This place is so cute and wonderful! I ordered a hazelnut latte, the gravy and biscuits, and French…read moretoast. Everything was SO good! The lady working the register and the whole restaurant basically was AMAZING! She was friendly, kind, and worked hard to keep things in order providing outstanding service. I wish I could frequent this place to try everything but was just passing through and found a vegan haven. Do yourself a favor and have a cozy little breakfast or lunch here. Thank you!

Man, I wanted to love this place. The customer service was super weird, the lady was rude over the…read morephone when asking what's popular (uhmmm everything?) like that is a helpful response. Their coffee was alright, nothing crazy. Prices were high for the quality. We ordered the burger two nights while in town, and they were completely put together differently the second time and it was not good. Sad since they're so expensive. Also arrived at 9am (when they open) and nobody was there. We waited 10 minutes before leaving and going someplace else which was so unprofessional. The space is cute, small and their baked goods were worth it. They've got the vegetarian market cornered in the area which is nice for them, but they service and quality could be improved.

Fall vibe. Iced drinks in the cutest pumpkin and leaf cups, sitting out back looking over the golf…read morecourse. Three deer wandered across the green while we sipped. Can't beat it.

This is only for the breakfast burrito. We haven't had lunch or dinner options. Burrito is fine,…read morethe price reflects the size accurately. Only 9.99 but small. I don't know what it is about this area, but charging extra for an additional hot sauce is wild. Especially when the hot sauce is in a thimble-sized container. This may be the only county in California where every Mexican place charges for hot sauce for burritos. We will have to keep looking for a good breakfast burrito.

i was looking for good food after a long day of adventuring and i'm so happy i came across smalls…read morefusion comfort. the restaurant accommodated us even though we arrived within 30 minutes of closing, and the staff were incredibly friendly and hospitable. the menu was small, but i still wanted to try everything! besides what is on the menu, there are also specials which sounded phenomenal, and dessert. we decided on the toscano and chicken artichoke. on the chicken artichoke dish, we subbed out half of the mashed potetoes for half kobucha squash puree which was featured in the special - and that was an amazing decision! the food was well cooked and great quality, the interior is nicely decorated and very homey and cozy. i highly recommend smalls fusion! thank you for the great meal.

Do I recommend Smalls? Oh. Hell. Yes!…read more The service was excellent, the staff is very friendly and accommodating, wine choices were delicious and regional, the chef is inventive and has a nice touch with his seasoning. We enjoyed our dinner so much that we immediately made plans for the following evening and returned to try the evening's special plus more.

6 of us for dinner. And everything was very delicious. Great service, diverse menu, quality…read moreingredients, generous portions. Clean and nice decor. Free off street parking. We also get frequent takeaway and our orders are always correct and well packed.

Súper disappointed. We have come here several times and usually really enjoy our food-- I don't…read moreknow if today was an off day or we got too experimental but we were shocked tonight. The pan fried chicken dumplings were from Costco, the spicy beef ramen left much to be desired and had an extremely dry egg. And then my friends chow mein came out half way through our meal (they forgot), had no veggies and was sweet?? They kind of attempted to fix it, so we were willing to let things go. That was one thing, then as we were waiting for them to pick up our card to pay, our server, Mira, loudly complained to her coworker about us sending the food back and how we were "pissed" (we weren't, until she started almost yelling about the situation to her coworker). Extremely unprofessional. Makes us second wanting to return in the future.

Absolutely delicious would highly recommend and would love to go again! Steak and wild mushroom…read morecobbler and polenta lasagna perfection!

