Cancel

    Open app

    Search

    The Smith

    4.2 (830 reviews)
    PriceyNew American
    Open • 11:30 am - 10:00 pm

    Order The Smith Takeout or Delivery

    The Smith Photos

    Business Info

    THE SMITH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Romantic
    Classy

    You might also consider

    Recommended Reviews - The Smith

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Maddy M.

    I really wanted to like this place, as it's a truly beautiful space. Super chic and spacious. We came here for a group brunch right when they opened and it was kind of a mess from the moment we sat down. Booth was super cramped for our party of 6, water glasses were dirty, sparkling water was flat. Our waitress was super super kind, but boy was service slow. Our oysters came out before our drinks did. The coffee was so bitter and did not taste good in my opinion. The oysters and the crispy breakfast potatoes were the best part of the meal. I ordered the Benedict Johnny as my main, but the cornbread was so dry I did not enjoy it. They did have a kids menu and the french toast was super yummy. I wish the kids meal came with some bacon or fruit or something other than just the french toast. I had to order all that on the side. Overall, food was OK, service was friendly, but very very slow. It wasn't even busy when we came in at opening time.

    roasted salmon
    Kate F.

    We made a last minute reservation for The Smith on a Friday night and so glad we did! It was in walking distance from our hotel, beautiful ambiance, outdoor seating, large menu, kind staff, what more can you ask for! One thing that stood out to me was their care and consideration for my allergy. They not only noted it to the kitchen, but the manager had come over to explain they would put red flags in every item that was safe to eat (which was everything). I thought this was so kind and took the service to the next level. We all enjoyed our food and the views! I would have to say the bar steak was my favorite, the burger was delicious too and i'm not even a big burger gal. We left full and satisfied with our experience here and would be happy to come back!

    Salt and vinegar Martini. Happy at happy hour.
    Heather D.

    Sat at the bar which was fine for one but if you have more a table is probably a better option for service and dish clearing. Enjoyed the happy hour options and got a salt and vinegar martini - which was very unique, a half dozen oysters which were very good and lastly the spicy tuna tartar that was spot on. Good ambiance and has a little something for everyone.

    Mckenzie J.

    I was on my friend's bachelorette trip to the city, and we came for dinner. To start, we decided to just enjoy the complimentary bread and butter, which we enjoyed. For my entree, I decided to try something new and so I got the short rib mafaldine. It was very good, and I would order it again. The cosmo was also great! As for service, our server was very kind and accommodating to dietary needs. That being said, service was a bit slow. Overall, I really enjoyed this restaurant!

    Benedict Johnny
    Penny B.

    Best mac and cheese I've ever had!! The rest of the food was also wonderful. The parmesan truffle fries are a must order. The service was alright. Got a little slow at times but overall, it was good. The food came out quick for a Saturday afternoon. The location is amazing, close to the river. The restaurant is bigger than I expected it to be so it was no problem getting seated without a reservation.

    Gabriel H.

    Oysters flown in daily, elegant American style cuisine and ambiance, polite and informative service, and the eggs alla vodka was a first time try for me, it was spectacular. Thank you The Smith team!!! Our waitress was wonderful.

    Bob R.

    Fantastic food, service, and ambiance! We went for a birthday dinner. Having been to The Smith in New York, we assumed this would be the same. But their Chicago location has its own feel. Our server was excellent. He explained the menu and listened carefully to food allergies at the table. They are very sensitive to food allergies. The manager is required to stop by the table to verify what is needed, and to ensure the kitchen paid attention to the instructions, any food for someone with allergies is labeled with a red flag. The food was great. We started with an order of Brussel sprouts and some oysters. (The oysters were from me. I'm not a lover of Brussel sprouts.) They had several types of oysters to choose from. I asked the server what his favorite was and he said it was their special - an oyster from Virginia called "Chuck-cago." They were outstanding. For our meals we had a variety of things. Everyone was pleased with their entrees but other than presentation I can only speak to the bar steak. The bar steak is a flat iron steak which came our medium rare. I had it with the chimichurri sauce. It's served with sauteed spinach and fries (pomme frites). I also had their old fashioned. They use walnut bitters which gives the old fashioned a little different taste. There are two things that could be improved: (1) the chopped salad is colorless. They have apples in the salad - I suggest that they keep the skins on so the salad isn't just a pale green. (2) it is very loud, so much so, it was hard to hear people talking at our table. Regardless of those two items, our experience was wonderful and we do plan to visit again.

    Burrata
    Chris P.

