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    The Smith

    4.2 (814 reviews)
    ModerateNew American
    Closed 9:30 am - 10:00 pm

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    THE SMITH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Romantic
    Classy

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    Recommended Reviews - The Smith

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    Mckenzie J.

    I was on my friend's bachelorette trip to the city, and we came for dinner. To start, we decided to just enjoy the complimentary bread and butter, which we enjoyed. For my entree, I decided to try something new and so I got the short rib mafaldine. It was very good, and I would order it again. The cosmo was also great! As for service, our server was very kind and accommodating to dietary needs. That being said, service was a bit slow. Overall, I really enjoyed this restaurant!

    Benedict Johnny
    Penny B.

    Best mac and cheese I've ever had!! The rest of the food was also wonderful. The parmesan truffle fries are a must order. The service was alright. Got a little slow at times but overall, it was good. The food came out quick for a Saturday afternoon. The location is amazing, close to the river. The restaurant is bigger than I expected it to be so it was no problem getting seated without a reservation.

    Sarah

    Amazing!!! The food and drinks were so good. We had the best server. He was so nice and friendly. My first time in Chicago and my first time eating here but I'll definitely be back.

    Burrata
    Chris P.

    I had dinner at this place and enjoyed it. The menu was arranged before the group arrived. I love this because I get to sample far more on the menu than if I were to attend with my spouse or friend. The meal began with burrata. I love this cheese and know that it can swing in presentation from very watery to dry. This seemed to hit the perfect middle. Light flavor, not too watery or dry, and dressed with a bit of pesto and accompanied by garlic bread that was fantastic. The Caesar salad was good. Crunchy parmesan, which is always a nice treat on a Caesar salad, is enough to make me want to not share this family-style dinner. The dressing was near pefect, but given family style servings, seemed to not be enough for me. The roasted fingerling potatoes were divine. They were prepared with a lemon aioli, chile crisp, and topped with scallions. This was so good that we asked for another serving. Roasted brussels sprouts resting on an avocado base and pink peppercorns. They were nicely prepared and glad that others at the table did not care for Brussels sprouts. That left more for me. The Rigatoni alla vodka with delicious stracciatella cheese was a wonderful touch, and I was thinking about having that as a separate dish for dinner alone. Now, I am not a fan of poached salmon, but typically, the broth used to poach the salmon seems to be no more than salt, pepper, and sometimes, rosemary. I had instant regret once I tasted it, and it reminded me why I only pan-sear or grill salmon. One thing I loved about some of the places I ate in Chicago was the style of the steakhouse.

    Bob R.

    Fantastic food, service, and ambiance! We went for a birthday dinner. Having been to The Smith in New York, we assumed this would be the same. But their Chicago location has its own feel. Our server was excellent. He explained the menu and listened carefully to food allergies at the table. They are very sensitive to food allergies. The manager is required to stop by the table to verify what is needed, and to ensure the kitchen paid attention to the instructions, any food for someone with allergies is labeled with a red flag. The food was great. We started with an order of Brussel sprouts and some oysters. (The oysters were from me. I'm not a lover of Brussel sprouts.) They had several types of oysters to choose from. I asked the server what his favorite was and he said it was their special - an oyster from Virginia called "Chuck-cago." They were outstanding. For our meals we had a variety of things. Everyone was pleased with their entrees but other than presentation I can only speak to the bar steak. The bar steak is a flat iron steak which came our medium rare. I had it with the chimichurri sauce. It's served with sauteed spinach and fries (pomme frites). I also had their old fashioned. They use walnut bitters which gives the old fashioned a little different taste. There are two things that could be improved: (1) the chopped salad is colorless. They have apples in the salad - I suggest that they keep the skins on so the salad isn't just a pale green. (2) it is very loud, so much so, it was hard to hear people talking at our table. Regardless of those two items, our experience was wonderful and we do plan to visit again.

    Kari O.

