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    The Front Yard

    3.9 (133 reviews)
    Open 4:00 pm - 9:00 PM
    Updated 2 months ago

    The Front Yard Photos

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    THE FRONT YARD ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Front Yard

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    Pesto burrata pasta - A white round plate contains pesto pasta topped with burrata cheese, cherry tomatoes, and microgreens. A spoon rests on the edge of the plate, and the dish appears to be served in a restaurant setting.
    Leah H.

    We came in half starved late in the day and we were very happy to get some great food. The restaurant was BEAUTIFUL with a big front patio and of course indoor seating as well. Our server was Gracie and she was wonderful throughout our dinner. We got the Pesto Burrata Pasta, Seafood Risotto, and Meatballs and a salad. For drinks, we got the Blueberry Mojito and the Peach Smash.

    Refreshing!!! - A pink cocktail with ice, garnished with a lime wedge, a strawberry, and blueberries, is held in front of a menu at The Front Yard restaurant. The menu lists cocktails, draft beers, and bottled/canned drinks. The setting appears to be outdoors, with a granite table surface visible.
    De V.

    The Front Yard outside bar is Outstanding!!! It is beautifully designed and very comfortable. Mason was our Bartender!! He was a Great Conversationalist and created a Birthday Cocktail for us that was Sooo Delicious ! Ella was also helping to make our celebration memorable!! The drink had strawberries , blueberries , andTitos Vodka....My favorites!! It was a Perfect Evening out to Remember in Ogunquit, Maine!

    Bread
    Tara M.

    We were in town on vacation. Having a 21 month old makes it very difficult to find a place to eat, especially a place that is nice. We finally decided to make last minute reservations and I am so glad we did! The food was absolutely delicious. I got the SASSY TRUFFLE MUSHROOM PASTA. It had a little spiciness to it, not too much truffle and just the right amount of flavor. I read reviews stating it was flavorless, it definitely was not! My husband had the SEAFOOD RISOTTO ALLA MILANESE and said it was his best meal in Ogunquit. My son loved the kids pizza, he ate almost all of it, which is unusual for him. I did get one of their special mixed drinks, it was a little too sweet for me. If you don't like sweet drinks, stick to wine or beer. We ate outside on the de k which is covered so you won't get rained on. The place is casual, but not fast food or bar casual. Best of all they have on site parking! I wish I had tried them sooner in our trip, I wouldn't have hesitated on going back a second time.

    Seafood Risotto. Plenty of seafood including lobster
    Michael R.

    We had an enjoyable dinner at The Front Yard. Surprisingly busy for a Sunday night, but it is high season. Be sure you have a reservation. There are a variety of different seating areas, and we had a nice table indoors (thankfully as it has been unusually hot this summer). Our waitress was very pleasant and we were off to a good start with delicious cocktails, and complementary bread service. We were a party of four, and all enjoyed our appetizers and dinners. I had the seafood risotto which was very tasty and had a generous portion of seafood. I also thought fairly priced. If I had to find fault, it was just a tad salty for my taste, but I think this is just me as I seem to be sensitive to saltiness. Pasta dishes and scallops all received positive remarks. Plates were beautifully presented. The restaurant aims for a casual environment, which they achieve but there are a few simple misses on service which detract from the experience. We had silverware cleared, but never replaced and then plates are served with no way to enjoy the food. It took quite a bit of time for silverware to be brought, and food begins to cool. Another course, food was presented but the prior course was not cleared. Again, we were all pleased with our food, service good overall and I think we would return if the opportunity presents when visiting Ogunquit.

    Pistachio pasta with burrata
    Marisa H.

    I ordered the Duck Margaret and Pistachio pasta with burrata. I loved the farro that came with the duck it was delicious!! I think it was my favorite part. I'd ordered that again if it was a side. The duck was cooked nicely and tasted fine, nothing special. The pistachio pasta smelled really good, but I didn't feel the taste was anywhere near as good. I added salt and it still needed something. It was very busy inside and outside. The hostess was very nice and said it would be a half hour and it was about that. I had no problem waiting inside.

