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    The Blvd

    3.6 (505 reviews)
    Closed 7:00 am - 12:00 AM (Next day)

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    THE BLVD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Good for groups

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    Love the personal stamp of the BURGER
    Cherie G.

    The first day I arrived at the hotel Beverly Wilshire, we headed to the BLVD for an outdoor lunch. The weather was perfect! I opted for the 39 dollar special and I was not disappointed. I also enjoyed my spritz ( very big portion and delish) My Hubbs had the burger and he said it was great. I just enjoyed the atmosphere and that deal can't be beat for Rodeo Drive! Great service too.

    Valerie G.

    Came late just for drinks and wasn't disappointed. Really tasty drinks. Good service and even though it's a lovely seating area, I wish we can sit a bit away from the bar because it is pretty small.

    Gohar K.

    My husband and I had a date night to celebrate our anniversary so we started with cocktails at The Blvd... then went to dinner. The ambiance here at the bar is amazing. Beautiful and elegant. Customer service is friendly, our bar tender was so kind and helpful. The cocktails he made were delicious. I'll go back just to have another one. We had a lovely time here and will come back again when in the area.

    The backside view of the french toast.
    Robert B.

    Two words; French Toast. Risk everything and seek out this breakfast plate. You will not regret losing everything if you ever get this chance to taste this. Service is a little slow and do remember they already have gratuity added to the bill with another option to add another gratuity.

    Pantea M.

    I love the Blvd, Its the place i always end up at for brunch or even to have a drink at the end of night. U usually dont need reservation to stop by for drinks or dinner, but maybe for lunch or brunch its better to have one specially on weekends. It's beautiful and cozy. Wonderful service and its pretty quick. Highly suggested if you are around.

    Chicken & Waffles
    Alisa K.

    Spent a day shopping and decided to stop by The Blvd for lunch. Service was wonderful and the ambiance is great. Loved sitting on the patio during the daytime. Everything we ordered was solid. The penne pasta is spicy but delicious. The chicken tenders and grilled chicken itself were also super yummy. Great fries as well. Don't sleep on their iced coffee/lattes. It was very tasty and the perfect pick-me-up. It's also kid-friendly and has great options for them too. I'd definitely go back.

    Seared Halibut entree
    Evan F.

    I dined Dec 14th, 2024, with family and friends. We were a group of six. I took my time before writing this review since, from my perspective, I truly disliked the experience. We entered the hotel through a strangely creepy and narrow hallway and were greeted on the lobby by beautifully lit Christmas decorations. It raised my expectations that we were in for a great dining experience. That was quickly dashed as soon as we were seated. We were seated by a drafty door leading to the outdoor dining patio. The cold air blowing on the back of my neck created a lot of physical discomfort and a stiff neck. But even worse was the seating. Three of our guests sat on the cushioned booth. The rest on incredibly uncomfortable hard leather seats with rough edges. The leather seats were actually a step below wooden benches because of the raised rough edges. And it was made worse, looking around the restaurant, realizing ALL THE OTHER CHAIRS were obviously large and comfortably cushioned. I got the feeling they ran out of comfortable chairs and got ours from the bar. Could it get worse? Yes, it could. Our waiter was obviously sick, coughing loudly on his hands, never washing his hands, and tending to our table. I avoided allowing him to speak directly into my face. It became a little hard for me to look away due to getting a really stiff neck from the cold air blowing on my back from the door leading outside. I read the menu. At first I thought the pages were blank. I had to use my phone flashlight to realize the print was very faint and hard to read and I have good eyesight. I just gave up trying to read it and ordered the Seared Halibut. Back to the menu, at first I thought I just couldn't see the decimal points. $28 for a salad?? $72 for the halibut. There were no decimal points. When I ordered I thought It better be really special and, sadly, it was no better than similar items at other highly rated restaurants for half the cost. We finished our entrees and decided to order dessert. We waited and waited. The service had disappeared. After over 20 minutes of waiting, a server came over and asked if he wanted dessert. By then we had our jackets on and were ready to leave, so we passed on desserts. My Seared Halibut was good but not special enough to warrant the cost. I'm sure the high costs were due to the reputation of the location. But the value was just not there. I've paid more for dining at other restaurants. The high prices were not the enjoyment killer for me. It was the overall discomfort, the sick waiter, and the feeling the entire service staff were going through the motions while not even trying to fake smiling. I'm just writing this off to bad experience and probably would never return there.

    OJ is NOT fresh squeezed. Tastes bitter and the juice separated from the water. That was just a sample.
    Alex I.

    So we wanted to treat ourselves to breakfast today, being that it is Christmas Day. The food was OK. The service was terrible, very slow waiter. (SLOW). I don't mind that for a couple of eggs, toast, and coffee, we spent $112.00, but what I did not like was that the gratuity was included in the bill. When I asked the waiter what that charge was for, he said it was to pay all the waiters, cooks, and hostesses. He didn't say it included him. So, if you were to leave a tip, you would actually be giving a 30% to 40% tip. Yeah, I don't think so. I don't recommend it.

