What a cute place for our girls happy hour date! We arrived almost right when HH started at 4pm, but all the seats at the outdoor bar were already taken. We snagged 2 seats indoors. Really great ambience with the music, however the lights kept flickering for the 2 hours we were there and the bartenders did not have an explanation. It ended up giving me a headache, and multiple people asked about it. The happy hour wine prices are a steal for $6 a glass. My friend doesn't drink and it was so nice of the bartender to only charge $6 for her mocktail. Some of The apps were a little pricey for the portions ($8 for 3 oysters!), but everything was delicious and it does come with complimentary bread! Service was very attentive at first, but as things got busy around 6pm it was almost impossible to order more food so we decided to leave and have dessert elsewhere. read more

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Our recent dinner at Tagliata was great. The service is always great and the restaurant is decorated nicely. For cocktails I had a lemon drop martini and my boyfriend had the tempesta. Their bread plate remains one of my favorite restaurant breads as it is so delicious with the housemade focaccia, butter, and parmesan. We ordered the meatballs with whipped ricotta as our starter. I got the chicken parm and my boyfriend had the lobster fra diavolo. We ended with gelato - a scoop of the pistachio and a scoop if the lavendar honey. So yummy! read more

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Great food and great service. My entire party was pleasantly surprised during our first visit to Tagliata. The building is beautiful and wasn't too loud on a Sunday evening. Live music played until about 9:30pm. My group indulged in the Caesar salad, chicken Parmesan, bolognese and smoked duck- no one left with to go boxes as the plates were completely emptied. Would definitely go back to try more of the menu. read more

Tagliata - Smoked duck - Italian Near Me - Baltimore, Maryland

We went here for a happy hour and it was ok - overall we enjoyed our time but the service was slow. They didn't give us our water or take our order while we waited there for 10+ min. The bartender even took the food order of a few couples who came after us. And then they just stood on the other side of the bar and wiped cups lol. After 10 min of staring at the bartender, we finally managed to flag him when he looked our way. The oysters were great, the flatbread was okay. The pasta was really yummy! And we loved the fried chicken. All in all the food was yummy for happy hour but I would only order the oysters, pasta and fried chicken again. We had the mystery drink special of the day and it was possibly the worst drink we've ever had being super super strong, bitter and none of the other flavors came through. So beware in case you may be more picky with drinks. But it was a nice laugh for the two of us! read more

Tagliata - Italian Near Me - Baltimore, Maryland

I've been to Tagliata a few times for happy hour and always enjoy their great deals, but this time I came for lunch to celebrate my birthday. Street parking is available but requires payment. We were seated right away, and lunch seemed less crowded than usual. The service was excellent, and the drinks were well-made. The small pasta portions were great for sharing between two people, and the Tuscan chicken appetizer was hot and crispy. The bread, served with whipped butter and fresh Parmesan, was a highlight--soft and fresh. While I recommend happy hour for better pricing, lunch was still a nice experience and worth the occasional splurge. read more

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We had a wonderful birthday dinner at Tagliata this past week! The weather was beautiful so we sat outside. Around 5:30pm on a week night, there was plenty of availability but we still made a reservation to be safe. All the vegetarian dishes were phenomenal! We got the vegetarian bruschetta, a cheese plate, 2 types of pasta ( smaller size portions) and the pistachio panna cotta. Everything was delicious but the panna cotta was the winner! The restaurant also gave us a complimentary tiramisu to celebrate the birthday. I can't wait to be back! read more

