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Stone's Cove Kitbar

3.9 (1.1k reviews)
Open 10:00 am - 11:00 pm

Order Stone's Cove Kitbar Takeout or Delivery

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STONE'S COVE KITBAR ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Happy hour specials
Outdoor seating

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Cassie W.

Went at lunchtime and with only a handful of other diners in the restaurant, the service was still terrible. One of our glasses had lipstick on the rim, food took a long time to come out, and when it did come out, it was not good. Tater tots were soft/undercooked and gross. There was no offer to remake them, so I got a bag of chips instead. Grilled chicken was chewy. Took forever to get our check, as well. I could completely understand this if they were packed, but there was next to no one in the restaurant. All in all, a poor experience. First time here...and our

Martini
Amy D.

A large group of us came here on a weeknight. The space is what you'd expect from an everyday bar and grill type place. The service was excellent - the young man who helped us was super friendly and accommodating. The food was just average. Shrimp salad was good, but the other dishes were just ok. The burger was actually flavorless and texture of beef patty broke apart - very strange. Tater tots were underbaked and pale - not crisp. There aren't many restaurants around the area, so not much choice. Very average overall.

Alvin Z.

Came for happy hours. Everything was pretty good and fair price. Staffs were super nice.

Taco trip with beef
Maryanne G.

Oddly uncrowded for lunch on a Wednesday. We were six at a corner bar/table. Service was super friendly (albeit a tad slow) -- from all three people who took care of us. Cobb salad and Tacos were both very good!

Grey tots served with Cuban sandwich that was an "upgrade".
Cris W.

I'm not sure how this place has any stars at all, much less 4.5 stars, but maybe our visit was the one where everything was terrible and went wrong. To start things off, my wife got an ice water and I got an unsweet iced tea. When I finished my iced tea, I noticed that my glass had lipstick on it, which I did not order, and is why I'll always being using a straw in the future for my drinks. When I asked the waiter for a new glass of iced tea because mine was not only finished, but had lipstick on it that I did not order, his response was "sorry about that". Ok, it happens, I moved on, but you can bet it was still on my bill. That should have been a red flag to leave immediately, but we had already ordered our crab dip. When the crab dip came out, we could tell immediately it had been microwaved a few times by the concrete cheese burns on the sides. Didn't even get close to finishing that because it was awful. Couldn't walk away from this now because we had already ordered our lunch and we're waiting for what surprise came next. I got a Cobb salad, and grilled chicken with goat cheese, my wife got a Cuban sandwich and upgraded from the chips to tots. Not only did it take an incredibly long time for our food to come out, the 3 dishes they brought to the table might have been some the the most awful looking food brought to us at a restaurant.....ever. This is not an exaggeration at all. My Cobb salad was brought out with my main, and clearly wasn't a Cobb or anything like the description on the menu, and the tater tots that came alongside my wife's sandwich were grey? I've never seen grey tater tots before, but not only was the color well off, they were mushy and after using my fork to mash into one, the inside a color not usually associated with food. When the waiter was setting the plates down in front of us, my wife immediately said "nope" and asked for the bag a chips as the tots were just way off. Not sure how you screw up tots, but they figured it out. My salad was not a Cobb, but also all of the lettuce had brown edges and the other items in the salad were incredibly soggy? My goat cheese grilled chicken was so chewy I was not able to eat it all, much less cut it, and for $20, that really aggravated me. Bottom line is I would never recommend this establishment to anyone, even someone I didn't like, and if they are still in business in 6 months, I'd be incredibly surprised given the experience we had today for lunch. Our total bill came to $76 for 2 people for lunch, which hurts more than anything, but as my wife and I returned home, her thoughts revolved around hoping she doesn't get sick from something that we ate there given what we just went though. Picture of grey tots attached. The inside of the restaurant looked more like an old bar than anything, but seemed cleaned to be honest. I just want to make sure that if you eat here, do so at your own risk. They had 4 pressure cookers going on the inside of the "kitchen" cooking area, which was odd to me, but given that the other food items were clearly "nuked" in the microwave, maybe this is what they used to cook all of their foods?

I ordered it Medium not Medium rare.

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1 month ago

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13 days ago

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4 months ago

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9 days ago

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16 days ago

Cool spot for a cocktail and bar food. The environment is very friendly and food was fine

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10 days ago

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24 days ago

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14 days ago

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21 days ago

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25 days ago

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2 months ago

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6 months ago

Great services and food. Try the hamburger...wow. Always a favorite in the Herndon area.

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3 months ago

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2 years ago

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3 months ago

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8 months ago

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9 months ago

Great happy hour and service. Will definitely be coming back. We got the cheddar cheese prime sliders and $2 happy hour beer.

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3 years ago

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5 months ago

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1 year ago

Expensive drinks and sub par food. Same drink at the Irish restaurant across the parking lot was over half the price.

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2 years ago

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3 years ago

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Stone's Cove Kitbar Reviews in Other Languages

Ask the Community - Stone's Cove Kitbar

Is it kid friendly at happy hour?

It's mostly high top seating. It's friendly and safe. But I wouldn't bring my kids.

When is Happy Hour?

3-6pm!

Don’t See Your Question? Ask Away!

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First Watch, located on Sunset Hills Rd in Reston near Reston Town Center, offers fresh, innovative…read morebreakfast, brunch, and lunch options in a bright, modern, and clean environment. Known for its breakfast favorites like omelets, avocado toast, and healthy juices, and for quick, friendly service, it is a popular spot for breakfast, brunch, and lunch, serving tasty, hearty, and healthier choices. We tried several dishes, all of which were excellent, and we highly recommend: The Strawberry Tres Leches French Toast is a seasonal specialty that combines classic French toast with a Hispanic dessert. It features thick slices of challah soaked in rich custard, topped with fresh strawberries, dulce de leche, whipped cream, and gingerbread cookie crumbs. This sweet, indulgent brunch treat is great for sharing and highly recommended. The Elevated Egg Sandwich is a hearty breakfast option with an over-easy egg, Gruyère cheese, smashed avocado, lemon-dressed arugula, and mayonnaise on a brioche bun. It's fresh, creamy, savory, with bacon adding crunch and flavor. First Watch's Avocado Toast features toasted whole-grain bread topped with smashed avocado, olive oil, lemon, and Maldon salt, served with two cage-free eggs for a satisfying start. Kale Tonic is a refreshing, nutrient-packed green juice made with kale, Fuji apple, English cucumber, and lemon. It offers a crisp, balanced, and slightly sweet flavor, making it an ideal choice for health-conscious diners.

The very first time I came here with my daughter it was exceptional. I wish I remembered my servers…read morename, he was AWESOME. a shorter Latino man, not Moises - as he was my server this time. I'm unsure if this is per server, or if it's first watch standard - but my complaint is this If your guests are actively eating their food, and there's dirty plates on the table and you haven't even bothered to pre bus, offer me refills on my empty water, or provide any steps of service - why on earth are you dropping check off? I hadn't even asked for it and I was in the middle of my meal, when he approached with the check I asked him "how do you even know I'm finished" bc to be honest my daughter and I were going to order pancakes, but now I'm turned off and don't want to spend a $ more. I'm a retired server/bartender. I was in the industry for 15 years. Have your staff trained on appropriate steps of service. Because quite frankly , with the early check drop off, with a filthy table, and empty glassware, coupled with the black server with the long braids who essentially slammed my plate down on the table, I'm very unimpressed with this visit

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Stone's Cove Kitbar - newamerican - Updated May 2026

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