Cancel

    Open app

    Search

    Super Mega Bien

    4.5 (358 reviews)

    Super Mega Bien Photos

    SUPER MEGA BIEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

    You might also consider

    Recommended Reviews - Super Mega Bien

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Ritu R.

    What a deliciously fun concept! Absolutely loved our experience when we brought our friend here for her birthday! It's like Latin American dim sum meets Brazilian steakhouse without the all you can eat for X amount of dollars. Servers come to your table with different items and you can choose whether or not you would like them for the entirety of your meal. There are a few large plates you can order that are not passed around, but it is all meant to be shared. The tapas are not very small portions either! Loves the papaya so much we got two rounds. The ribs were insane as were the papas bravas. Drinks were memorable and so was the service. Love the chill vibe stunning ceiling. They can make some items without meat so don't hesitate to ask!

    Ameena A.

    My husband and I enjoyed this place! Service: super friendly and fun. They walk around with small plates, and you can just call out when you want something that a server is walking around with. It was a little anxiety provoking for me being gluten free, but they seemed knowledgable and had things labeled on the menu too, which helped. Ambiance: very cool and cute. Slightly crowded! Food: delicious and incredibly flavorful. We really loved our drinks - and wish they put slightly less ice (photo attached) :)

    Shruti J.

    Good food and nice service! Latin American food. I remember the drinks being good out here

    Brisket tacos
    Lior G.

    Great food, decent price, but be careful you don't treat with your eyes. This is a very nice small plate (family style sharable) plates venue, and they large portions too. With a group of 4 we had almost every small plate on the menu. Half would get again, a few maybe, and unfortunately some likely not worth it. The pork wings and artichoke were the best of the night, followed close behind the daily special brisket tacos, which i think had the same brisket as our large dish. Definitely recommended. The arepas i think I could have done without. Croquettes were good but not great. But don't let me tell you what to get. Try what your heart desires.

    Tyler N.

    Went to Super Mega Bien for a birthday dinner. It's a quaint little spot in the Ramble hotel right next to Death & Co. Being in RiNo, there is ample parking, but depending on the time, a spot can be hard to find. It's a cute little tapas joint meant for family style, and that's what we did. We got a couple drinks and a couple dishes to share. The portions were a little small and the prices a little high. The food was good! Nothing that really shined in my mind, but left happy. A delightful spot!

    Chicken with corn salsa
    Nina C.

    Came here for a yummy meal and it didn't disappoint! We started with Chicha Morada cocktails - had never seen this as a cocktail, my boyfriend is Peruvian so we had to sample it. Got the seal of approval! Super yummy and unique. We tried the croqueta starter and ropa vieja. I could take or leave the croquetas, nothing special to me. The ropa vieja however was fantastic, i could lick the plate! And the maduros with it were perfect. We shared the large roasted chicken and it was also delicious and so much meat, way bigger than we expected. The corn salsa was light and refreshing and really paired nicely. The server was so sweet, we hadn't decided if we would want the steak and they had one left so they held it to the side for us until we decided. Luckily we didn't just send it because the rest of the plates were more than enough. The dim vibe and hanging wood embellishments gave it a classy chic ambiance, totallly enjoyable. And connected to an awesome bar next door! (They share a bathroom) Would totally come back.

    Cesar H.

    I love Dim Sum AND Latin American food, so when I heard that Super Mega Bien combines both for the first Latin American Dim Sum experience I've ever had, I was very excited! Located in the heart of RiNo, co-owners Chef Victor Menna & Jenn Menna bring their Mexican heritage to life by promoting community through food. The team serving style encourages dining family-style aka the best way to eat (in my opinion). BONUS: If you're gluten-free, this spot is for you since EVERY single item on the menu is GF! What I ordered: - Patatas Bravas - Arepas de Queso - Mole Poblano con Pancita (pork belly) - Grilled Octopus (weekly special) - Pork Wings - Leche de Tigre Ceviche - Ropa Vieja - Brownie with Berry Ice Cream - Piña Colada - Old Fashioned Best bites: I enjoyed everything very much, but a few bites stood out - Patatas bravas: spicy, perfectly cooked, and seasoned - Mole Poblano con Pancita: the pork belly was cooked to perfection, and the mole? Like my mom's... but better (sorry, Mom) - Pork wings: INSANELY good. The Cholula BBQ sauce? I need a gallon of it at home immediately - Ropa vieja: 11/10, perfectly paired with plantains and jasmine rice

