The beachside designs from the outside looks cool, gets the customers in with much curiosity as…read morethis used to be a mechanic/gas station from the 1940's which also serves food to the customers and their staff. The lady combo burger was alright, could have been a bit more sauce, as it was a bit dry honestly. The Bison burger was very good, had a good juice to it. The fries were done just right and were crispy enough. We appreciate the car memorabilia here as you rarely see these automotive ads and parts anymore and a car enthusiast would definitely appreciate what they have here over the years.

I was at the beach for a couple of hours this morning and wanted to get some lunch afterwards. I…read morehad driven past this place many times in the past and the outside looked really bright and fun so I decided to give it a try. The outdoor painting said it was one of top 25 places in the country for burgers so I felt like I had to try a burger. The menu has about ten different burgers to choose from, as well as other sandwiches , salads, and even about ten breakfast items. All of the names of the items have a car reference since the restaurant was previously a filling station. The decor also has a car ambiance. I chose the mustang burger. It had American cheese, bacon, bbq sauce and an onion ring on it. It was very tasty. Side options were fries, coleslaw, sweet potato fries or onion rings. I went with the onion rings. Portions on the burgers and the sides were very good.

We were in town for a long weekend for a concert and stayed at the Embassy Suites down the street…read more I was on Instagram and this place popped up on my feed - decided to give it a try! Glad we did! We ended up walking there and it was easy to get to. When we walked inside, we were able to get a table inside right away. It was clean and cutely decorated. Our server came by quickly and got our drink and food order in. I ordered the breakfast tacos (comes with 2 good sized tacos) - sooooooooo good! They hit the spot! What got me... it had goat cheese on it! It was delicious. My husband got the fish tacos and he said they were good too! Definitely a great place for breakfast and lunch if you're in the area!! Apparently they have some great bloody mary's too!

If planning a breakfast out while visiting St. Augustine Beach give Beachside Diner a try but make…read moresure you pack some patience as you'll probably have to wait for a table as this place is popular. For our visit this time they said about a 30 minute wait which was actually 20 minutes. The vibe of the place is very cool with the old jukebox and a bar as well as tables both inside and outside. We were seated outside this visit which was fine as it was shady. I had the corned beef has with hash browns and 2 sunny side eggs. The corned beef is full of shredded corned beef with just a small amount of potatoes. The hash browns with onions were nice and crispy as I asked and the eggs were cooked nicely with the right amount of run when broken. My wife has the Classic Breakfast which is somewhat similar to what I had but with no meat. Hers was done nicely too. Thanks for a nice visit and see you the next time we're back to St. Augustine Beach!

The food is on point here. I recommend the Smoked Fish Dip as a starter if you want to try…read moresomething on the lighter side. Mary was our server and she gave outstanding customer service. Friendly, attentive, efficient and professional. She made our experience here seamless and very enjoyable! You couldn't ask for better service. She gave great food recommendations. Also, Jeff (the manager) stopped by our table, took the time to chat with us and made us feel right at home. We appreciated the old-school St. Augustine Southern hospitality that has been lost since the inevitable growth of the area. You definitely can't go wrong with their Fried Shrimp and Chicken Wings (loved the flavors of that buttery Garlic Parm)! Both seasoned and cooked to perfection. The ample outside seating steps away from the beach, feeling the breeze off of the Atlantic Ocean, a truly laid-back atmosphere, sunburnt tourist watching and counting all the Jeeps heading out to brave the soft sand while enjoying an ice cold beer or sweet tea...so priceless.

Our server Ashley made our experience here extra special! We came late Saturday afternoon for a…read morebirthday and she was great! She started us out with baked oysters and they were good, but it was too much bacon and cheese for me personally. It overwhelmed the oyster flavor, but if you're trying oysters for the first time or wanna please a picky group then these are good. My daughter got the stuffed flounder with corn casserole as we called it, as her side. It was delicious! Probably the best thing ordered! Tacos and kids grilled fish was great too! Definitely a solid amount of fish nuggets in the taco. The fries were some of the best ive ever had. For the seafood feast, we ordered scampi style and it was good, but it reminded me of a clam sauce style, not really buttery and garlicky. It was still good, but what disappointed me was the melted plastic bag served at the table. It was difficult to open, even our server had trouble opening. Idk why everyone loves serving food in plastic bags. It's sooo hot from the steam that plastic leaches into the food. I don't get the infatuation with this, unless you're ordering to go. The fans upstairs are a nice and necessary touch and not too hot up there, despite being summer in July. I would go back and order the stuffed flounder again! Seriously, that was the best thing we ordered. Ashley was johnny on the spot too!

