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    The Hideaway

    4.0 (861 reviews)
    Ultra High-EndSteakhouses, Mexican, Cocktail Bars
    Open 11:30 am - 12:00 AM (Next day)

    The Hideaway Photos

    Business Info

    THE HIDEAWAY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

    Recommended Reviews - The Hideaway

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    Reviews With Photos

    Mary S.

    I've always wanted to come here, so my brother brought me for my birthday and it exceeded every expectation. Located right on Rodeo in Beverly Hills, this place delivers such a beautiful, upscale experience from the moment you walk in. The ambiance is stunning, the energy is lively, and you can tell it is a go to spot. Yes, parking is valet, which is not ideal, but once you are inside, everything else completely makes up for it. The service is truly top tier. The team is attentive, welcoming, and makes you feel taken care of the entire time. I had the chance to meet Kyle, the manager, who was amazing, and Taylor at the front was just as kind and accommodating. They really elevated the whole experience. Since it was my birthday, they went out of their way to make it special with champagne and ice cream, which I loved. Now the food and drinks were so good. I had the Donkey tequila drink, which is basically a margarita served inside a little donkey, such a fun and unique touch, and it tasted amazing. I also ordered an appetizer that was on the smaller side, but it was still really good and honestly did not take away from the experience because the meal itself was perfectly sized. We got the tomahawk steak with chimichurri, and it was incredible, perfectly cooked and full of flavor. One of my favorite parts of the experience was the table side service. They prepared part of the meal right in front of us, which made everything feel more interactive, elevated, and exciting, especially for a first visit and for a birthday. Overall, everything from the aesthetics to the service to the food was on point. This is one of those places that feels like an experience, not just dinner. I will absolutely be coming back!!!

    Caesar salad
    Monique B.

    Service was excellent. Food was OK nice social setting at the bar. they also had a nice atmosphere

    Interior
    Tommy N.

    This restaurant has an old-world charm - a mixture of boho Mexican with a Hollywood flare. I can see why it's called the hideaway because the inside does feel quite hidden with many rooms that are dim and rustic. Food was very tasty. We ordered the trio sampler and beef empanadas for starters. The sampler of tuna tartare fried taco, fish ceviche, and shrimp fried taco was so delicious. Beef empanadas were pretty good. For entrees, we had branzino and prime New York steak with chimichurri sauce. The steak was tender, cooked perfectly and very flavorful. And the branzino was also moist and delicious. Cocktail drinks were decent. Service was just decent. They were very busy, and our waitress was nice but quite rushy when taking orders. As much as the food was good overall, I do feel that the price point is too expensive. For example, the trio sampler portion was pretty small yet it costs $38. I know that it's intended to be a Mexican steakhouse, but to pay that high of price for upscale Mexican food really doesn't make sense when there are very good high-end Mexican restaurants elsewhere for cheaper.

    From the outside
    Pooja M.

    Ambiance is the highlight here- it's very cozy vibes. They also have a happy hour that I need to try out. Food was pretty good and the wine was on point. I haven't tried their cocktails. Service was ok, they're all nice and do their jobs.

    Mango Popsicle, Strawberry & Mint Popsicle
    Chrissy L.

    The restaurant had such cute patterned plates. The Baja Fish Tacos were the highlight. The Strawberry & Mint Popsicle sells out quickly, so definitely go early for it.

    Halibut Taco
    Dorothy D.

    I had a business open table reception here. Here are my thoughts on this quaint "hideaway": Food: A. Super fresh, delicious and nutritious options with a wide variety. There were many fish options which is ideal with an exquisite wagyu beef taquito. Service: A+ The servers were attentive and quick to fetch whatever I asked for. There was always one of them present. One even brought me a glass of sparkling water to sip on for my drive home per my request. Ambiance: A+ Excellent decor in this hidden restaurant away from the street traffic of Rodeo Drive for your private non-paparazzi dining. You may not have people-watching views of the street but there's plenty of interesting viewing within the restaurant. Dietitian Dorothy's tips - Nutrition 4 Men: indulge in the fish for high protein low fat options. Nutrition 4 Ladies: skip the chips. Use the salsas and hot sauce to flavor your dish instead.

    empanadas
    Najeya K.