    Mussels
    Lindsay M.

    Incredible dining experience at the front yard. Our server Dani was friendly and quick to help us and bring our food out. She also gave great recommendations. We got the mussels, mushroom and Gorgonzola flatbread, and saffron seafood risotto. When I say it was the best meal I've had in a long time- everything was cooked perfectly. The broth the mussels came in was so flavorful I could have drank it. The seafood risotto had huge chunks of lobster, scallops, and shrimp. We will definitely be back

    Rack of lamb - A white plate holds grilled lamb chops with visible grill marks, accompanied by roasted potatoes, carrots, broccoli, and green beans. A small bowl of creamy herb sauce is placed on the side. The dish is presented on a dark table, with a smaller empty plate visible in the background.

    Perfect dining experience! We were served timely, perfect drinks, excellent food, and great service. Our server Natalia was friendly, efficient, and gracious. We highly recommend this restaurant, our best meal all summer in Ogunquit!

    French Rose and Malbec

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    Great food as a Portuguese restaurant #1 with the best cook in town service excellent can't as for better quality food .

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    2 years ago

    Great service food and ambiance.we enjoyed everything about this place. We go every time we are there.

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    5 years ago

    The food was good, but the service was horrible. 2 salads a hamburger steak tips and 2 drinks and a $157 later all I can say is good luck.

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    Page 3 of 4

    Ask the Community - The Front Yard

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    People searched for Mediterranean 362 times last month within 15 miles of this business.

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    Anatolia - Lavash Bread

    Anatolia

    (179 reviews)

    $$

    An absolute gem tucked inside a beautifully restored old train station, Anatolia Mediterranean is…read moreone of those places you want to keep to yourself--but can't. (Might be our favorite hidden gem!) From the moment you walk in, the warmth feels genuine, and the food delivers on every promise of authenticity. The flavors are rich, fresh, and clearly made with care, from perfectly seasoned meats to vibrant, soulful Mediterranean dishes that taste like home cooking done right. Nothing feels rushed or generic--this is excellent food rooted in tradition. If you're in New Hampshire and craving truly authentic Mediterranean cuisine in a unique, charming setting, Anatolia is a must-visit. #MediterraneanFoodNH #AuthenticMediterranean #NewHampshireEats #HiddenGemDining

    Rating: 4.5 On the…read moreway to the White mountain, we decided to stop by for dinner since I saw that their reviews were stellar. Just in case we made a reservation as it was recommended on the website. It's an authentic Mediterranean restaurant located in Somersworth, NH. The restaurant is slightly hidden as its located on lower floor of a building what it looks like to be an old train station. Inside is cozy with dark dim lights, relaxing instrumental music and decorations of train signs. We ended up arriving very early but they were able to accommodate us. We got hot turkish tea, lavash bread, mixed appetizer plate with babagannush, haydari, hammus, tabouli, and adana kebab. My partner got the chicken shish kebab. Hot turkish tea came with very fancy tray and cup. Tea was earthy and smoky. Lavash bread is huge steaming bread with crusty outside and chew soft inside. The bread paired perfectly with the mixed appetizer plate. I personally liked haydari the best. It reminded of cream cheese a bit as it was based on yogurt. The adana kebab was excellent. It came with perfectly grilled spiced lamb, rice, salad and mashed potatoes. Tender flavorful lamb paired well with rice and mashed potatoes. Salad was ok but good addition to balance the meal. Service was excellent and our server was very attentive and kept offering refills for our Turkish tea freshly made every time. Overall the place was great and such a hidden gem. Food is great, price is reasonable, and service is excellent. It was one of the best restaurant that we had tried while visiting NH. Would love to come back when planning a trip back to NH.

