The wine server was nice enough to let me try 3 different red wines before I picked the perfect one…read moreto accompany my onion soup. Settled on the petite sirah and it did complement the rich broth of the onion soup. Wedge was also good and my husband had the chicken panini, which I thought was a bit bland flavored. If you added procuitto to the sandwich it would kick it up a notch. Just a suggestion! Maybe add some arugula or tomatoes for extra texture. The ambiance is relaxing with old school standards playing such as My Way by Sinatra. The service was great and we got some suggestions about places to visit in the area. If I got to come back would try the crab cakes. They are not on the lunch menu though. A bit on the pricey side at 29.00. Have it with the suggestion they give on the menu of Sauvion Vouvray wine.

Our server Ashley was so sweet. This is a must come to hidden gem in Eagle River. Everything I…read morelove. Great wine. Beautiful small menu with steaks, seafood and more.

We were here at 6pm on a Sunday. It was starting to get busy. We had BLT and tomato soup. It was…read moregreat! The service was good too. Looks like they do a decent pizza business. They also have lots of beer on tap. Recommend trying!

Beer: 5 stars Food: 3 stars…read moreMath = 4 stars Seriously, I was BLOWN AWAY by the beer selection here. Like, Home-Alone-slap-your-virgin-face-with-after-shave-and-scream-levels of blown away. Not only do they have a TON of taps. Pay no attention to some of the older reviews that specify the number of taps. The current number is now: 64. I'll say that again SIXTY-FOUR taps. If there is a place in the state of AK with more taps than that, I would like to know where it is. Currently, to my brain, this place is the current Sourdough Tap King. Anyway, not only do they have the MOST taps. They have some really unique stuff. There were beers on tap here that I've never even seen for sale at the larger Brown Jug warehouses! There are beers on tap I didn't even know were distributed in AK! Most impressive. The food, was just OK. I got some tacos and they were alright. They filled me up but weren't much to write home about. Given the Gambrinian fortitude on display here, I will definitely be back. It makes an excellent post-hike stop if you're up near Twin Peaks.

"It's funny--I lived in Alaska for over 25 years and never once visited Club Paris, but now that I…read morevisit Alaska twice a year, it has become a must-stop spot for a meal. The ambiance and professionalism here are unmatched. They are always packed, but the bartender is incredibly thorough and attentive. While he stays focused when it's busy, the moment he gets a breather, he turns out to be the friendliest person in the room. As for the food, I've now tried everything on the menu at least once, and I have never had a meal that was anything short of fantastic. There isn't a single negative thing to say about Club Paris--other than how tough it can be to get a table sometimes. I absolutely love this place."

Great service and ambiance in downtown Anchorage!…read more I got a seafood platter and it was extremely underwhelming, 49th state has way better fried halibut! I didn't try other food but my group seemed happy. Creme brulee and drinks were good tho!

Started our dinner with the chowder sampler. All 3 were amazing hard to choose one over another…read more Great service (Carmichael was our server) , great food the perfect way to start our Alaska vacation.

If you love chowder, this place is a must! They have four different chowders and offer a flight…read morewhere you can choose three. Honestly, some of the best chowder I've ever had--every single one we tried was delicious. The restaurant itself is really nice, service was great, and the whole experience matched the quality of the food. I love finding places with great food AND a nice atmosphere, and this one checked both boxes. Definitely recommend!

I seriously considered Everett's in Palmer, especially considering the bacon wrapped scallops on…read morethe menu on Yelp. And it was minutes away. But $25 just for that scallop add on? Seemed a bit steep. Plus, I knew I'd get a good meal at Texas Roadhouse. So, I made the 45 minute drive which I had to travel anyway to get back to the hotel. The entire experience is routine. I did the waitlist, which always gets me to a table quickly. Even around folks who are sitting and waiting, which always feels strange. My steak and sides were cooked perfectly and the service provided by Tim was attentive. Since a 16 ounce filet was not available (Tim did offer two 8 ounce steaks - that was a good suggestion) I just went with the one 8 ounce. Ambiance was quieter than normal as there was a decent amount of snow falling. Had the apple pie and ice cream for dessert with a cup of coffee. Tim got resourceful when he discovered they were out of the small creamer containers and just put some milk in a cup. Which was fantastic!

I'm keeping this review simple: Best steak in Alaska!…read more Here's why: no reservations required, casual, affordable ($32 for an 8oz filet), and the steaks are constantly cooked to perfection, well seasoned, and they will custom cut your steak if asked. It's not an A5 Wagyu but it's very good

I was so happy to eat here once again after the long awaited reopening. We were not disappointed…read more We like to sit at the bar and Jason/Shawna were spectacular like always! The big treat was the Seafood Chowder; I love soups so this was spectacular. I really hope this appears more often, hint....hint. The rest of our meal, albeit was more apps, but that was our mood last night with a small/healthy fresh salad to balance it all out! Can't wait for the start of the monthly fresh sheet as this is really my jam. Folks.....they ARE BACK! (You dont realize what you have until its not there)

Extremely happy they are back open! The food is spectacular and the drinks are spot on. The wait…read morestaff is professional, punctual, well informed and very friendly. Ambiance is Alaska all day long. Favorite restaurant in Alaska, I will miss it dearly when we move.

