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    Smack Shack

    3.9 (1.3k reviews)
    Open 11:00 am - 10:00 pm

    Smack Shack Photos

    Business Info

    SMACK SHACK ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

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    Recommended Reviews - Smack Shack

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    Connecticut lobster roll with Cajun fries
    Deebaa S.

    I've been coming for years and the Connecticut lobster roll is still the best in town. Cajun fries are good too! Good service. Some days you get a good 90s RnB playlist. Our waitress changed the music upon request on a slow afternoon. Great happy hour specials from 3-6pm, like the wings, shrimp basket or sliders, and cheaper cocktails and $6 wine. The white wine on happy hour was surprisingly really good. Nice big side patio in warm months off the busy street. Pull tabs. It's a good time for a chill meal. The one in Bloomington has theme music and dj nights, and the crab boil is made with non-pork sausage I can actually eat.

    Keo T.

    Smack Shack has always been my GO TO to for a late night food in the North Loop location. I've been gone here for years. I wish I can come often. Being in the Restaurant hospitality industry. It's best to come also during the week days, but we stop by on a Sunday evening and seated at the bar area. Service is always amazing and the food never disappoint. Had to try their French quarter beignets and was delicious.

    Connecticut Style Lobster Roll
    Madison M.

    The patio was super nice for a warm summer night. The service was a little slow but there were a lot of large groups so I went to give them a break. The lobster Mac n cheese was good! I have had better, but the large is not worth the price. The portion sizes are a little small but would go back for a drink!

    Small Lobster Mac & Cheese - Small
    Rachel K.

    I ordered the small Lobster Mac and Cheese and my husband got the Lobster. We both were satisfied with our choice and can't wait to go back when we are in the area.

    Stuffed Salmon with Harvest Risotto
    Ryan C.

    Went to Smack Shack for the first time in North Loop. Had the Stuffed Salmon, and honestly it was so phenomenal. The risotto and asparagus were cooked perfectly. The lobster and shrimp stuffed into the salmon was fantastic and the dish overall had amazing flavor. Service was great, and the ambiance is exactly what you need for an elevated dinner or crab boil experience.

    Clam Chowder
    Sarah M.

    Was in town for a work trip and a colleague suggested this spot for soups. It was perfect on a cold day. I am a huge fan of clam chowder so of course I ordered the clam chowder. I also got the crab cakes and the warm lobster roll. Didn't love the crab cakes as much but the clam chowder is a must!!

    Lamb sandwich
    Mary Y.

    It is pretty alright. It is pricier than your usual seafood. I wish there were a little more option with creating your own seafood boil. I created my own seafood boil bag, with shrimp, a half-pound crab leg and something else i forgot. I went out with a group, and we got all something different. My sister got a lamb sandwich, and so did my friend. I also ordered chicken wings, and the wings were actually very small. The waitress was nice and helpful. She checks you and refills our cups.

    Lobster mac and the lamb sandwich
    Holly N.

    Ate in the bar area this evening to catch happy hour. Lively atmosphere and great selections for HH with excellent price points. Eclectic crowd, friendly staff, all around great place to catch a bite, drink, or watch a game. Always a must when we're downtown.

    Smack Shack Original Lobster Roll
    Markeda D.

    Walked in and were seated right away on the patio. The table was wobbly but they have wedges on the floor to fix that. Started with the hot peel and eat shrimp with dip sauces and lemon. Most items on the menu can come hot or cold, which is pretty cool. The signature Lobster roll was filled with big chunks of lobster and dressed just right with bites of cucumber. Great portions, we had enough time to talk and enjoy our meal without feeling rushed. Nice and strong drinks. Paid street parking is available. Definitely a seafood lovers dream , caters to other dietary preferences so the there is just about something for everyone.

    Happy hour moules frites and calamari
    Stacy A.

    This place has a great happy hour menu, and happy hour pricing is available through the bar, restaurant and patio! We tried several happy hour foods and I really liked the moules frites (mussels and fries). We also got calamari off of the normal menu, but I didn't like the sauce it came with. I asked for an aioli and really like the lemon aioli they brought out, it was perfect for the calamari! The happy hour Sauvignon blanc was delicious and perfectly chilled. Great spot, I want to come back for the seafood boil!

    Micah L.

