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    Tavern Law

    3.9 (802 reviews)
    Open 5:00 pm - 12:00 am (Next day)

    Tavern Law Photos

    Business Info

    TAVERN LAW ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Loud
    Good for groups

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    Recommended Reviews - Tavern Law

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    Kshama P.

    They're pretty busy always (given they were full on a random Tuesday late night) and you can't make reservations. But you can make one at their sister upstairs speakeasy then head downstairs for a night cap. I believe they have a seasonally evolving menu. They were on their *sins* format when we went so all their drinks were based on sins. We tried Trechery - their clarified milk punch and Fraud -a hot coffee based drink that is eons ahead of an espresso martini. Both were so outstanding and made us realize why Seattle is leading the coffee game.

    Anais A.

    Stopped by for the speakeasy and stayed for the popcorn chicken. I've never tried popcorn chicken quite like this. The batter melted in your mouth and the chicken tasted so fresh. The condiments that came along with it were so good. The ranch tasted homemade and the barbecue sauce had a spicy zing to it and was delicious! I literally don't think I'll ever have popcorn chicken as good as this anytime soon.

    Menu board
    BK G.

    Tavern Law is a true hidden gem in Seattle. It's a small, cozy, old-style spot with a warm ambience that makes you feel comfortable the moment you walk in. The food menu is simple, but everything is done really well -- fresh, flavorful, and satisfying. What really stands out is the drink menu. It's incredibly creative, filled with ingredients and combinations I'd never even heard of. Every cocktail feels like something special, and you can tell a lot of thought goes into each one. The service was outstanding. Everyone working there genuinely seemed happy to be there, and it shows in the way they take care of guests. Overall, it was a great experience, and I'll definitely be going back soon. Highly recommend!

    Mel Y.

    We had a reservation in advance and they were quick to seat us. The ambiance was perfectly moody for a date night or just a nice evening with friends. We shared the steak and Mac and cheese and added the pork belly. The meat on both dishes were tender and both were overall amazing. The food was on the heavier side but it was exactly what we were craving that night so this spot made the night for us. The cocktails here were also amazing. Quick service and friendly staffs as well. We will for sure be back soon!!

    Cute cat lamp
    Alex R.

    Heard about this place from a few friends and had to come! It's a small restaurant/bar but they have a secret speakeasy! You have to make a reservation and only allotted an hour. One you walk into the restaurant you go to a secret door and you call up and someone escorts you up! Once up stairs we were seated immediately and a server comes up and ask drink preference and they ask from scratch. Do you like fruity, what type of liquor, not to sweet etc. for mine I picked not to sweet, vodka, blueberry and citrus it came out close to a martini. The other drinker prefers sweeter and they were both amazing. My second drink I chose bourbon and it came out as a Smokey Bourbon drink with honey and lemon! It was delicious! We also got a few snacks. I got a side of olives, smoked salmon crostini which was delicious and a burrata. This place is a 10/10. I would come back for the bourbon drink alone!

    Custom cocktail from the bar.
    Imani S.

    The servers and bartenders are so kind and knowledgeable. I'm a huge fan of of the cocktail specials because I can experience something I've never experienced. Also I had the pork chop the last time I was there (df/gf) and it was DELICIOUS. The bar area is definitely noisy but it's great for a quick drink and light convo.

    Espresso martini & Ichor
    Diana C.

    Food - I have had their Mac n cheese and it's REALLY good. Very worth it if you're looking for a snack or small meal. The drinks are also super interesting! I tried the Rain! last time which features black ants (heads up vegetarians and vegans!). This time, I tried the Ichor. My partner tried the espresso martini and my other companions got an Ichor and a seasonal drink that they both liked. Service - perfectly polite and welcoming! Very warm and attentive staff with excellent recommendations and ready to answer any and all questions in detail! Ambiance - feels like a nice and chill spot, but still very classy, to have a drink or two. Or three. Especially if you're waiting for needle and thread. I've been here twice and would definitely come back!

    Popcorn chicken
    Cassandra Z.

    Drinks and food tasted good. Came to check them out and try their all day Sunday happy hour. Atmosphere was fun and it was a nice date night spot. Very busy though, all the seats on the bar were filled. The smoky mac and cheese was great, but I don't think the pork belly really added anything. It was just two tiny pieces slapped on top. Popcorn chicken was good, but I really loved the dill/ranch sauce!

    Dusty Hummingbird
    Jess L.

    The interior of the bar is librarian chic with a tinge of rustic and leather. I would recommend the drinks - I got the Dusty Hummingbird and it was strong (I could taste the Mezcal) but also easily palatable. I tried my friends drinks and they were all delicious! I would definitely come back here :) The service was also fast and helpful if a recommendation is asked for

    Steak
    Mandie F.