    Came for Bruch w my bestie. We had a great time catching up & enjoying our meals. However, there can definitely be some improvement on the dishes! The tacos come dismantled for you to assemble which isn't so bad but my tacos were very bland. The chipotle sauce recipe needs to be re-done, I was not a fan of it. The enchiladas were just okay. The mini-flans were, unfortunately, not tasty at all so i didn't eve eat mine. On the other hand, the service is perfect! The waiters were all so sweet & alternative to us. Im very thankful for that. We made sure to leave a good tip! The ambiance is ADORABLE!!

    Mushroom fajitas
    Linda C.

    They sent out an email about $10 margaritas for National Margarita Day and that was all the convincing I needed. Sunday plans = handled. Came in for brunch and had a great experience from the jump. Andrea at the host stand got us seated quickly and Juan took care of us the whole time. Superb service. I ordered the mushroom fajitas and they were so good, perfectly seasoned, fresh, and way more flavorful than I expected. And yes, we fully committed to the margarita situation. 3 rounds each. No regrets, no complaints. Parking was easy too: first 2 hours free in the structure, which is a win especially being right on Rodeo Drive. Great location, great vibe, great service. I'd definitely come back.

    What a fun experience! Carlos took such great care of us! And the kiwi margarita was super yummy. Ask about that button on the back wall of the booth before pushing it It's a high end steak house with a Mexican flare. Highly recommend!!

    Elo S.

    The Hideaway is a hidden gem in Beverly Hills area. I had a fantastic time dining in this restaurant. For service, I can say staff went above and beyond in providing service. Our servers kept checking on us and asking us how was the food, if is there anything we need? We didn't feel rushed at all. Also, they were out of one of the menu items we ordered. Our servers apologized and suggest another item. It was so good glad we listened to his suggestions. What made the experience more pleasant was even manager came over and apologized for the item being sold out for the day. That was really heartwarming and very kind of the people working there. It is understandable that on Sundays afternoon/evening restaurants might run out of items. For food, I can say it was one of the best Mexican foods that I had recently. Dips were out of this world, they were so good. I would suggest ordering empanadas because they were delicious. Tacos are so good too. For Ambiance, I would say that this location is picture worthy for Instagram. It is very nicely decorated and table set up is really cute. It is a very cozy restaurant. I highly recommend dinning in this restaurant, everything was so good. I would give ten stars, if that was an option.

    Hot chips and salsa
    Amber Y.

