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    Rancher's Daughter

    3.8 (46 reviews)
    Closed 7:00 am - 9:00 pm
    Updated 1 month ago

    Services - Rancher's Daughter

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    RANCHER'S DAUGHTER ATMOSPHERE

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    Happy hour on the roof
    Jessica W.

    Tried out this restaurant located in the new Hotel Katerina. Turns out, Sunday's a slow night for them but that didn't affect the food or service. The place is super cute plus there's a cute rooftop bar with happy hour/small plates menus. Cocktail selection is broad, with lots of variations and one punny name - Katerina Wine Mixer. They also have a selection of NA beers and offered to make a mocktail if I wanted one. Settled for a ginger beer with lime. Leo was a great server, offering suggestions and checking in at appropriate intervals. The meal starts off with a mini skillet of fresh baked cornbread and 3 butters. Cornbread was slightly crumbly but had real corn kernels in it. The butters were a maple pecan, salted honey, and blue cheese jalapeño. Tonight the hubs started with arancini balls which were flavorful although the rice was slightly undercooked. He had the sweet heat chicken sando...the hot honey was a nice touch and the homemade chips it came with were crispy with the perfect amount of salt. I ordered the scallop risotto since scallops are one of my favorite foods. It was impressive. The risotto was perfectly done. Dessert was offered, and I did peruse the menu. I was just too full to eat anything else. Love this farm to table concept...felt like I was in a different city than Chico.

    Drinks menu
    Mike B.

    A promising new restaurant and hotel with charm, great service, and character Rancher's Daughter, located in the newly opened Hotel Katerina in Chico, CA, is off to a strong start and shows a lot of potential. The ambiance is upscale-casual with a warm, welcoming vibe, and the people truly go out of their way to make you feel at home. Highlights: * The food was very good overall, though they were out of a few menu items during my visit--including the filet--which was a bit of a letdown. Still, what was available was prepared well and flavorful. * Service was friendly and attentive, though a bit on the slow side, likely due to the team still ramping up and fine-tuning operations. * The sports bar behind the lobby deserves a shoutout--especially Franco, our bartender. Great guy, working solo to cover the entire first floor, including the restaurant. He was hustling all night and still managed to keep his cool and stay friendly. We even have a running bet that Franco can't sell a hotel room--so if you've had a few too many, strike up a conversation and see if he proves us wrong! * The upstairs bar also had a great vibe--more relaxed, with excellent drinks and a cozy atmosphere. * The hotel room was clean, very comfortable, and well-appointed--ideal for a short stay or weekend escape. All in all, a great addition to Chico's dining and hospitality scene. Some growing pains, sure--but the people, vibe, and food make it easy to recommend. I'll definitely be back!

    Espresso martini
    Lauren S.

    Beautiful hotel and restaurant. We visited for the first time on Thanksgiving, which also happened to be my husband's birthday. The food was so disappointing. We really had high hopes but were let down. We shared the complimentary corn bread, the arancini, and the hummus crudite. I had the turkey Thanksgiving dinner plate and my husband had the tri tip Thanksgiving plate. The starters were okay - cornbread was a very light texture and the butters that came with it weren't that good. The arancini was fine, just nothing too special but didn't come out very hot. The hummus didn't taste like much and came with a ton of bell peppers, Kalamata olives, artichoke hearts, and some pita. The turkey dinner was not good. The mashed potatoes and the turkey were okay. The root vegetable medley was not good and the stuffing was terrible, it was so mushy and weird. The gravy on the mashed potatoes already had a film over it like it had been sitting out for a while and was not hot at all. I also got an espresso martini that was not good. My husband got the horchata Mai tai - he liked it. My husband said the tri tip was okay but overall the plate was disappointing. They also mentioned on the phone that they would give us a complimentary dessert for my husband's birthday but never brought anything out. Trying to give them the benefit of the doubt that it was a busy night and might give them another chance with their regular menu entrees but I don't have high hopes.

    love a "peak inside" kitchen
    Brandon A.

    a restaurant inside a higher end (for Chico) hotel. we ate brunch inside the ground level dining room; they also offer full menu on their outdoor / rooftop patio with a full bar, perfect when the weather and temperature are right, especially at sunset. service was solid on our maiden visit, big floor to ceiling window wall added a nice touch. the food... we pastrami hash came highly recommended as a signature dish; sadly it was highly overrated. I would've liked the meat to potato ratio to be 2:1, and the pastrami chunked, not shredded, and the potato's shouldn't be "home fries" -- they should be cubed and smaller (just my opinion); the warm house-made pickles don't work, and I am a pickle lover and lover of pickled anything. not terrible, but the two people in my party that ordered the hash said they will choose something else next time. {if people truly love the hash the way it is currently made, then rock on!} I had the Cobb salad and it was luscious... maybe hit the blackened chicken a little harder with that rub! my uncle got the omelette and loved it, would order it again; mom got the French toast -- she said great flavors but a little mushy in the middle. all in all, a positive experience and I'm sure this place will only get better; these are the opinions of just myself and my family, and we unanimously agree that the Rancher's Daughter will improve as they see fit! we applaud their ideas and can't wait to try their non-brunch menu, especially dinner... and all the specialty cocktails we saw going past us during brunch looked enticing. can't wait to come back and upgrade this joint to five stars! we $upport YOU!

