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    The Grill

    3.9 (43 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 3 months ago

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    Entry to lobby
    Mary P.

    Visited September 26th. As everyone knows I always provide a receipt for all places! This place is inside the Hotel Diamond in Chico. Some reviews said they were open at 1130am..wrong! They open at 3pm in the bar and 4pm for dinner ( see picture of hours). They are located right next to the Rawbar( awesome suishi place). Some of my pictures are of the front lobby and entry of the hotel. I did include the lobby so guests know they have an elevator and not just stairs! The hotel itself was built in the 1904 according to the nice front desk man. The restaurant and bar is to the left of the lobby but can be accessed through the lobby or it's designated door. Lobby is nostalgic and reminiscent of the 1930s vibe. There is an elevator to get to all floors!( or the stairs for cardio!). It had a cool menu and drink list but will have to try again when I am in the area since they don't open until 3pm!

    Ahi tacos
    Kathy T.

    Had higher hopes for dinner at the Grill. Beautiful atmosphere and hotel , nice looking menu but overall a disappointing meal. I had the ahi tacos ---tasty but clunky to eat. The ahi was rectangular ---and not nearly as pink as I'm used to so flavor was not there --- and thick and impossible to eat as a taco---sounds crazy but it would have been better if a little smaller and thinly sliced with more slaw so the tortilla could wrap around . So it was good just not great. My BF had the pasta with prawns ---3 huge prawns but they were overcooked like the pasta which was really gummy. The server checked in quickly to see how things were , and I gave her a weak "good" but my partner had a mouthful and she took off so he wasn't able to let her know that things were not to his liking. Service was attentive with water but again, just not great meal. I also thought it strange that 20% service charge was included in the check because I put it in our room , so keep rhetorical in mind . Bread would have also been nice to enjoy while waiting for quite a long time for the dinner . I'd try agin and opt for the steak salad !

    Prime Rib French Dip Sandwich, Au Jus, Horseradish Cream, Fries
    Jamie H.

    My partner & I had a date night at The Grill this past weekend and it felt like a really special place... I just can't figure out why it was completely empty. We made a 6:30pm reservation for Saturday night, and while there were a few people in the bar/lounge area, we were the only patrons in the restaurant for the entire hour & a half we were there. It was Thanksgiving weekend, so there's that... but it was just really odd. Overall, the food was phenomenal. My partner ordered the ribeye and he was really pleased with the cut of beef, the way it was cooked, etc. I ordered the prime rib French Dip sandwich and it dethroned my long-standing favorite from Los Altos Grill (Los Altos) and Rutherford Grill (Napa) of the Hillstone Restaurant Group. I mean, it was really freaking good! I think the reason for only 4 stars is the service lacked a bit throughout. The staff outnumbered us 4:1 easily... so it was strange that our water glasses ever got empty, or we had to ask for to-go boxes or our check. Our server brought me a box, but no containers for the au jus or horseradish cream. The Grill feels like fine dining, and I was expecting a higher level of service... if for nothing else, because we were the only people in the restaurant. I'll be back for that French Dip, but I'd probably eat in the bar/lounge next time.

    Mac and Cheese
    Kaitlynn S.

    The people, the vibes. 10/10. Food was absolutely killer. The waiters for astonishing with their service. I will be returning.

    The Grill in the Hotel Diamond, Chico, California. Feb.2024.
    Wulfstan C.