    Pastis
    Ashley H.

    One of my absolute favorite restaurants in denver!!! Tapas inspired from all over central and South America. The small plates are brought around on a cart or by servers so you can just grab whatever is looking good to you! The servers are all super helpful and the restaurant itself is modern.

    Brisket
    Diana C.

    This place is a hidden gem. Im cuban and the ropa vieja from here which is a cuban dish was delicious, the closest to cuban cuisine I have tasted in America. The food in general was excellent, every dish I tried was tasty and mouthwatering. I loved the restaurant theme and decor. Ambience was perfect with dim lights and soft background music. The service was extra fast and excellent. Chef had a great concept and it shows. Favorite place in Denver to dine so far.

    ¡Todo excelente! El servicio, la comida... ¡Volveremos seguro! Mil gracias.

    ¡Todo excelente! El servicio, la comida... ¡Volveremos seguro! Mil gracias. Wonderful service excellent food! Definitely recommend!

    Mole Poblano con Pancita
    Sara C.

    This spot is awesome. I love the small plates concept because you get to try so many delicious dishes across Latin countries. Our favorites were the artichoke (!), patatas bravas, arepa, and ropa vieja. We were slightly underwhelmed by the mole & pork belly and the ceviche. The vibe is cool here and the area is fun to walk around in before or after dinner. Definitely recommend as a date spot or larger group (5 people is ideal!) celebration spot

    Tigre Ceviche
    Nicole T.

    Super Mega Bien is a cool spot! The place was busy around dinner time so my friend and I sat at the bar. The menu offers a choice of smaller & larger plates, both options great for sharing. Our bartender explained that someone would come walking around with small plates and we could pick and choose which ones we wanted. I really enjoyed this option because we could see how delicious the plates looked. We ended up keeping the first 4 options that came around: Leche de Tigre Ceviche, Roasted Remolacha (beets), Patatas Bravas and Ropa Vieja. It's hard to choose a favorite because each dish was prepared differently. The ceviche had big chunks of tuna and was served in a light coconut milk marinade with avocados and chips for scooping. The beet salad was also light and fresh. The cheese and Jamaican jerk weren't overpowering so the beets remained the star of the show in that dish. The toasted sunflower seeds were a nice touch. The patatas bravas and Ropa Vieja were a perfect balance to these lighter dishes. Both of these dishes were so flavorful. The chorizo served with the potatoes was probably my favorite. It was the right amount of chorizo which was almost a sauce for the potatoes but without the grease. And the Ropa Vieja is a delicious mix of rich flavors which make it the perfect comfort food. Sitting at the bar was the perfect choice for catching up with my friend but the entire place had a great vibe. I would highly recommend checking this place out with small groups who love to share. The food and the service were on point!

    Drink menu
    Janelle M.

    The atmosphere is a lot more trendy/divey than what I expected. I really like that it was casual & dark. We just got in town & I didn't feel like getting too dressed up. It was packed but we were immediately seated. We sat up at the serving bar area so we were able to see everything as it was going out. I really like the dim sum concept with the small plates, however, I think you could get carried away & pick everything that goes by. We ended up getting the tuna ceviche, pork ribs, ropa vieja & queso arepas. Everything was really good! Cons: I think next time I would skip the gin & tonics (there were 3-4 specialty ones, nothing special). Also, it was really loud. I leaned over to my husband & said "ITS REALLY LOUD!" & he said, "WHAT?" Over all, it was a good experience.