    (Kari's rating 6/10) Came here for a quick bite and I've been to the Smith a few times before, but this was the first time I'd come in for brunch. The servers were really sweet, they checked in relatively often and gave us both sparkling and still water. She was relatively attentive and checked in the perfect amount. The bloody Mary was OK, a little bit fishy, not very spicy and came with a pepperoncini and an olive. The breakfast sandwich was next which came with an egg, almost like a hollandaise sauce on a brioche bun. The bun was very light and fluffy, a little bit sweet and overall pretty delicious. As someone who lives not too far from the Smith, I wouldn't necessarily come out of my way to come here, but it was a nice upscale brunch place.

    Caesar Salad with Salmon
    Marisa H.

    I love the Caesar Salad with Salmon here. I recommend it to all my friends. I was pleasantly surprised to have gone recently and saw Crispy Rice Spicy Tuna on the menu. Always a good time here and great service

    Carly M.

    This has to be one of the top burgers I've ever tried. Period. Although on the pricier side, the burger is filling and even comes with a side of delicious, perfectly salted, crispy fries. I get mine in medium rare and the burger melts in your mouth. I think the couple times I went, it is on the juicier side (this is no where a dry burger)! The Smiths is one of the places I recommend my friends if they're looking for a good burger spot. This place never disappoints. Service was amazing and attentive which is always a plus. The vibes were really chill and casual!

    Adorable red bow on the outside
    Raleigh D.

    Our server, Aaron, took wonderful care of us at Brunch today. His suggestion to share French Toast as an appetizer was genius- tasted like eating dessert first. My friend described it as "divine". We both got the shrimp and grits. YUM! Love the texture of the potato strings on top. Delicious coffee and cocktails. Just perfect!

    Spicy Shrimp Scampi
    Sammy W.

    I want to start off by saying the food from this place was absolutely delicious. We each had a bite of the other dishes ordered and I can confidently say they all were amazing. I had the shrimp scampi and it literally melted in your mouth with a crunch from the toasted bread crumbs which was an excellent touch. A tad on the pricer side for the portions but maybe I am just a hungry gal. The drinks were also a bit pricey for the small size but hey it's Chicago. They have a cute photo booth downstairs that gives six poses which was a great addition to this place. One thing I will say is that when I read this place was quite loud I didn't realize it was as loud as a busy bar. It was extremely hard to hear my friends and we would have to lean it close to hear what we were saying. If you're looking to catch up with some friends this might not be the best place. I also want to mention that this was my birthday celebration and saw that the table next to us had a small cake with a candle but our server never had any birthday treat. Not too mad just a little salty as she kept ushering us to get a dessert and I thought this was because of the birthday and was a complementary but it was included in the final bill.

    Charisma H.

    I've only come here for brunch so can only speak to that. it's been stellar every time. The smoked salmon with potato and poached egg is my favorite but everything has been good. I think the savory items have been a touch above their sweet ones though. The service is speedy and they keep your coffee cup filled up.

    Little Gem Caesar Salad
    Mindy Z.

    9/30/25 Tuesday Came in the evening with reservations. Food: -steak was 10/10 must try so tender and seasoned well -chicken was a bit overcooked and dry -skillet dessert was BOMB, but leaning on the overly sweet side -chocolate cake just the right sweetness and I love dark chocolate but a bit dry despite the layers of crème. The crunch bits were a bit hard instead of crisp -potatoes were ok, but not memorable -salmon tartar thing was unique but the crisped rice as a bit hard -standard Cesar salad not memorable -burrata pretty good overall and very nice presentation but the bread was a bit hard -veggies were tender and well seasoned but a bit too oily Ambiance: -the room we ate in was a smaller confined space with no windows so it's quite dim and has a medieval ambiance. Can get pretty loud with a big group. Service: -service was good but food came out slowly Location: Pretty central and close to the river.

    Menu
    Jordan L.

    We went out with another couple prior to an event near downtown. The Smith was one of few places that had reservations open. I had previously been to The Smith in D.C. for drinks but hadn't gotten anything to eat. Upon walking in you notice that this space is massive. There is a ton of seating so I see why there were reservations available. The interior is very rustic chic. The noise level was pretty loud. We had difficulty hearing each other. The service was great! The drinks were phenomenal. We did find the prices for food a little high especially when the burger doesn't come with fries. The food was decent not memorable.