    Honestly kind of underwhelming. This was at the top of my list of spots to hit on my trip to Seattle and the first cocktail bar I went to here. It's a cool experience entering but honestly felt like they could have done more with the space to create more of a vibe. It's very small which is nice cause it makes it feel more intimate. There was a bit of a pretentious air with the bartender which some would say you expect with a curated cocktail bar but I disagree in that you can offer a high level of service and be great at your craft while still being very friendly and creating a welcoming environment. The bartender wasn't by any means rude or bad, I've just been to other speakeasies and high end bars that the team makes it feel more welcoming and executing elevated service while also being a bit warmer. The experience was fine the bartender did a good job with asking and explain the standard questions so figure out a drink I wanted. This bar is definitely spirit craft focused and not presentation or garnish focused with very minimal creativity aesthetically wise other than unique vessels for the drinks to go in. I had the steak which wasn't bad, the marinade was good and the steak cooked well and very tender but it was very cold like they let it rest or sit too long before bringing. My overall experience wasn't bad but it wasn't anything memorable. I feel like it is kind of a one and done thing to say you've been but I don't know if I would go back.

    Salmon Crostini ($4) each
    Wendi K.

    Exquisite drinks and bites at an upscale spot with an absolutely beautiful interior and a sophisticated vibe. They apparently have a *secret* area upstairs that is even more amazing! Shoutout to our server Coa who was incredible and fun - he even gave us samples of drink recipes he was trying out! One small nit is it gets bit loud as it gets crowded. Drinks: -Woodinville Old Fashioned ($19) -I Get my Peach Down in Georgia ($17) Drinks are beautiful and well crafted Food: -Salmon Crostini ($4 each) - tiny but incredible, blocks of soft smoked salmon on a creamy tangy spread on a crispy crostini. Each crostini is pretty much one bite though -Beef Cheeks ($18) - 3 small pieces of protein. Extremely tender and paired well with the peaches and sauce -Bread Pudding ($8) - not too sweet with a nice toasty caramel sauce and dollops of fresh whipped cream Street parking located on a strip of pike/pine

    Cozy Up and Scarlet Decline

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    2 years ago

    My favorite cocktail bar in Seattle! You cannot go wrong with the Eggspresso Martini. Rachel is an awesome bartender/server too.

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    4 years ago

    Service was excellent. The drinks were so unique and so delicious. The salmon croquettes will blow your mind.

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    Page 3 of 21

    Ask the Community - Tavern Law

    What time is happy hour?

    5pm-7pm Tuesday-Saturday and all day Sundays. We hope to see you soon!

    Can you order food up in the speakeasy or is it drinks only?

    Hey Catherine, I apologize for the tardy response. Needle & Thread has the full food menu from Tavern Law available. The kitchen is open from 5pm-11pm Sunday-Thursday (we are… Read more

    Is this place on the ground floor? want to take 90 year old parents here

    There is an upstairs that I could see when I was there, which I think is part of the "speakeasy" but there is a perfect nice bar on the street level with plenty of tables.

    Don’t See Your Question? Ask Away!

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    Deep Dive is my favorite cocktail bar in Seattle. The decor is incredible: Very speakeasy vibes,…read moreand every detail feels thoughtful and elevated. The whole space has this intimate, luxurious atmosphere that makes the experience feel special the moment you walk in. We tried the Japanese Breakfast, which is a savory cocktail and such a pleasant surprise. It genuinely has miso soup notes. It's very unique and creative. I also had El Boho (flavorful but not overly sweet). The staff are always friendly and very knowledgeable when it comes to recommending drinks. The prices are on the higher end, but personally I think they're totally worth it for the creativity and overall experience. This is the spot I bring all my out-of-town friends to because the ambiance, vibes, and drinks are just that good. Truly one of Seattle's gems.

    I've been here a number of times in the past and this experience was different and something has…read moreobviously changed...maybe they are focused on tourists more than locals now? For one, the bar service was mediocre for my $26 cocktail. I get more conversation from the bartenders at the Red Onion.... And because they bartender wasn't paying attention, he forgot to put our food order in....probably didn't need it anyway, I need to diet. And then we get the check and they automatically add 22%...if you are a quality establishment offering exceptional customer service, you don't need to tell me what to tip...guess you are not. And they they have the nerve to ask me if I want to tip another 18%, 20%, or 25% when I sign the check on their Toast device... I'll go out for a quality cocktail experience at Needle & Thread, The Doctor's Office, or maybe the Red Onion, lol. But I won't be coming back here ever again.

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    The Doctor's Office

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    0.6 miCapitol Hill

    Friends go here all the time. This was my first time and it was epic. It's intimate, quiet and a…read morewonderful place to spend time 1:1 or with a few friends. It's not stressful and the appointments ensure you have space for your enjoyment. The bar masters are experts. They make amazing drinks. The creativity of the menu and the staff is worth a stop. The list of cocktail options is rich and the stocked list of liquor is longer. The blow your mind moment is the pricing relative to most other boutique cocktail lounges or a place like Cannon that seems to just look to drain your bank account. Great place to check out and keep coming back.