    Breakfast menu
    Kari U.

    On a recent trip to LA, I celebrated my birthday at The Blvd for lunch. Overall the food, service and ambiance were great (although very pricey). The hotel itself is beautiful and if you're a Pretty Woman fan, this is the hotel featured in the movie. We were there at the tail end of breakfast but they allowed us to order off the lounge and lunch menus. I got the Chilean sea bass tacos, which were delicious. My husband ordered the steak frites, and asked for it medium rare. It came out well done so they kindly took it back, but when it came out again, it was rare. We didn't want to send it back a second time but for $68, a little disappointing. The staff knew it was my birthday so they brought out a little cake, which was fantastic! The Blvd is right off Wilshire Boulevard and just a couple blocks from Rodeo Drive.

    Jerome A.

    Gotta say love the ambiance of This place. Set on Wilshire blvd on Heart of Rodeo it's a nice venue to relax and enjoy a meal. Service was Good and friendly. Tequila was tasty. Prices were of course exorbitant for the product but hey, we're in Beverly Hills so expect Nothing less. Enjoy!

    Evelyn A.

    This restaurant's breakfast is not only photogenic but also delicious. We always go there every morning when we can. The omelettes and California spreads are delicious, and the Greek yogurt and berry bowl is a dream breakfast for those who work out and want to lose weight. The sugar-free yogurt paired with the sweet and tart berries is healthy, low-calorie, and antioxidant-rich. The staff are all very friendly and attentive, and the food is served quickly. The portions are generous, so one portion is enough for one person.

    Norwegian Smoked Salmon Benedict
    Sam B.

    Location. Location. Location. Glitz and glam. Proximity to Rodeo Drive. People watching. Vibrant bar scene. Outdoor patio. Touristy. Treat Yo Self. You are dining at The Blvd, baby!! The Blvd is one of the restaurants at the Beverly Wilshire Hotel. The most coveted seats are the patio seats outside with views of Wilshire and Rodeo. However, during the chilly California winter I prefer to sit inside and preferably next to a floor to ceiling window. The best of both worlds! Had a lovely brunch here. I got the Smoked Norwegian Salmon Benedict. It was absolutely delightful. It had poached hen eggs, hollandaise sauce, chicory salad, and everything spice. They were generous with the lox and the hollandaise sauce was so savory! A wonderful dish. Would recommend. The restaurant is overpriced for sure, even for the neighborhood, but you are paying for the scene. You are literally across the street from Two Rodeo which is a MUST for cute photos and walking distance to all the shops on Rodeo Drive. The restaurant is good for a special occasion. Dress is California casual. This was my first time coming here and I was glad to check it off my bucket list. Sometimes they have live music here which I think is special. I love listening to musicians in person. The website says that the live music is Thursday, Friday, and Saturday nights from 5-8pm. Metered parking on street but you may have to walk a bit if you don't find a space close by. There is also valet on El Camino. It's $10 with restaurant validation.

    Feeling Pretty
    Natalie U.

    we came here to celebrate getting married at the Beverly Hills courthouse. the food was so delicious and the service was impeccable. the staff was friendly and the restaurant was clean and well lit. I would definitely come here again :) I definitely recommend the pretty woman drink it was sweet and easy to drink!

    Afendi, thank you for the amazing service as always!

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    Page 1 of 13

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    Cardinale du Vin - Potato & Sausage pizza by Leopard Pizza Co. on Tuesdays only!

    Cardinale du Vin

    4.7(55 reviews)
    1.2 miPico-Robertson
    Locally owned & operated
    Outdoor seating

    I think this restaurant is a hidden gem for food enthusiasts! I love how Thai cuisine is getting…read moreincorporated with several other types of cuisines in LA, and Cardinale du Vin is one of the few that can make fusion food well. Unfortunately, I think the vibe is completely off with this type of food, and I think it's hurting their customer base (I.e, there's a sports watching day, and live DJ?, but the food is definitely more for upscale vibes). I also didn't know they have a rotating menu with different chefs, so when I came in craving for something like steak frites and find out the don't have it even though their sample menu lists it on their website, it kind of throws my mood a little. Moreover, their wine list is not extensive considering it's a wine bar, and wine mentioned in their name :) Anyways I've digressed. With this special menu, I ordered the scallop tostada and maitake taco. The scallops were very fresh, and it was a very well balanced dish. I would totally order this again! The maitake mushroom was exploding with flavors, though I find the sauce a little too salty for my taste. If I came here just for food, I'd come back and try new things!

