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Taco Cabana

2.0 (168 reviews)
InexpensiveMexican
Open • 6:00 am - 10:00 pm

Order Taco Cabana Takeout or Delivery

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TACO CABANA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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this = $9              best deal in town
Jeffrey B.

So I'm here as a volunteer for the Winter State Carnival. Don't waste your time at this place. Portions suck, Prices sucks, environment sucks, staff sucks... everything sux. And the drive thru sign was so hard to read through the layer of dirt, smudge and half-ass lightbulbs I practically had to get out of my car to read the durn thing. Why I didn't keep driving is beyond me. Thought maybe all their focus would be on the food I guess. A Dont judge a book by its cover type mentality... NOPE When Mr half-awake headset man gave me my order, he looked at me like I was speaking Portuguese when I commented... "so y'all don't give salsa with ur tacos?... "SALSA"?... he says right b4 my 5 min wait for him to find his way to the back, stand there til he remembers again why he's there, and then bring it to me... ugh *To be honest the food wasn't TOO terrible, so I'll up it to 1.3 stars I guess.

Potato and egg
Naveen R.

My experiences at this location have been very good every time. Whoever is the manager of this place, the message to you is that your employees are so friendly, they totally rock! I've only ever sampled the breakfast tacos because I often venture out to work without having consumed my Cheerios because I like sleep, but also like to venture into the office early and swagger across empty aisles of seats, so it's usually a mad scramble (:-)) out the door sans eggs and toast. The tacos are delicious, affordable and their salsas rock. My favorites I'd recommend - get the STEAK. The steak is so well cooked and toothsome.. no sauce necessary. Other than that, plain egg with potato, or get the ones with bacon or chorizo, if you find them among your choices. I can feed my face for around $5 and meet the work day with vigor! Thank you!

Beyond meat nacho mania - DeSoto location  (It's the cheese for me)
Nicole C.

All Nacho Mania's are not created equal, unfortunately. My beyond meat nacho was totally different from the one my mom received at a southwestern Dallas location (DeSoto) and hers looked so much cheasier & better. Another family member got one in Arlington, and theirs also looked much cheasier and more appetizing. Mine wasn't 100% "bad". It could have been worse, but, it was more dry and with a lot of vegetables from the beyond meat mixture. I guess I wasn't sure what to expect, but now that I've seen others I won't be rushing back to this location for Nachos at least. (You'll see why in the pictures - mine is the one with the sour cream) Even if I hadn't seen the others I wouldn't. Months ago I picked up other items to-go including quesadillas & beverages.

Melissa W.

It's a Texas thang well it's Tex Mex but I love Taco Cabana they have some of the best Tex Mex in Texas I like them better than Taco Benuo though and the prices are reasonable as well so yeah I'm just loving this Texas food

Inside
Christa M.

Slow service. They were clearly short staffed today, but the few associates working had no pep on their steps, as sluggish as they come. The dining room only had a couple of ppl. They just can't keep up with mobile orders and their regular customers. The manager should really evaluate that. It was a bad experience and we weren't told sorry for the delay or we are working to get your order out. We were asked, what number are you...and after responding, they kept fulfilling other orders. The food was surprisingly good. Got beans and cheese tacos. They had chicken on the grill the whole 20 min I was waiting, cooking on one side, nobody attending to it. They also do not have the salsa bar open. So you have to ask for salsa evertime and one lady runs into the back for 2 min to grab 4 cups of the different salsas, 3 of which you don't want. Get it together this Taco Cabana location.

Nasty bean and cheese taco. With no cheese present and burned flaky rotten beans.

We come in weekly- sometimes more than once. Breakfast food is usually good and Curtis at the window is so incredibly friendly. Today however, we came to the drive thru and our food literally looked like it was a week old. It was not edible at all. The bean & egg tacos were literally hardened and flaking like dried glue almost. Bacon in other tacos was burned as well and eggs were almost only visible w a microscope. We have called to get our money refunded and of course no human ever answers.

The Salsa Verde is sketchy AF and mostly juice...
N E.