    Burger Royale

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    the food is phenomena! Adrian M's service and attention were nothing short of spectacular!!

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    Liz is the best -- so nice, thoughtful and had the best recommendations. I would come back to The Smith just for Liz! Promote her!!!!!!!!!

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    Page 1 of 21

    The Smith Reviews in Other Languages

    Ask the Community - The Smith

    What time does brunch end on Saturdays?

    Brunch is served on Saturdays & Sundays until 4pm! - The Smith Team

    Do they have valet?

    No, they do not.

    Do they serve breakfast in weekdays?

    Yes there is

    Is there a happy hour?

    Yes! They have $1.50 oysters and some happy hour priced drinks. Must order at bar.

    View All 7 Questions

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    Headquarters Beercade River North

    Headquarters Beercade River North

    4.0
    (602 reviews)
    0.6 mi
    $$

    I haven't been to a barcade where most of the games were free, so that was a really nice surprise…read more We originally just went to kick off a bar crawl, but they had trivia/Jeopardy going on, it was freezing outside (low 20s), and we ended up staying way longer than planned. It was actually a really fun time, and I'll definitely be back. The pizza looked really good too, but I didn't even see a kitchen so I'm very curious how they're making it.

    The Doctor was at an auction at Tamarkin Camera and me and The Queen and BFF #1 were looking for a…read moreplace to hang out to have a drink while waiting on him to wrap up. Unfortunately Machine was not open, which is downstairs from this place, so we went here. Usually there is a bouncer outside, covering both places, but no one was at the door so me and The Queen walked upstairs. The bouncer was upstairs and saw us come in, so he asked for ID. He explained that everyone gets card before they come in, which is not a issue for me. The overall vibe, for me, was definitely a frat hangout vibe. There are arcade games all over the place and cutesy names for beers and cocktails, like the Froot Loops (vodka, coriander honey, oat milk, shochu, saline, milk carton, and froot loops). Man I do not do cocktails and this is the reason why. There is too much going on in that glass for me to deal with. Prices for cocktails range from $14-$15. BFF #1 got a vodka soda for $13, but looking at the size of the glass, it was on the small side. BFF #1 said it was on the weak side. I was happy to hear that there was prosecco, so I got that. The Doctor showed up and got a beer. The selection of beers was limited from what I could see on the wall, maybe there was a list someone else behind the bar. The bartender was a really sweet, she was all smiles and kept calling me baby, which was so funny to me. I tipped her well because she was great on them pours of prosecco. We did not do food as we were heading to Club Lago for dinner and I didn't realize that they had food until I checked into Yelp and saw the online menu. The Queen actually went to a DJ set here with Roosevelt, I believe, and said it was a good event. Not a place I would normally hang out in, but I can see the appeal for folks in their 20s as I would definitely say outside of The Queen, the three of us were the oldest folks in there. Lots of people taking Instagram photos and posing or making short videos with those ring lights. I imagine it can get super loud when it is busy, but that is a vibe for some folks. I would say if that is your thing, this is the place for you.

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    Hurricane fries
    Hurricane fries
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    Chalet

    Chalet

    3.7
    (191 reviews)
    0.6 mi
    $$

    Stumbled upon this gem on Valentine's Day and I lovedddddd every bit of my experience!…read more For starters, they had cute valentines themed drinks and they were so tasty! They also decorated for Valentine's Day and it was soooooo aesthetically pleasing, great picture props! The music was also a viiiiibe -- whoever was DJing understood the assignment that day! Our server's name was Alon, and she was amazing! Very attentive, sweet, and informative. I told her I needed her name so that people would know who to look for when they visited next lol. She maintained great service, even when it got busy and she had to help others! Now, let's get to the part that matters most: the food! My best friend and I both had their burgers -- so fillingggggggggg and the house made aioli chefs kiss! We already decided we'll be back to try the tacos bc Alon said they're fye and I trust her judgement! The drinkssssssss -- honey listen, the champagne drink was a cute starter bc that margarita definitely didn't come to play! Also -- we didn't have reservations and still were seated in a timely manner with timely service! I'll be revisiting them for sure!