    Hadn't been in a while and my friends had never been so I made sure they had the experience. Made a reservation cause it was a saturday night. Parking is always a struggle in north loop area. Got to sit on the patio, ordered some food and drinks. Staff was super friendly and very helpful. Food and drinks came out pretty quick. I should have got the lobster mac, but I tried something new. Overall really good experience, always consistent and pretty reasonable price wise.

    Fried green tomato as po boy with veggie bowl. Crab boil in the back
    Haley N.

    Great energy, with very helpful staff. They helped me find vegan options even though the menu didn't note any. I went with the fried green tomato's as a po boy sandwich which was really good, and subbed the fries for veggie boil. My partner got the crab and loved it. Ambiance was warm and open! One thing to note for vegans is if you want the veggie boil, make sure to let them know on your reservation so they can get that prepared ahead of time, as their main boiler would have cross contamination.

    Sandy S.

    Oh my goodness, don't skip Smack Shack! I've had this on my list for way too long, but we're going to visit every chance we get in the future! Thanks to Diner's, Drive In's and Dives for putting this on my radar and while we wanted to try the shrimp boil, everything sounded so delicious! We enjoyed lunch outside, shades from the beautiful sun and not even the flying cotton wood could ruin a delicious lunch. We had the very best server, she brought refills of Diet Coke numerous times during our lunch - without question and even brought the last ones in to-go containers! We shared the Shrimp Bruschetta, which was delicious but our favorite appetizer was the lobster poutine. The lobster poutine was so savory and perfectly seasoned, crunchy fries and stringy melting cheese curds. For our entrees, we shared a Shrimp Po Boy with a wedge salad, substituting blue cheese for bacon ranch dressing and the lobster Mac & Cheese. She offered dessert and the beignets sound so delicious, but we had to save them for next time. We will be back!

    Connecticut Style Lobster Roll and Smack Shack Original Lobster Roll

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    1 month ago

    Good food and atmosphere with a great selection. Can be somewhat pricey but that's to be expected for fresh seafood.

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    Page 1 of 34

    Smack Shack Reviews in Other Languages

    Ask the Community - Smack Shack

    Can you order just king crab legs without the boil?

    fk no

    Does anyone know if the Smack Shack still does the Sunday Chicken Dinner to go special? I think it was $20 for a chicken dinner package.

    they do seafood; NOT cchhhhiiiiicaaaan! ;-0

    Is the Smack Shack the best for Lobster Roll sandwich in Minneapolis? Do you know of another in Iowa that as great lobster roll sandwich?

    It is the best in Minneapolis!

    Don’t See Your Question? Ask Away!

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    Fhima’s Minneapolis

    Fhima’s Minneapolis

    4.3
    (282 reviews)
    0.7 mi
    $$$

    Is this the best dinner I've had in Mpls? It might be!…read more Came in for Valentine's Day on an almost accident. My partner said, "ever been to Fhimas? I think it's French?" And I was on board. We made reservations without another thought. I ended up googling the menu and realizing my partner was a little off on what type of cuisine this was and I was in unfamiliar territory though still excited to try. We loved every second of our experience here! The decor was amazing, the service was exceptional, the food was to die for. They had a special Valentine's Day menu which included beef Wellington for two, so we got that. Asked if it had sides and they said no. I asked if a veg was possible, expecting frozen, microwaved bland veggies. We got beautifully roasted, seasoned veggies that were amazing. Plus the beef Wellington was melting in our mouths. Cocktails were also exceptional. We had an espresso martini and old fashioned which came with a table side experience. We ended our adventure with the sticky toffee torte which was another exceptional dish. Our server was so kind and so so knowledgeable about every item and restaurant in the owners catalog. Very impressive all around.

    Wanted to like this place. Inventive cocktail menu. Interesting M.E. Food options. Ultimately not…read moreserved water for 30 minutes until flagging someone down. Tables all around the restaurant, including the bar, left from previous patrons. Looks like a bomb went off. After 1+ hour, most of the tables are still covered in dirty plates and napkins. It's not that busy, maybe 10-20% full from 8:30 pm and beyond. Vibes = 2/10. What about the food? I've traveled all over the Mediterranean and Middle East. I'd give the Shashuka a 5-6 out of 10. It was supposed to be served with crepes and I had visions of Saluf and Sons Yemeni restaurant in Tel Aviv (now closed). Here it was served with a French bread / hot dog bun. Crepe???? I guess French bread and crepes are from the same country, but count me as unimpressed.