I LOVE Taco Cabana. I could eat it every day. That being said, this particular location just needs to close its doors. The people that work here have zero ambition, drive, passion, care for the company or its quality standards. In the past two years that I have tried to give this particular location a chance, I have only been disappointed EVERY SINGLE TIME that I have gone there. Most of the time we drive to the Lewisville even though Irving is closer, just so that we don't have to deal with the headache of this store. Here are just a FEW examples of our experience with the Irving Taco Cabana: They let the tortilla pucks sit out in the open air so long before they send them through the tortilla machine that they formed a skin on them that was later COOKED AND SERVED to customers. Once I ordered a burrito and received a bowl. When the guy asked me if I wanted him to remake it, I said yes, he proceeds to put the tortilla on the grill that someone cooked chicken on, thus getting orange colored chicken oil all over the outside of my burrito. The worst part of it is that you know he had to wrap that burrito. He knew all of that was on the outside and he STILL served it. Another time my kids had to wait 15 mins for their pancakes because "they have to cook for five mins"....what about the other 10 mins?!!! AND they were burned?! I could go on but it would he exhausting. Just save yourself the trouble and go to Lewisville.

Black sediment in my drink

Man if I could do no stars food was mid they told me they didn't have straws no biggie as I take my first sip notice something black floating in my drink.....I poor it out and at the bottom of my cup is a black sediment....no clue what it is but disgusting y'all should be ashamed

My tacos

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4 years ago

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Geneva D.

Thank you for the feedback. We will review.

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7 years ago

Very friendly staff and amazing food. Taco cabana is a great choice for inexpensive and delicious Mexican.

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Customer Contact

Wow! Five stars! Thank you so much Aimee! Please come again soon.

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6 years ago

All the food here looks so good and they are very COVID safe. The breakfast tacos were so good as well.

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4 years ago

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Geneva D.

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7 years ago

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7 years ago

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5 years ago

OMG this place is terrible ,terrible I like taco cabana but this place here is terrible omg

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8 years ago

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9 years ago

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6 years ago

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15 years ago

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12 years ago

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10 years ago

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17 years ago

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10 years ago

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11 years ago

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7 years ago

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12 years ago

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8 years ago

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7 years ago

Chips stale. Was told they are out of guacamole. Salsa bar has several empty containers. Usually like TC, but this is a big disappointment.

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7 years ago

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Thanks Russel! We are so happy to hear about this!

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14 years ago

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13 years ago

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9 years ago

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7 years ago

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Page 2 of 5

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Review Highlights - Taco Cabana

“Other than that, plain egg with potato, or get the ones with bacon or chorizo, if you find them among your choices.”

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Mexican Sugar Las Colinas

Mexican Sugar Las Colinas

4.4(1.6k reviews)
0.5 mi
•$$$

My amazing husband Colin and I got a VERY rare, like basically-never-happens lunch date, and…read moreMexican Sugar absolutely delivered!! I had the shrimp salad and pozole, and Colin had the chicken brasa tacos. All of it was delectable. We asked for a spicier salsa, and our amazing waiter Daniel brought us this orange salsa that was probably habanero and SO GOOD. I had the Machete, which was insanely refreshing and came with frozen watermelon cubes instead of ice Colin looooved his Out of Office. Atmosphere 10/10. Food 10/10. Service 11/10. We will absolutely be back--and asking for Daniel!

Mexican Sugar Las Colinas is a Mexican restaurant in Irving that has become a great place if you're…read morelooking for a patio, happy hour, or legit good eats. There are so many Mexican\Tex Mex restaurants in North Texas and Mexican Sugar continues to impress. My Overall Rating - 4 Stars (Atmosphere, Service, Food, Return) Atmosphere - I love the atmosphere at Mexican Sugar. The restaurant itself reminds me of Mexico inside and out, and the different types of seating (communal, patio, traditional, cool) will give you plenty of options. But in the evening, when Happy Hour begins Mexican Sugar will fill up with tons of patrons and good energy. 1 Star. Service - The service has always been good on my multiple visits. This is a Mexican restaurant, and the staff know the menu very well. If you're not sure how something is pronounced or tastes, just ask! 1 Star. Food - There's brunch on the weekends and traditional Mexican dishes (tacos, enchiladas). On my visit on a holiday, I went with brunch and the Barbacoa Chilaquiles. This is a traditional Mexican breakfast where tender barbacoa is layered on tortilla chips along with a sunny side up egg. The result is a fantastic combination of flavors, texture, and heat. Yes, it's a slow burn, and those of you who like spice will love it. I had to finish it off with a Mexican Flan as a perfect way to cool my mouth. 1 Star. Will I Return? - Yes. Honestly, I don't know why Mexican Sugar is not in my rotation of places in Irving. It hits every mark and I've never been disappointed. Yes. I'll be back. 1 Star.

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Mexican Sugar Las Colinas
Mexican Sugar Las Colinas
Mexican Sugar Las Colinas - #ENCHILADAS EVERYDAY!