    First things first--don't blink or you'll miss it. The Hideaway is tucked away on the outskirts, so definitely drive slow and keep your eyes open for the small entryway that opens into an outdoor plaza shared with other businesses (food spots + med spas). Parking is available right next to the building, but the entrance to the underground garage is very small. Heads up: if you have a big truck, I'd recommend parking elsewhere. Parking details (because we all need the tea): * Underground parking at the restaurant is $15 for the first 30 minutes or $30 max for the day (I paid the $30). * About a block away, there's $10 all-day parking, but this was on a Sunday--use your discretion. Once you park underground, there's an elevator that takes you straight up to the first floor and literally drops you off right in front of the restaurant--super convenient. Now let's talk vibes. The moment you walk in, it feels like you've been transported to Cuba. Think dim lighting, small lit candles throughout the space, and an intimate, warm glow that instantly sets the mood. My guest and I were given the option to sit indoors by the bar/booths or outside on the patio. The patio was adorable--very Victorian meets Cuba meets Golden Girls furniture but tastefully done and so cute. We chose a booth next to the bar, which came with small TVs (Super Bowl Sunday, baby!). The sound was off and the TV was slightly delayed, but honestly it didn't kill the vibe. Service was top tier. From the hostess to the salad maker to our server, Carlos--everyone was genuinely kind and attentive. Carlos checked in on us consistently without hovering and made the night feel special. Let's get into this booth nostalgia though--old murals and cut-out magazine art celebrating Latin culture, plus a literal button you can press that turns red to signal for more margaritas to keep flowing cute, clever, and dangerous in the best way. Food I did the 3-course meal, and baby... we were FED. * Starter: Handmade side-table Caesar salad with tons of parmesan and freshly cracked black pepper (yes please). Presentation was beautiful, though the Dijon mustard in the dressing came through a bit strong for my personal taste. Still very good. * Main: I chose the tempura branzino, which was light, flavorful, and perfectly cooked. My guest had the steak and fries, and that plate was cleaned. No notes. * Cocktails: We both tried A Night in Tulum--smooth, refreshing, and dangerously easy to drink. * Dessert: Blueberry sorbet with a touch of mint--light, refreshing, and the perfect ending. Shoutout to the chef, because the flavors were on point. Chips and salsa kept coming, margaritas were flowing, and the entire experience felt intentional and elevated. The crowd was light, but I'm not sure if that was because of the Super Bowl or just how Sunday nights are--but honestly, I loved the intimacy. It felt like a place where regulars come in, sit at the bar, chat with the bartenders like family, and just be. Final thoughts: Perfect for a girls' night out, date night, or even a solo bar date when you want good food, great drinks, and an atmosphere that makes you feel cute and cared for. Plus, you can stroll Rodeo Drive afterward to walk it all off. I absolutely loved The Hideaway. Soft, chic, flavorful, and full of heart. 10/10 -- I'll definitely be back.

    Chips and salsa
    Carlo G.

    Came here for Dine LA and my experience here was pretty good. $25 for a 3-course lunch in this area is such as steal! Firstly, the table chips and salsa were good. There were huge chunks of tomato in the salsa which was different, but I still enjoyed the roasted veggie flavor of the salsa. For the appetizer, I ordered the chicken empanadas and they were relatively good. They reminded me of Filipino-style empanadas which are baked and sweet which these ones were too with the sweet dipping sauce. Additionally, they gave my friend and I small quesadillas with guac on the house which was nice and they were pretty tasty. For the main course, I chose the Short Rib Enchiladas and they were okay. They didn't feel or taste authentic, but they were still tasty. Lastly for dessert, I ordered the flan which was good, but it was not mind-blowing. The part I enjoyed the most was the ambiance and experience. This restaurant is hidden in the middle of some buildings in Beverly Hills. I enjoyed dining outdoors in what felt like a Spanish/Mexican courtyard. Everything felt luxurious and well decorated. I also liked the service which was very efficient and attentive. My water was always refilled and I was constantly brought fresh plates while my old ones were busted. Overall, a great experience here. While the food was not super authentic, their take on the food and the value of it was good and I enjoyed the experience dining here.

    Alisa K.

    Came back recently for lunch and had a great time. Service was amazing. Food was delicious. And the ambiance is perfect. Love it for daytime or nighttime!

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    The Hideaway Reviews in Other Languages

    Ask the Community - The Hideaway

    Can you order from the lunch menu on Sunday for brunch?

    Hi Lorna, Thank you so much for reaching out! Our lunch menu is only available Monday through… Read more

    Do you have availability on Feb 10 for 20?

    Hi Rachel, Thank you for choosing The Hideaway! We’d love the opportunity to host you and your… Read more

    Do you still offer the $32 all you can eat menu?

    Hi Banylynn, Thank you for choosing The Hideaway! Yes, we do still offer our $32 Uno, Dos, Tres… Read more

    Do they currently have $29 all you can eat brunch special?