    Photos
    Fhima’s Minneapolis
    Fhima’s Minneapolis
    Fhima’s Minneapolis

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    The Capital Grille

    The Capital Grille

    4.5
    (463 reviews)
    0.7 mi
    $$$

    I have never had a bad meal here! I'm not usually a "chain"…read morerestaurant person but this one in particular has never failed me From the impressive service and old school atmosphere to the high quality of food particularly my favorite Kona crusted coffee steak- sounds bizarre but trust me its amazing My only gripe is $$$$ - very spendy at the end if you add wine or cocktails so I only come here maybe once a year for a special occasion They do decorate the table and give you a birthday or anniversary card , complimentary bubbles so the special personal touches are nice and what makes this a great experience Location is not the best- we prefer to do the valet parking it's easier than finding a spot yourself or walking far from a parking garage to the restaurant as it's downtown Minneapolis

    We came here to celebrate my husband's birthday and the service was by far amazing…read more We started off with Clam chowder, Lobster Bisque and Crab cakes, all were phenomenal. Our main dish was filet minon with creamed corn, au gratin potatoes and soy glazed brussels sprouts. The steak was cooked perfectly to our liking with a nice char. Our table also got lobster mac and cheese and wild mushrooms which were also very delicious! They are very generous with their sides, if you are dining with less than 3 people a half portion is more than enough. Lastly they brought out a nice Birthday platter with cheesecake, key lime pie, chocolate cake and a coconut cookie - all were delicious. I also was able to try my sisters crème brûlée and honestly i'd come back for that! Overall the service and ambiance is upscale, the servers were SO attentive to even the placing of the plates. Definitely recommend!

    Photos
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.
    Cajun Boil

    Cajun Boil

    3.6
    (166 reviews)
    1.6 mi
    $$

    Y'all, this place is a sleeper restaurant. It is in a bit of a sketchy area with less than stellar…read morereviews. However, my friends and I were craving Cajun food and wanted to give it a shot. Boy, were we surprised! The seafood was so fresh when we ordered. We got the shrimp, crawfish, and snow crab legs. Maybe they just got their shipment on Monday, but it really hit the spot. They did mess up my order ( I ordered House Mix with Medium spice but got Garlic Butter with Mild spice), but it didn't change the fact I enjoyed my meal thoroughly. Also, their corn was great. I'm usually a fan of seafood boils that have a thicker sauce consistency (like King Cajun), so if you're the same, you might want to skip. Their sauce is a bit on the more liquid side. I would say if you're gonna eat here, place your order online and pick up your food and head out. It will hit the spot, but you don't want your car parked around outside cause it's honestly a bit scary.

    If you want seafood & aren't looking for a fancy restaurant, this is your place!…read more Food was good & shrimp a bit rubbery.. I appreciate the king crab came with slits cut on it so you can crack them open easier! I ordered the "Feast Combo 2" which includes half one king crab legs, half pound snow, crab legs, half pound shrimp with no head, one corn, one potato and side of fries! Cost was $66.48 with a pop!

    Photos
    Cajun Boil
    Make your hands dirty . B9. Snow Crab Legs B12. Steamed Oysters S9. Eggs
    Make your hands dirty . B9. Snow Crab Legs B12. Steamed Oysters S9. Eggs
    Menu

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    Menu
    Fogo de Chão

    Fogo de Chão

    4.0
    (1.3k reviews)
    0.6 mi
    $$$

    I love coming here for my birthday week. I came here with my best friend that I've known since…read moreundergrad. We always come here at least once a year. This buffet has the best market side table salad buffet you'll ever have in your entire life. The meats here are so delicious the previous times that I've been here the meats had a liver kind of taste and smell, and I had mentioned that to the manager and ever since then I have not noticed that liver taste or smell ever again. The meats are absolutely so so delicious now I can't believe how delicious it is. I love getting the crème brûlée here. Nobody does a better crème brûlée coating on top. Nobody does it better than here. Next time when I order a crème brûlée or if I know I'm gonna order a crème brûlée during brunch I'm going to save some of the strawberries for the crème brûlée because around 1:45 PM is when they start taking some brunch items away and replacing them with the dinner items the dinner starts at 2 PM. The service was super spectacular. If you wanted a specific meat, you can ask your server to see when it will arrive so you can paste yourself while you eat. My best friend got the bloody Mary and wow was it loaded with lot of fun stuff in the bloody Mary and he said it was the right I'm out of spicy. I can't wait to come back here again. I'll probably come back here near the end of summer.