    We ate here for brunch the first time on our latest trip to Chico and had a mixed experience, although one which shows promise and it seems possible that the defects we encountered were due to a bad day. The place is nice and attractive inside, on the ground floor of the lovely Hotel Diamond in the heart of downtown. There is a nice bar area and a separate dining area. So far, we only had brunch this one time. One of us got the french toast, which had nice flavour and good bread with a nice chewy crust but softer interior. However, it was a little undercooked. 3.5 stars. Had it been prepared just a little better, probably 4 stars easily. The rest of us got the prime rib eggs benedict, again a dish which was fundamentally good but a bit sloppy in the execution. The Hollandaise sauce was good, the eggs nicely cooked, and the prime rib nicely shredded and cooked well, with some slight touches of crispy edges but otherwise nice and pink and not overcooked. The potatoes which accompanied were also good with nice flavour and crispy but not overcooked for two of us. However, the English muffins seemed like they were not toasted at all, being soft, blond, and chewy. Also, one of us had potatoes which were badly overcooked and hard, while for all three of us the dish came out barely lukewarm, as if it had been sitting, and the surface of the Hollandaise was dryish and dull, also indicating that it had been sitting. 3.5 stars, but could easily have been 4.5 had they been prepared properly and came out hot. Related to this, it took a very , very long time for our food to get there after we ordered it and then only two of us were served at first. The other two dishes came out long after,by which time the first two of us were halfway through our meal. We noticed several other tables suffering the same problem, or worse. One table of 4 which we saw had only one person served for some time and by the time the rest got their food, she was already finished with hers. From where we sat, we noticed that there appeared to be confusion or discussion among the servers and cooks at the kitchen area, which seemed related. Coffee was good and strong but came out unreliably also. Service was friendly. We would be willing to go back and there is definitely promise in the food quality, while at this time we feel that it is very possible that this was simply a bad day. However, as things stand, we could not give it more than 3 stars and if this proves to be normal after future visits, we probably would not go back due to the issues noted.

    Steak Frites $36 (Dec 2023)
    Vic M.

    Again excellent service this time thanks to our waitress Sierra as well as the other wait staff/helpers. Since our last visit 5 months ago they've rearranged a few tables/seats and all we four of us liked the changes. Our Happy Hour (h.h. is until 6pm) Green Beans were wonderful. $6 The Classic Wedge salads were very nice. $12 Our Steak Frites were very good. $36 My wife's Grilled Flat Iron Steak Salad looked as she said tasted great. $22 The Happy Hour Cab wine was descent. $8 (h.h. price) The Happy Hour Margarita was pretty good. $8 (h.h. price) Overall we were left feeling like we'll return for dinner sooner than the last time of 5 months ago that we ate here. Nice cloth napkins, plates, etc and silverware. Keep it up The Grill and thanks! p.s. I hope you'll add baked potatoes to your menu. :-)

    Cobb Salad with house made Balsamic dressing. Just amazing!

    Fabulous restaurant in The Hotel Diamond. Staff is wonderful - friendly and welcoming. Food was out of this world! We can't wait to return. I had the Cobb salad for lunch with Balsamic (house made) dressing and it was, hands down, thee best Cobb Salad I've ever had! The accompanying focaccia (house made) was AWESOME! Thank you so very much for being so thoughtful and responsive to your clients!

    Happy hour drink menu

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    19 days ago

    Excellent service. I ordered the rib eye steak with peppercorn sauce. Perfectly cooked and delicious. Great mashed potatoes with good gravy.

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    Delicious food, great ambience and warm, friendly service. Highly recommend for date night.

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    Ask the Community - The Grill

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    Sofi'z Kitchen & Bar

    4.9
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    This was my first visit, and it definitely won't be my last…read more I ordered the butter chicken and the tandoori chicken, and both were excellent. The butter chicken sauce was absolutely delicious, with a wonderful blend of spices that was rich and flavorful without being overpowering. It had lots of juicy, tender chunks of chicken and came with a serving of rice. The tandoori chicken was equally delicious . It was moist, flavorful, and I don't know what they're using in their marinade, but it was delicious. The portion size was generous--two thighs, two drumsticks, and a large serving of rice with vegetables. It felt like a great value for the price. I ordered takeout, so I can't comment on the dine-in service, but everyone I interacted with during pickup was friendly, helpful, and welcoming. The restaurant has a cozy ambience, and they have a photo wall for selfies. Overall, a great first experience. I'll definitely be back to try more of the menu.