    I had dinner at this place and enjoyed it. The menu was arranged before the group arrived. I love this because I get to sample far more on the menu than if I were to attend with my spouse or friend. The meal began with burrata. I love this cheese and know that it can swing in presentation from very watery to dry. This seemed to hit the perfect middle. Light flavor, not too watery or dry, and dressed with a bit of pesto and accompanied by garlic bread that was fantastic. The Caesar salad was good. Crunchy parmesan, which is always a nice treat on a Caesar salad, is enough to make me want to not share this family-style dinner. The dressing was near pefect, but given family style servings, seemed to not be enough for me. The roasted fingerling potatoes were divine. They were prepared with a lemon aioli, chile crisp, and topped with scallions. This was so good that we asked for another serving. Roasted brussels sprouts resting on an avocado base and pink peppercorns. They were nicely prepared and glad that others at the table did not care for Brussels sprouts. That left more for me. The Rigatoni alla vodka with delicious stracciatella cheese was a wonderful touch, and I was thinking about having that as a separate dish for dinner alone. Now, I am not a fan of poached salmon, but typically, the broth used to poach the salmon seems to be no more than salt, pepper, and sometimes, rosemary. I had instant regret once I tasted it, and it reminded me why I only pan-sear or grill salmon. One thing I loved about some of the places I ate in Chicago was the style of the steakhouse.

    Caesar Salad with Salmon
    Marisa H.

    I love the Caesar Salad with Salmon here. I recommend it to all my friends. I was pleasantly surprised to have gone recently and saw Crispy Rice Spicy Tuna on the menu. Always a good time here and great service

    Kari O.

    (Kari's rating 6/10) Came here for a quick bite and I've been to the Smith a few times before, but this was the first time I'd come in for brunch. The servers were really sweet, they checked in relatively often and gave us both sparkling and still water. She was relatively attentive and checked in the perfect amount. The bloody Mary was OK, a little bit fishy, not very spicy and came with a pepperoncini and an olive. The breakfast sandwich was next which came with an egg, almost like a hollandaise sauce on a brioche bun. The bun was very light and fluffy, a little bit sweet and overall pretty delicious. As someone who lives not too far from the Smith, I wouldn't necessarily come out of my way to come here, but it was a nice upscale brunch place.

    Carly M.

    This has to be one of the top burgers I've ever tried. Period. Although on the pricier side, the burger is filling and even comes with a side of delicious, perfectly salted, crispy fries. I get mine in medium rare and the burger melts in your mouth. I think the couple times I went, it is on the juicier side (this is no where a dry burger)! The Smiths is one of the places I recommend my friends if they're looking for a good burger spot. This place never disappoints. Service was amazing and attentive which is always a plus. The vibes were really chill and casual!

    Adorable red bow on the outside
    Raleigh D.

    Our server, Aaron, took wonderful care of us at Brunch today. His suggestion to share French Toast as an appetizer was genius- tasted like eating dessert first. My friend described it as "divine". We both got the shrimp and grits. YUM! Love the texture of the potato strings on top. Delicious coffee and cocktails. Just perfect!

    Spicy Shrimp Scampi
    Sammy W.

    I want to start off by saying the food from this place was absolutely delicious. We each had a bite of the other dishes ordered and I can confidently say they all were amazing. I had the shrimp scampi and it literally melted in your mouth with a crunch from the toasted bread crumbs which was an excellent touch. A tad on the pricer side for the portions but maybe I am just a hungry gal. The drinks were also a bit pricey for the small size but hey it's Chicago. They have a cute photo booth downstairs that gives six poses which was a great addition to this place. One thing I will say is that when I read this place was quite loud I didn't realize it was as loud as a busy bar. It was extremely hard to hear my friends and we would have to lean it close to hear what we were saying. If you're looking to catch up with some friends this might not be the best place. I also want to mention that this was my birthday celebration and saw that the table next to us had a small cake with a candle but our server never had any birthday treat. Not too mad just a little salty as she kept ushering us to get a dessert and I thought this was because of the birthday and was a complementary but it was included in the final bill.

    See all

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim
    0
    1
    0

    5 months ago

    the food is phenomena! Adrian M's service and attention were nothing short of spectacular!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Lindsay C.
    160
    213
    189

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ali B.
    802
    1815
    2683

    3 years ago

    Helpful 4
    Thanks 0
    Love this 6
    Oh no 0
    Photo of Karyn M.
    1560
    1355
    8051

    2 years ago

    Helpful 8
    Thanks 3
    Love this 12
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of P S.
    0
    2
    1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Anna Z.
    89
    11
    43

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Rod D.
    494
    689
    3387

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy B.
    18
    14
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan H.
    9
    138
    108

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Corner Table R.