    See all

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Clay G.
    153
    70
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Grace M.
    270
    50
    45

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Peter P.
    5
    283
    268

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 24
    Thanks 1
    Love this 11
    Oh no 0
    Photo of Jen G.
    362
    6
    3

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Nina D.
    145
    3
    0

    2 years ago

    Service was pretty slow and missed the cart riding through with the appetizers and Shareables.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 10
    Thanks 1
    Love this 11
    Oh no 0

    4 years ago

    Helpful 6
    Thanks 0
    Love this 5
    Oh no 0
    Photo of Ben M.
    0
    48
    4

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan H.
    136
    9
    3

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Outstanding. Loved the Pork Wings. Dessert was excellent. Service was great. Put up the flag to stop the food

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sam L.
    319
    497
    1047

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kate S.
    36
    19
    1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 32
    Thanks 1
    Love this 25
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Vince B.
    200
    56
    1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Zak S.
    28
    412
    18

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 9

    Super Mega Bien Reviews in Other Languages

    Ask the Community - Super Mega Bien

    Can you make reservations? How parking?

    They do not accept reservations. Just first come first serve. They open at 5pm. On street parking only, no parking garage within easy walking disrance.

    What are happy hour times and days?

    We went on a Wed and happy hour was from 5-6. Enjoy!

    Don’t See Your Question? Ask Away!

    You might also consider

    Ollie & Park's - Chicken & Biscuits

    Ollie & Park's

    4.3(83 reviews)
    1.3 miNortheast

    I hate to write less than a glowing review of O&P, but it's time. Love this place. The bartenders…read moreare always awesome, and if you go for happy hour, they will be your servers more than likely. That being said, the rest of the staff, without exception, are some of the least friendly, seemingly miserable, people. And, I don't like unhappy people handling my food. And truth be told, the more miserable the employee, the worse my food actually was. We have been going here quite a bit over the past half year, even bringing our service-oriented friends to check it out. However, I think we'll be scaling back our visits. It breaks my heart, because I truly adore Ben and the other bartenders. However, I don't like paying good money for unhappy.

    My first visit to Ollie and Park's and it was a delight. My friend and I stopped here for happy…read morehour after spending several hours at the Denver Botanic Gardens (also 5 stars), and we had margaritas (which we had them alter slightly so that they included orange liqueur), crab cakes and tacos! The staff was warm and welcoming as well as accommodating. We sat on the patio and it was lovely. What a wonderful way to end a beautiful day at the gardens - with a full stomach and a refreshing beverage. I would definitely go back, especially when I visit the gardens as it's an easy drive (and you could also walk).

    Photos
    Ollie & Park's - Interior lounge

    Interior lounge

    Ollie & Park's - Smoked Salmon Benedict

    Smoked Salmon Benedict

    Ollie & Park's - Duck Pot Pie

    See all

    Duck Pot Pie

    El Five - Bison Meatballs

    El Five

    4.1(1.2k reviews)
    1.3 miNorthwest, Highland
    $$$

    I'm mad. Not at them... at myself…read more I lived in Denver for over five years and just now made it to El Five, and now I understand why it's such a staple. The menu was recently refreshed and it shows. The mushroom paella was loaded and perfectly cooked, the burrata was a solid start, and the Turkish pizza with halloumi was a surprise standout. The poached cod was also great, especially the sauce. The drinks were just as strong. The L5 margarita with salt foam was really good, and even the frosé, which I usually skip, worked perfectly here. The vibe is a big part of it. The downtown views are hard to beat and the patio is easily one of the better ones in the city. Inside also feels intentional and well designed. Service was excellent. Avery was our server and it was her first day, which you wouldn't have guessed. Carl and Mark also made the experience feel smooth and welcoming. For dessert, the Lisbon chocolate cake and Turkish kunefe were both great. The Basque cheesecake and lobster salad also stood out and had those memorable bites that stick with you. Overall, a really strong experience and definitely a place worth making a reservation for.

