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    Shoyo

    4.7 (111 reviews)
    Ultra High-EndSushi Bars
    Closed 2:00 pm - 4:00 PM, 5:30 PM - 10:30 PM
    Updated 1 month ago

    Shoyo Photos

    SHOYO ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Upscale

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    Recommended Reviews - Shoyo

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    Reviews With Photos

    Belldandy O.

    My boyfriend and I are big fans of sushi! We decided to try out Shoyo to experience omakase together. Shoyo is an intimate omakase dinner environment perfect for a more extravagant date night. We showed up a bit early for our reservation because we were worried it would be difficult to find parking in this area of Dallas. We managed to find parking and walked a block over to the restaurant. We were greeted and offered drinks (green tea or champagne) while we waited to be seated for our reservation. There was only one other party of two during our time slot that we shared the experience with. Our menu consisted of a zensai (appetizer), three sashimi items, 12 nigiri, two kitchen specials, a soup, and dessert. It was a great experience and I learned new information about the different fish we had.

    Khoa N.

    I think other than Tatsu I would pick Shoyo as my next favorite for nigiri. They have improved a lot since the beginning. I have been to Shoyo for both dinner AND lunch. The nigiri quality is the same at both meals. The only difference is at dinner you get more pieces and more hot dishes. One thing I do remember is they have this big block of salt on the table that they use in preparation of some of their sushi pieces. I thought it's a nice touch. At the time of this review it seems like reservations are easier to get compared to before.

    Salman Z.

    If you're looking for a Michelin style omakase in Dallas, this restaurant should be in your consideration. I stumbled upon this place on reddit and am glad I did. The dinner consisted of 17 courses and was relatively interactive. Chef Jimmy did a great job at descriptions for each item and injected humor to diffuse the pretentiousness that can sometimes accompany fine dining. You could truly see the chefs' passion shine through while they prepared the dishes. The only reason I am not giving this place 5 stars is because, I wasn't truly blown away. Simply having top-tier quality fish isn't enough to set yourself apart anymore. I fully acknowledge this is easy for a reviewer like myself to say, yet difficult for establishments to follow through on. All-in-all, still a fantastic experience.

    Lea M.

    An exquisite omakase experience in Dallas! Chef Jimmy makes you feel like family and every piece is a delectable piece of art. I especially loved the nigiri, excellent quality and just so smooth in your mouth. The staff are all personable and attentive. Highly recommend the later seating, so not to feel rushed out. We usually book the last seating.

    Ria P.

    Absolutely amazing dining experience! For context, this was my first Omakase experience. The food transported me back to when I lived in Japan with all of the fresh seafood and vegetables. All 3 chefs were humorous and super nice about explaining everything to us. We had Chef Nick, who was absolutely . The waiters did an amazing job as well, with constant attention on us all, ensuring that everything was going smoothly. Atmosphere was super chill and elegant, definitely reminded me of sushi bars back in Japan, just on a more fancier scale. 10000/10 recommend. Will be back when I visit Dallas again in the future.

    Yuzu Sorbet
    Alisha S.

    One things for sure, I love sushi. And my fiancé knows I do which is why he planned for us to have a 17 course omakase experience at Shoyo for our anniversary. It was phenomenal! Super small and intimate. There were 6 other people with us along with the 2 chefs. We started off with some drinks to pair with our first course, a Japanese egg dish. We decided to upgrade and get caviar with our experience which was definitely the move! Shoyo is not for everyone as they emphasize on adding twists to the traditional omakase. Luckily, we have some pretty mature palates that can appreciate this cuisine. P.S. Be prepared for your wallet's to hurt.

    Restaurant
    Phil G.

    I predict this place will have Michelin star in under 12 months.... mark my words.... I have eaten at the best in Tokyo and the US. This place is one of the top rated sushi restaurants in the world. I would give this place a top 5 in the US. Next to one of my favorite in manhattan and San Diego, it's really a treat! This omakase experience is unforgettable!!!!

    Grace A.