    Corner Table R.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 3
    Love this 3
    Oh no 0
    Photo of Eddy K.
    2
    58
    13

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Favorite brunch spot in Chicago! Incredible food, beautiful venue, friendly staff. Recommend!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 4 of 21

    The Smith Reviews in Other Languages

    Ask the Community - The Smith

    What time does brunch end on Saturdays?

    Brunch is served on Saturdays & Sundays until 4pm! - The Smith Team

    Do they have valet?

    No, they do not.

    Do they serve breakfast in weekdays?

    Yes there is

    Is there a happy hour?

    Yes! They have $1.50 oysters and some happy hour priced drinks. Must order at bar.

    View All 7 Questions

    You might also consider

    Chalet - Crab Cakes

    Chalet

    3.6(197 reviews)
    0.6 mi•Near North Side
    •$$

    I visited Chalet for their new Brunch After Dark experience and really enjoyed it. The atmosphere…read moreis perfect for a night out -- dim lighting, fun neon signs, great music, a beautiful bar, and plenty of cute photo opportunities throughout the restaurant. The food was also a hit. The fried chicken nachos were easily one of my favorites and something I would order again. We also tried the huge brunch board, which came loaded with pancakes, waffles, chicken, eggs, potatoes, bacon, fruit and more. It says it feeds up to three people, but the portions were VERY generous and could easily be shared with a group. We also had the smothered potatoes and several cocktails, and everything we tried was good. The drinks were well made and fit the whole Brunch After Dark vibe perfectly. Overall, I love the idea of being able to have a full brunch experience without having to squeeze it into Saturday or Sunday afternoon.

    Unfortunately, this was a very disappointing dining experience. The sausage and bacon were…read moreterrible--they tasted as if they had been microwaved rather than freshly prepared. The food overall was simply not good. What made the experience even worse was trying to eat while literally fighting off bees. We were just trying to enjoy our meal and each other's company, but it was nearly impossible to relax and enjoy ourselves with bees constantly around our table. We asked twice if the windows could be closed and received very little help from our waitress. Yet once the party of 11 seated next to us arrived and made the same request, the windows were finally closed. That was extremely frustrating considering we had already asked more than once. I will say the host did her best, and I appreciated her efforts. However, the waitress was not very helpful at all. She was more concerned with the next group coming in then whatbwe were experiencing. And given the poor quality of the food, the bee situation, and the fact that our repeated request was essentially ignored until another party complained, our meal should have been comped--or at the very least, some type of adjustment should have been offered. Instead, we paid $175.40 for a meal and an experience we couldn't even enjoy. I will not be returning.

    Photos
    Chalet
    Chalet - Crab Cakes

    Crab Cakes

    Chalet - Chips & Guac

    See all

    Chips & Guac

    Arbella - Whipped feta was sooooo good!

    Arbella

    4.4(706 reviews)
    0.2 mi•River North, Near North Side
    •$$

    If I were to pick one bar to go to every time I'm in Chicago it would be Arbella! Drinks were…read moreabsolutely phenomenal. Everyone enjoyed their drinks and they had a fun menu by the chef and we ordered off of both menus. Drinks were reasonably priced. Bartenders were great and explained what was going on. They were chill and the booths were comfortable. They had music on but not too loud so we could converse comfortably. Best bar I've been to in the city! Also wish I had taken picture of all the drinks.

