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    Sushi Ichika

    4.8 (16 reviews)
    Closed • 5:30 pm - 10:00 PM

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    Kalani S.

    What an amazing experience we had at Sushi Ichika. Chef brought in the freshest fish and not to mention his homemade saba. The price is priced right @ $150. You can also order the tempura while having sushi.

    Fluffy eggs
    Mayumi C.

    It was an amazing night: the chef, Ken is friendly, the other guests are nice, and the course is just as wonderful as you get the omakase in Japan. If you don't have a chance to go to Japan, you just drop by here! Gochiso-sama deshita.

    Sashimi
    Glenn F.

    This is the sushi sister restaurant of Tempura Ichika. We didn't want to be weighed down by an omakase consisting entirely of tempura, so we opted for Sushi Ichika. Although Chef Ken is engaging, the sushi was consistently underwhelming and forgettable. We've had omakase across the US, and this just didn't deliver. The high points were whelk in the first course and the baby eels that were flown in from Japan. Everything else was disappointing, starting with the sushi rice, which just wasn't up to par with the elite sushi restaurants we've dined at. Although the $160 price tag for omakase in Honolulu is fairly reasonable, beware the automatic 18% service charge, which is not reasonable.

    Anna Q.

    I went here for my bday dinner a week ago. Amazing food and experience. The chef and host/server were very kind and friendly. Intimate experience since there was only 5 of us. The course I chose was the "light omakase" option but felt totally full toward the end. It was so yummy! The chef also let us revisit any fish we liked or can choose whatever we didn't get try. Definitely recommend trying this resto if you like omakase. Reservations are a must too.

    Vivian I.

    Amazing food that is not only fresh, but is artistic in form and flavor. Service is excellent and is smoothly managed by Ms. Yoko who is observant and thoughtful when it comes to the individual needs of each guest. Ambience is always calm and joyful and an amazing opportunity to meet other guests from around the world.

    Andrew S.

    Right across from the Ala Moana shopping center, is a gem shared by two names -- Tempura Ichika and Sushi Ichika. The restaurant itself gives quite a high-end atmosphere filled with bright light and I believe a maple bar, with very authentic Japanese design. For the sushi portion of the restaurant, you'll be walked to your seat on the left side of the restaurant at a 6-seater bar. From there, your experience will begin with some simple appetizers and sashimi. We were served tea for free, as well as some soft drinks that we ordered in tall glasses. Tea was refilled very frequently showing great attentiveness -- a few times the tea even got cold in my cup and was replaced by hot tea. The appetizers I was served included mozuku--served with a bit of vinegar for a bright sort of sipping 'noodle' experience, kombu kazunoko -- light flavor little bit of a satisfying crunchy pop, and hotaru ika topped with sumiso ae all on top of a bed of cucumber and seaweed. Sweet, umami, very nice. Sashimi included chutoro and tai(?) -- bite sized and very tasty. Following the appetizer we were served a chip made of Nama-shirasu-- very crisp and light in flavor, almost a sort of drinking snack. For the Nigiri course: it started with nodoguro with sea salt and yuzu zest. Very delicious, not too fatty, for akamutsu. Following, came Spanish mackerel, with ginger topping. The ginger really helps mask the natural fishiness of mackerel. Then came Hokkaido hotate - surprisingly not that sweet, but very good texture. Zuke akami with yuzu -- the yuzu was very strong in flavor, marination was quite light. Then Hawaiian shrimp -- light snap with a sweet and smooth texture. Following the shrimp came another kitchen hot dish -- miso glazed butterfish topped with hajikami. Nice sweet glaze and the young ginger shoot with a light pickling gives good balance of hearty and acid. Next came salmon, slightly cooked around the edges -- gave good and interesting texture compared to the usual silky/slimy. Next came the kegani nigiri with uni. Very sweet, delicious. One of my favorites of the night. Following the crab, came the ikura topped with seaweed, yuzu zest, and wasabi. Tasty, not too strong in flavor. Next came the chawanmushi -- the best dish of the night in my opinion; filled with mochi, anago, ginkgo nut, oyster, and more. Delicious. Hot. The last bites included uni hand roll -- soooo buttery and sweet, my favorite uni I've had on the trip so far. Lastly was otoro using a special sumibiyaki style/technique of utilizing binchotan to sear the top. This gave it a sort of crispy texture on top, allowing some of the fat to melt away as well. Lastly was unagi with a little bit of sansho pepper on top. Tamagoyaki and miso soup to finish the meal. Yuzu sorbet for dessert. Very fresh, tasty, refreshing.

