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I highly recommend getting the coconut duck skewers as an appetizer! It was so flavorful and the mousse sauce it came with and cucumbers was great. The chicken noodles and especially the crab curry noodles were amazing! The jumbo lump crab meat was very good. I also enjoyed my iced Thai tea. The workers are nice and the food came out pretty quickly. I would love to come back again!
Four of us came here for my birthday dinner back in November and split a bunch of things: E-san crispy rice: Great chewy texture. The citrus and trout caviar custard was tasty. Hokkaido scallops ceviche: You can never go wrong with scallops, and I enjoyed the slightly sweet red chili lime vinaigrette, but this didn't feel worthwhile for just four thin slivers of scallop. Rice cracker branzino: One of my favorite dishes of the night. The meaty chunks of fish were crusted with rice puffs and boasted a delicious chili-lime sauce similar to the one in the ceviche. It was also lined with a variety of pickled veggies like red onions, cauliflower, corn, and sliced cherry tomatoes for a refreshing balance. Such a flavorful and unique dish with lots of well-executed textural components. Colossal crab curry noodle: Sadly not so colossal. While there was a good amount of crab meat and the curry was tasty, we felt like there should've been much more noodles. Jasmine tea-smoked BBQ baby back ribs: My other favorite dish. The meat was so tender, and the sauce was delicious with a nice smokiness. The supposedly spicy basil fries weren't spicy at all, nor did they really taste like basil, but they were fluffy inside. Slow-braised lamb shank: Another well-cooked hunk of meat. I loved the lamb jus curry sauce. But yet again, the portion of saffron-raisin rice it came with was very small. Why so much skimping on the starchy bases, man? Pull-apart bread: This was probably my least favorite thing. The smoked crispy shallot butter was good, and I liked the bread's fluffy texture, but it was supposed to taste like kabocha and I didn't get that at all. It was a pretty forgettable bite and felt overpriced at $13. While some dishes let us down with their small portions, the flavors were almost consistently on point. While I'm not sure I would be a regular customer given these prices, I still had a great meal overall.
I randomly stumbled across this place while in Brooklyn. We were sat immediately without a reservation, which was great. The staff was super nice and I loved how intimate this restaurant was. We were unable to get those pretty dumplings, but we did see another table with them and they looked so good. I will say I am in love with that shrimp pad Thai perfect portion and this restaurant will definitely be on my list next time I am in town!
We typically order delivery from this place but tonight we decided to eat in. And it was a great decision! The food was very good and so was the service! We ordered the "CHOR MOUNG" Purple Blossom Dumpling ($12) - a novelty but not sure I would order it again. We shared two entrees- Jasmin Tea-Smoked BBQ Baby Back Rib w/ hand-cut spicy basil fries. Amazing. Meat fell off the bone. We also had the sautéed chicken ginger. Overall delicious! And service was excellent! The only issue I had was the noise. The restaurant has a lot of tile and high ceilings which makes it echo and carry noise. Other than that, a great place to dine.
I love Thai food and this restaurant delivered some of the best Thai food I've had. The dumplings looked so beautiful I didn't want to eat it lol and when I did? it was such a delicious satisfying bite. My friend and I shared 2 entrees. The short rib was braised perfectly.. it was falling off the bone. The crab in the crab curry noodle was so juicy and the curry sauce was to die for. I also had a drink (I think it's the lavender melon) and it was crafted beautifully and tasted even better. Great service. Lovely ambiance. Would definitely recommend.
Friday night the space is filled with dates and friend groups. Sexy decor and lighting . Indoor/outdoor seating. The menu is simple not overwhelming. Its like elevated thai food. They have some of the standards then a twist on some classics. For appetizer we did the pull apart bread. It was described eloquently but essentially it was just a stuffed croissant lol it was ok. My friend ordered the lump crab curry noodles. It was good had a decent kick to it. I ordered the spicy shrimp noodles. It had a hell of a kick and nice jumbo pieces of shrimp. Its a good date spot. The prices are higher then a typical Thai spot. I had a whiskey sour it was good. My friend ordered one of the 2 mocktails and enjoyed it
Well balanced flavors, excellent portions, and reasonably priced. Sidewalk seating available, simple beauty inside. Beautiful presentation, creative but not austentatious. Server knowledgeable, handled preferences well. Refreshingly delicious.