    I've been to this place a few times now, and by my previous review, you can tell i'm big fan of the…read morevibe and service here. For this particular visit in early April 2025, me and a couple of friends came in for a wonderful meal from resident Chef - Paul Chuanchasit. Check their respective IG accounts for the timing and menu info etc. The chef has actually done pop-up dinner nights here previously and I wanted to go, but was unable to for whatever reason. So I was excited to make a reservation during his residency! The menu is streamlined, which is great. I would say that the menu has influences from different cultures, both eastern and western, but with the backbone of Thai cuisine. Everything we ordered was beautifully presented and absolutely delicious. We ordered: -Shrimp cigars -Oyster (and scallop) Cardinale -Salmon tartare -Steak frites -Pork toro panang (with some roti on the side to sop up the sauce) -Calpico ice cream (with fig jam and crispy rice) And of course plenty of delicious wine! I was also able to play some of my old French records on their record player on the later side with was fun! On a side note: also came here in the morning during a previous visit and had the biscuits and gravy, which were also very awesome. Enjoyed that meal with a nice cup of coffee while watching some sports.

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    Cardinale du Vin - Outdoor seating with Thai flavors and wine

    Outdoor seating with Thai flavors and wine

    Cardinale du Vin - Every Tuesday Night Leopard Pizza Co takes over the food menu

    Every Tuesday Night Leopard Pizza Co takes over the food menu

    Cardinale du Vin - Inside - bar area

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    Inside - bar area

    V Wine Room

    V Wine Room

    4.6(281 reviews)
    1.8 mi
    $$
    Family-owned & operated
    Takes reservations

    We hosted an engagement celebration here tonight for my good friends James and Maui and it was…read moreabsolutely magical. From the moment we arrived, the team was incredibly accommodating, and having the owner, Adam, present and involved made the experience feel extra special. You can tell this place is run with real pride and passion. The space itself is stunning -- rich with history (we were told it was once Charlie Chaplin's studio and later a library), and you feel that character everywhere you look. Books line the walls, creating a warm, intimate atmosphere that's both elegant and inviting. The staff was attentive, kind, and on top of everything all evening, and the food was fantastic. And if you love wine, you are in very good hands -- their knowledge and selection are outstanding. Beautiful venue, wonderful people, unforgettable experience. We couldn't have asked for a better place to celebrate such a special night. Can't wait to go back!

    I stopped into V Wine Room on a reconnaissance mission before a date later that week and discovered…read moresomething more than a suitable setting--I found a refuge from a strained business life. The atmosphere is quiet and sophisticated, the kind of place that immediately lowers your shoulders. The staff are attentive without hovering, genuinely warm, and deeply knowledgeable. Craig and Randee are true sommeliers: intelligent, perceptive, and able to guide you to exactly the right pour based not just on preference, but on mindset. That said, the wine list is so strong you could throw a dart and land well every time. The food complements the experience beautifully. Order a pizza and a charcuterie board and let them do their work alongside the wine. After leaving, I sat in my car for a few minutes just to savor the lingering sense of peace and equilibrium--exactly what I needed to carry me into the following day. V Wine Room isn't just a destination; it's a pause button.

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    V Wine Room
    V Wine Room
    V Wine Room

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    Wally's

    Wally's

    3.7(1.4k reviews)
    0.3 mi
    $$$
    Locally owned & operated
    55 years in business

    Dropped into Wally's for an impromptu late lunch on Sunday and found the place rockin'. Clearly, we…read morewere not the only ones with this idea, and with good reason: Wally's is an upscale and adult restaurant that's also casual and unpretentious. The staff is well-dressed, well-trained, and genuinely friendly; the host on duty, Bella, tended to us during our short wait, keeping us engaged and getting us seated just as soon as she could. The decor blends spartan industrial chic with dark wood accents that tempter what might be a cold environment, making it inviting and comfortable. Our server, Diego, got right to us, answered menu questions with good humor, and convinced the chef to make my wife a dinner-time dish when he discovered her first selection had run out. Bread service (on request) was artisan sourdough, hot from the oven, served with rich butter and a tiny mound of salt. Simple and very tasty. My wife's Cacio e Pepe was, by her estimation, the very best she's ever had. The al dente pasta was coated in a sharp Parmesan that was keenly offset by the sweetness of a Tomato Jam served on the side. A very well-balanced and satisfying bite. For my own part, the Quiche Lorraine was buttery and rich, and brimming with bacon and cheese. The lightly dressed salad alongside was a perfect foil, cutting the sharpness nicely. I must also mention that the folks next to us had a table full of yummy-looking, yummy-smelling food, from a cheese and charcuterie board to pizza, an omelet and beautifully prepared veggies. It would be easy to order everything on the menu across multiple visits -- and I'm already looking forward to my next time in.