    Vivyan L.

    While I love dining at Tempura Ichika, I equally love Sushi Ichika! The seafood selections are so fresh, most flown in from Japan...some pieces I've tried here for the first time. I've been coming regularly since their opening and it's always exciting to see what fresh selections Chef Ken will prepare. I have my favorites here (uni, snow crab/uni, botan ebi, special scallop, otoro) but the seasonal fishes are such a treat! It's so fresh and natural that I hardly used any shoyu. I typically like the full course omakase $160 which comes with some hot dishes (chawamushi, butterfish, etc), but I'm also very pleased with the lighter omakase course $120 without the hot dishes, but still lots of sushi pieces. So between the impeccable tempura and superb sushi, dining here is definitely an experience I always look forward to. The ambiance is so warm and inviting that it makes for a great date night...or a night out with friends and family. Did I mention the service is fantastic too? They are attentive to fill my tea and promptly clear away finished dishes. A few times I had sake and I like the personal touch where I can select my sake glass. Definitely will not disappoint in dining here. I'll be back soon again!

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    2 years ago

    Fabulous and great service! Sushi Omakase offering was spot on. Can't wait to try the tempura omakase

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    Kaiten Sushi Ginza Onodera Hawaii

    Kaiten Sushi Ginza Onodera Hawaii

    4.1(240 reviews)
    1.8 mi
    Free parking
    Wheelchair accessible

    Food: this place is still excellent. High quality sushi. Aburi nodoguro is a must have. $15 for one…read morepiece but it will absolutely blow your mind. Chutoro, hamachi, madai, salmon with ponzu, unagi/cucumber rolls. Basically they note which ones are popular and you can't go wrong with those ones or daily specials. Super fresh. Order green tea with the waitress. This is a must stop for us in Waikiki!!

    Great place for sushi. We ordered -yamayuki bluefin…read morechu-toro 4pcs 10/10 no complaints. It melt in the mouth. Definitely recommend this dish. We even order another 4pcs. They have 4pcs and 8pcs option and they come up for the same price $34 for 4 and $68 for 8pcs as of Nov 2025. -Sashimi (3kind) 9/10 nothing wrong with this but after that chu-toro, it's hard to go back regular fish . This came with salmon, tuna and hamachi. 2pcs each and it was fresh. -torotaku roll 10/10 another explosion in the mouth. This is another must have for this place. It's a roll of chopped otoro, pickle and those green minty thing (sorry idk what it is but it's a good combo) -hamachi carpaccio 10/10 this is another really good flavor combo. Hamachi slices (not too think but same as sushi cut slice) in vinaigrette kind and the jalapeño just give a slight kick for each slice. It comes with greens as well and it's just a good pairing -green sea urchin 7/10 not my best but not that bad. This was $15 per piece when I came in Nov 2025. -black sesame ice cream Great place great food and very creative. Totally recommend

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    Kaiten Sushi Ginza Onodera Hawaii
    Kaiten Sushi Ginza Onodera Hawaii
    Kaiten Sushi Ginza Onodera Hawaii

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    Katsumidori Sushi Tokyo

    Katsumidori Sushi Tokyo

    4.2(1.2k reviews)
    0.7 mi•Waikiki
    •$$

    I used to frequent Katsumidori Sushi a lot when my sister used to work at the Prince, and it's…read morestill one of my favorite spots in Honolulu for affordable and delicious sushi sets (feels like it's straight out of Japan!) I'd definitely recommend this spot for more adventurous eaters who enjoy trying different types of seafood and exploring flavors beyond your usual salmon and tuna rolls. It's a great place to step outside your comfort zone and try something new with one of their sets! If you're looking for authentic Japanese-style sushi sets at a reasonable price, Katsumidori is definitely worth checking out.