    What an amazing atmosphere--fun yet elegant. The chairs are incredibly comfortable, and everything…read moreis spotless (I always check the bathroom first--if that's clean, you know the rest is too!). The staff is friendly, respectful, and welcoming, and Sofi, the owner, is especially kind and helpful. We started with the chana chaat, which was absolutely delicious. For our mains, we had the chicken curry and lamb curry--both were spectacular, served with rice and roti. Everything was cooked to perfection. Huge thank you to Sofi and the staff for such a wonderful lunch. I'll definitely be back!

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    Beautiful interior
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    Best lamb kabab with extraordinary service.
    Best lamb kabab with extraordinary service.
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    Front window
    B Street Public House

    B Street Public House

    3.9
    (405 reviews)
    0.2 mi
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    We had just laid to rest my Cousin in fact today is his birthday. Happy Heavenly Birthday Chuck…read more So we came by for dinner to go. We ordered Cuban sandwich and the poutine with graveyard and cheese curls. We took it home and we enjoyed them very much. I give this fine restaurant 5 Stars tons of. kudos and 2 great big thumbs up. Yes will I come again but of course. I will bring friends next time. I will bring more money too. So please go here the staff is so awesome and sweet. Please say high to the cooks they do a great job. Also cannot for get the wait staff they are awesome and sweet too. Have a great night.

    I cannot sing their praises enough. I love B Street. I stop by after a night out to treat myself to…read morebrunch as it is usually on the way to pick up my car. Perfect ambiance, not overstimulating, and space is nice and airy. It's my own ritual; I always order beignets, and they are consistently good, light and fluffy. This time I ordered the open face toast with bacon (I'm totally butchering what it's actually called), but it was giving eggs benny, and it was so so delicious. Their hollandaise sauce tasted house made so I asked my server (Katie, amazing, 5 stars. Super personable and friendly) and sure enough I learned B Street is a scratch kitchen (absolutely everything is made in-house). IMPRESSIVE. The whole dish was very hearty, exactly what you'd need after a night out and it didn't sit heavy. Thank you B Street, I'll be back soon ;)

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    One set of taps
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    Fried chicken trash taco, yum yum!!

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    Fried chicken trash taco, yum yum!!
    The Banshee

    The Banshee

    4.2
    (880 reviews)
    0.1 mi
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    I really liked this place. We were visiting Chico, and seeing what yelp had to say, and the…read morepub-plus-Magners-on-tap-plus-fun-looking-sandwiches made it a winner. We had kids with us, so we got there an hour before it became 21+. Everyone was friendly, the food came pretty quick relative to how hopping it was. We ordered: Pho-rench dip (w/fries)--I think this was a DDD sandwich, so it's not some hidden gem, but it was super tasty. You cannot go wrong. The slight lime-iness of the dipping broth really kicked it into turbo. Also, we all likes the steak fries--a note on that later. Chicken Cheese Steak (w/fries)--my wife loved it. I tried a bite, and it was great--a little mushroom-forward, but we like that. Mac and Cheese--do not be fooled by the slightly smaller bowl, it is very filling. My son can eat his birth weight in pasta, and he had to tap out! I tried a bite--it was creamy (not grainy at all), and was just the right amount of salty and cheese-funky. Grilled cheese and tomato soup (w/fries)--perhaps the least successful for my family, but only because my daughter prefers a smoky/spicy tomato soup, and this was more on the sweet side. The griled cheese was of the "crispy cheese on the outside" ilk, which my daughter thought was really good. So, totally would go again. IMPORTANT NOTE (to people traveling through Chico, or who don't want to take leftovers)--the sandwiches are pretty big, and the add-on fry order is also sizeable. If we were going again tomorrow, we would either order 1 fry instead of 3. Or split a sandwich. Very very good pub.