    Basha Grill

    Basha Grill

    (104 reviews)

    J-EYE-ro? JEER-o? YIEE-ro? So many opinions on how to pronounce gyro. But I pronounce it…read more"delicious!" I've sampled the chicken, the beef and the lamb. All absolutely excellent. The portion size is variable. I've had it "generous" and I've had it "Whoa - that's a LOT of food". They're not covered with a standard tzatziki sauce - theirs is more feta forward. Super tasty. The fries vary as well. Sometimes a bit crunchier and sometimes, while still crunchy, more toward McD fries style. But it's just the outer surface that crunches. Inside it's smooth and creamy. Top drawer. You'll find that they tuck a few fries into the wrap. A nice touch. The only negative point is speed. I've always been there early - the first for lunch. But it still takes a fair bit of time to get the food. Arrive during the crowded time and you're definitely going to be waiting around. But ... worth it. They have a lot more on the menu and have an interesting alcohol free beer/soda that was new to me and a nice change from actual soda. Definitely worth a visit.

    Stopped by quick to get a Greek salad w chicken and added grape leave appetizer. Counter service to…read morestart. Sit where you like and they will bring you your food. Friendly, efficient service. The salad comes w 2 grape leaves. Large portion and beautifully put together. Tomatoes a little pale for my liking but tis the season. Grape leave consistency inside too soft for me. Saying mushy would be rude but I would have liked it to be denser. I definitely would like to come back to try some entrees. Plenty of parking. I had ordered my meal to go but sat for a little while inside, which was nice.

    Sevmar Mediterranean Bistro

    Sevmar Mediterranean Bistro

    (100 reviews)

    $$

    We celebrated my birthday with a lovely lunch at Sevmar Bistro in Salem. Everything was delicious!…read moreWe all ordered the chicken kebab with rice, grilled vegetables, and a side salad, and for appetizers we shared pita chips with hummus and pita along with spanakopitas. For dessert they surprised me with a birthday slice of carrot cake, which was the perfect sweet ending. The space is beautifully decorated with floral aesthetics and a bright, welcoming atmosphere. There's even a real London red phone booth outside the entrance, and we each got a cute red phone booth keychain to take home, which was such a fun touch. For drinks, my friends tried the special martinis while I had the raspberry fizz, which was super refreshing and perfect for welcoming the spring season. The food was fantastic and the service was friendly and attentive. There's also plenty of parking, which is always a plus. The only tiny con was the music overhead was a bit loud... let's just say at one point our table conversation sounded more like we were at an indoor concert than having lunch. Another small downside was the bathroom situation--there seemed to be only one or two stalls for men and women, so there was a bit of a wait Overall, it was a wonderful birthday spot!

    Underwelming experience at Sevmar. It was Friday evening and we got right in without a reservation…read more We were seated and then the person that seated us told us were could not sit there, and then We were seated out in the back room. It was very loud- club music going, people talking loud over the music, and screeching children that did not want to be there. Tables are very close togther as well. We ordered the cabbage rolls, chicken kabob, and haddock. The server brought out the wrong dinner- was corrected, Cabbage rolls came and they were warm and tasted well- good with the thin pita bread that was on the table. Salad- nice and fresh and nice homemade dressing. Iceberg lettuce was kind of boring. Chicken kabab was nice and tender and flavorful- a good portion. It came with thin fries and grilled peppers and onion. Overall the food was decent- not sure I would want to come back here anytime soon as there are plenty of other options here in Salem.

    Ayasofia Mediterranean Restaurant

    Ayasofia Mediterranean Restaurant

    (55 reviews)

    I used to frequent Mediterrano in Hillsboro, NH, and absolutely loved it. When the restaurant…read morechanged ownership and then unfortunately closed during COVID, I was genuinely disappointed. About a year later, I found myself craving authentic Mediterranean food again, so I started searching for restaurants around New Hampshire. That's when I came across Ayasofia. As I looked through the menu and photos, everything seemed so familiar--it reminded me of the dishes I had loved at Mediterrano. The next day, my husband and I decided to drive an hour to Salem to try it out, and it was completely worth it. After speaking with the owner, we learned that Mediterrano had actually been owned by a member of his family and that they use the same recipes. It all made perfect sense! The owner was incredibly warm and welcoming, even encouraging us to return and meet his mother, who taught him these recipes. I highly recommend the hummus, baba ghanoush, salsa, and grape leaves--they're all fantastic. Be sure to order the lavash bread on the side, as it pairs perfectly with everything. For a main course, the adana lamb kebab is a must-try. Everything tastes incredibly fresh and full of flavor. I only wish I could cook like this--I'd happily eat Mediterranean food every single day!