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Being from NJ, where there's tons of Italian restaurants, it says a lot when one really sticks out to you. This restaurant is beautiful, the service is great, and most importantly, the food is excellent. Even when they brought the complimentary bread and Parmesan I could tell this place uses high quality ingredients. The Parmesan was of really good quality. To start I ordered a margarita and we ordered the meatball appetizer. The margarita came out too strong for my preference and I asked if I could just get a Diet Coke and the waiter was so nice about it, offered to take it off the bill, but let me still keep it. He also offered to make me a new one. I opted to just have the Diet Coke but I really appreciated that offer. The meatballs we ordered were well seasoned and the sauce they came in were even better. My only critique was they could have been a little more tender. Still delicious though. I ordered the rigatoni alla vodka and the pasta was perfectly Al dente. I also believe they make their own pasta in house. The dessert was absolutely perfect. I ordered the chocolate mouse dessert with mint gelato. This was the best chocolate mousse I've ever had. You could tell the mint gelato had real mint in it , not artificial at all and so refreshing. The flavors were perfectly balanced and the dessert wasn't too sweet. Btw, I think the dessert menu changes frequently because the desserts shown in some of these pics were not on the menu when we went. I was here on a business trip, but if I lived in baltimore I'd definitely come to Tagliata regularly. read more

Tagliata - Rigatoni alla vodka - Italian Near Me - Baltimore, Maryland

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Tagliata was a date night spot i've been meaning to go for months. Overall, I'm glad I got to enjoy my meal and it was a decent experience. We started with a burrata salad and salmon bruschetta. The bruschetta was done perfectly while the burrata salad was very sweet. The bread service was a nice addition. The rosemary bread complimented well with the parmesan pieces. I got the tagliolini while my partner got the abalone risotto special. The tagliolini was portioned well, with lots of pieces of braised duck. It was on the saltier end, so I ended up drinking a lot of water in between bites. The abalone was fine, but definitely recommended for people who prefer their seafood dishes to taste like the ocean. They served it uniquely on an abalone shell. The waiter was very informed about the menu and was able to help pick our dishes out. He also did a good job on checking out table from time to time. (dined 11/15/2025) read more

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We came for lunch with a group of seven. The restaurant itself is very nice and comfortable, but unfortunately the experience didn't live up to the setting. The food was good, but not great. I ordered the filet mignon and found it to be dry. In fact, only a couple of people at our table finished their meals. The service was also disappointing. Our table ran out of water twice and no one received drink refills. The bread was brought out only once, and by the time it arrived most of us were already finished eating. Overall, while the atmosphere is pleasant, the food and service did not meet expectations. read more

Beautiful restaurant. Great service. Delicious food. The bread service was incredible. I don't usually rave about the bread, but I have to here. We also tried the English pea soup, Caesar salad, meatballs, crudo and I opted for the Bolognese. The true test of any good Italian kitchen. I loved all of it including the desserts. read more

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I loved it more than I thought I would. Tagliata is an authentic Italian experience. From the amazing Polpette to the simple yet classic Rigatoni alla Vodka, it's a hit. Service was beyond incredible and the wine never stopped flowing. Honorable mention to the cocktail list but the wine list was superb. No matter where you are in the restaurant, you're guaranteed a fabulous time. I cannot wait to be back. read more

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The place has a fun but more sophisticated ambiance. I mentioned it was my birthday and they gave me a complimentary dessert (i don't eat dessert like that but it was a nice gesture). I already prepared myself knowing this was a small/medium size plate restaurant, so me and my date filled up on bread and a protein based appetizer. So if you're used to going to places with big portions, I want to give you the heads up. I got a pasta dish and my date got a good portion of steak and a potato side. read more

Tagliata - Birthday dessert - Italian Near Me - Baltimore, Maryland

Our family's second time visiting Tagliata and once again another fantastic experience. The food is amazing and the waitstaff are super friendly and knowledgeable. Anytime that we have a special occasion to celebrate we always select Tagliatas and will definitely be back again and again! The atmosphere is very warm and inviting and it's a perfect place to spend your special event, with friends and family. Hands down one of the best restaurants in Baltimore! read more

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My friend learned about their happy hour menu from an Instagram reel so we decided to come! I would say this place is worth visiting. Since we got the happy hour menu items, the portions were small. However, I think it was worth it to sample the menu for an affordable price. We were seated outside under a tree and it was gorgeous! Would come again. read more

Tagliata - Oysters, Tuscan fired chicken, and veal bolognese - Italian Near Me - Baltimore, Maryland