    Located in the Prince Hotel, Katsumidori is a very reliable sushi spot with generous cuts of fish,…read morefriendly service, and some seriously Instagrammable presentations. You can make reservations through OpenTable, and seating is limited to 90 minutes. Do not let that scare you. The food comes out quickly, so there is still plenty of time to eat, enjoy, and converse. Self-parking or valet is available for $10, plus tip for valet. They offer assorted sushi sets depending on your cravings and hunger level, or you can order à la carte from the menu. There is also draft beer and a good assortment of sake. We got a 12-piece sushi set, a sushi roll, and a tako appetizer. Everything was fresh and beautifully presented. And I always have to get the uni nigiri with so much uni that it is practically flowing off the side. If I am getting uni, I want UNI. Fresh fish, generous portions, and beautiful presentation make Katsumidori an easy place to return to when the sushi craving hits.

    Photos
    Katsumidori Sushi Tokyo - The Patient Prince

    The Patient Prince

    Katsumidori Sushi Tokyo - Soft Shelled Crab

    Soft Shelled Crab

    Katsumidori Sushi Tokyo - Soft shell crab

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    Soft shell crab

    Nami Kaze - Dining area

    Nami Kaze

    4.5(801 reviews)
    2.6 mi•Iwilei
    •$$

    It was so sad this business is closing down by Oct 31st. With rising food costs, inflation and…read morestaffing, it's understandable but I wish best endeavors for Chef Jason Peel and his staff. My fiance won a gift card actually 2 of them (from his coworker whom could not get a reservation secured), we knew we had to make the trip over before they officially close. We had multiple dishes, but staff made Kauai prawns and tomato miso black cod dishes on the house since they ran out the Hokkaido scallops. We ordered the short ribs, lobster appetizer, hamachi crudo and lastly sashimi moriawase to finish food palate. Lukki lemon dessert was great way to end to night. Ordered the Milk tea bouquet cocktail while my better half had water ( either way the food coma knock him out cold the rest of the night lol). To be honest, it was difficult to determine which dish was the best because the staff kept quality there despite it being busy every night since they announce the closure. Sashimi moriawase, fish was so fresh, reminded me of my time spent in Hokkaido and Sapporo. Short ribs was soft and rich in flavor. Both me and my fiance liked the lukki lemon dessert, like lemon meringue pie but broken down version. If you have a chance to dine here before closing and got a reservation, definitely will have a lovely dining experience and your stomach will be full by end of the night.

    Husband and I tried Nami Kaze in our recent trip to Hawaii. This place is huge! I was so glad to be…read moreseated in the side room because I found it to be a lot calmer, less people and no TV. The staff were friendly and very helpful with giving us recommendations. We ordered 3 appetizers and 2 entrees, and honestly it was too much food for us. We had leftovers for breakfast the next day! - For appetizers we got: Ulu Tots, Japanese Eggplant, and Corn Beignets. The Corn Beignets was the best. - For entree we got: Tomato Miso Black Cod and the Short Rib. Both were delicious and worth a try. Sad to see that this restaurant appears to be closing.