    Full disclosure: I went in with the recommendation that this place is a great spot for a drink and…read morea view, but the food is overrated. I'd say needs and expectations were met and slightly exceeded. Our server was fantastic, very personable and engaging. The drinks were great. I tried their house marg with the salt foam and loved that, a unique experience compared to a salted rim. We sat outside and had a great view of downtown. I assume seating on the other side would give you a view of the mountains but we didn't explore. For the food, we just ordered 2 starters: eggplant fries and patatas bravas. The potatoes were dry and starchy and not crispy like I would hope and expect for the dish, would not order again. The eggplant fries on the other hand were amazing - crispy with a sweet glaze and perfectly tender on the inside. I would come back just for these fries. The seafood dishes looked and smelled amazing as we saw other tables get them and I'd come back to order other dishes just because the views, drinks, and service were so great.

    Photos
    El Five - Dining Room

    Dining Room

    El Five - Turkish Kunefe

    Turkish Kunefe

    El Five - Juniper Jones cocktail. Don't be a fool and pour in the tonic. Enjoy the infused flavors of the rosemary with the gin.

    See all

    Juniper Jones cocktail. Don't be a fool and pour in the tonic. Enjoy the infused flavors of the rosemary with the gin.

    Brutø - Rice + Carrot - koji 'rice cream', carrot + orange jelly

    Brutø

    4.3(144 reviews)
    0.6 miLodo, Northwest

    Bruto is always such a memorable and enjoyable experience. This is a food Laboratory at its finest…read more Fine food, fine wine, fine service, fine ambience, fine, fine fine. Always exceptional food, beautiful presentation, with sustainable practices, this is the place to celebrate a special occasion. The current menu, which runs through June, is the final menu by the current chef and it highlights Costa Rican cuisine. The chef and staff have gone to great lengths to showcase this Latin American dining experience. The Barramundi was by far my favorite on the menu, although that is relative among the 7-course meal. Everything we tried was knock your socks off delicious. I love the quiet dining room, with a chance to visit with others sitting near you at the chef's counter. Their fermentation program is second to none. One thing that always makes a meal memorable is the service. The Bruto team takes care of everything and knows just about everything food or drink wise. Again, I counted the kitchen staff: The ration is 1 to 2, meaning you will feel like a VIP with the personal interaction. It's not fake either; these young men and women want you to have an enjoyable and memorable time. What an impressive restaurant and food laboratory where they are always pushing themselves for tasting excellence. Bruto = passionate knowledgeable people

    Note that my partner and I dined at Beckon a month prior. We opted for the multi course menu…read more Friendly staff. Well coordinated. But the food was just ok. For $650 (with one alcohol pairing), it could have been better. The only dish that stood out to both of us was the barracuda fish. Everything else was just ok.

    Photos
    Brutø - A beautiful space

    A beautiful space

    Brutø - Steelhead trout, kosho, carrot, seeds, tsar Nicoulai caviar

    Steelhead trout, kosho, carrot, seeds, tsar Nicoulai caviar

    Brutø - Koji + Strawberry ( ice cream and Fire Chili )

    See all

    Koji + Strawberry ( ice cream and Fire Chili )

    Ototo

    Ototo

    4.3(300 reviews)
    4.7 miSouthwest
    $$

    The food was great! They had some classics and some very unique dishes. It was fun to try a bit of…read moreboth. They had the best tuna crispy rice. The service was good the server was patient and kind The ambiance was bustling at dinner on a Friday night. Fun place!