The ambiance is the best thing about this restaurant. The food was good but I'm not sure it's worth the price. The service was ok. I'd wish they didn't sit us so close to the piano though, it kind of too loud. I couldn't even hear myself thinking. Probably try again at a later time and ask to not sit near the piano. read more

Tagliata - Italian Near Me - Baltimore, Maryland

This was my first time at Tagliata as well as my friend, we had made sure to make a reservation in advance as we heard this place gets busy and good thing we did because it was definitely packed. We mostly came here for the Happy Hour but sadly missed our chance as it was too busy at the bar. We ended up getting a table outside and we were both in awe about how nice this place looks! The ambiance was beautiful and has a romantic/fancy feel to it. We ordered the Affetati Piccolo(Chefs Selection) as our starter. It was beautifully placed and the meats and cheese were delicious! We had a lot ordered a glass of wine as well as the Sprezzatura cocktail, which were both good. I ordered the Rigatoni Alla Vodka and my friend ordered the Bolognese. The Rigatoni was fantastic, the texture and the sauce definitely made me want more! My friend enjoyed her Bolognese and really liked the sauce. Overall experience is a 10/10! I will definitely be coming back and can't wait to try other things on the menu and hopefully will be able to try out the Happy hour! read more

Tagliata - Rigatoni Alla Vodka - Italian Near Me - Baltimore, Maryland

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Dined here in the past for dinner and really loved the pasta dishes, and I recently came here for happy hour and also had a great experience! There's happy hour at the bar from 4-6 and it gets packed by 430. The bartender was really nice and saved a spot for my friend who was running a few minutes behind. The service from everybody was great. Many food and drink offerings on the HH menu. I highly recommend the polpette meatballs and bolognese. read more

I didn't try the food, but I did thoroughly like the two drinks that I received. They had a very strong grapefruit taste to it. The ambience was professional and laid-back, and the service was very pleasant. I would definitely return here. read more

Tagliata - Stella Rosa, and Sprezzatura - Italian Near Me - Baltimore, Maryland

Great appetizer options. Tuscan fried chicken was very juicy and goes great with the sauce. The handmade pasta are well portioned (get the large if you're really really hungry). The ambience is nice. You don't have to yell to hear each other. Also good good brunch place since there's so many coffee places nearby Free breads make up for the slow-ish service. My friends and I came during our bday and they gave us a wonderful tiramissu cake and 3 ice scream scoops. read more

Tagliata - Fried chicken thigs - Italian Near Me - Baltimore, Maryland

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Beautiful and inviting space. Great outdoor space. Indoors is impressive and a bit intimidating. People We're dressed up and others in shorts and t-shirts. Bread was great to start the meal. Meatball appetizer was excellent. Unfortunately the eggplant was way undercooked and inedible. Pasta that was homemade was served barely boiled. read more

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The pasta was just okay. I lowkey feel like the Cheesecake Factory makes better portions with slightly better pasta for the price. It was a nice dining experience though. Good service, classy vibes, I would come back for a drink :) read more

Tagliata - Italian Near Me - Baltimore, Maryland

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As we call it in Baltimore - "Tag" (Tagliata) is a staple restaurant with a beautifully executed concept and build out. It has rich decor and an elevated Tucson feel. You could almost picture yourself in Northern Italy. The food is consistent and reasonably priced. Don't skip or skimp on the wine because the selection is very well versed. Service is on par with the Atlas brand. Does not disappoint. read more

Tagliata - Seasonal pasta - Italian Near Me - Baltimore, Maryland

Visited for early dinner reservation on a Saturday. We were promptly greeted and checked in and sat at a table inside near the courtyard. The service was prompt and our server provided great recommendations about the menu and drinks. We had a small child with us and they made sure to accommodate the table and provide options that all could enjoy. The kitchen was able to accommodate a traditional Italian pasta that was off menu and every dish from appetizers, salads, and entrees was phenomenal in flavor profile and portion. The raspberry Bellini is very refreshing. There is paid street parking nearby. $$ read more