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#ENCHILADAS EVERYDAY!

Via Real - Pan seared salmon medium. Was verrrry tasty

Via Real

4.4(843 reviews)
4.8 mi
•$$

Been a loyal customer of Via Real since the early 1990's…read more All of a sudden they decided to charge much more in taxes that I assume must partially be to offset what seemed like a nice "social hour" recently added. When we asked the manager about it, he didn't seem to know they changed this. 10/25/25 was 8.25% tax (including alcohol in the order). All recent bills were anywhere from 13% to 16.5% hidden in the "tax" line, not even itemized. I'm sure because they know most won't realize it. This may explain why on a Friday at 5pm (even with a social hour) the bar was empty except for one other couple. Not going to reduce the stars since I like many of the long-timers that work here, but whoever is running the show now should probably re-examine their decisions. #WWFD

Came here for a group dinner and we had a great time! Really big restaurant with lots of seating,…read moredimly lit. We were seated in a private room which was nice but there was no music in there whatsoever so the ambiance wasn't as lively as it was in the main restaurant. We had some appetizers to start. The chips and salsa were great and crispy. We got the fried calamari (it's a Mexican restaurant so a little odd that they had this item) and it was decent. The guacamole we all thought was just okay. We didn't each much of it. We didn't like the ceviche; we like more of a citrusy ceviche and this one had a sauce that reminded me of shrimp cocktail sauce. For my main dish, I ordered the surf and turf which was one of the specials. It was actually really delicious! And it came with a big portion of fish and steak. The steak was cooked perfectly as requested as well - medium rare. Nice spot for a dinner! Great service too.

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Via Real
Via Real - Tiramisu

Tiramisu

Via Real - A requested sidecar from the bar. Nothing fancy, it was drinkable.

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A requested sidecar from the bar. Nothing fancy, it was drinkable.

Lupe Tortilla Mexican Restaurant - Trio fajitas 1/2 pound (beef, chicken, shrimp)

Lupe Tortilla Mexican Restaurant

3.5(451 reviews)
0.5 mi
•$$

I received this location as a recommendation from ChatGPT. I was a bit skeptical since Ai can be…read moretoo optimistic or just wrong. I was NOT DISAPPOINTED. The inside reminds me of most of the Tex-Mex themed restaurants in Dallas. The FESTIVE colors, chairs & booth seating, bar photos on the wall. Service to the table was nothing exceptional. After scanning the menu, I ordered the trio fajita which is steak, chicken, and shrimp. I wanted to be able to pick my meat combo. I really just wanted the Chicken and Shrimp. Luckily, the Mister was able to eat the beef. They came sizzling! The Chicken was tender and the marinade was not over-powering. The shrimp was cooked but very fishy. I squeezed fresh lemon on it and it pulled out the intended flavor. I was not particularly awed with garnishments. I wanted shredded lettuce and maybe my choice of beans black or pinto. Nonetheless, the overall plate was good and I RECOMMEND for anyone looking for a high protein meal. The chips and dip came out first with both salsa and a bean dip. LOVED the bean dip as a counter to the spicy salsa. They did not have queso blanco but I know this is mostly a lower Mexico to central-America staple.

Finally got to try this place in October 2026 after a lot of curiosity. The menu is very…read moreextensive, so picking something was hard to do. For brunch, though, starting with mimosas is usually a good choice. Here they use fresh squeezed orange juice, so the taste is good. I had read the negative reviews for this place stating that wait times and confusions with orders were the common gripes. And we saw why. There were a couple of items we had to ask for more than once before finally getting - and our orders did really take quite some time to come out. The time here dragged, even sitting at the bar because the service was slow. And the bar is usually the place for fast service. The food wasn't bad - I had the eggs and enchiladas brunch plate - and funny enough, this was the first time I found myself liking the potatoes more than the refried beans, both of which are common sides for this type of food. The potatoes were done right, while the beans had some sort of weird spice to it. The enchiladas were good, but if you order the plate with cheese enchiladas to keep it meatless, be warned that the sauce is still a chili con carne. The grilled portobello tacos were a bit on the dry side, funny enough, and the sides of green beans and spaghetti squash were better, also funny. This was probably my first and last time coming here, as it just wasn't to my taste. But come on down and see for yourself if you are in the area.

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Lupe Tortilla Mexican Restaurant
Lupe Tortilla Mexican Restaurant
Lupe Tortilla Mexican Restaurant - Store front

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Store front

Taco Cabana - mexican - Updated November 2026

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