A cozy intimate restaurant with good food. I wanted to get their recommended purple blossom dumplings but unfortunately they were out of them. I got the delicious holy basil minced chicken .. pretty good however if it came with noodles instead of the rice it would be perfect imo. The server Lisa was professional and friendly. I think this restaurant is worth trying once if close by.
interesting fusion dishes but nothing is ever crave. got the banana flower salad - unique and liked the subtle sweetness the flowers brought, ribs - super tender, and ground chicken. not too impressed overall.
PHENOMENAL THAI FOOD! Very friendly staff and the food was incredible. We ordered a good bit of food: the basic shrimp pad thai lol, the masamam curry, dumplings, and fried cheese wontons. All of these dishes were incredible. We also all got three drinks which suited all of our preferences perfectly! Definitely get drinks while you're here. The staff was also that perfect balance of there when you needed them, but not hawking over your shoulder. There's a nice patio on the street or a quaint and cute inside dining room inside if that's your preference. Good vibes all around! I'll be back:)
My cousin took me and my family here after ranting about how good this spot was. I ordered the banana blossom salad, my sister got the red curry, my cousin and his wife got shrimp pad thai and the short rib dish. We all tasted the duck sausages for our appetizer. The Thai tea could be a tad less sweeter and for the price point of some of the dishes, the serving size was a bit small. Overall everything was delicious though.
Absolutely fantastic place with fantastic service and fantastic food. The ambiance is date-night-y but not too romantic that you can't go out with buddies. The food is spicy but not overwhelming. The desert CANNOT be missed.
Nuaa was quite a nice experience for a quiet dinner in the neighborhood. With Vanderbilt closed on weekends this summer it's sure to be a hit. The star is definitely the slow braised massaman curry. Must get for sure. We definitely wouldv like to try some other dishes on the menu based on what we've had. Service was great, staff was nice. Will be back
came for lunch on a Saturday after hearing amazing things about the lamb shank truly a hidden gem - we walked in to a stunning interior with no one inside. service was incredibly quick and efficient. we were hungry and knew right away what to order, the food was out within minutes in terms of the food just wow, we were practically licking the bowls clean. the lamb shank was just bursting with flavor. this literally fell right off the bone it was so good so tender so juicy. the crab noodles were also so insane especially that sauce - savory zesty goodness we def will be back read more
Every plate was a delight. I especially loved the pad Thai and crab curry noodles. That crunch texture was soo good. Nicely plated. Delicious food. Polite and helpful servers. Beautifully decorated inside, weather was nice so we sat outdoors. My only qualm was when I got up to use the restroom inside, I was literally stopped at the door to be asked if I was dining outside by what might have been the manager or whomever she was. Yes, of course- how rude would it be to just barge in an establishment and walk to their restroom. If I didn't announce it or ask to use it- it must mean that I'm a paying customer who's entitled to use it. She came over later to apologize possibly to offset her own embarrassment. read more
2 days ago
I highly recommend getting the coconut duck skewers as an appetizer! It was so flavorful and the mousse sauce it came with and cucumbers was great. The chicken noodles and especially the crab curry noodles were amazing! The jumbo lump crab meat was very good. I also enjoyed my iced Thai tea. The workers are nice and the food came out pretty quickly. I would love to come back again! read more
Four of us came here for my birthday dinner back in November and split a bunch of things: E-san crispy rice: Great chewy texture. The citrus and trout caviar custard was tasty. Hokkaido scallops ceviche: You can never go wrong with scallops, and I enjoyed the slightly sweet red chili lime vinaigrette, but this didn't feel worthwhile for just four thin slivers of scallop. Rice cracker branzino: One of my favorite dishes of the night. The meaty chunks of fish were crusted with rice puffs and boasted a delicious chili-lime sauce similar to the one in the ceviche. It was also lined with a variety of pickled veggies like red onions, cauliflower, corn, and sliced cherry tomatoes for a refreshing balance. Such a flavorful and unique dish with lots of well-executed textural components. Colossal crab curry noodle: Sadly not so colossal. While there was a good amount of crab meat and the curry was tasty, we felt like there should've been much more