Tucked away inside the Guy Harvey Oceanfront Resort is this outstanding gem! Greeted with a smile…read moreon a holiday Sunday afternoon before the kitchen closes to transition from Lunch to Dinner. Server, Ray was friendly & welcoming - she was busy too with tables inside and out. Based on a previous review, we decided to share a Watermelon Salad and also share a Gyro with fries. Not disappointed with these choices - outstanding meal and full of flavor. Would highly recommend.

The omelette with eggs, potatoes and sausage was a bit dry and overcooked. I was expecting fluffy…read moreand soft, but it came out firm, hard to chew. The sausage and potatoes were okay and generous, but the eggs were too dry. One-time visit for me.

We love this place, have been coming here for years at the old location…read more OWNERS PAY ATTENTION: Our server: Jordan is beyond rude and you would think with a wedding party of 20 people you would think she would be happy at the potential for a very large tip she would have better attitude. We spoke to Ryan the manager, and he changed our server to Justin who is awesome!!! Alivia the hostess with the mostest way beyond helpful and accommodating. The whole mood of the wedding party changed immediately. Thank you both so much! **Review below from previous visit** The best local fresh made food in town. Don't tell the tourists! The food is absolutely amazing. Highly, highly recommend The Black Molly!

It took quite a while after we were seated to receive any attention. It was 10 minutes before we…read morewere approached by a server and a few more minutes before we received a glass of water. Far too long. The room is loud as well. Sound echoes through the cavern that is this restaurant. This is the worst thing I can say about the Black Molly because everything else was absolutely stellar! Our server, Justin, took quite awhile getting to us (we are certain he was just covering too many tables of 4 or more people), but he was an excellent, enthusiastic and helpful and attentive server when he arrived. The salads and entrees were fresh, loaded with high quality ingredients, and each was remarkably tasty and well made. The grilled foods were grilled to perfection and the smokey taste of the grill was embedded into every bite. Black Molly dinner salads are enormous - they are a full dinner in and of themselves. There is a Cesar, a Mediterranean, and a Chef salad offered. I had the Chef and The Boss had the Mediterranean with Shrimp. I had no idea they were as big as they were or we might have downsized a little. They came in a bowl that was really big, full of fresh mixed garden greens, excellent grilled vegetables, plump juicy tomatoes and were a delicious meal all by themselves. Half the salads went home with us to provide another meal. The shrimp were huge and perfectly prepared. The Chef Salad had great hunks of real ham and the most amazing produce and the dressings were excellent. I will be saddened to go back to store bought dressings and ranch and balsamic glazes. Get a side of (I think you have to specifically ask for) "Crispy" French fries no matter what else you order. They are the perfect size fries, crispy outside, moist delicious inside, and seasoned to perfection. We saw another table eating them and they looked so good we ordered a side - so glad we did. The restaurant is not inexpensive, but it is worth it. Quality food prepared with great attention to detail, fabulous tastes and excellent value. If you want a fresh, delicious, exceptional ingredient meal prepared to perfection, give the Black Molly a try!!!

We hosted a special dinner for two of our soon to retire colleagues at Harvest & Reel. The…read moreappetizers were delicious, especially the calamari, crab cakes and charcuterie board. The salmon, filet and the Delmonico steak were a 10/10. Drinks were good too. Service was excellent. It was a perfect place to celebrate individuals who've dedicated so much to the Finishing Trades.

Service was excellent, food was really good. The manager went above and beyond to make us happy. We…read morecame a little before close and the still treated us with the whole menu and full service. It's an intimate place to dine and converse.

Phenomenal! I ate here for the first time last week, and I will definitely be coming back! The…read morefried grouper sandwich was cooked to PERFECTION, which actually isn't that easy to accomplish. I'm accustomed to the batter being too greasy (cooked too long or left in too low a temp), or the fish being mushy or overcooked. This sandwich was neither of those things! The fish was firm, flaky, and delicious, and the fried batter was the best I've had in at least two decades. All of the toppings (lettuce, tomato, onions, lettuce) were fresh and crispy. The house tartar sauce was superb! Just enough dill to add tangy seasoning and not overbearingly sweet, like most tartar sauces. I was so impressed that I actually wanted to meet Randy, who prepared that amazing meal. Add to that the service provided by Brendan, our waiter, who was legitimately friendly, very knowledgable, and super- attentive! Management did come by to check on our experience, and they seemed like they genuinely cared how everything was. I would absolutely recommend Crabby's to anyone who wants a relaxing and delicious seafood meal in a comfortable and clean restaurant. Well done!