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My husband and I recently had our first dine in experience at Tagliata. The restaurant entrance is through the gate and to the right. We had previously enjoyed happy hour here and loved the small plates offered on that menu so we decided to return for the full experience. We easily made our dinner reservations online. The restaurant closes after lunch at 2:30 PM and reopens for dinner at 4 PM, so we chose a 5 PM reservation. When we arrived, the bar was bustling with patrons, while the dining room had plenty of open tables...but that quickly changed within the next hour. I recommend that anyone with mobility limitations, who is tall, has long arms, elderly, or simply prefers more space, request a table with ample room. The booth we were seated at had a divider between us and another table, and the tables were so close together that my husband's elbow kept bumping into the person seated to his left. There was no way to adjust our table, as another one was right beside us. My husband is 6'2", and I wish the hostess had seated us at a table that better accommodated his size, especially since the restaurant was nearly empty when we arrived. At 5'3" with an average build, even I had to squeeze between tables to reach my booth seat. When I got up to use the restroom, I had to turn sideways to exit, and I'm certain my backside was hovering over the food and table of the guests next to us....an experience that made me incredibly uncomfortable. Nevertheless, the food and drinks were outstanding. My husband said their take on an Old Fashioned was the best he's ever had. We ordered the pear bruschetta appetizer, a full portion of the squid ink campanelle, and the chicken Parmesan served with rigatoni. Pear bruschetta- Every bite was a perfect balance of flavors, with a harmonious mix of fresh, high quality ingredients that complemented each other beautifully. Squid ink Campanelle- was nothing short of extraordinary. The blend of textures from the noodles, bread crumbs, and seasonings created an explosion of taste that left me savoring every moment. And the crab was just *chef's kiss*. The full portion size allowed me to take home leftovers. Chicken Parmesan- My husband absolutely loved the dish and couldn't stop raving about how rich yet light the breaded chicken was. He is a chicken parm connoisseur so trust me when I say he's tried it in various restaurants all over the city. *Side note: The chicken parm doesn't come with noodles, so be sure to request your preferred pasta to complete your meal. Had it not been for the seating/lack of space issue, this would have been an easy five star review. read more

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Came here for drinks after dinner. We sat at the bar. It was towards the end of the night so it wasn't too busy. We were greeted immediately by our bartender. He was so nice and very attentive. It was one of my friends birthday and he offered her a birthday shot and I think a slice of tiramisu with a candle. How sweet!?! Oh I forgot when he arrived the hostess complimented my friends dress and she told her it was her Birthday. The hostess gave her a birthday card. I thought that was a nice touch. I will definitely come back again. The only reason it didn't get 5 stars is because I went to the bathroom and was greeted by some vomit all on the floor! Yuck! I told some employees when I left out and nobody moved to clean it up. lol! I get it, it was the end of the night. But dang! It smelled horrible. read more

One of our favorite places in baltimore. Usually sit at bat and enjoy live music. Like fact pasta comes in full and half. Rarely had anything bad. Service is good though as mentioned sit at bar so table service might be worse. When weather is nice or even bearable can be outside. They have numerous heatlamps as long as not freezing or raining. Used to have a good happy hour but not sure if still have post covid. read more

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ABSOLUTELY SUPERB. I shouldn't expect less from any restaurants that are apart of the Atlas group. This restaurant put me in the mind of their restaurant Marmos in Houston. We were meaning to go to their new Speakeasy next door but the host there was such an unpleasant human that we chose to not entertain the establishment. We chose to go to Tagliata not knowing that this was the Atlas Grouo restaurant. I knew right away when I saw the pastas. The carrot dish was sweet and savory. I normally don't like cooked carrots but these were great. They were roasted just right. The Squid ink pasta is a classic of this group. This is the exact same dish I get at Marmos and it was great as always. It carries out well for the next day so do yourself a favor and order the large size and have a wonderful leftover the next day and relive your food memories all over again. The cocktails were on point, always well balanced. The atmosphere is lively. I would make a reservation. We didn't and stopped through late evening and were able to get a table but I think we were lucky. read more