    I was here 10:30 on a Friday and they took me right away I sat on the patio on a nice night in…read moreApril. My witness is literally the MOST ACCOMMODATING. On the hunt for the best glass of wine to pair with my meal she brought me 7 tasting before I found the perfect fit. If this doesn't scream amazing I don't know what does. Beyond that this burger and truffle fries make the perfect late night snack ! Needless to say I'll be back for the good food, amazing service and the over all vibes .

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    Wally's
    Wally's
    Wally's

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    The Honor Bar - Dings Crispy Chicken Sandwich

    The Honor Bar

    4.3(2.1k reviews)
    0.1 mi
    $$

    Ok I love all the Hillstone Group restaurants!! This was my first time eating at The Honor Bar and…read moreit was 5/5!! I ordered the crispy chicken sandwich without the bread, devil eggs, and kale salad!! And OMG it was very good!! Even without the bread it was still on point!! The slaw was very tasty and yummy!! Kale salad with the peanuts was perfect! For my drink it ordered the Turnball Cabernet red wine that was suggested by Dylan and it was very good for my palette. The service was great! Dylan was our sever and he was very nice! And personable and easy going. Our order was not incorrect and it came out fresh and hot. But of course that's nothing new with Hillstone restaurants, they are all phenomenal!!! It's also located next to their sister restaurant South of Beverly. The Honor Wine is right next to it as well. It's dark and gives semi-upscale vibes! It's not that spacious since it's a bar so it's usually a long wait. I recommend coming early or trying to do reservations. This place is good for date night or a drink after work. I will return when I can!! I was not disappointed with my experience or food!! They have street parking and valet for $20! -Marshay D.

    Let me start this review by saying the chicken sandwich and the burger were both PHENOMENAL!…read moreDefinitely worth whatever it takes to get it. Now, the place is super small with weird seating. I like the dark vibe it has going though. The most frustrating part of it all? Servers came off super pretentious and would intentionally walk by your table without looking to avoid you asking them anything. Moreover, the place doesn't let you make many changes to your order. For example, if you ask for easy rice on the sushi, they will say no. If you ask for them to put the avocado on the side due to an allergy of one member of the group, they will say no. Our items came out SUPER slow, and this was after waiting a while for a table. The sushi is subpar - heavy on the rice and not enough fish. However, the coconut shrimp roll was good. That all being said, I'd go back and deal with it all again for the chicken sandwich and the burger. Both were a bit heavy on the bread in comparison to the protein, but delicious nonetheless.

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    The Honor Bar
    The Honor Bar - Emerald Kale Salad

    Emerald Kale Salad

    The Honor Bar - Honor Burger

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    Honor Burger

    AOC - From the wood fired oven--brioche, prosciutto, gruyère & egg

    AOC

    3.9(2.6k reviews)
    1.2 miBeverly Grove
    $$$

    A.O.C. is a classic. The dimly lit space resembles a rustic cottage with green ivy climbing the…read morewalls. The aromas of its wood burning oven draws you in. Arroz Negro: The little black cast iron pan preserves the heat of the camouflaged ingredients. The rice is black from squid ink, which provides a subtle briny flavor. You taste each individual grain, all slightly crispy and firm. The soft sofrito of tomatoes, onions, garlic, and bell peppers has transferred its flavors to the rice. The little squid tentacles are crispy and tender. Occasionally, there are sharp pockets of parsley and scallions and even a surprising hint of heat. The saffron aioli is golden yellow and thick like runny egg yolk. The aioli is a flavor magnifier that makes things taste even more like the ocean. Now you just have to check for little black bits in your teeth. Parking: Parking is available in the adjacent neighborhood.

    Our group of four dined for Sunday brunch. Our last time here was seven years ago. Even though our…read morereservation was for 1:30 pm the menu was small and, essentially, brunch. But they did offer a few lunchtime items. The restaurant could be very quiet but on this occasion an obnoxiously loud group was so oblivious to the pleasure of others that some patrons chose to move outside patio dining. We also moved our table but the loud group was still very disturbing and so loud I could not hear the waitress. Most in our group ordered the le a.o.c burger with gruyère, dijon, caramelized shallots & crispy. I added avocado for extra flavor. It was presented very well on a plank and it was delicious. The meat was cooked perfectly per my order. One guest ordered the scrambled egg focaccia sandwich with hooks' cheddar, nueske's bacon & chive crème fraîche and loved it. He's usually a meat eater but decided to try something new and he was happy he did. Parking in the area is very limited, more so by required residential permit parking and lots of tow away signs. We found a spot four blocks from the restaurant. Of course they do offer valet parking. One of our guests used the valet for $13. One minor issue is the restaurant charges an additional 6% for employees health care benefits. A small amount but a sign of the times.

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    AOC - Inside dining area

    Inside dining area

    AOC - Three cheese plate

    Three cheese plate

    AOC - Covered patio dining

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    Covered patio dining

    The Blvd - newamerican - Updated May 2026

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