    October 1, 2026 TL;DR: Arbella was this close to a five-star…read moredate-night experience. The atmosphere was fantastic, our server struck the perfect balance between attentive and giving us space, and both cocktails I tried were creative and delicious. The truffle fries were pretty mediocre, but even that wouldn't have stopped me from giving Arbella five stars. What did? Discovering afterward that a 5% "service charge" had been added to the bill. I really dislike this growing practice of restaurants and bars adding percentage-based fees rather than simply pricing their menu accordingly, and it was enough to cost an otherwise excellent experience two stars. Ambiance: 5/5 Arbella absolutely nails the atmosphere. I came here on a date, and it was a great choice for that. The music was good, the lighting and decor created a really intimate vibe, and our booth was comfortable enough that we could settle in and actually enjoy the evening. There was energy in the room without it being so loud or overwhelming that we couldn't have a conversation. Even the menu design and presentation fit the experience. If you're looking for somewhere that feels elevated, interesting, and still comfortable for a date, Arbella definitely checks those boxes. Service: 5/5 Our server was fantastic. This was one of those rare occasions where someone found exactly the right balance between being attentive and not constantly interrupting our date. We never felt forgotten about, but we also had plenty of space to enjoy ourselves and talk. I especially appreciated the recommendations. Whenever we had a question or wanted guidance on what to order, our server was knowledgeable and genuinely helpful rather than simply pushing something on the menu. Excellent service from beginning to end. Drinks & Food: 4/5 The cocktails were easily the highlight. I tried the First You Take The Graham and the Trankilo Melon, and both were really good while also being different enough from what I would normally order to make the experience more memorable. This is exactly what I want from a cocktail bar: drinks that make me curious enough to try something new and then actually deliver. The truffle fries, however, were mid at best. They weren't terrible, but compared with how impressive everything else felt, they were forgettable. I'd absolutely come back for the cocktails, but I'd choose something different to eat next time. About That 5% Service Charge... This is unfortunately where Arbella lost me, and ultimately why I cannot give the experience five stars. I didn't notice until reviewing my bill afterward that a 5% service charge had been added. I strongly dislike this increasingly common practice of restaurants and bars adding percentage-based fees to the bill. If operating costs have increased, I would much rather an establishment incorporate those costs transparently into its menu prices so I know what I'm agreeing to pay when I order. Calling it a "service charge" also creates unnecessary confusion, particularly when customers are still expected to decide what to tip their server. At a cocktail-focused establishment, where you may be ordering multiple drinks throughout an evening rather than paying attention to every line of the check, I think fees like this need to be extremely clear and prominent before ordering, not something a customer discovers afterward. For me, it feels like an extra charge for simply using the establishment in exactly the way it was intended to be used. Overall: 4/5 The frustrating part is that without the service charge, this probably would have been a five-star review. Arbella gave us a genuinely great date night: beautiful atmosphere, excellent service, creative cocktails, and a space I otherwise would have happily recommended and returned to. Instead, that 5% fee left a sour final impression on what had been an excellent evening. It may seem small, but transparency around pricing matters to me. Arbella did so much right that I want to come back, but the service charge is significant enough that I would think twice before doing so.

    Photos
    Arbella - DJ Adam Pecho bringing down the house

    DJ Adam Pecho bringing down the house

    Arbella - Crab rangoon

    Crab rangoon

    Arbella - Special menu espresso martini

    See all

    Special menu espresso martini

    No Vacancy

    No Vacancy

    4.5(181 reviews)
    0.2 mi•River North, Near North Side
    •$$

    If you're coming here for drinks, it's probably a great vibe, but if you're coming for food, I…read morewould recommend elsewhere. I want to preface my review with the positives, Londyn was our server & was truly so kind, thorough, and friendly. The restaurant itself is clean & all tables have clear views of the TVs on game days. Now for the room for improvement- the food was very underwhelming. Being from the Chicago area previously, I regularly advocate for the Chicago food scene, and this unfortunately did not meet those standards. We ordered the Brussels sprouts, buffalo cauliflower, wings, and sesame ginger salad: -Brussel sprouts: tasted like they weren't seasoned just air fried and drenched in balsamic dressing -Buffalo cauliflower: soggy, unseasoned, runny buffalo sauce -Wings: PERFECTLY CRISPY, but no flavor (we ordered lemon pepper & buffalo) -Sesame ginger salad: sloppy mix of vegetables tossed in an overly sweet sauce with no sesame or ginger flavor in sight If you're not going to eat, this is probably a great spot, but from a food standpoint, there is room for improvement.

    Great place for late dinner (kitchen open until 11pm on weekdays). I was in the mood for some…read morechicken wings and yes, No Vacancy for the win. Good draft, liquor and can/bottle selection and great menu for food. Buffalo style wings were suberb!

    Photos
    No Vacancy
    No Vacancy - Blackened Fresh Florida Grouper Sandwich

    Blackened Fresh Florida Grouper Sandwich

    No Vacancy - Pigs in a Blanket

    See all

    Pigs in a Blanket

    The Dearborn

    The Dearborn

    4.4(2.8k reviews)
    0.4 mi•The Loop
    •$$

    This was my second visit to The Dearborn, and the food and service were both on point. We ordered…read morethe salmon tataki, fish and chips, Wellington burger, and Midwest fried chicken. Everything was well prepared, but the fried chicken was the standout, especially with the hot sauce adding another level of flavor. The staff stayed attentive throughout dinner and even replaced our plates between rounds, which was a level of service I wasn't expecting. I also respected seeing the owner personally making the rounds, stopping at every table to check on the guests and the food. Calm atmosphere, solid hospitality, and a kitchen that delivers.