    Turkish restaurant during the day ... Rowdy party bar at night a great time…read more We got a plate of grape leaves and a chicken Kebab and falafel dinner. My husband was particularly excited by how the rice was made. The grape leaves were good and the dinners came with the red cabage and salad. Delicious. I also got the Raki, because I was having Turkish food, but all the cocktails sounded very good. We did not sit in the bar, but they sounded like they were having the time of their lives in there. At one point Rod Stewart came on over the speakers and you could hear them shouting "ROD!!!" I was like, shit - Turkish food AND the regulars love Rod Stewart? Sign me up! If we lived anywhere near here, we'd be back.

    Kelari Taverna & Bar - Spanakopita

    Kelari Taverna & Bar

    (99 reviews)

    Everything about Kelari brings me back home in Greece, where I was born and raised. The hospitality…read more(philoxenia), the food, the service and the vibe, are as Greek as it gets. A place to decompress, and have an amazing dining experience, every time. The owners take pride of their restaurant and it shows in every detail. From the garnish on the drinks and the decorations, to the presentation of the dishes. The bar staff makes you feel like a regular, even if you walked in for the first time. The servers and host staff are always attentive and ready to help. Highly recommended!!!!

    This was our first, much anticipated visit to Kelari Taverna, and it most definitely did not…read moredisappoint! To start with, the service was incredible, from the very sweet, friendly hostess, to our patient, helpful, excellent server. We ordered a few appetizers, the grilled Octopus, which is served with fava spread (?)- dad said it was perfectly cooked and tender. We had the hand cut fries with feta- SO GOOD!! There is nothing like fresh French fries! We also had the Spinach Pie- Spanakopita, which was authentic, and fresh!! Before I forget to mention- the fresh bread comes with homemade olive tapenade. Fabulous!! For our meals, two of us both got the Pork Gyro plates. They were HUGE! So tasty, and delicious, served with hand cut French fries, pita bread, tomato and onion slices, and fresh tzatziki sauce. We have enough for a few meals! The restaurant the beautiful. So warm and inviting. I can't wait to go back! Don't mind the pictures- we forgot to take them before we ate a few bites!

    Cava

    Cava

    (427 reviews)

    $$$

    Food and drinks are incredible. Great atmosphere for a date night. The waitress was attentive and…read morethe atmosphere was intimate. Great for dinner.

    I honestly am not sure where to start and end with my wife and l anniversary dinner at Cava this…read moreevening. My wife and I have close to or more than 1000 dining experiences in our time together. If Cava wasn't the best overall, it was an extremely close second. Our server Dan was awesome from start to finish. On point, Attentive, professional, and exceeded expectations on every level. Cava is a very intimate dining experience with a warm comfortable indoor and outdoor seating option. It is also very practical as a stop before going to the Music Hall, an important date or like us an anniversary. Cava is unlike many of the places we have visited over the years in the food category. Every course was exceptionally prepared, thoroughly thought out and professionally executed with excellent plating. I won't go into detail on every dish but suffice it to say there was enjoyment with every mouthful of every course. I ordered: Espresso Martini An Italian Pinot Grigio (with dinner) We shared the charcuterie plate First course - Mussels Second Course - Italian Meatball dish Third Course - Braised Flank Steak Fourth Course - Torte My wife ordered: A wonderful Rum with blackberry cocktail An Italian Pinot Grigio(with dinner) First Course- Warm Potato Soup Second Course- Stuffed and wrapped dates Third Course- Shrimp with Polenta Fourth Course- Blueberry Cheesecake

    The Front Yard - mediterranean - Updated May 2026

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