    Hi Chy, Thank you for reaching out! While we don't offer an all-you-can-eat brunch special, we do have a delicious A La Carte brunch menu. You can enjoy items like French… Read more

    Hi! Is the entrance/restaurant wheelchair accessible?

    Yes, they have elevator access

    Will they be open on Christmas day?

    Hi Kathryn! We will be closed on Christmas Day.

    Is it kid friendly? (11 year old)

    Yes, my kids enjoyed the experience. They tried out the lunch special and drink in a cute donkey cup.

    Do I need reservations for dinner on Sunday nights?

    I would highly suggest reservations

    Does the restaurant offer dinner menu at lunch time?

    Yes

    Do we need res for lunch?

    I would make a reservation for lunch if you can otherwise you might be waiting for a while.

    Is only lunch option the 3 course menu or is a regular more extensive menu also available? Thank you

    Our Uno, Dos, Tres Menu as well as our regular menu will both be available!

    Are dogs allowed on the patio?

    Dogs are allowed on our patio!

    Do they have happy hour?

    We do not have happy hour at this time.

    Is reservation needed for the bar? Can we just come in to have drinks at the bar?

    No reservation needed for the bar.

    Is the Uno Dos Tres menu on the weekends too?

    Our Uno, Dos, Tres menu is available every day of the week!

    Is it pet friendly?

    i think it is

    Where do you park?

    there's a structure for the building around the corner. Or street parking if you can find it.

    Anyone know the corkage fee?

    corkage fee is $40

    Is the outdoor seating dog friendly?

    There was a small dog there when we were dining, so I'm guessing the answer is yes.

    Do you have high chairs?

    Yes they do.

    View All 25 Questions

    The Honor Bar - Dings Crispy Chicken Sandwich

    The Honor Bar

    4.3(2.1k reviews)
    0.4 mi
    $$

    Had an amazing experience at honor bar. The service was impeccable. It took a while to get service;…read morehowever, once someone took my order everything was really efficient. My drinks and order came out swiftly and my burger was cooked perfectly. I rarely order medium rare burgers but I heard the quality was amazing here and it really was. The taste was really unique. The only downside is it kinda falls apart on you and you have to use a fork and knife. Very classic ambiance.

    Let me start this review by saying the chicken sandwich and the burger were both PHENOMENAL!…read moreDefinitely worth whatever it takes to get it. Now, the place is super small with weird seating. I like the dark vibe it has going though. The most frustrating part of it all? Servers came off super pretentious and would intentionally walk by your table without looking to avoid you asking them anything. Moreover, the place doesn't let you make many changes to your order. For example, if you ask for easy rice on the sushi, they will say no. If you ask for them to put the avocado on the side due to an allergy of one member of the group, they will say no. Our items came out SUPER slow, and this was after waiting a while for a table. The sushi is subpar - heavy on the rice and not enough fish. However, the coconut shrimp roll was good. That all being said, I'd go back and deal with it all again for the chicken sandwich and the burger. Both were a bit heavy on the bread in comparison to the protein, but delicious nonetheless.