Tagliata - Italian Near Me - Baltimore, Maryland

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Tagliata is a contemporary Italian steakhouse boasting steaks, fresh pasta & a massive wine list. I have been dying to try this restaurant, we finally got a reservation for a Saturday night. I highly suggest making a reservation as this restaurant is very popular. The atmosphere is beautiful on a spring night, they even bring out the heating lamps to ensure your comfortable seating outdoors. The service is top tier, our server, Chris was very knowledgeable and patient with us as one of our guest was running a bit late. He ensure our dishes came out at the right time. We enjoyed a half dozen oysters as an appetizer, the Calabrian chili mignonette sauce was a bit too spicy for me. I enjoyed them on their own, perfect brine to each oyster. We also shared a New York steak aged for 45 days. So nice and tender. The star of the show was the lobster Ravioli, it was so good. The lobster was cooked perfectly and the ravioli was perfectly seasoned with the right amount of sauce. I would come back just for that. Parking can be tricky in this area but they offer valet. I highly suggest visiting if you are celebrating a birthday, anniversary or just simply want to enjoy a good meal. read more

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Finally updating my review years later and Tagliata still remains as my absolute favorite Italian spot in Baltimore! The warm and attentive staff, cozy yet sophisticated ambiance, and live piano music create the perfect setting for a memorable dining experience. Also, if you haven't checked out their happy hour, then you must go ASAP because it is amazing!! Recently, I went for their dinner and I started with the squid ink campanelle, a dish that blew me away with its unique, rich umami flavor and perfectly cooked pasta. Next, I savored the lobster ravioli, which was packed with fresh, succulent lobster. The silky, flavorful sauce was simply out of this world. I always get the veal bolognese for happy hour and this time I got a large portion for dinner. I love this pasta dish so much, it has such a hearty, flavorful meat sauce that is incredibly satisfying. Tagliata continues to impress me with its outstanding Italian cuisine and never fails to deliver an extraordinary dining experience. Highly HIGHLY recommend this spot! read more

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I had the vodka rigatoni as an entree, espresso martini. Everything was amazing! Service and atmosphere was calming. read more

Tagliata - Lemon olive cane, was amazing! The ladies beside me persisted I get it. - Italian Near Me - Baltimore, Maryland

We had an excellent dinner at Tagliata while visiting Baltimore Inner Harbor. We tried to get an online reservation but there were no available times. We had heard sych good things that we decided to try to walk-in and we were lucky enough to get a table for 2 on a Thursday night. The atmosphere is cozy but modern. We split our meal so we started with the special appetizer that night of crab bruschetta. The burrata salad was delicious! We had the lobster ravioli for the entree. Everything was delicious! The wine list was excellent and lots of cocktail options as well. Definitely recommend if you're in the Inner Harbor! read more

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The food is just okay .... the website makes it look great. But what is most disturbing about this restaurant is the vibe. We did not have a relaxing dining experience. We were not greeted or welcomed. We were rushed to order, rushed to finish eating, and rushed to pay the bill... it was as if they just wanted to turnover the table. And the staff did not seem happy. In fact, they seemed miserable. The dining room is crowed and chaotic with staff weaving around tables and dodging patrons. read more

We were in Baltimore for our annual conference. I follow Baltimore Food scene on instagram , and this restaurant comes highly recommended by her. We called ahead and reserved a table for 4. This place gets packed as this is one of the best Italian restaurants in Baltimore. Staff were very nice. We arrived a few minutes early. They had our table ready for us. We ordered 4 different things so we could try them and have our own rating about this restaurant. We ordered bolognese, mushroom risotto, chicken parm and eggplant parm. bolognese definitely stole the show followed by chicken parm, mushroom risotto and then eggplant parm. Quantity is good. Ambiance is great! We didn't have trouble finding a parking spot. Highly recommend this place if you're visiting Baltimore. read more

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We are here again and again! We like the service, food and ambience. Always busy place! Better make a reservation. By the way they have happy hour between 5-7 pm which pretty fun and nice! Atlas Group make their business pretty good! read more

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Genuinely AMAZING! Went for a birthday dinner, and the food was well priced and delicious. The fresh vegetable bruschetta was so crispy and light, and the bread platter with the chunks of parmesean was to die for. Will be back asap! read more

