I've struggled with how to rate and review Goose the Market for a long time…read more I've struggled mightily. It's an Indianapolis icon in many ways. It's beloved. And listen, it's not the most wheelchair friendly place in the world. If you're a wheelchair user, you're in all likelihood not going to the cellar unless you're extraordinary with you're chair or you crawl. I remember attending a Yelp event here, and I just wrestled with these issues so much. It's not inaccessible - you can get in the door, though even the parking is a bit wonky and the curb-cuts a bit worn. This is an older building in an older neighborhood. So yeah, if you're a wheelchair user plan ahead. I am a wheelchair user. And I suppose I should knock off my usual 1-star for accessibility issues. But, I just can't do it. I, instead, choose to go 5-stars with my narrative disclaimer that there are accessibility issues here. But, my word. This is a great place and every single experience I've had with Goose the Market, including last night's Italian Film Festival, has been stellar whether I'm in their location or at an event they are catering. What is Goose the Market? First off, nearly everyone considers it one of the best - Indianapolis Monthly, Eater, Yelp, etc. Goose the Market offers a daily menu of sandwiches, soups, gelato, and small plates. It offers raw beef, pork, poultry, game, seafood, in-house made sausage/smoked meats, and more. It offers charcuterie - both in-house and from other producers. It offers farmstead cheeses, fresh produce, artisan breads, preserves, sauces, pickles, pasta, crackers, flours/grains, and a lot more. There's the cellar - Enoteca bar with Italian style wine by the glass and small plates (and it has all-ages seating). Goose the Market offers a wine of the month club, gift cards, catering, classes, daily specials, and more. What can I say? There are those places that are worth the effort. As a lifelong person with a disability, I long ago realized the world would never be perfectly accessible. It's never going to happen. I'll continue to work toward a more accessible world, though I'll also honor that there are those places where I feel welcome anyway. I feel welcome at Goose the Market, though I can't quite get the full experience. The service is exceptional, the products quite awesome, the environment warm and friendly, and there's simply no doubt it's one of Indy's treasures. So yeah, five stars. With a disclaimer that those with mobility impairments may need to plan ahead or have a companion along. Who wants to be my companion?

What a fun spot for a sandwich or cheese or sundry items!…read more It is on the corner of two busy streets but does have two spots in front for parking. You can also park in the gravel lot across the road. It was raining pretty heavily so we got wet but wasn't a far dash. The counter is like any deli with the items displayed in the cold case. You can browse the various freezers or shelves for items like picked veggies, canned fish or spreads. It was fun to see that you could buy everything needed for a picnic or impromptu lunch! We got sandwiches to go as well as locally baked cookies. I tried the recommendation for a vegetarian sandwich. It was nice and crusty and had some good flavor. I might create my own next time, but theirs was good and had lots of flavor! My friend was new to Indianapolis and really liked the options. She said she would be back and so will we. They also do tasting events and other things so we might check out one of their offerings. A fun local spot!

After seeing this storefront for years, I finally went inside!…read more I was in the market for a raffle basket for the Midwest Regional meeting for Soroptimist, a nonprofit empowering women & girls. I wanted a unique basket that celebrated Indianapolis (since I'm part of the Indy Metro Club.) What a treasure trove of Indiana products! Even more impressive was the staff expertise in creating a beautiful basket/bag/box for presentation! I will visit them again to buy unique gifts!

I'm not sure how I've lived in Indy for so long and never entered into this precious little piece…read moreof Indiana tradition. I stopped in today to create a gift basket for some clients. Now only do they have an enormous selection of Indiana made products, candies, snacks and apparel, but they also worked some of my company goodies into the basket. They were kind, attentive and so welcoming. This was a true Hoosier hospitality experience and I can't wait to come back when I have more time to look around. Proud to be a Hoosier (not an IU Hoosier, but you get it )

I had a great experience attending a recent Tinned Fish Tasting at Public Smokehouse. I checked in…read morewith the young woman tending the register and she gave me the lay of the land as well as a souvenir tasting fork of my choice. There were a few designs to choose from: a lobster, an oyster, and a fish, from what I can recall. She also introduced me to our gracious host for the evening, Nolan, who was running the show. Nolan is a big ball of energy and a joy to be around. He set the vibes to light, fun and whimsical and I really appreciated that. Everyone moved around the room freely, visiting all of the tasting stations that were set up with whimsical, hand-drawn decorations on the paper tablecloths (much like that seen on the Pinterest commercial). There were 6 different ones, all with multiple options at each station. I tried sardines, razor clams, pickled ramps, an entire array of Fishwife tinned items, mustards, seafood dip that is made in-house, oysters, the list goes on. They also introduced me to an Indiana-based soda company call Bollygood, with Indian-inspired flavors. I love, love, love the Lime Basil Cumin flavor. I wasn't too sure about that combo, but it was delicious and super-refreshing. It smelled like a taco...but didn't taste like one! The Lemon Mango Turmeric was really good too. I also enjoyed the demonstrations lead by Chef Amber. She also has a light that was a pleasure to witness. I could just tell that she really loves what she does. While she does not work there, she still gets to come back for the fun stuff (her words). She has been a huge influence on the whole tinned fish movement at the smokehouse and develops recipes and curates these events alongside Nolan and the team. I loved both recipes that were shared with us and her enthusiasm to show us how we can elevate the tinned fish beyond the can. We mingled. We made friends. I spent a pretty penny on several of the delicious items that I was introduced to. I look forward to attending more events here in the future.