    OMG! Walk, run, sprint here to get the FISH N CHIPS THAT ACTUALLY BEAT BOBBY FLAY. The executive…read morechef and now chef partner, Aaron Cuschieri, is absolutely amazingly talented. I am used to really good fish and chips... I've never had better fish and chips than Tom Douglas's Mr. Fish in Seattle, UNTIL NOW!!!! Wow, wow wow wow! Do not pass GO, do not read the menu, just order the darn fish and chips! It might be a whole heart attack on a plate... But it doesn't matter... You can walk all of Chicago and burn it off. I decided to work out before I came here for this big splurge and I'm so glad I did. I can see that this is the theater district... And you could come here before a show fish and chips and have the best night of your entire life! I can't wait to try more of this chef's food! I'm BEYOND INSPIRED! ps great beers here toooooi!

    Photos
    The Dearborn - $12 Martinis for Martini Mondays

    $12 Martinis for Martini Mondays

    The Dearborn - New Spring Menu

    New Spring Menu

    The Dearborn - Spring desserts

    See all

    Spring desserts

    Beatrix - Whipped Feta

    Beatrix

    4.2(2.8k reviews)
    0.1 mi•Near North Side
    •$$

    I went to Beatrix on a first date recently, and it ended up being one of the best I've ever had…read more The atmosphere was great, the food was splendid and reasonably priced. But what really won me over was the service and how the people there took care of me. I made two big mistakes that could've tanked my evening, but the staff came through for me. I got there a little bit before my date arrived, only to realize that I'd forgotten to reserve a table. I felt like a total idiot. Thankfully, the hosts managed to get me a table for two, which couldn't have been easy on such short notice. Then the bigger problem came at the end of the night. Obviously, I wanted to make a good impression on my date by taking care of the bill, since I was the one who had asked her out, but there was a problem with my debit card for some inexplicable reason. I tried to get ahold of my bank to see if I could figure out what went wrong, but it was after hours and I couldn't get them on the phone. I tried to vail how much I was panicking on the inside, it was such an embarrassing moment at the end of what had otherwise been a great first date. The server who'd brought the bill was very kind the whole time, and she went to get the manager to see if there was a way we could sort out this situation. I don't think I've had a better experience with a manager at any institution than the one I had with the manager at Beatrix. He was so empathetic to my situation, and said he'd been in situations not unlike the found myself in. He had such a calming presence, which was exactly what I needed in that moment. He had very simple solution for me. I got ahold of a family member, and they sent him a link so that he could pay the bill remotely. I as able to reimburse them the next day after I'd sorted out the issue with my bank (it turned out to be a very stupid problem that took all of 5 minutes to fix). I'm never gonna forget the night I went on a date at Beatrix. It's clear that the people there truly care about their customers, and they do a great job at taking care of them. I'd recommend this place to anyone looking for a good night out. Just make sure you get a reservation beforehand!

    First morning in town, this was near our hotel, and not busy at 8am on a Saturday. (By the time we…read moreleft around nine it was pretty full.) Bright, open, lots of windows, comfy seating. Varied menu. We started with drinks: Sweetie said the coffee was good, Kid K got strawberry milk (made in house, maybe with fresh strawberries from the taste.) I got root beer milk. I've had it before in a bottle from a store, but never seen it on a menu. Not made in-house, they use Monin coffee syrup, but still good. I wasn't very hungry so I just got brown sugar bacon (very good, but not the best I've had.) And shared with K and Sweetie. Sweetie got hash browns and a fruit cup. Big fruit cup, with fresh berries and a little melon. Kid K got Belgian waffles, with strawberries, vanilla whipped cream, and maple syrup. She ate about half, liked it but it's a big portion for a little kid. I tried some and they were very good. Great music- '80s and '90s hits. Great service, start to finish. Pleasant atmosphere. Good location. I'd go back.

    Photos
    Beatrix - Atmosphere

    Atmosphere

    Beatrix - Shakshouka

    Shakshouka

    Beatrix - Old Fashioned

    See all

    Old Fashioned

    Ema - Salmon bab.