    Photos
    The Honor Bar
    The Honor Bar - Emerald Kale Salad

    Emerald Kale Salad

    The Honor Bar - Honor Burger

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    Honor Burger

    The Maybourne Bar

    The Maybourne Bar

    4.3(27 reviews)
    0.3 mi
    $$$$

    I saw the Caviar Indulgence Omakase on TikTok and I knew immediately that I had to surprise my mom…read morewith this experience for her birthday. I emailed the bar to make a reservation since the online system was down, and they emailed back immediately to confirm -- and even said they would surprise my mom with an extra birthday cake! Now all I had to do was wait 3 weeks until her visit so the experience could finally happen. The day arrived and I got my mom to Maybourne Bar with her none the wiser. From the moment we stepped through the door, the experience was a 1 million out of 10. Every course is unbelievable. This is a caviar tasting in the best way -- all nine courses are topped with generous helpings of delicious N25 caviar. You get sweet, salty, savory, comfort food, upscale dining, everything comes together in the absolute best way. I especially loved the deconstructed deviled egg and the lobster roll, and the ice cream was some of the best I've ever had. The chips and dip came with the cutest miniature potato chips (although I'll admit I could have used a few more), and the caviar salmon burger was super flavorful. And, true to their word, they surprised my mom with a birthday cake -- and then surprised us both with complimentary lychee cocktails! The service was impeccable as well. Each person on the waitstaff was kind, helpful, and accommodating. We loved how descriptive they were of each dish. It was also really nice of them to decide to give us an extra 2-top so we would have room for all of the courses. This is not only an incredible tasting menu, but made even more incredible by the price. 10 courses and a glass of champagne are $85. I was honestly shocked at how much we received for under $100. I cannot recommend this experience highly enough. This is a true gem in Beverly Hills. I'm already planning my next visit!

    I work across the street from the Maybourne Beverly Hills and have been a regular at the lobby bar…read more Unfortunately, I've had repeated negative experiences with one specific staff member, Elton and it has now reached a point where I feel compelled to speak up. On multiple occasions, Elton has given me poor service and a noticeable attitude. I chose to overlook it at first, but eventually I brought it to management's attention because the treatment was consistent and unacceptable. After that complaint, the situation escalated. When I returned, Elton refused to serve me altogether. He would not look at me, acknowledge me, or take my order. I was left sitting there while being completely ignored. It became so obvious that other guests sitting next to me noticed and were concerned enough to step in and ask him why I wasn't being helped and to tell him to serve me. That should never have to happen. I then asked for the manager I had previously spoken to, Leo, because I wanted to understand what was going on. I still have not received any clear explanation. What's most concerning is that this behavior feels intentional. No employee in hospitality gets to decide who they will or will not serve based on personal feelings. If a staff member's feelings are "hurt" after a complaint, that does not justify refusing service to a guest. That is not professionalism--that is the opposite of hospitality. It was honestly disturbing enough that the people next to me told me directly that it didn't feel right and that I shouldn't come back because it seemed like I wasn't wanted there. That is not okay, especially at an establishment of this caliber. I am actively trying to get in touch with someone at the hotel who can properly address this situation, because this needs to be taken seriously. No guest should ever feel ignored, singled out, or unwelcome in this way.

    Photos
    The Maybourne Bar
    The Maybourne Bar
    The Maybourne Bar - Caviar tasting menu

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    Caviar tasting menu

    Negroni Beverly HIlls - Main dining room

    Negroni Beverly HIlls

    4.5(158 reviews)
    0.2 mi

    A great fusion establishment with a mixture of espresso drinks, cocktails, and other refreshments…read moreavailable with a mixture of Mexican, Mediterranean, and Asian bites, both large and small, all sharable and very fresh and well-presented. My friend and I were a bit boozed out from the night before, so we stuck with a handful of sharable platters including California rolls and ceviche, all tasted amazing. Nothing was too heavy and the portions were all manageable, not too small or too large. The outdoor seats were very cushy and comfortable, it's perfect for sitting with your fur baby, and the restaurant provided water bowls upon request as well. Servers were all really friendly and the food did not take long to come out, though it wasn't too busy that Sunday afternoon around 3pm. Would definitely come back here to try the cocktails with other fusion bites next time we're in the area!

    The restaurant itself is very cute, but the menu is a bit all over the place--sushi, Latin dishes,…read moreand pasta. We ordered rolls, salads, ceviche, and pasta, but everything was just okay--nothing memorable. We had to ask for wasabi and ginger three times, and the server seemed confused. Service overall was friendly but very slow, and the restaurant wasn't even full. The pasta was a miss, and the "salad" wasn't really a salad. Drinks were the highlight--great martinis and well-made cocktails. That said, our bill was over $600, and none of us left full. Portions are tiny. Go for drinks and ambiance, but I'd skip the food.