Attended their Behind the Scenes Charcuterie Tour and Tasting event last weekend. This was a great…read moreexperience. The retail market was small but packed with a lot of products. Here are my takeaways: Tour: Once we got our health and safety standards attire, we made our way through the warehouse tour. So interesting to see each step of the process. Affordable way to spend a Saturday morning and you can try some cool charcuterie meats like a fancy person. Shop/Product Reviews: As mentioned before,the retail shop is packed with products. Plenty of items to make a gorgeous charcuterie board and tasting plates. I did try a sample of the gin and juice salami, which I did not like. I found 4 great items that I will probably purchase again in the future: Big Red Salami made with Wagyu, Soprosseta, Tulip Tree Trillium Cheese and the amazing confection...Miso Bacon Caramel Bar. That and the Soprosseta stole my heart. Go there, try samples, buy what makes you smile, and live each day to the fullest!

Cadillac decaf coffee, i've never really felt passionately about decaffeinated coffee until I…read morevisited Heidelberg. I've driven by the Bakery, so many times and wanted to stop, but I was always in a hurry. My sister and I went in and we each got a dessert and because it was four in the afternoon, we got decaffeinated coffee. The refills were free and we sat at the little counter like we were at a diner and enjoyed everything about this iconic little bakery. The decor is a eclectic. We just took our time and looked around and laughed at so many signs and odd little things that were placed over the years. On the way to the ladies room, you will find out that the gentleman that started the restaurant fought in one of the world wars, and you will see his worn out shoes, his uniforms, his letters of accommodation and Learn his story. Now let's get to the desserts. We shared some type of a wonderful lemon pastry and a black forest cake. Best black forest cake I've ever had. Savored every bite. We were able to buy the last of the springle's that they had made from Christmas. FYI, if you don't like black licorice don't buy Springerle's but you can only get them at Christmas because it's a German tradition and they won't work in the summertime because of the humidity. Things that I learned that day. We saw that they had a dinner menu with a huge variety of different bratwurst and assorted sausages that we would like to try sometime. We ended up spending an hour and a half in a beautiful little place that we thought we were just going to stop and grab desserts to go.

Love this place! We have been coming here to get birthday cakes since I was very little! There…read moreare so many cakes and pastries to choose from. We usually pop in to grab items from the grocery or to pick up things from the pastry case. Today we had lunch here too! Service was friendly and quick. We came in right before a big rush (around noon on Saturday). Highly recommend!

The Garage, we all know and love it around Indy. If you don't know it, you will soon love it. This…read moreis the kind of place you take your group of people who never agree on where to go out and eat. There's food stalls for just about all the cuisines you can think of, as well as a gift shop, barber shop, and a clothing store. There's also a lot of other businesses nearby for your entertainment! Every food stall operates about the same way, where you order at their counter and you get a buzzer for when your food is done, so you can still sit down with your crew while you wait. This space also does host events sometimes, with a game night social every Tuesday 6-9 PM, with board games galore that you can take around with you. They have also had March Madness watch parties there in the past. Take care of when these events occur, because it can get super crowded in there. The Garage still maintains some of the Bottleworks charm by having some of the old machinery on display. One thing that I wish was improved about The Garage is that there should be more trash cans and tray collections around. These can be hard to find with all the commotion of The Garage.

The Garage food hall is a nice one stop place with many many food options…read more You have enough food options for everyone to find something! There is restrooms, wifi and plenty of seating for wherever you decide to pick from. If there are several people they can each pick a different food vendor and yall can meet together to eat together. What out for parking tho! The Bottleworks lot says Monday to Friday 8 to 3 is free for 1st hour. I was there 35 mins but still charged full price of $7. That is the only reason I'm giving the Garage Food hall 3 starts. Maybe they can do something about the Bottlworks parking issue.

I love bread! This place has great bread selection and other goodies too. This spot is located in…read morefountain square, but Amelia's has grown over the years and they have a couple other locations too around the city. This one is good for grab and go, unless it's nice out and then you can enjoy seating located out front. Service is friendly here. The workers are always up to answering any of my questions. They told me the olive bread is only sold on Wednesdays. I've never had it, but it sounds good. The bread I love is the focaccia. They sell it in a square loaf for $5. I like to eat this bread plain, with cheese, or make a sandwich with it. I also purchased a chocolate croissant (I love me a good chocolate croissant) and it was so flaky, buttery, and filling, very delicious. I warmed it up a bit at home and enjoyed every bite of it. Ive had a coffee from here and it was good, coffee and bread is a great combination. To get here, you have to find street parking as they don't have a parking lot. I usually find a side street to park at that doesn't charge.