We actually stumbled upon Sullivan's while looking for another restaurant and decided to give it a…read moretry. We were seated within about 30 minutes and overall had a good experience. There was a mix-up with our order--my husband ordered the porterhouse and I ordered the Cajun ribeye, but we ended up with two porterhouses. I'm a serious steak person (we literally buy beef from local ranchers ), so I definitely have opinions when it comes to steak. Mine was also closer to medium-well than the medium-rare I ordered. That said, the porterhouse was still good, even if it wasn't what I originally wanted. The drinks were great, and the wine selection really impressed me. They had several wines I rarely see offered at steakhouses, which was a big plus. What really saved the experience was the service. Our server immediately owned the mistake, the cook came out personally to apologize, and another employee was incredibly kind and brought me Cajun seasoning on the side. They even offered us a complimentary dessert. I chose the cheesecake and unfortunately... probably the driest cheesecake I've ever had. Definitely not my favorite. Even with the order mix-up and overcooked steak, I'd come back. Mistakes happen, and I really appreciated how the staff handled everything. Good steak, great drinks, an impressive wine selection, and genuinely nice employees. Next time I'm getting that Cajun ribeye!

First time trying this place; will not come back! Had a 4:15pm reservation, got seated, and it took…read morewell over 15min for anyone to come around to take our drink order. In addition to that, took about an hour for our salads and appetizers to come out. The waiter was beyond slow, and kept telling us how awful his 1st week had been and how the restaurant had run out of most of the food menu and some drinks. We had to ask for water (twice) because he kept getting sidetracked (mind you, there were probably about 2 other groups on the restaurant side). The steaks were overcooked and didn't have much flavor. Honestly, the sides were probably the only decent part of the meal (almost another 50min after salads). By this time; patience was running thin all around. When asked where their bathrooms were located; the woman (presumably a manager of some sort) proceeds to tell us about having 3 restrooms in the restaurant and how one had a hole in the wall because someone punched a hole in it (because it was Father's Day)?! and she just did her best to cover it with a piece of paper because she's not a contractor, what the heck does my knowing any of that useless information have to do with where the bathroom was located? (Still wondering...) We were definitely not impressed with this place; we asked for our desserts "to go" and they still got our order wrong. Oh- and apparently everyone else was offered bread as they waited, yet my group was not. Definitely, do not recommended, unless you're not hungry and have 1/2 a day to waste. Save your time and money; go someplace else!

Wonderful. Fish fry, ribs, and peppercorn steak were all phenomenal. Jalapeño/cornbread with honey…read morebutter was the biggest hit. Nice drinks and great service will make us want to come back.

Visited for dinner last night and lunch today. Both experiences delivered high-quality service and…read morefantastic food. Last night we sampled the calamari and the Alaska chowder. The calamari was easily the best that I've ever had in my life. The chowder was absolutely fantastic. I also tried their beer flight, I don't know if I've ever mentioned beer in any of my reviews, cause I typically don't drink it. I was absolutely shocked to discover that the stout was one of my favorites, with that dark chocolate finish. All of the beers were really good, just a bit filling. Today I sampled the French dip and a slice of pizza, and both of those were absolutely fantastic. Had the calamari again, and everyone agreed that it was pretty much the best ever. Service last night was very good, our server took care to explain the food and drink options as well as answering any questions. He was very attentive and friendly. I went with a large group for lunch today and our server was excellent, she nailed every order and was friendly and quite attentive. Large groups can be a hassle, but she handled it excellently. The atmosphere last night was quite busy as you would imagine on a Friday night. That's why the good service and great food is extra impressive. We had a private room for our group lunch today, and it was quite nice as well. I would absolutely come back here again, and list them as a must visit for anyone visiting Anchorage. So far the food scene in Anchorage just doesn't seem to miss. Kudos to the management and staff for running an excellent restaurant operation and delivering both quality customer service and superior food product.

Went for a Sunday night "fancy" dinner with fam, including 2 little boys. The atmosphere and view…read morewere wonderful but the food was disappointing. They made substitutions for the kids, which we really appreciated. Prime rib and pasta were okay, not amazing. Crab stuffed halibut sounded wonderful but was very dry, as were the mashed potatoes. . All veggies were under-cooked. Wait staff were pleasant and efficient but drinks and meals take a long time.

One thing I need to say is that Anchorage water is the best. They served it and it was so…read morerefreshing. I even had someone on the cruise ship say the same thing. We ordered iced tea and it was good which some places serve water it's okay so i would have been happy only drinking water which I normally have a hard time doing. I started off with a cup of clam chowder especially when I am in a city that is by the ocean and know for seafood. It was a good cup of chowder (thinking it in a Boston accent). The bread was delicious. They had king salmon on the menu so I had to get it. It was fresh and had a great taste. My wife had the roasted chicken Dijon. She said the chicken was moist and had a good flavor. Our waiter was attentive and the place had a great view of the bay.

we arrived at 1045 and sat at the bar. we had 15 minutes to order food. bartender was friendly. I…read moregot the fish and chips and it was yummy. I was a fab of their spruce tip blonde ale. they didn't make us feel rushed even though we came at the end of the evening.

Really enjoyed my dinner at 49th State Brewing! I opted for the stew, which I surprisingly could…read morefind little pictures of via Yelp or online. It was slow cooked in a cider with carrots & a large dollop of garlic smashed potatoes. I got the side order of bread with it, which went perfectly! It was divine! Not gamey for those who may be more sensitive to that flavor. It was the perfect hearty meal for a cold day. I'm not a beer drinker, so instead I opted for the birch beer soda! It was delicious & I loved that I was able to opt for a local drink and flavors. Highly recommend!