    Photos
    Negroni Beverly HIlls
    Negroni Beverly HIlls
    Negroni Beverly HIlls

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    Dante Beverly Hills

    Dante Beverly Hills

    4.0(417 reviews)
    0.3 mi
    $$$

    I would argue these are the best drinks in LA…read more I've been bartending for over 15 years and the amount of drinks here that were all home runs is astounding. There are a lot of pretentious cocktail bars these days with "technique" and interesting ingredients, but falls short in flavor and execution. Dante is not one of those bars. It's the opposite. Seemingly simple and fresh drinks ended up being cocktails that were all mind blowing. 10/10 would recommend to impress friends who like cocktails

    We were at the Bakery nearby when we decided to visit DANTE BEVERLY HILLS. It's located on the…read morerooftop of the Maybourne Hotel, Beverly Hills. They have a small outdoor seating area with a beautiful view of Beverly Hills . We chose the Indoor one, 'coz I liked the look of their Ceiling, the Art on it was beautiful. We spotted what we liked right away on their menu and ordered the following : *HONEY BEE cocktail *MARE MISTO *FRUTTI DI MARE *PORK CHOP *WHOLE BRANZINO *CARROT CAKE My HONEY BEE was so delicious, it's a strong liquor, but deliciously made. I love the Dantes Beverly Hills wording on my drink, it's nice. For our APPETIZER we had the MARE MISTO, this one was seasoned very well, it had just the right amount of Salt on it, it was Crispy and very Tasty, and the Seafood on it was in big sizes, especially the shrimp. The FRUITY DI MARE is a bit of a small portion for my husband, but for me, the portion would have been big enough if I had that plate. Not so wow on the taste, but the seafood is once again big in size. My sons said he liked his PORK CHOP, it was not dry at all and he said it was good. He didn't eat the Beans 'coz my son doesn't really eat any kind of Beans at all, so I ended up eating those and it's pretty good beans. My BRANZINO, I love ordering Branzino at any restaurant I go to if they have it on their Menu. This Branzino was very simple and there's nothing much to say besides that it's just a grilled Fish, they could have added some good seasoning to it or flavored it more. I ate so many Branzino with a nice seasoning at other restaurants I've been to. I'm not saying that the Branzino here is bad, it's just made so simple that it needed more flavor. Now for the dessert, their CARROT CAKE was so delicious. Their carrot cake here was not so sweet and it's really good. For the Service, we received great service from everyone who approached our table. They have very friendly staff here. Our server Elias is very awesome. For the parking, either use their Hotel Valet parking or Side street parking, or at a walking distance there is a paid building for parking.