My husband and I were on a road trip and staying in Eureka for the night and decided to eat here…read morefor dinner, which also happened to fall on Father's Day. The place was pretty busy at 8pm and we sat outside since we had our pup with us. I ordered 3 oysters as an app. I had just read that Humboldt Bay provided a large percentage of the oysters consumed in CA and NV so figured I should order some since we're so close to the source! I was surprised when I slurped it down and it was warm but they were delicious and the sauce on top was very flavorful. (That was my fault for not reading the description well enough; I'm just accustomed to eating oysters chilled) For entree's, I went with the Polenta Veghie lasagna and my husband ordered the Italian Mac n cheese. Both dishes were very good and very filling. I loved the crust of the polenta and the eggplant and cheese filling was delicious. The staff was very friendly and helpful and I was impressed with the coziness and warmth of the interior. Great spot for dinner, I'm glad I chose this restaurant!

2 orange juice 2 breakfast entree…read more 1 coffee 20% tip $100. Yikes Food was great Service was great But $100 for breakfast is a bit rich. Not sure if I'll be back.

This was one of the best meals of my life. We had crepes and potato cakes. Also hot chocolate with…read moretheir home made whipped cream. Everything tastes home made in the best way possible. Staff was also awesome.

"Sometimes, the best things are found off the side of the road, like love."…read more Biff BagwellBagwell and Canton we're here

This place will change your life. I used to sling Falafel in two separate establishments and people…read moredon't realize: there's a lot that can go wrong. Others have mentioned the small size of the falafel balls, but that's kinda the secret sauce here. The smallness makes it so you can have an extra crunchy outside, with a just done enough inside, that is still moist without feeling underdone. Any larger and you'd have a weird mix of crunchy on the outside tough on the outer half and not done at all in the center. If they were smaller, they'd be too tough through and through. I also feel compelled to mention the depth of flavor achieved by the babaganoush. This is magical. Now, I make my own baba at home, so I know how difficult it can be to get the balance right. This place has nailed it. The hummus is divine and bursting with flavor. The tahini is gorgeous. The flavors of the meats (I tried both the chicken and had an à la carte side of the lamb roll) -- they have managed to make them completely complex--you get the feeling that they slow cooked it all for hours...locking in juicy smokiness that will make you say mmmmm and fill yourself ridiculously full because you can't stop eating it. Nor would you want to. On a personal note, as an Ashkenzai Jew, who has been very unfortunately landlocked in the worst place for our people: Southern Idaho for 2.5 years, this place felt like a breath of fresh air. Speaking of which, the open air patio in the back with plenty of flowering plants, overlooking the water, is such a fun yet tranquil setting. The guys are so kind as well, and made me feel like family. Just walking in and hearing the music, I felt uplifted. And then talking with them...just felt like chatting with old friends. They are simply crushing the hospitality piece. Don't sleep on FalafelLove.

My friend booked a 7:30 reservation, and we arrived a little early around 7:20 and were seated…read moreimmediately. First off, this place has such an enchanting feel to it. From the outdoor lighting to the quaint indoor decor, it's one of those places that makes you appreciate the ambiance before you've even ordered anything. Our server was welcoming, friendly, and attentive throughout the evening. She checked in on us regularly without interrupting our conversations, which I always appreciate. We started with the carpaccio, grilled oysters, and charcuterie board. The carpaccio was simply delicious. The accompanying bread was lightly toasted, allowing the delicate texture of the tenderloin to come through rather than getting lost in the crunch. The drizzle of Caesar dressing and coarse salt was just enough to elevate the flavor of the meat without overpowering it. The oysters were fresh, and I appreciated that the BBQ sauce (at least I think that's what it was) came on the side so you could control how much you wanted. Now, that charcuterie board deserves some love. You could tell there was intention behind the selections and pairings. The pâté was whipped, giving it such a delicate texture. The goat cheese, while tart, paired beautifully with the accompanying condiment and pluot slices. And the manchego with the apple slices? Yes, please. I enjoyed the charcuterie so much that if they offered it as a meal, I would absolutely order it. Give me that board and let me mind my business. For our mains, the table ordered ribeye, both naked and dressed, and filet mignon. We all requested medium rare, and let me tell you, the kitchen knows their temp bc they delivered! My ribeye was seasoned well and cooked exactly how I wanted it. The accompanying salad was delicious and abundant, and I was fortunate enough to snag the last twice-baked potato. Definitely flavorful with a great mouthfeel. No complaints from me. We ended the evening sharing the lemon tart, and I'm glad we did because it was a pretty generous slice. The crust was THICC, and the lemon filling was a lovely way to cut through the heaviness of everything we had enjoyed throughout dinner. Between the food and our table conversations, we somehow ended up being the last guests in the dining room. And despite how long we lingered, the staff never made us feel rushed. They remained kind and professional while allowing us to enjoy the rest of our evening. I can see why Larrupin Cafe has earned its reputation as one of the area's most romantic dining spots. The ambiance, food, and hospitality all came together for a wonderful evening. Would I return? You don't have to ask me twice.