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    Nami Kaze - Nami bento

    Nami bento

    Nami Kaze
    Nami Kaze

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    Sushi Izakaya Gaku

    Sushi Izakaya Gaku

    4.5(1.1k reviews)
    0.5 mi
    •$$$$

    OH MY GOOSHHHH! This place has got to be the most underrated place on this island. Like why aren't…read moremore people talking about this hidden gem??? I know you guys drive by it and see it but have you dined in? If not, this is your sign. My friends and I walked in around 8pm and got seated right away. The place was packed (as it should be) but we were so lucky. The waiter took us to the back room where we sat on those "floor" tables... it was awesome! I felt like I was in Japan. Service was 10/10. Waiter gave us GREAT recommendations as it was our first time. Let's talk about the food. My top 3 dishes of the night -- 1) Uni charwanmushi - to DIE for. So much flavor, so much protein. 2) the beef skewers - incredibly tender. We ended up ordering another order bc it was so good. 3) sushi- Negitoro, torotaku, spider roll and spicy tuna... the rice and fish texture was just so perfect. The fish tasted fresh and the rice to fish ratio was a 10/10. Ambiance: chill, friendly, not too loud and everyone was so respectful. I'm craving it as I type this. So yeah, check it out. You won't regret it.

    Haven't been here in years! Mom and dad celebrated their 67th anniversary so we decided to go and…read moreCELEBRATE! It was 4 of us and I made reservations at the beginning of the week. We go the first seating (5 pm) since we need extra space and time to get around. We had a nice spacious table seating. I can only suggest maybe cushions for the chairs for they're hard wooden seats for elderly especially. Our server was friendly and explained a few items. We ordered the top sushi platter but unfortunately she didn't understand and made the mistake of bringing us a different one. It was fine for I ordered a bunch of side dishes. My parents and friend enjoyed almost everything. I think the three items I enjoyed the most were the yuzu pickled vegetables, the yuzu sorbet and the chicken karaage. Those stood out the most for me. For the whole experience it was rather enjoyable still how I remembered it used to be. There is ample parking in the back if you come early or street parking. It was a little difficult with someone with a walker but slowly we moved in and out so just need patience. Pricing was what I was are used to going out to eat sushi nowadays. I think they were supposed to give us a special dessert for I asked ahead of time and it wasn't brought. I didn't want to bother asking but this was a special day for them which I thought should possibly not be overlooked when people make reservations. Luckily I made a cake which they enjoyed at home. However the place is cozy, the food is fresh and the service is good.

    Photos
    Sushi Izakaya Gaku - Interior

    Interior

    Sushi Izakaya Gaku - Salmon skin salad

    Salmon skin salad

    Sushi Izakaya Gaku - Warabi Mochi Matcha Ice Cream

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    Warabi Mochi Matcha Ice Cream

    Nori Bar

    Nori Bar

    4.5(403 reviews)
    0.4 mi•Kaka'ako
    •$$
    Casual dining
    Romantic vibe

    Second time being here, the food and service are consistently good. We ordered mostly hand rolls…read moreand the quality is just impeccable. My favorites are : Oyster shooter with Sake Unagi roll, Blue crab roll (no truffles) Spicy tuna roll and of course: The chicken thigh skewers. I can't wait to come back!

    First time here! Food was good, I wish I could say the same about the service. We were told we only…read morehad 30 minutes to eat since we had no reservation, totally fair. However, in the 30 min we ate here no one showed us how to order, no one checked up on us during our meal, and we weren't even properly seated. We were just told to sit at certain numbers. I totally understand a busy restaurant and the hustle as I've been in food service myself, however, there's no need to treat customers with a cold shoulder for not having a reservation. We finished within the 30 minutes no problem. However, if I knew service was going to be cold and not friendly, we would rather just be turned down. Had we've been shown how to properly order, been lead to our spots at the restaurant, told us what's recommended at this restaurant and even a simple check in during our quick meal, all would've been well. On the bright side, the rolls are super fresh and delicious. Will not be returning due to the lack of hospitality this place has.

    Photos
    Nori Bar - Counter very clean

    Counter very clean

    Nori Bar - Take out set roll box. Available for 4,5 and 6 roll sets.

    Take out set roll box. Available for 4,5 and 6 roll sets.

    Nori Bar - Try our specialty hand rolls!

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    Try our specialty hand rolls!