noodles. Jasmine tea-smoked BBQ baby back ribs: My other favorite dish. The meat was so tender, and the sauce was delicious with a nice smokiness. The supposedly spicy basil fries weren't spicy at all, nor did they really taste like basil, but they were fluffy inside. Slow-braised lamb shank: Another well-cooked hunk of meat. I loved the lamb jus curry sauce. But yet again, the portion of saffron-raisin rice it came with was very small. Why so much skimping on the starchy bases, man? Pull-apart bread: This was probably my least favorite thing. The smoked crispy shallot butter was good, and I liked the bread's fluffy texture, but it was supposed to taste like kabocha and I didn't get that at all. It was a pretty forgettable bite and felt overpriced at $13. While some dishes let us down with their small portions, the flavors were almost consistently on point. While I'm not sure I would be a regular customer given these prices, I still had a great meal overall. read more
I randomly stumbled across this place while in Brooklyn. We were sat immediately without a reservation, which was great. The staff was super nice and I loved how intimate this restaurant was. We were unable to get those pretty dumplings, but we did see another table with them and they looked so good. I will say I am in love with that shrimp pad Thai perfect portion and this restaurant will definitely be on my list next time I am in town! read more
We typically order delivery from this place but tonight we decided to eat in. And it was a great decision! The food was very good and so was the service! We ordered the "CHOR MOUNG" Purple Blossom Dumpling ($12) - a novelty but not sure I would order it again. We shared two entrees- Jasmin Tea-Smoked BBQ Baby Back Rib w/ hand-cut spicy basil fries. Amazing. Meat fell off the bone. We also had the sautéed chicken ginger. Overall delicious! And service was excellent! The only issue I had was the noise. The restaurant has a lot of tile and high ceilings which makes it echo and carry noise. Other than that, a great place to dine. read more
4 months ago
I love Thai food and this restaurant delivered some of the best Thai food I've had. The dumplings looked so beautiful I didn't want to eat it lol and when I did? it was such a delicious satisfying bite. My friend and I shared 2 entrees. The short rib was braised perfectly.. it was falling off the bone. The crab in the crab curry noodle was so juicy and the curry sauce was to die for. I also had a drink (I think it's the lavender melon) and it was crafted beautifully and tasted even better. Great service. Lovely ambiance. Would definitely recommend. read more
1 year ago
Friday night the space is filled with dates and friend groups. Sexy decor and lighting . Indoor/outdoor seating. The menu is simple not overwhelming. Its like elevated thai food. They have some of the standards then a twist on some classics. For appetizer we did the pull apart bread. It was described eloquently but essentially it was just a stuffed croissant lol it was ok. My friend ordered the lump crab curry noodles. It was good had a decent kick to it. I ordered the spicy shrimp noodles. It had a hell of a kick and nice jumbo pieces of shrimp. Its a good date spot. The prices are higher then a typical Thai spot. I had a whiskey sour it was good. My friend ordered one of the 2 mocktails and enjoyed it read more
1 year ago
Well balanced flavors, excellent portions, and reasonably priced. Sidewalk seating available, simple beauty inside. Beautiful presentation, creative but not austentatious. Server knowledgeable, handled preferences well. Refreshingly delicious. read more
1 year ago
A cozy intimate restaurant with good food. I wanted to get their recommended purple blossom dumplings but unfortunately they were out of them. I got the delicious holy basil minced chicken .. pretty good however if it came with noodles instead of the rice it would be perfect imo. The server Lisa was professional and friendly. I think this restaurant is worth trying once if close by. read more
4 months ago
PHENOMENAL THAI FOOD! Very friendly staff and the food was incredible. We ordered a good bit of food: the basic shrimp pad thai lol, the masamam curry, dumplings, and fried cheese wontons. All of these dishes were incredible. We also all got three drinks which suited all of our preferences perfectly! Definitely get drinks while you're here. The staff was also that perfect balance of there when you needed them, but not hawking over your shoulder. There's a nice patio on the street or a quaint and cute inside dining room inside if that's your preference. Good vibes all around! I'll be back:) read more
5 months ago