Delightful dining experience! Recently was in Trinidad for a vacation and went out to dinner with…read moremy husband and our two kids. Everything we ordered was just amazing! The flavors and thoughtfulness of the dishes were so unique and fun. We ordered the Half and Half (Ribs and Brisket), the Halibut special, which was a philo-dough wrapped halibut, and the chicken special which was philo-dough wrapped chicken. The sides we enjoyed were asparagus (which my 6 year old declared was the best she'd ever had in her entire life), the coconut macadamia basmati rice (which I immedietly started researching how to make myself because it was incredible), and the twice baked potato. Everything comes with a significant sized size salad that has the most delicious dressing! We ordered the Baked Brie as an appetizer and had the creme brûlée and whipped goat cheese and chocolate (it has a better name but I can't remember it) for dessert. I am not normally a big fan of creme brûlée but there's was INCREDIBLE! We loved the goat cheese/chocolate, but that creme brûlée was OUT of this world! My only comment or suggestion if you go is to know that the portions are really huge for a fancy restaurant. The entrees come with a side and a large side salad and they give you a complementary charcuterie board as an appetizer (the bread on that board wasn't my favorite, but everything else was delicious!) and if we had known, we probably wouldn't have ordered our own appetizer. We had SO much leftover and took it to have as leftovers, but if we go back, we would probably split our entree and maybe even skip an appetizer? All in all, GREAT experience!

Excellent food options (and what a sizable menu!) The coffee…read moredrinks are really good as well. Ample sitting room inside. Parking is a little rough, but not debilitating. Food came out quick even for our party of 9 and was hot and fresh!

Organic coffee! That's great. I also got a golden milk…read morelatte which is honey- sweetened. I asked for light honey and it was good. The frittata had been made in bulk in a square pan, and my rectangle serving was missing a chunk at one edge, but the flavor was pretty good. My husband had pulled pork hash and he enjoyed it. There are lots of baked goods here as well, and it is across from an elementary school; I suspect kids get a nice treat after school some days!

Another really scrumptious meal. We did takeaway this trip…read more Right at their 5 pm dinner opening time on a Monday evening. We enjoyed generous servings of pork fried rice, excellent chicken satay and crispy egg rolls. All absolutely delicious. Great fresh ingredients, wonderful and tasty preparations. Always very good service, even when taking carryout. And the dang candies they give out after dining are soooo incredibly yummy. I think it's guava, perhaps. Refreshing and a nice surprise in my mouth. As always, delightful. We will return soon. Did I mention the FREE off street parking? Beautiful dining room. Spotless kitchen.

The restaurant has plenty of seating even a bar area. There were a few people when I entered and…read morewas told to seat where I wanted. The waitress arrived quickly and was cordial. I ordered the spring rolls and chow mein with chicken. The order arrived quickly. The spring rolls were a good size and the filling was very tasty. The peanut sauce was quite flavorful too. Unfortunately the chow mein was lack luster and very blah. It was a good portion but seemed to have barely any seasoning to the point I had to add soy sauce to give it some flavor. I only ate half I couldn't eat more due to the bland flavor. I'm sorry to say I do not recommend this place.