    First time having brunch at Chalet. I had a reservation and we were seated right away, which was…read morenice. The restaurant had a nice vibe with music playing, but it wasn't too loud, which made for a chill atmosphere. I ordered the charcuterie brunch board, and the food came out hot and pretty quickly. The boneless wings were well seasoned and flavorful, but the regular wings lacked seasoning and were completely flavorless. The eggs were cooked well but definitely needed salt and pepper. The potatoes were a little hard and didn't seem freshly prepared. The pancakes and waffles were just okay, nothing standout but fine. The portion was big enough for two people, and we even had leftovers to take home. Our server was great, super friendly and attentive the whole time. Overall, the service and vibe were great, but the food just didn't match the price.

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    Crab Cakes
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    Arbella

    Arbella

    4.4
    (697 reviews)
    0.2 mi
    $$

    We love Arbella!! Atmosphere inside was great, really large space! We sat at the bar, the…read morebartenders were super friendly and attentive easy to talk to and order from. LOVE the $6 cocktail of the day happy hour (M-F 4-6pm) . Our cocktail of the day was a watermelon lemon drop which was delicious!! Will be coming back next time in Chicago! My local friends new favorite staple bar.

    (Kari's Rating 8.75/10)…read more Came with a friend late on a Friday night after dinner time We were able to be seated almost immediately at a nice little private Cove table. We ordered a flight of whiskey sours, which contained whiskeys from Japan, Vietnam, and Wisconsin. I also was able to order an amaretto sour, which they made with freshly hand beaten egg whites, which was a nice cherry on the top. As far as the whiskey flights go, I think the best one was the Vietnam flight because it had a slightly lemongrass twang and was a little bit lighter than the other two. The heaviest one was the Wisconsin which came with a little bit of a bite at the end, but it still wasn't bad if you're trying to blackout on a $15 budget. I would definitely come back with a larger group this seems like a great place, but is a little bit loud- so if you be prepared to yell or wear earplugs. The bathroom took my a second to find, which should have been intuitive considering it was on the opposite end of where you come in. I blame the lighting as things are already pretty hard to find in the dark, but eventually I made it there-Pat myself on the back.

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    DJ Adam Pecho bringing down the house
    DJ Adam Pecho bringing down the house
    Crab rangoon
    Crab rangoon
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    Beatrix

    Beatrix

    4.2
    (2.7k reviews)
    0.1 mi
    $$

    Wow, those fish tacos were incredible! Absolutely packed with flavor and easily the highlight of…read morethe meal. The atmosphere was fun, welcoming, and relaxed, making it a great place to sit down and enjoy a meal. The location is also very convenient, especially if you're visiting the nearby hospital. I would definitely recommend this spot and will be back again.

    Beatrix has multiple locations in the city. I came here for a work dinner, and we had a private…read moreroom on the side, which was actually really nice because it was light and open feeling (versus many of the darker, smaller private spaces I've been in work work events). Drinks: - Pineapple jalapeno margarita: well balanced, good kick, nice presentation Food: - Whipped feta: with black truffle honey and seeded crackers - a great starter with lots of textures and flavors - Straight A salad: all the A letter words - arugula, avocado, Asian pear, asiago, almond - a good combination, not overly dressed - Spicy rigatoni alla vodka: actually fairly spicy, which made it a more interesting dish - Faroe Islands salmon: with honey mustard glaze, warm farro salad, dill yogurt - Chicken Terri D: parmesan crusted chicken breast filets with white wine, roasted asparagus, lemon - Tall, Dark & Handsome Chocolate Cake: chocolate cake and cheesecake in one To be honest, I wasn't expecting much since they have multiple locations, and it was a larger group dinner, but the food was solid, and the busy server kept up with our large group very graciously. The location was also really convenient!