My cousin took me and my family here after ranting about how good this spot was. I ordered the banana blossom salad, my sister got the red curry, my cousin and his wife got shrimp pad thai and the short rib dish. We all tasted the duck sausages for our appetizer. The Thai tea could be a tad less sweeter and for the price point of some of the dishes, the serving size was a bit small. Overall everything was delicious though. read more
1 year ago
Absolutely fantastic place with fantastic service and fantastic food. The ambiance is date-night-y but not too romantic that you can't go out with buddies. The food is spicy but not overwhelming. The desert CANNOT be missed. read more
Nuaa was quite a nice experience for a quiet dinner in the neighborhood. With Vanderbilt closed on weekends this summer it's sure to be a hit. The star is definitely the slow braised massaman curry. Must get for sure. We definitely wouldv like to try some other dishes on the menu based on what we've had. Service was great, staff was nice. Will be back read more
What first got me sold to try this place was the purple royal thai dumplings (Chor Muang). I saw someone else mention these in a review and I thought- I have to try that for myself. These dumps are basically served to you on their own little throne. They only come with 2, but 2 was enough for me. Perfect balance of sweet and savory. the dough of the dumpling itself was so unique and flavorful. I really enjoyed this and definitely recommend getting it. Other items I tried were: - Roasted Duck Buns: These were very good and rich. Just the right amount of fat vs sauce and fresh toppings. - Pigs ear roulade special: I did opt to try a special they had to step out of my comfort zone but this didn't suit my palate. the texture was a bit too gummy for me but I did like the flavor of the ear pieces combined with the strawberries and cucumber. If you're not as sensitive to textures, you might like this. - Grilled coconut- glazed duck skewer (another seasonal special): I was worried to try two duck dishes but the server assured me that this skewer was more like a meatball and she was right. This was so yummy and the perfect amount of sweet. When dragged through the chili-mint sauce, this was extremely mouth watering. I know I only opted to try a few of their specials as opposed to more staple menu items but I will DEFINITELY be back to experience some of their regular offerings. A good place for a second date, family or friends visiting in town or just a night for yourself. This isn't a fussy place and it seems like you can most likely walk in and get seated pretty swiftly. (Though they do offer reservations and I'm always a fan of "if you can book it, you should".) 4.7/5 read more
3 years ago
1 year ago
3 years ago
I just moved to Prospect Heights and The Nuaa Table was the first restaurant I tried. The food was delicious and our waitress was very friendly. I wanted to give it 4 1/2 stars but Yelp will only let me do 4 or 5. I removed half a star because the drinks didn't come out until after our appetizer which was a bummer. I will definitely come back! read more
3 years ago
3 years ago
As a lover of Asian cuisine specifically Thai cuisine I can honestly say that this restaurant should be in the running to be the best Thai restaurant in New York City. Mordern minimalist chic decor but definitely upscale, pristine tiled floors and walls beautiful floral arrangement in the middle of the restaurant. I walked in during lunch hours on the weekend, sat right away, lunch menu was simple, detailed. I ordered the duck bun which was excellent, the different texture and flavors. The veggies dumplings did not disappoint, the pad Thai was delicious and the Apple tart Tatin was scrumptious ( the best I've ever had) it had everything you needed. I've found a new home, 10s all across the board. read more
4 years ago
I had legitimately been wanting to go to the spot for years, and just hadn't gotten around to it as I don't have many friends in the neighborhood. But, every time I walked by and saw someone with the colossal crab curry noodles, I would do a double take. I've literally stopped and asked people what they were eating before so I could know that dish for future, and funny enough, someone did the same to our table yesterday. We started with the honey lemongrass tea, which was tasty, and the BEAUTIFUL purple blossom dumplings. They are sooo pretty and delicious - be prepared that they're kind of spicy fyi, probably a bit more than medium, but still pretty manageable (unless you can't eat spicy food at all). We had the banana blossom salad next and it was delicious - loved the quail eggs in it! Definitely recommend it. Finally, we finished with that famed colossal crab curry noodle dish I'd been waiting for at least a year to have, and it was excellent. I would happily, happily go back and get it again. My friend and I split these things and they were good portions to walk away satisfied but not stuffed. read more
1 year ago
Business owner information
Phanida B.