    Delicious dessert, a good place to go for a lot of meat, but i recommend not going during holidays…read morebecause it is super packed! Something i wish they explained better is the option when choosing to do the all you can eat. My husband and i went with the little more expensive which includes lobster tail and bone marrow with toast. It is a one and first time ordering, afterwards it is an additional charge. If that was the case I would have just went with the regular. But that's beside the point, it is still good. When it is busy , not all the meat will get to you.

    Photos
    Picanha Cutting Board
    Picanha Cutting Board
    Bone-In Ribeye: Aged for 21 days for a richer flavor, and roasted slowly to retain the natural flavors of the meat on the bone.
    Bone-In Ribeye: Aged for 21 days for a richer flavor, and roasted slowly to retain the natural flavors of the meat on the bone.
    Award-winning wines from S. America & beyond available by the glass or bottle. We can help hand select to perfectly complement any menu item

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    Award-winning wines from S. America & beyond available by the glass or bottle. We can help hand select to perfectly complement any menu item
    Red Rabbit Minneapolis

    Red Rabbit Minneapolis

    4.4
    (1.1k reviews)
    0.3 mi
    $$

    GIRL DINNER IS A 10/10!!!!!…read more $20 for a drink, fries, a salad, and some pasta?? YES PLEASE! Honestly I'd come here every day if I could. I hope they never stop girl dinner. We ended up ordering a couple more drinks and a dessert becuase the vibes were perfect and the deal was so good. Only available after 8 pm!! Service is always great here and the vibes are always perfect. I'm a big Red Rabbit fan!!!

    Quick date night at Red Rabbit in downtown Minneapolis! We were lucky enough to snag a canceled…read morereservation and were seated immediately upon arrival, despite the restaurant being bustling and busy. I wish we could have enjoyed the outdoor patio as the dining room was a bit loud and dim, but that seems to be part of the restaurant's modern rustic Italian aesthetic. As for the food and service, everything was top-notch. Our order was taken promptly and both our drinks and dishes arrived quickly without feeling rushed. I ordered the spirit-free Lavender Revolution, which leaned a little sweet for my taste, but I still enjoyed it. The burrata was outstanding--light, refreshing, and incredible on the toasted bread. The calamari was equally impressive -- perfectly seasoned, crispy, and tender with every bite. For our entrée, we shared the Vodka Rigatoni with added shrimp and it was absolutely delicious--rich, fresh, and comforting without feeling too heavy. Overall Red Rabbit delivered a fantastic dining experience from start to finish. We can't wait to come back and work our way through more of the menu!

    Photos
    Red Rabbit Minneapolis
    Cavatelli (half portion - split)
    Cavatelli (half portion - split)
    Broccolini

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    Broccolini
    Murray's

    Murray's

    4.1
    (576 reviews)
    0.6 mi
    $$$$

    We stopped here on a whim between Prince Celebration events, and I'm so glad we did. I had the…read moreabsolute best ribeye I've ever eaten--juicy, tender, and full of flavor. Even though it was cooked medium-plus, it wasn't dry at all, which is a rare find. My companions ordered the pork chop, and they thoroughly enjoyed it as well. We shared sides of asparagus, loaded mashed potatoes, and Brussels sprouts, all of which were cooked to perfection. To top it all off, our waiter, Joey, was outstanding. He was personable, attentive, and incredibly efficient. He knew we were in a hurry and made sure we never had to wait for anything. His excellent service made a great meal even better. We thoroughly enjoyed our experience and will definitely be back the next time we're in Minneapolis!

    A vendor was in town and invited us to check out Murray's! A steakhouse with all the vibes you'd…read moreexpect from a classic establishment! Street or valet parking available in this downtown spot! The interior is elevated, yet classic and approachable. It feels a bit dated, but I think that is the aesthetic they are going for. It feels like the kind of place your grandpa would like to treat you to :) The servers were on top of things and kept up with our needs quite well! The food was pretty good! Their house made Caesar salad dressing was a big win, keeping things fresh and yummy. The au gratin potatoes are diced, not sliced, which threw me for a bit of a loop, but they were still tasty! The beef tenderloin was incredibly cooked, and juicy! Overall, if you're looking for a throwback/classic Steakhouse vibe, then Murray's is for you!

    Photos
    The bar
    The bar
    Australian Lobster Tail
    Australian Lobster Tail
    Murray's

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    Smack Shack - seafood - Updated June 2026

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