Was celebrating 33 years of marriage today so thought we crab (grab) some seafood by the water!…read more Nice view of the ocean from the second floor. Our server Derek was very attentive and helpful with making some decisions. We enjoyed starting with the Hush Puppies and a cocktail - their Pina Colada! We must say they were the best hush puppies we have had in a long while! Perfect crunchy outside and SO moist inside! YUM! The Fish (Halibut) and chips were good. The outside was perfectly cooked, nice crunch with a delicious flavor, but some areas of the haddock were little over done. The French fries were good, but a bit on soggy side. The founder was stuffed with their crabcake mixture. The flounder was a little over cooked for my liking but everyone has their own preference. It had great seasoning and the crab was noticeable throughout the mixture. The mashed potatoes needing something, a bit dry. The tropical Cole slaw was fantastic!

This place has a pretty unassuming exterior but looks can be deceiving. We had been years ago, and…read morewere pleased to find it is still serving up some great food! Servers were friendly, a bit on the "chill" side but honestly just giving off the "island vibe". One thing to note, there appears to be and "indoor' type dining area and then a more outside, screened in type area. We accidentally entered to outside area and sat there before realizing this. It was a pretty pleasant evening and they did engage the fans out there but if it's a warmer period you might opt for Inside Dining. We had draft beer, the amber lager made for Mango Mangoes, Tasty and cold! Here's what is surprising, the menu is pretty varied but it's not so complicated that you get exhausted looking at it. Just enough to give everyone a choice and we were all about it. I had the Chipotle Shrimp Tacos with seasoned fries as my side. Really good! I was worried the Chipotle treatment might be overwhelming the shrimp but it was pretty subtle and the shrimp came through. There are plenty of sauces and seasonings on the table if you want to amp up the experience! Others had the Daily special Reuben, which they thought was a pretty standard Reuben but VERY good and worth a return trip just for that. Another ordered the Corn Cake, entree version, 1 Cake and it was a large serving! Everyone left very happy and agreed this was a great choice!

Early dinner. Paige took excellent care of us. I had a cheese burger- love their fries best in…read moretown. Wife had pork tacos which she loved. So plenty of parking excellent food friendly staff it's always a 5/5 at Mangos.

We had an awesome time a few weeks back when we went down to Cafe Eleven in St Augustine for…read moreStorytellers show and Meet & Greet with wrestling legend Mick Foley! The venue is on A1A, right by St Augustine Beach. This was our first time there. They serve food but we had dinner beforehand, so we only had drinks. It's a nice little venue though. The show itself was awesome and Mick was so nice to meet afterwards! Why am I giving a 5 star review when we didn't even try their food? I'm at fortunate to know a few people that many would consider to be famous in the world of music. I have tagged along with them when they've done meet & greets at venues of various sizes from hundreds of fans to thousands of fans. Many, MANY venues handle these things very poorly. It ends up leaving fans feel as if the artist doesn't care about them when it's actual the venue that is unprepared and/or is treating the fans that dirt. That was absolutley NOT the case at Cafe Eleven. Every person we encountered from the staff seemed genuinely concerned with making sure the fans had a good experience. For us, this started a week prior when they took the time to email us to double check something about our order because our order was a bit odd. My wife paid for part of the order and our friends paid for the other half. The venue actually took the time to reach out to make sure we knew everything needed to match up. We did know that ahead of time but the fact that they even bothered was a touch I don't think I've ever heard of another venue taking the time to do. Well done Cafe Eleven! Based on that alone, I wouldn't think twice about driving down from Jacksonville next time there's an event at Cafe Eleven that I'm interested in.

I enjoyed the salmon salad and drinks. Everyone was so kind. There are corn tacos if you ask.read more

Recently stopped here during my day in St. Augustine, and I really enjoyed my visit! The restaurant…read morewas very nice and clean, and our waitress, Megan, was amazing--so warm and welcoming. They also have outdoor seating right on the water, which would be perfect on a beautiful weather day. My favorite part was the crab leg special! You can get 1 lb of crab legs + 2 sides for $32, which I thought was a great deal--and it was definitely filling! They also have an array of desserts to choose from, and everything we tried was delicious. I'll definitely be back on my next visit to St. Augustine!

The *fried alligator tail* was crispy outside, tender and chewy inside - no gamey taste at all,…read morelike a mix of chicken and fish. Oysters* were super fresh and briny, served on ice with lemon. Sweet and clean. Crab cake* was the star - loaded with real lump crab meat, not filler, crispy outside and juicy inside.