Thank you for such a "fabulous" review! We're absolutely delighted…
This is the most delicate Thai food!! From outside you can't really tell this is Thai restaurant. The nuaa table serve modern Thai dish! All the dish here plating was so beautiful! Make sure you order CHOR MOUNG purple blossom dumpling! This looks like an art piece. Each one is hand made. Pretty and delicious!! The Tao HU Tod- wrap with crispy rice, and tofu was very soft! Fresh banana blossom salad- the Thai chili jam coconut Nam yum dressing taste amazing! Slow braised short ribs Massaman curry - the short ribs was super tender!! You don't even need knife for this dish. The Massaman curry was so flavorful! Rice cracker branzino- I really like the flavor of pickled cauliflower, sweet corn salad with chili lime! And the chocolate dessert was so elegant. Chocolate mouse was so smooth! The price was very reasonable. And you can enjoy high class modern Thai food in here. Definitely coming back for more! read more
Takeout review - both experiences great. Food delivered way before estimate, packaged well. Thai iced tea comes in a bottle with a cap, even a packaged/expiration date on it, so no worrying about a wet mess. Pad Thai is one of the better ones I've had in the area, maybe a little more $ than nearby competitors but consistently fresh, well made and decent portion. No complaints read more
3 years ago
Food is alright normal Thai as usual, Service is ok they clean up the table too quick .... Seating is okay. Place is clean . read more
9 months ago
5 years ago
Their logo looks more like that of a non-profit community center than it does of one belonging to a Thai restaurant, but don't let that fool you. The food here will make you want to write soliloquies, do a heel-click jump, and never judge a restaurant by its logo ever again. The dish I enjoyed most is the most basic of orders-- the pad thai. It was so deeply flavorful and full of smoky, rich char that made me want an order to myself instead of the one we shared for the table. No other pad thai could ever! Next I loved the crispy purple eggplant, lightly battered and marinated in an amazing sauce replete with crispy shallots and sliced peppers. I also couldn't get enough of the addictive brussels sprouts and green curry, which they made vegetarian upon request. Our table also delighted in the Jasmine tea smoked baby back ribs, which they described as falling off the bone and worth a visit for alone. During the warmer months you can grab an outdoor table on their little green turf with a perfect view of Vanderbilt Avenue closed for the Open Streets program, full of life. Didn't know people watching went so well with excellent Thai food, but now I know how I want to spend my summer Fridays. read more
Holy hell, why am I just eating here now?!?!? The food is freaking delicious and screams legit Thai food! Came here for dinner with my friends and glad we made reservations. It's not a big place inside so better for small groups of 3 or 4s. We had 6 people and took up the whole back area. We ordered a bunch of apps and mains to share since we wanted to try so many things off the menu. Small plates: Spicy and sour lemongrass soup, Coconut galangal soup, Fresh Banana Blossom Salad, Northeast Green Papaya Salad and Toasted Coconut and Pink Grapefruit Salad. Big plates: Shrimp Spicy Basil Noodlel, Jumbo Prawn Pad Thai, Slow Braised Short Ribs Massaman Curry, Rice Cracker Crusted Bronzino, Jasmin Tea-Smoked BBQ Baby Back Ribs, Colossal Crab Curry Noodle and Crispy Purple Eggplant. FYI: The only dish we didn't lick clean was the curry noodle and the BBQ ribs. And it wasn't because we were full either, it was because out of everything we ate, those 2 didn't stand out as much. Not that it wasn't good, just that we wanted 2nds of some other dish we had. We thought we ordered a good amount of food but since it was so good and there were 6 of us, we actually ordered more Banana blossom salad and grapefruit salad. Don't judge just go try it yourself! read more
Nuaa embodies warmth and hospitality. The attentive staff consistently greeted and checked on us throughout the meal, making us feel very welcome. The Lemongrass soup was a standout, offering just the right amount of spice and portion size. I was, however, a tad disappointed with the Pad Thai, as it didn't quite deliver the expected sweet, salty, spicy, and sour flavor profile. I was hoping the flavors were kicked up a knotch. Nevertheless, the fair portion size and large shrimp made it a filling meal. I even had leftovers to take home. Overall, it was a great dining experience with room for a bit of flavor enhancement in some dishes. read more
1 year ago
3 years ago
I decided to pop in this restaurant between a hair and nail appointment, and it did not disappoint! The staff was extremely polite and welcoming. The ambiance was fantastic. The day I went there was a scallop special, it was delicious and light. The dumplings were great and perfectly crispy. If you live in the area I recommend trying this place out. read more
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Ask the Community - The Nuaa Table
Are they BYO until they get a liquor license? Corkage fee?
They got their liquor license in March. See here https://opengovny.com/liquor-license/1345024
Do you have gluten free options?
Yes we do. We have some salad, curry and noodle that is gluten free.