    Photos
    Dante Beverly Hills - Happy Hour

    Happy Hour

    Dante Beverly Hills - Pan Roasted Wild Faroe Island Salmon

    Pan Roasted Wild Faroe Island Salmon

    Dante Beverly Hills - Happy Hour

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    Happy Hour

    Matu

    Matu

    4.3(810 reviews)
    0.5 mi
    $$$$

    Having experienced the Cheesesteak Lunch solo and incurring my wife's wrath for not bringing her…read morealong, we returned to Matu for our Anniversary Dinner. The Host welcomed us graciously, wished us a Happy Anniversary, and seated us immediately at a cozy table in the corner of the busy dining room. The serving team quickly approached, filling our water glasses and again welcoming us with big smiles. We'd had some cocktails before arriving, so my wife decided to stick with a Diet Coke for dinner, but I ordered a martini that was perfectly poured, icy cold, and topped with very fresh, blue cheese olives--a great start. Interestingly, Matu does not offer a filet mignon à la carte. The only way to order a filet (my wife's favorite cut) is to order the Filet Dinner, which is a 4-course tasting menu. Perhaps they just can't get enough filet at the quality they insist on -- I don't know -- but we decided to order the Filet Dinner and share the intermediary courses, with me ordering a small Ribeye and Creamed Spinach as my entree. The meal begins with a small cup of 24-hour Bone Broth that arrives steaming hot and packed with beefy flavor. The rich broth actually coats your tongue a bit, and the flavor lingers nicely. Next would have been Steak Tartare, but my wife substituted the Japanese Caesar, which was exceptionally tasty, with flavors in the dressing I simply couldn't place, but would happily eat for days. The last of the appetizers was a duo of Beef Croquettas -- also rich and flavorful with a savory sauce that amped up the richness even further. I don't know if I could eat an entire order (the full appetizer comes with 4 croquettas). Finally, on to the steak. My wife's Filet was melt-in-your-mouth tender, with a deep flavor. My own Ribeye was equally tender, with a rich flavor from the marbling. Both steaks were served the house way, which is warm and red in the middle, with a lovely crust from live fire. These folks know how to make a steak, that's for sure. Creamed spinach was much the same as most places... still, very satisfying and a great accompaniment. For dessert, we ordered the Strawberry Panna Cotta, which was served with a celebratory candle for our anniversary. Mildly sweet with a slight tang from the berries, this was a light and refreshing way to cap the meal. I have to say, this was an excellent dinner with fine service in a wonderful atmosphere. Additionally, the prices are quite reasonable for the location and the quality of the food, and our dinner here was $200 LESS than our Valentine's dinner at Cipriani, so I have to say this would be your much better bet for a celebratory night out. Though my wife insists we come back soon for lunch so she can get that amazing cheesesteak... and I'm totally willing to join her LOL!

    Please NOTED they will charge 18% tip to your bill. The host was unfriendly, and the waitress was…read morenot attentive or responsible. The food wasn't terrible, but it definitely wasn't worth the price, and the plating was poorly done. Nothing really surprised me except the automatic 18% gratuity.

    Photos
    Matu - Inside

    Inside

    Matu - Matu Old Fashioned with bourbon, maple syrup, bitters, and a burnt orange peel

    Matu Old Fashioned with bourbon, maple syrup, bitters, and a burnt orange peel

    Matu - Matu Old Fashioned

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    Matu Old Fashioned

    The Rooftop - Pumpkin seed crusted salmon ($46)

    The Rooftop

    3.9(1k reviews)
    0.5 mi
    $$$

    We came to The Rooftop in Beverly Hills with a party of six, and my goodness we ordered so much…read morefood. Overall, I'd give this place four stars. The ambiance is beautiful, and the service FANTASTIC. Our server was an absolute gem, I am so sad I forgot it. The Roofop is the kind of spot that feels lively but still relaxed enough to enjoy a long dinner with friends. The food was good, though I've definitely had better for the price. Nothing was bad at all, just not quite as memorable as I expected. The drinks, however, were fantastic. I'm not much of a drinker, but I ordered a martini and it was absolutely delicious and perfectly made. Also, the coffee I happened to order a latte and no joke one of the top coffees I had. Lots of nice photo spots. I would love to come during the day and try their brunch. Between the vibe, the attentive service, and the great cocktails, we had a really fun night. I'd come back again, especially for drinks and the atmosphere.

    HAD AN AMAZING TIME , at this beautiful place. Came for the…read moreviews and aesthetics but left knowing I'm also coming back for the good service and delicious food. We got : grilled Octopus , AHI TUNA POKE BOWL , and red Thai coconut curry. Everyone that worked there was so kind and relaxed I loved the vibe ! Follow me for more foodie adventures :) -Living with Luci

    Photos
    The Rooftop - Looking out on Wilshire

    Looking out on Wilshire

    The Rooftop - Pumpkin seed crusted salmon ($46)

    Pumpkin seed crusted salmon ($46)

    The Rooftop - Grilled octopus appetizer was excellent.

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    Grilled octopus appetizer was excellent.

    The Hideaway - steak - Updated May 2026

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