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My partner and I went here for a romantic date. We were seated in the patio and absolutely adored the ambience. If you dine here, I highly recommend coming in the evening to sit at their patio. The brick alley aesthetic along with the charming string lights were accompanied by live piano music which made it even better. Their design is amazing. Our waiter was very professional, he just asked for our orders and offered the specials. As for the food, it was pretty delicious. This spot was a 4.5 star experience for us. Here's what we got: Amor Fati: I got this mocktail because I was in the mood for something cute sans alcohol. I loved what it looked like. It had a nice fruity acidic kick to it. Pilsner: Can't remember which brand my partner got, but he enjoyed his beer. Roasted carrot salad: This was absolutely delicious and not what I imagined it would be (in the best way). I adored the smoked ricotta accompanied by the honeyed roasted carrots and greens. Squid ink campanelle: A very unique pasta! It had crab, was cheesy and creamy, but also light. I've had squid ink pastas in the past, this one was a new taste to me. It was a 4 star dish for me. Chicken Parm with pasta added: This is my partner's all time favorite dish. We both found it to be a bit bland. While it was pretty good, it needed more flavor. Maybe more herbs? If you're looking for a great atmosphere and yummy food, this is a good stop for you. read more

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Tagliata was one of the finest dining experiences I've had in a long while. It was Valentine's weekend, and my date had reservations (highly suggested). Parking can be a bit difficult, but we lucked up and found a fairly close spot nearby. Now, I've passed this restaurant quite a few times and never really gave it a second thought. But I'm so glad I finally had a chance to experience this place! Tagliata's ambiance is 5 stars in itself. It's very warm and welcoming. The hostess, the waitstaff- everyone was just great. Our waitress (I fail to remember her name, but she had a fabulous manicure), was knowledgeable about the menu and gave us suggestions on what to eat. For our appetizer, we settled upon the meatballs that were AMAZINGLY DELICIOUS!!! So meaty, flavorful and the sauce was perfect. My date had the duck over polenta and poached pear. That dish was delectable and the dish's flavors paired soooo well! I had the half portion of the lobster ravioli. As a gal that loves to eat her full portion of meals, this was just enough! The cream sauce was delicate and not too heavy. The chucks of lobster were juicy little bites of love! Sweet, succulent, and very fresh! Note: I was enjoying myself so much that I failed to take pictures of our meals & dessert. I only got snapshots of the meatball appetizer. Lol! For our finishers, my date and I shared a slice of delicious tiramisu. I had a single shot espresso which went awesomely well with the dessert. Although the restaurant was absolutely packed, it still felt comfortably cozy and romantic. The music, the low lights and great food made for a wonderful experience that I will not soon to forget!Five stars across the board! read more

Tagliata - From a meatball lover, I have to say that these were amazingly delicious. - Italian Near Me - Baltimore, Maryland

Had Friday evening reservations and everything was great (food, service, parking)! Our GPS took us to the back of where we were supposed be, but it was easy enough to find the restaurant. When we arrived, there were not many people but the dining room quickly filled up. To start, we had the chef's choice Affetati Piccolo w/ La Tur (charcuterie) and for entrees we had Bolognese, Acquerello Rissoto, and a side of Crispy Brussel Sprouts. All of the food was very good but the bolognese and brussel sprouts were our favorites. The rolls w/ salted butter that they bring to the table was good also. I think our waitress was new and she was excellent! Dining in Baltimore is quickly becoming more enjoyable than dining in DC. Will be back!! read more

Tagliata - Charcuterie - Italian Near Me - Baltimore, Maryland

Homemade pasta tasted amazing! Vibes inside the restaurant are really nice. They even gave my wife a birthday card. We enjoyed our dining experience and will return. Was not impressed with the veal. That was my only complaint. read more

Tagliata - Italian Near Me - Baltimore, Maryland

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Wow overpriced warm not hot food and a server with an attitude . This is the place to go . I was hesitant to go because of the extremely high prices and I was right . Mediocre food . No reason the food didn't come out HOT. read more