    Eggs Benedict
    Erin F.

    Stopped in for a friend's birthday on 8/11/25. The ambiance is fantastic! Very cute decor and everything is clean. The staff was very friendly and the service was good, especially for a new establishment. We went for brunch, and the food was good, not great. I'll give them leeway for being new. Pretty basic brunch fare. Their eggs Benedict is served on really delicious biscuits that weren't dry at all! However, the side of bacon was advertised as thick cut, and it was pretty thin. The cocktails were the real star. Decent pour, great flavor, incredible presentation. I'll definitely be back.

    Menu
    Jess M.

    The food wasn't great. The chicken was pretty bland. Thankfully my burger was okay. The waitress didn't bring out our complimentary bread, I had to ask for it. It wasn't busy so we didn't understand why. Overall, we weren't very satisfied and likely won't return. Darn! We tried....

    Such a fun cocktail!
    Malina O.

    Absolutely phenomenal! We went to celebrate our 20th anniversary and we couldn't have been more thrilled with the ambiance, food and service! Thank you for making it such a memorable experience.

    Asian wings, specialty cocktail and old fashioned

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    23 days ago

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    25 days ago

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    3 months ago

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    5 days ago

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    2 months ago

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    7 months ago

    Cute spacious restaurant, ambience is lively yet still quaint. Food was average. Arancini was our favorite appetizer. Steak was average.

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    7 months ago

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    11 months ago

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    9 months ago

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    7 months ago

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    6 months ago

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    6 months ago

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    2 months ago

    Excellent appetizers, drinks and service in the bar. Friendly staff with a welcoming atmosphere.

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    8 months ago

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    9 months ago

    The service was amazing, very friendly. And the food was delicious! The ambience was so nice and relaxing. The decor was so cute! Love it!

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    10 months ago

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    1 year ago

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    9 months ago

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    4 months ago

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    4 months ago

    Good hamburger but could be imptoved with using brioche buns. Buns do make a difference.

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    5 months ago

    Flavors were great! They need to get their bread/crackers to hummus/feta ratio worked out, but otherwise very good and great service!

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    10 months ago

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    Elks Lodge No 423 - Gathering area.  Its family friendly.

    Elks Lodge No 423

    3.4(5 reviews)
    2.5 mi

    I don't know much about the Lodge itself, but I'm reviewing the park behind it…read more My son went to the park for four nights in a row for Cub Scout Twilight camp. The Elks really have a great set-up back there. Large sweeping lawns, a wonderful covered picnic area. And a nice play-park. If it's really hot, be sure to bring something to cool down the slide with, as it's sheet metal (you know...the really good old-school kinds)

    I've been an Elks member for over 25 years, in another city, while in Chico Ca. decided to visit…read morethe Elks Lodge, went twice, a Monday evening an a Wednesday evening. Was saddened that not one member welcomed us to your lodge either evening, with the exception of the bartender asking for our membership card. Both nights we saw governing members of your lodge, yet not one of them came over to welcome us, introduce themselves, ask where we're from, what brings us to the Chico Lodge?? etc.. Wednesday was your burger night, we thought about staying, but since No one had even spoke to us, we felt unwelcome, we decided to go elsewhere for our dinner!! Your Governing personal needs to pay more attention to strangers in your lodge, If I'd been someone looking to join the Elks, I'd have walked out, not interested in returning!!! Every lodge is struggling to get new members, pay attention to how you treat strangers in your Lodge!!! Also, if I'd been from the ABC, a couple things I saw, I could have shut your lodge down for 90 days!!!!!! Wake up and pay attention to who's in Your Lodge!!!! It makes a big difference!!!! To set an example, went into a Elks Lodge in Oregon, within a few minutes the Exalted Ruler had introduced himself, welcomed us to there Lodge, introduced us to other local members, the bartender housed our 2nd drink, with a welcome to the lodge, was invited to join a group for there dinner!! Such a huge difference than the way we were treated in Chico.... Wake Up Chico!!!!

    Photos
    Elks Lodge No 423 - The green lawn on a perfect February Sunday

    The green lawn on a perfect February Sunday

    Elks Lodge No 423 - The bar

    The bar

    Elks Lodge No 423

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    Rancher's Daughter - venues - Updated July 2026

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