    Doraku Sushi Waikiki - Royal Hawaiian Center - Sashimi 8

    Doraku Sushi Waikiki - Royal Hawaiian Center

    3.8(3.6k reviews)
    1.6 mi•Waikiki
    •$$$

    Doraku has one of my favorite happy hours from 4-6pm everyday. I recently came by with some friends…read moreto catch up and talk story, and Doraku is the perfect spot for that. I love their small shared plates (especially during happy hour)! Craft cocktails are $4 off and my favorite is their lychee martini or the smoky negroni. On the happy hour for food, my favorites are the salmon carpaccio, spicy salmon handroll, agedashi tofu, shishito peppers, and the chicken karaage. Other must-haves are the hamachi garlic roll and misoyaki butterfish. I love the ambiance here and the service is always great too.

    Oh man... I'm sorry to say I was not impressed. While we were seated right away service was slow…read moreand though the food was beautiful and fresh it wasn't delicious (we would have rather had delicious sushi at a $ or $$ place instead of mediocre fancy looking sushi at this $$$ place). I also don't understand how Yelp lists this place as a "good for kids". It's not. There wasn't a kids' menu and the dishes were not kid-palate friendly (other than maybe the basic California style hand roll). For example, the fried tofu had shredded ginger on top that permeated the dish and the karaage had a very mild (but present!) note of spice that reminded me a bit of buffalo sauce. Our waiter didn't even give us a heads up or point us in the direction of any dishes to consider for the kids (surely we must not be the only family who has brought kids to this restaurant). Lastly, I understand that the tempura brownie is popular but after tasting the "tempura" on the tofu I'm sure the brownie is just the star that shines through. The "tempura" on the tofu was gummy and not the authentic Japanese tempura we are used to (my husband, who is part Japanese, said to me "What is this?! Cornstarch?"). This is probably a great restaurant for drinks and hanging out with some adult friends but the rolls and appetizers were just not to our tastes. We were also sat outside when the restaurant was near empty inside and out (we went around 4PM) and it was a hot day (though the AC wasn't particularly cool enough for my preference inside either).

    Photos
    Doraku Sushi Waikiki - Royal Hawaiian Center - Interior + Edamame

    Interior + Edamame

    Doraku Sushi Waikiki - Royal Hawaiian Center - Green Salad

    Green Salad

    Doraku Sushi Waikiki - Royal Hawaiian Center - Tokyo sour

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    Tokyo sour

    Sushi Ginza Onodera

    Sushi Ginza Onodera

    4.6(279 reviews)
    2.3 mi
    •$$$$
    Luxury
    Free parking

    Did the lunch omakase with a friend. The service was very nice, very quiet space with subdued…read moreambiance. It was challenging to get through all of the courses, but I succeeded. There were standouts and overall we loved the meal. A local id gets the 10% service fee removed which was nice. I would recommend the $150 lunch omakase - I don't think the $50 abalone dish was worth the upgrade.

    Had an amazing omakase experience at Sushi Ginza Onodera. The staff were incredibly friendly and…read moreattentive, which made the whole experience feel welcoming rather than overly formal. Every piece of sushi was beautifully presented not overwhelming. You can really tell the chefs put a lot of thought into the balance of flavors and textures. One of my favorite bites was a sashimi piece topped with something that looked like finely grated cheese (not sure what it actually was), but it melted perfectly with the fish and added a really unique savory flavor. The chefs and staff also had a good sense of humor. At one point they served kinki fish and jokingly explained that the English translation sometimes gets called "idiot fish," which got everyone laughing at the counter. The omakase is definitely on the pricier side, but the quality, presentation, and overall experience made it very satisfying. If you're looking for a refined sushi experience with great service and beautifully crafted bites, this place is worth the splurge.

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    Sushi Ginza Onodera
    Sushi Ginza Onodera
    Sushi Ginza Onodera

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    Sushi Ichika - sushi - Updated October 2026

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