    My friend got a reservation here as a little surprise for my weekend in Seattle and it sure didn't…read moredisappoint. We arrived 10 minutes early and had to wait for our seats to be ready as the other party was still there. It's quite small on the inside, and I think it only seats maybe 16 people at max? Either way, we had a great time. You get a small cup of champagne while you wait/once you are seated. We each tried two drinks, and honestly everything was great. My favorite was the tart au citron-- it was sweet and tart and a perfect cocktail! My friend really loved the espresso martini-- I had a sip and it's probably one of the best in the city. Definitely worth a try and will be what we get again next time we come again!

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    Firn - Views from Firn!

    Firn

    4.2(46 reviews)
    1.3 miPioneer Square

    Lol "interesting" experience…read more I came around 1030 after work, to meet a friend I work in kitchens. I'm wearing all black. Nonslip Docs. Backpack. Probably smell lol Lobby guy was nice. He says "I'll buzz you up." I waited in the elevator for a while. After like 3-5 real minutes I walk into the lobby and text my friend. "I ain't coming. I'm not fancy enough apparently" In that time, the Clerk noticed me. Apologies Profusely. I got up. Friends were really happy. Service was very nice and accommodating. Drinks are Top Notch My friends were giving a "Live Update" about my "situation" the entire time We probably got 8ish drinks. Paid for 3 They close at 11, I left around 1230 Props to Them A+++++++++++ Customer Service Drinks and Ambiance too, but we already knew that Props to the Staff Thank You

    My 40th birthday party was thrown here and it initially started off with some hiccups based on what…read morethe coordinators had discussed. But they quickly figured it out and got everything flowing. The venue itself is exactly my style with plants flowing throughout the room and a gorgeous view from the rooftop with lots of sitting/tables. Our waitress was amazing and bounced around to everyone with drinks and shots in rotation. I had a beautiful appetizer spread that everyone enjoyed and they changed the music to accommodate my parties liking. I absolutely would suggest your next event here.

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    Firn - CASUAL CRUSH: mezcal, poblano, pineapple, firewater, baking spices, lime

    CASUAL CRUSH: mezcal, poblano, pineapple, firewater, baking spices, lime

    Firn - GHOST PILOT: overproof rum, apple brandy, absinthe, cinnamon, vanilla, bitters, grapefruit, lime

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    Roquette

    Roquette

    4.5(133 reviews)
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    Following the sage recommendation of a bartender at Zig Zag Cafe, I made my way into Belltown over…read moreto Roquette. Roquette was a surprisingly small space with a wonderful vibe serving up "destination" bar-worthy cocktails. It reminded me of some of the neighborhood gem cocktail bars that I'd frequented on the East Coast. I grabbed a seat at the bar. Roquette's lineup of cocktails were varied in flavor profile using a wide range of spirits. They also served non-alcoholic offerings which looked equally intriguing as their boozy selections. I started off with the 99 Problems ($28), which, unfortunately, I forgot to note what was in the drink. It was boozy, clever, inventive, and most importantly delicious. My second drink was the Imperium Old Fashioned ($24) made with Westland Whiskey "Roquette" Barrel, Clement Cask Strength Rhum, Old Delicious Apple Brandy, Pineapple, and Spice. It was an excellent, boozy, balanced update to the classic Old Fashioned. Although I went with drinks off their menu, I have no doubt that any of their skilled bar professionals could've crafted me a wonderful cocktail if I had simply requested a classic or something on the fly based on my choice of spirit and desired flavor profile. Yes, the prices on the two drinks I ordered were pretty steep, but they were comparable to prices I've paid in Las Vegas. Plus, I don't have a problem with paying a premium for a well-made cocktail made with premium ingredients in a comfortable, welcoming setting (the drunken guy next to me who tried to engage with me in a political discussion excluded). Bottom-line: Roquette was a revelation. It served up two of the best cocktails that I've had this year. I can't recommend it enough and it'll be at the top of my list of places to hit the next time I'm in town.

    Fun specialty cocktails and beautiful space. A favorite bar of some friends my first time…read morevisiting. Stopped by before dinner near by. Always love finding a good craft cocktail bar. Staff is friendly and helpful in making decisions that suit your taste. I started with the Suede Umbrella, my friends had a Tuk Tuk Tang and Guavacita. Second round they had the Panic Button and I had the Roquette Martini. Well balanced cocktails. Extensive list.. would definitely visit again when in Belltown.

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    Roquette - Expertly-made cocktails

    Expertly-made cocktails

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    Tavern Law - cocktailbars - Updated May 2026

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