompressing. It was almost an audible "aaaahhhhh" that my brain whispered when we sat down at our roomy booth. We were there for brunch and the menu was wonderful for me, a lifelong vegetarian. There were multiple items I wanted to try but I usually stick to an appetizer, main, dessert, and beverage. I am not a big eater at one sitting. Between us, everything we ordered was superb. The descriptions were pretty familiar, but the tastes were elevated. And the presentations were unique too -- see my photos. Michael, our server, was efficient but warm and friendly too. That makes such a difference. From beginning to end he took care of us, checking occasionally to get our enthusiastic thumbs-up, and then bringing us sturdy containers and a roomy thick shopping bag to take home the leftovers. We stuffed ourselves but still took home half of the generous portions we were given. The tab was beyond reasonable too, especially for Beverly Hills! Nice music -- not too loud, just enough to give a cheerful vibe in the background; clean appointments; quality furnishings; giant spotless windows; pretty wallcoverings; comfortable seating -- everything was just right, Goldilocks-worthy. This is the kind of place to return to again and again. Garage parking at the complex for $15 was so easy, clean surroundings in the neighborhood with some famous retail nearby for browsing, just 40 minutes from home. IOW, perfect!

    I've had this place on my bucket list for awhile and I'm sad to say that it was a bit of a let…read moredown. The atmosphere is really beautiful, and the service was wonderful, but the food is just way too expensive for what it is. I met up with my friend here for lunch on a Monday, and we had no problem getting a table, it wasn't too busy, and I was able to find street parking about a block down. Or you can pay $15 for the lot that's right behind it. I got the Fish Tacos and it was $30 for 2 sad little tacos and a side of quinoa rice. My friend got the harvest salad, added chicken, and a coke. For all that it was almost an $80 lunch. Insane pricing. This place is cute but not $80 cute.

    Photos
    The Henry
    The Henry
    The Henry

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    Yardbird

    Yardbird

    4.2
    (1.8k reviews)
    2.2 mi
    $$$
    Full bar
    Gluten-free friendly

    10000/10 brunch, absolutely blew me away. I ordered the Gravy Train biscuit sandwich and it was…read moreunreal. Every bite had so many flavors, perfectly balanced, and the biscuit itself was insanely buttery and soft easily one of the best I've had in LA in a long time. My husband got the steak & eggs with a side of hashbrowns, and it was just as impressive. The steak was cooked perfectly, everything was well-seasoned, and the whole dish felt really balanced. Definitely a spot worth coming back to.

    Barely squeaking by with 3 stars... Compared to their Dallas…read morelocation, this was a super lackluster experience. We walked in at 12:30 and there were two people sitting in the restaurant and we were asked if we had a reservations. When we said no, we did not have reservations. There is a long pause as if our party of three was an inconvenience. We were sat within a few minutes after that, place an order for drinks, which then took about 25 minutes to come out - the drinks were too iced teas and an old-fashioned. We placed our initial order only to be told that to the dishes we requested were not ready for available. Cleanup having the Nashville hot chicken, which was way less hot than the side of Tabasco sauce we ordered, so that was disappointing. The fried green tomato with pimento cheese was actually pretty good, but to call it a stack is a really big stretch, a more appropriate description would be a 'BLT nibble.' The server was very gracious and apologetic so you gotta give them another shot.

    Photos
    Yardbird
    Yardbird
    Yardbird

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    The Cabana Cafe - diners - Updated August 2026

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