All I can say is that it is probably a good thing I don't live close to Amelia's because it would…read morebe hard to resist visiting every morning for breakfast. Fantastic breads, pastries, cookies. Lovely cheese and meats to pair with fresh bread for a casual lunch. Just go, trust me.

Had to check this place out...was lucky enough to grab a "Too Good To Go" bag of goodies for…read morediscount! First time in and I promise I was overwhelmed with excitement and extreme fascination with this place! So much to look at, so much to buy to try and I even love they have sandwiches to order. I'll def be back in for one. Nolan was a very great guy full of great energy and enthusiasm. I'm glad I was able to come in and talk to some awesome staff. The variety of items is really great. I love that the ambiance was like restaurant meets candy shop but the candy was cheeses, salami, and so many choices of goodies for charcuterie boards! I seriously gotta come back and bring my bf he's going to want to buy some things. Can't wait to pop back in!

Love the shop but the sandwiches will keep me coming back whenever I am in the neighborhood. Tried…read morethe muffuletta and it was incredible, my sister got their Italian and raved about it so I already know what I'm getting next round.

Several floors above the legendary Saint Elmo Steakhouse, sits 1933 Lounge…read more Here, spaced out between several cozy rooms, equipped with small group seating arrangements, you will find a speakeasy themed cocktail lounge with small plate food also available, and a selection of exquisite period, vintage, and modern cocktails. The period atmosphere and ambience is absolutely intoxicating. This is a perfect starting place for pre-dinner cocktails, leading up to a fine dining experience at Saint Elmo's Steakhouse. The service was superb, friendly with plenty of recommendations on what to try. This venue gets my highest recommendation, and I very much look forward to a return visit, and hopefully to introduce some of my closest friends to this incredible experience.

This is right up my alley--an upscale atmosphere but not too pretentious (casual). The 2 sliders…read morewith Mac 'n cheese was the perfect amount of food. I paid the $8 to upgrade the mac to lobster mac...so delicious & so worth it (the upgrade was so unnecessary but so necessary, iykyk!). I also love that they allow you to mix & match on the sliders (filet, fried shrimp, or wagyu beef with Brie). I went with 1 filet and 1 wagyu beef, which was also perfect! Would love to try the fried shrimp at some point. The accompanying aiolis perfectly complemented the sliders! I completed my meal with a lemon drop martini. Service was friendly & attentive. Will definitely keep this spot in mind the next time I return to Indy & would highly recommend to others. In fact, I found it superior to my experience @ Harry & Izzy's--much more my vibe!

Wife and i have been going there for years. Wonderful people who own it. Highly recommend.read more

Their website www.artisanosprovisions.com is really cool and my order showed up fast!read more

Super disappointed to leave a one star review but my experience with Graze Craze has been horrible…read more I received a gift card for my birthday and I went in person this week to place an order. When I walked in, I heard someone say from that back that they'd be with me in a little while. It wasn't long before a young man came out to speak with me. It was about 90 minutes before closing and he immediately told me I should not expect service right before closing. I apologized, said I thought they closed at 6pm, he said they did, then said he'd go to the back to see if they'd be willing to talk to me. Someone was in the back washing dishes, but never came to the front. The same employee came back out, sighed, and said he'd take my order. I told him I had never been in, I just heard about it from the gift card, and was curious what I could order and what was included with the menu items (inside, it's just a counter and a table off to the side with trays/boxes with names, but not prices or a list of what comes in them). He told me I should read the TV, which looked to be off at the time. He turned it back on while huffing and puffing, then said "LOOK!" at the menu, which was just names of the boxes with prices, not sizes or again what's included/what I can choose from. I remained calm, despite feeling uncomfortable, and again asked if I could see a list of what's included or what I can choose from, and if I can pick something up same day or order for a future pickup (I was honestly hoping for a grab & go cooler like other similar places but no problem, I can order something for another time). I still have no idea what items are available, as the employee was just getting more and more mad at me with each question, which he refused to answer. I told him I was feeling uncomfortable, which he just said, "okay!" so I said I didn't feel like I was wanted there as a customer, and I left. I've tried calling the store to rectify the situation and maybe speak with a different employee or member of management. Either the phone just rings and rings or the same employee I spoke with in-person answers. I really wanted to use my gift card but I'd rather throw it away than go through that experience again. I'm very discouraged at this point, but glad I can get great products and service at The Bountiful Board instead.

We used Graze Craze for catering an appetizer hour for a large group and they were awesome!…read more Timely, professional, beautiful presentation, and delicious. We loved the variety of cheeses, meats, fruits, and vegetables. What really set them apart were the amazing dips, sauces, and spreads! Their recommendations on quantity and variety was very helpful. Would 100% recommend!