    Let me start off by saying how much I really enjoyed the food here! Excellent menu! Yesterday was…read moremy first time here, came in from out of town and really wanted to check this place out. 100% on the food. Ordered the tuna melt and had a delicious coconut cocktail. I would come back for that and sit at the bar! Service- absolutely awful. Our server, Hadley, was very cold, unwelcoming, unhospitable, never once smiled or even tried to fake excitement for having a guests. As someone who has been in the service industry for 20 years, I know first rule is drop your attitude at the door and be nice to the patrons spending their money. We came in to unwind and shake off some recent stresses in our life, she did a great job trying to spoil that for us.

    Photos
    Bar
    Bar
    Bahn Mi style pork taco. I highly recommend!
    Bahn Mi style pork taco. I highly recommend!
    The Banshee

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    Burgers and Brew

    Burgers and Brew

    3.5
    (467 reviews)
    0.1 mi
    $$

    If you're rolling through Chico and looking for a place that actually lives up to the name, Burgers…read more& Brew doesn't just talk a good game... it delivers for us! From the moment you walk up, it's got that classic brick and wood feel that says you're about to eat well. Step inside and you're greeted by a wall of taps that feels like a beer lover's playground. The place hums... great music, good energy, and a staff that's clearly in rhythm with it all. We didn't mess around with the order. My daughter went with the blue cheese burger special, her boyfriend took on the bacon jalapeño burger, and I went straight for the pastrami burger. Every one of them came out looking like a culinary masterpiece. The blue cheese had that perfect balance... bold but not overpowering as they are want to be. Her boyfriend said the bacon jalapeño brought just enough heat to keep things interesting without stealing the show, probably too weak for me ;). My pastrami burger was a heavyweight... stacked, savory, and the kind of messy you don't even try to clean up until you're done. Think Katz deli melding with a west coast hip scene burger. Now let's talk onion rings... because these deserve it. Golden, crispy, and just the right crunch when you bite in. Not greasy, not soggy, just dialed in exactly how they should be. Add the garlic sauce and now you're playing a different game altogether. That sauce is not optional, it's essential and fabulous on everything. The beer selection is deep, the kind where you stand there for a minute pretending you're making a thoughtful decision when really you just want to try everything. Service was on point from start to finish. No waiting around, no chasing anyone down... just attentive, easy, and done right. Only downside, and it's not really their fault, is parking. Downtown Chico can make you work a little for it. But once you're inside, with a cold beer in hand and a burger staring you down, you won't care how far you walked. I will be back, it is well worth the money.

    I'm local. I hadn't been there for probably a year. The five star reviews seem to be from OOT…read moreparents dropping their kids off at Chico State, people who wouldn't notice if a penguin took a dump in their French fries, because they're understandably absorbed in their fleeing children's every word and deed on an emotional weekend. Burgers are "meh", and my only reason for going back is that they have an ok lamb burger, which I haven't otherwise found north of Sacramento (where there are much better lamb burgers). The place is absolutely filthy. Greasy fingerprints on every surface that could possibly display them. Spill residue and trash everywhere. There's absolutely no way that my wife would eat here. She hasn't been there in years, and now would turn around and leave as soon as she saw the place. Looking around while eating, I couldn't finish my meal, and I left. And I'm pretty easy. I like dives, but not filth. I don't think that this is meant to be a dive, AND it's progressively become a s******e. And, all the while, the "manager", who didn't appear to "manage" anything, except for conversation and passing out free beer samples to his buddies at the bar (one of whom was clearly, from their banter, a fired former employee), did nothing else but gossip and bitch about higher management, while the employees also had multiple free beer samples, and stood around and chatted with each other. While the environment grew even more disgusting. Shouldn't these people be trying to at least keep the the place presentable, if not really clean? Isn't this a regional chain? I'm sure that no one from Sacramento has been here recently. I don't like to see a business fail, but this one deserves to.

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    Avocado Cheeseburger with additional bacon (2 slices) and portobello mushroom, side of garlic curly fries; best meal I've had in Chico.
    Avocado Cheeseburger with additional bacon (2 slices) and portobello mushroom, side of garlic curly fries; best meal I've had in Chico.
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    The Grill - gluten_free - Updated June 2026

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