We stopped by this spot on a rainy Sunday after going to DSO. The food was absolutely delicious and…read moreservice was immaculate! My husband and I started off by splitting the Wagyu Pigs in a Blanket which were good but I wouldn't order again. It just didn't seem to be anything over the top special so I would rather order something else as an app. My husband ordered the fried chicken and I got the Crispy Chicken Katsu. Both were delicious and I would definitely recommend trying both! The Katsu came with a spicy mayo that made the sandwich perfect! The fried chicken is massive so definitely share that or go home with left overs. We'll definitely be back to try more of the menu!

I'll start with a positive -- the appetizers were actually quite good. The deviled eggs, dragon…read moreroll, and pigs in a blanket were all tasty, and that's honestly the highlight of our visit. Unfortunately, everything else was a struggle from the moment we walked in. We didn't have reservations, but eventually found seats at the bar. Given how busy the place was, we figured the bar would mean faster, more attentive service. We were very wrong. We ordered two beers, a non-alcoholic drink, and three appetizers. The drinks arrived, and the appetizers followed about 10 minutes later -- fine so far. But there were no utensils. We had to ask for them, and we asked for plates as well, which never came. The empty dishes from our appetizers sat in front of us for a solid hour with no one clearing them. The bartender who took our order never once checked on us. With 3-4 people working behind the bar, only one server approached us during the entire 40-minute wait between appetizers and dinner to ask if we needed anything. The bartender told us twice that our food was "coming out shortly" -- and still, 40 minutes passed. When dinner finally arrived, my order was wrong. I ordered the Mongolian Short Rib, listed clearly under the Entree section of the menu. The bartender claimed I had ordered off a "happy hour" menu -- one I never saw or was told about -- and had swapped it for BBQ Pork Ribs without saying a word. Knowing a replacement could take another hour, my friend swapped plates with me and took the ribs. He had ordered the steak frites, which, for a rare steak, should have taken no more than 5-6 minutes to prepare. The third entree, fish and chips, was just okay -- a bit soggy and not particularly fresh. To top it all off, after everything we dealt with, the bartender never asked how our meal was or if we needed anything else. The food has potential, but the service was inattentive, disorganized, and frankly unacceptable for a busy restaurant that should know better.

Celebrating our 1-year anniversary at The Mexican was nothing short of extraordinary…read more From the moment we walked in, the energy, attention to detail, and genuine passion for excellence were evident in every aspect of the experience. The food, cocktails, atmosphere, and service came together to create an unforgettable evening. A special shout-out to Ashley, whose hospitality and mastery behind the bar elevated our celebration even more. Her knowledge of her craft, warm personality, and thoughtful recommendations made us feel truly welcomed and valued. It's rare for me to give an establishment a perfect score, but this one has earned it without hesitation. 10/10--an exceptional dining experience and the perfect place to celebrate life's special moments. Thank you to the entire team for making our anniversary so memorable. We can't wait to return!

If Gloria's and Texas de Brazil had a baby--with proper valet service--this would be it…read more Upscale, classy, and packed with top-tier service, it's the perfect date-night spot. It was my first visit, and it was absolutely worth the wait. I've seen all the Instagram posts, and I finally got my chance to experience it for myself. Since it was Taco Tuesday, I had to order the tacos and the ceviche. I snagged a cozy corner seat so I could take in the entire atmosphere, and everything was spot on. The food was delicious, the ambiance was beautiful, and the bartender was even kind enough to take my picture. From the service to the vibe, this place exceeded my expectations. It will definitely be one of the first places I think of for a date night!

Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

WILL NEVER BE BACK!…read more HATED. EVERY. MOMENT. OF. THIS. PISS. POOR. EXPERIENCE. EVERY. SINGLE. MOMENT. VALET. NOT. FREE. I called before deciding where to eat on a Sunday afternoon to confirm parking situations. Parking is not easy downtown so this played a huge factor in figuring where, out of the dozens of brunch places, to eat. Definitely a bit of a walk to get accommodated at the actual restaurant so valet seemed the most reasonably enticing for parking solutions. Well, I called and spoke with the lady at the front desk. I confirmed with this little girl FOUR TIMES IF 1. They had valet available today 2. If it was complimentary. Come to find out it was not complimentary. And $7 for parking just doesn't sit well with me when there are ample free options else where with satisfying beverage, meal, ambiance, and service. All of which, I DID NOT GET AT HAYWIRE. I come in and although I had a reservation that I was 10 minutes early for while noticing tables available, I was told by that same girl who lied to me about parking I needed to take a seat. Reassuring me that it would only take two minutes to be seated. 10 minutes later I see coupled and groups walking in and guess what? They were immediately sat. While I am waiting to be sat at one of the three clean tables I'm staring at. I finally tell my boyfriend I am about to eat at the bar and he goes to the hostess stand to inform them our frustration and guess what? We were sat immediately. I get seated and there are two standing fans placed next to my table that's blowing my hair all over the f*****g place. I had to tell them to turn them off. What? No AC in this place either?? We immediately ordered and got the elk tacos for an appetizer. The tacos are WAY too spicy and way too salty. Too spicy AND too salty?? They're a no for me. You literally can't taste anything because of both! I HATED these little tacos. Probably the worst I've ever had. Ever seen someone attempt to pinch a bit of salt to season and the entire top comes off?? These tacos. My boyfriend had the chicken fried steak. He loved it (loves spicy and seasonings because he's Cajun) but I tried it and it was over seasoned. Again? Couldn't taste what I was eating. The mashed potatoes were divine. Enjoyed those! And then the green beans were tasteless. Hahaha what a joke. I ordered the barbacoa chilaquiles and it was literally too spicy to eat. Inedible. My eyes teared up, my nose started running, and I couldn't taste anything after a couple bites of the spice. I was so f*****g over this place I just ate my boyfriend's mashed potatoes and we left. If I had it my way, I wouldn't have paid for a thing here. They don't deserve our money and I HATE they got a cent from me. I'm livid. I hate this place W I L L N E V E R B E B A C K

Stunning special occasion perfect ambiance with 60+ chandeliers. Gorgeous. Even the bathroom is…read moreglam. Prime rib was enough for 3 with leftovers. Lobster bisque was heavenly. Beef carpaccio was refreshing. Service was top notch.

Town Hearth was a big win!…read more My date and I went on a Wednesday evening, and OpenTable showed wide-open availability in 15-minute increments. I booked a 7:30 reservation expecting a quiet night... but I couldn't have been more wrong. We walked into a completely packed restaurant--every table full, every corner buzzing. The vibe was eclectic and memorable, with a giant fish tank in one corner and a Ducati motorcycle in another. In between were rich red leather booths and a sharp, knowledgeable bar team turning out excellent cocktails. The service was outstanding. Hailey took great care of us and made excellent and confident recommendations that were spot-on across the board. This was one of my best restaurant experiences of 2026. Every detail felt polished and thoughtfully executed. Highly recommended!

Great food, friendly staff, and excellent service. The atmosphere was relaxing and everything was…read morewell prepared. Highly recommend this place.

"Ary" was amazing this morning, even tho she was not my server she was very attentive to our…read moreneeds, very polite and kind! She was an amazing heart! 10 out 10!!!

Pulled up for some brunch, got the brunch burger and pistachio toast. Had a great meal and great…read moreservice. Gabi is the best!

Yes. Yes. Yes. Food, service, ambiance, and all 60 wines on tap. This place is perfect for any…read moreoccasion. The staff is knowledgable, I believe it was Ni that was our server. She walked us through options, provided tastings, and helped us pair the best drink with our meal choice. I absolutely LOVE their potato fries appetizer. I forget what it was called but imagine thin sliced potatoes, smashed together with seasonings, and then fried to a crisp. The best texture and flavor of a potato, soft interior with a crunchy exterior. Their steaks are yummy but what makes it better is the wine pairing. Come here with a group of friends, on a date night, alone and sit at the bar for some people watching... All the things. This is a definite favorite for me.

Had a friend in town for a conference. Met there before taking her to DAL…read more FOOD WAS FANTASTIC. - sweet potato waffle fries were the perfect blend of seasoning and delightful crispness :) - I had the pulled pork sandwich, the meat was piled high. I took half of it home. - friend has the brisket sandwich, had enough to take on her flight. She sad it was a great end to her DFW visit

If you haven't been here yet, you are making a mistake. Vinegar based Carolina slaw is a perfect…read moreaccompaniment to the brisket melt. The brisket melt was cheesy and delicious. The brisket was perfectly tender and the mushrooms were an earthy welcome surprise addition to a perfect Sando! The drinks and chili cheese fries are outstanding! What a wonderful experience to have someone touching every table to ensure all of the guests were having a great time and had everything that they needed.

Stopped by Moxies in Uptown Dallas and it absolutely delivered. The steak bites were incredible…read moreperfectly cooked, tender, and packed with flavor. You can tell they really focus on quality ingredients. I also tried the Spicy Tuna Dynamite Roll, which was fresh, balanced, and had just the right amount of heat. It's not always easy to find a place that nails both steak and sushi, but they did it here. Great atmosphere, great service, and fantastic food. If you're in Uptown Dallas and looking for a solid spot for lunch or dinner, this place is definitely worth checking

I love Moxies. They make us feel like family. For years and…read morefrom the beginning, Shea has been the best person and ambassador for Moxies. She's professional and theoughtful. 5 stars 10/10