    Ema

    4.3(2k reviews)
    0.1 mi•Near North Side
    •$$

    I LOVED my meal here! Ēma (Ay-mah) brings some glamour and glitz to the Mediterranean dining scene,…read morewith an airy, elevated hotel-lobby feel that still doesn't demand a dress code. Dresscode: Smart Casual / Casual Noise Level: Medium (it gets buzzy after 5:30pm) Thursday night Happy Hour was lively, so it took about 10-15 minutes for someone to come around, but service was attentive once we got going. The food is where Ēma really shines. From the Happy Hour menu, the Charred Eggplant Hummus and Crispy Potatoes were generously portioned and great for sharing. On the main menu, the Indian-Mediterranean fusion Bhel Hummus was a party for my taste buds, while the Hot Honey Halloumi and Chicken Kefta rounded out the table nicely. The halloumi is more of a side than a main, but that sweet-and-salty hot honey combo was chef's kiss. For our finisher, the Chocolate Torte knocked us out. Decadent, delicious and chocolate with lots of depth. Overall, Ēma is an excellent spot to order a bunch of dishes for the table and get an elevated meal without feeling stuffy, and delicious without taking itself too seriously. DO's: - Make a reservation ahead, especially for happy hour 4-6pm - Treat apps like small plates, order 2-3 to sample - Entertain their wine list, they have a lot! - Bring vegetarians here, there are plenty of options DON'Ts: - Dismiss the desert menu. It's fantastic and shareable! - Forget to ask for extra pita with the hummus! - Miss out on the LettuceEats loyalty points (check-in with your server before paying your check)

    Mixed feelings on this place. Really pretty decor and nice vibe, but portions have greatly…read moredecreased in the last few years. The food is good, but I don't like that the portions have gotten smaller with the price staying the same. I've added pictures to show the difference. Their spicy hummus is probably my favorite hummus I've gotten from a restaurant, but it isn't always on the menu. The Kefta kabob is always good.

    Photos
    Ema - Ema tables and bar

    Ema tables and bar

    Ema - Tuna & Watermelon*  june 2026.

    Tuna & Watermelon* june 2026.

    Ema - Inside

    See all

    Inside

    Yardbird Table & Bar

    Yardbird Table & Bar

    3.8(472 reviews)
    0.3 mi•Near North Side
    •$$
    Full bar
    Gluten-free friendly

    Dropped into Yardbird in Chicago for their happy hour, and it proved to be a great choice. The…read moreatmosphere was lively, but what really elevated the night was the exceptional service. Our server, Miguel, was phenomenal. She was attentive, fast, and gave us some spot-on recommendations. Per her advice, we ordered the deviled eggs with jalapeño, hands down the highlight of the table. The deviled eggs with paired with that subtle jalapeño kick was absolutely perfect. For the mains, the chicken and waffles were good, carrying that solid comfort food flavor you expect. The waffles were a bit soft for my taste. To drink, the sidecar was mixed perfectly, well-balanced, crisp, and hit the exact right note. Giving it 4 stars only because while the mains were good, the starters and the outstanding service from Miguel were what truly stole the show. I'll definitely be back to hang out at the bar again nest time I am in town!

    Visiting Chicago and decided to try Yardbird since we frequent Yardbird Miami. We drove from by the…read moreairport ( an hour ride) for mediocre food and lackluster customer service. The biscuits were the only thing that were very good. We ordered the fried chicken which was lukewarm and dry. We asked if we could have hot chicken that was just dropped. Our server said sure, it will take a minute to cook. We said okay, no problem. Two minutes later, I assume a manager(since he did not introduce himself), brings dark greasy chicken on a plate with mashed potatoes and salad. He condescendingly said, let's see this is hot enough. Our server comes backed shocked that the chicken is there already. The chicken appeared to have been old chicken sitting under a warmer that they dropped in grease. It tasted burnt. Another manager came to inquire as he saw we weren't eating the chicken. We asked him to remove the chicken and we'll eat the sides only. He offered to try again. We said no thanks. Why should it take 3 times to get fresh, hot, almost $40 fried chicken? The bill came with the chicken till on it even thought we sent it back. We politely asked him to remove that charge. The manager had the audacity to say "come back next time so we can get it right". Really? We're is the customer service? Our dinner was ruined, No gift card to come back? We have frequented this restaurant for years. This is not Yardbird Quality. Shame on you Chicago

    Photos
    Yardbird Table & Bar
    Yardbird Table & Bar
    Yardbird Table & Bar

    See all

    The Smith - newamerican - Updated October 2026

    Loading...
    Loading...
    Loading...