    Absolutely love this place! Came here as a party of two on a…read moreweeknight, which was lucky because we didn't have a reservation and if it was just a little busier, we wouldn't have been sat at all. We got a cute high top table by the window, their seating is comfortable, even the hightop chairs have backs. The drinks here are delicious, I got the lychee margarita and it was perfect, not too sweet and comes with a real lychee on a skewer, which is a lovely pairing. To eat, I got my favorite aburi tuna, which I always make sure to try if a place has them. It was so good, I love the seared flavor and the fish was so fresh, the texture was perfect. We also got the fried rice, it is served with the staff, mixing the yolk of an egg into the dish at the table in front of you. This made it so rich and delicious, and felt like a show. I was really impressed by the rice itself too, nothing simple about it. The flavors were so dynamic, and everything was cooked to perfection. We also had the black miso cod, this might have been the highlight dish. It was so tender and supple, melting at the touch of a fork and even better in your mouth. The flavors were unbelievable, and it leaves you wanting more. The area is pretty central to wash park, a quick five or 10 minute walk over to Broadway after dinner is easy and accessible too. Totally will be back

    Photos
    Ototo
    Ototo
    Ototo

    See all

    Dio Mio - House Focaccia w/ Stracciatella

    Dio Mio

    4.0(441 reviews)
    0.7 miFive Points, Northwest
    $$

    So we found out about this Michelin star gem when we arched the Netflix series, Next Gen Chef, one…read moreof the contestants works or worked there and put some interest in our heads... glad we visited on our recent trip to CO. It is a very relaxed vibe, order at the counter. No reservation needed. We liked the food so much we went there for dinner 2 days in a row! Service 10/10 Food 10/10 Vibes 10/10 Handmade focaccia 100/10

    Been coming for the last 5 years or so & it has nosedived immensely over the years. Today, 2/3/26…read morewill be our last visit. As someone else stated, their cacio e pepe is soooo over peppered, over salted & gritty. Apps on happy hour were just ok. Drinks are just ok & not worth $9 (mind blowing that Italian gin + tonic would go for more w/o HH). That Marsala dish had almost zero marsala cream which is crazy work if you're gonna call it a Marsala. Breaded chicken added onto any dish w/no seasoning in the breading?! Just odd. Advised cashier who took order one dish we'd like to split & was told "oh yah, we can just get you a spoon for that" instead of simply typing into your POS 'SPLIT' so your guest is not sitting there waiting for new share plates & oh yah, a second go around for kitchen staff to bring a spoon. Work smarter, not harder. What really did it over the top this dining "experience" for me & my family was the male bartender. Let's just sidebar for a moment too--where's the personality & humor in 'hospitality' nowadays?! Apparently, my mums joke about "filling it to the top" went right over this guys head because he decided to be flat out rude to us after dropping apps even going as far as to mock me saying "tHaNk YoU" in a condescending, nasty way & then throwing a serving spoon down...WOAH. Who knows if he was conversing with his coworker about our table specifically but all 3 of us heard him talking about "just non industry people" which is soooo comical because my husband was a chef for 14 years but go off, fam! Not to mention I worked FOH in Las Vegas for a decade. & look guys, I know what you're gonna say! Well, you do it yourself then if you can do it better & do you know what?! We usually do haha but this place is sentimental for my mother who was happy to go because it reminded her of her late husband (my dad, who passed 3 years ago). The crazy part that's worth writing is I think us humans have forgotten that everyone is struggling with this & that & we are all just trying our best to get by. This used to be my favorite part about working in a restaurant: giving your guest a POSITIVE, UNFORGETTABLE EXPERIENCE to escape life's struggles. Somewhere where you can go & spend your hard earned dollars & FEEL GOOD ABOUT IT but also to forget said struggles of your day or even your life! Antywayssss, 3 years later, no way this restaurant is being recommended for a Michelin Star nowadays. Go somewhere else for housemade pasta.

    Photos
    Dio Mio
    Dio Mio - Chicken parm

    Chicken parm

    Dio Mio - Radiatori

    See all

    Radiatori

    Super Mega Bien - latin - Updated May 2026

    Loading...
    Loading...
    Loading...