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    Atmosphere
    Atmosphere
    Shakshouka
    Shakshouka
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    Girl & The Goat

    Girl & The Goat

    4.4
    (10.7k reviews)
    0.9 mi
    $$$

    I had a splendid dinner at Girl & The Goat. Was seated promptly when I arrived for my dinner…read morereservation and my seat had a view of the kitchen. It was so fun to chat with the chefs and watch them prepare dishes. I ordered the roasted "pig face" potatoes and the famous sautéed green beans. While waiting for my food, the chef surprised me with complimentary chickpea fritters to try. All of the dishes tasted incredibly delicious and this was the best restaurant I ate at during my trip. The atmosphere was cozy and romantic. I would definitely dine here again the next time I am in Chicago.

    After so many incredible lunches and dinners while visiting Chicago, dinner at Girl & The Goat…read morestole the entire show. Every single dish was so good, cocktails were incredible, our waiter was a delight... this review is about to be a rave if you couldn't already tell. We were searching frantically for a patio we could have dinner on because the weather was too perfect to be inside and somehow, Girl & The Goat had space available last minute. After a quick wait, we were seated with menus in no time. We started off with the tropic like it's hot cocktail which was the most refreshing and delicious cocktail I've ever had. Dangerously delicious but also weirdly felt like I was drinking a healthy green juice. For dinner, two of us split a bunch of different plates like the roasted asparagus, salmon poke, shrimp salad, and kohlrabi salad. Each dish they brought out was more incredible than the last, and those four dishes were plenty of food. We left perfectly full but the food was so fresh and light, we didn't feel too weighed down. From the list, I honestly can't even say what my favorites were, but our server recommended all of them so we have him to thank. The salmon poke was delicious and so fresh and honestly such a solid choice. If you only get one thing (don't. get like 2 plates per person prob) that is the one. Only thing to note is that the patio is on a kind of busy street and if you go on a weekend night it can get crazy loud when those weird quad bikes drive past blasting music at an absurd volume. Go here, you will love it. Get all of the amazing food and at least one cocktail bc they are delicious.

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    Girl & The Goat
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    Yardbird Table & Bar

    Yardbird Table & Bar

    3.8
    (451 reviews)
    0.3 mi
    $$
    Full bar
    Gluten-free friendly

    Dropped into Yardbird in Chicago for their happy hour, and it proved to be a great choice. The…read moreatmosphere was lively, but what really elevated the night was the exceptional service. Our server, Miguel, was phenomenal. She was attentive, fast, and gave us some spot-on recommendations. Per her advice, we ordered the deviled eggs with jalapeño, hands down the highlight of the table. The deviled eggs with paired with that subtle jalapeño kick was absolutely perfect. For the mains, the chicken and waffles were good, carrying that solid comfort food flavor you expect. The waffles were a bit soft for my taste. To drink, the sidecar was mixed perfectly, well-balanced, crisp, and hit the exact right note. Giving it 4 stars only because while the mains were good, the starters and the outstanding service from Miguel were what truly stole the show. I'll definitely be back to hang out at the bar again nest time I am in town!

    Huge disappointment compared to the Miami location. We came here for lunch and while the deviled…read moreeggs and skillet cornbread appetizers were great, the mains and service were a disaster. We both ordered the 1/2 fried chicken (he ordered the chicken and waffles and I ordered the Llewellyn fried chicken), specifically requesting all dark meat. Round 1: The chicken arrived as all white meat. We sent it back. Round 2: My boyfriend's plate was corrected, but mine came out with two thighs and two wings. Ready to eat at this point, I just sent the wings back. Round 3: They finally brought out the correct drumsticks. The excuse given by our waiter was that someone in the kitchen couldn't read English, causing a language barrier. I'll leave it to others to decide how they feel about that as an excuse. But what I will say is that a language barrier in the kitchen is a management problem, not a customer problem, and it should never result in a guest sending their plate back twice. While mistakes happen, the food itself was a letdown once we finally ate. My boyfriend's cheddar waffle was completely uncooked and raw in the center, and both the waffle and his fried chicken thighs had a strange, off-taste to them. What really ruined the experience, though, was the lack of management. The manager was actively walking around the dining room the entire time but never once stopped by our table to apologize for the multiple mix-ups or the raw food. For the price point, the service and quality control here need serious work. I'll stick to the Miami location.

    Photos
    Yardbird Table & Bar
    Yardbird Table & Bar
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    The Smith - newamerican - Updated June 2026

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