    I was looking for an omakase spot to celebrate my husband's birthday and through Asian Grub in DF Dub's Facebook group, I found Shoyo. My people did not disappoint! We luckily got a lunch spot within the same week. The lunch is the more traditional omakase while dinner is more inventive, per Shoyo's website. I was so impressed with lunch that I now want to do dinner. Overall experience was immaculate! The facade of the restaurant was sleek. Black with gold accents. Once you step in, it's like another world. We were greeted by a wonderful gentleman, offering mimosas. We got there a little early so we sat in the waiting area until they were ready to seat us. They took us in one party at a time based on the order the parties arrived. When we were called, they opened up a cantilever door and they brought us to our seats. I loved the intimacy of it. There are only 14 seats available and 3 sushi chefs. By far, my favorite dish was the Chilean sea bass. Don't get me wrong, everything was delicious! The fish was super fresh, but the sea bass was something I couldn't get my mind off of. The textures were exquisite! It completely made this girl's tongue happy lol Would highly recommend! Husband and I have plans to go here again, but for dinner this time to see what kind of creative dish they come up with.

    Chawanmushi
    Kyuri H.

    I've heard so many great things about Shoyo but didn't try it until recently. I wish I came here sooner because this has got to be one of my FAVORITE omakase spots in Dallas. Not only do the staff greet you warmly and make you feel so comfortable, but the courses here have a unique take and are DELICIOUS! I have never had caviar in this truffle marinade (not sure what it was exactly), but it paired so perfectly with the toro. There were several pleasantly surprising flavor combinations. You can come here for date night or night out with friends!

    Slow cook shake
    Alice L.

    Scored last minute reservations on resy.com for lunch at Shoyo. Extremely fresh, ranging from Baja California & Faroe Islands, Denmark. Minimalistic garnishes & sauces such as yuzu, so focus can be on the seafood. All items were incredible, but we thoroughly enjoyed the slow cooked salmon (melt in yo' mouth like butt-ah), tamago & uni. Enjoyed chatting with other diners as well & it was fantastic dining; could've sat there forever & just let the experience linger in my mouth *sigh*

    Food was great! Chef was chill and unpretentious. When it's your first time trying something that you dropped a pretty penny for, you really want to enJoy the experience. And the waitstaff was also amazing! Just do it, you won't regret it! P.S. Tip, tax, drinks are paid at restaurant at the end of the meal. If you pay cash, have money as you want to pay since no drawer for change etc.

    Mary C.

    We had an amazing experience . So glad I was able to get the reservation on my birthday. The food was really good. Well worth the price you pay for. Bursting with flavor because of the different seasonings they use. I don't know if that is the right way of explaining it. But food was just wow. The service was excellent. Our chef for the night was Jimmy. He prepared our dishes with care and his interactions with us, his group, made the whole experience fun and so much worth the big bucks. Very cool vibe. Plan on arriving earlier than your check-in time. Parking is a challenge.

    interior
    Vania B.

    Amazing food, service, and experience at Shoyo! Worth those hard to get reservations! Reservations: Open the 1st of every month at 9am CST on Resy (website + app). Be online right at 9 because slots fill quickly. Food: Overall fantastic, well-prepared, and tasty meal! I had the best toro (fatty tuna) and scallop EVER to date. Some sashimi pieces I felt were just average, but the winners were truly winners. Meal was well thought out where you'd get roughly 4 pieces of sashimi, then a break with a different type of dish (soup/pasta/etc), and then repeat. Service and ambiance: You walk in and can immediately feel how classy it is. They take your coats and seat you in the back, narrow room in front of the 3 chefs. They are so good about constantly refilling your drinks, asking if you need anything, and cleaning your plate/area. Feeling lazy to retype all the food out so view it here @vaniabeann on TikTok: https://www.tiktok.com/t/ZTR3XstoH/

    Ikura and Uni (the best preparation I've had of this combo!)

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    6 months ago

    the chef is nice and the food is better than any other restaurant in downtown Dallas. A great restaurant with amazing staff and great vibes.

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    9 months ago

    Absolutely amazing dinner. Highly recommend the food and service were unbelievable. Can't be beat.

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    1 year ago

    Food, service, ambiance, quality and everything else 10/10 "no notes" just go and enjoy the ride

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    Page 1 of 3

    Shoyo Reviews in Other Languages

    Ask the Community - Shoyo

    Is there valet at Shoyo?

    No parking is in the rear but it's tight

    Knowing majority of sushi is gluten free. Do you accommodate for gluten free- someone who has celiacs disease?

    Yes. We have gluten free soy sauce.

    Are you full by the time you leave? Is it enough food?

    Right now it is 16 courses, but starting in October there will be 18-20 courses since we are only doing the Sho menu.

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    Komé

    Komé

    4.7(284 reviews)
    4.7 miNortheast Dallas

    Once you walk in, you know you're in for a great time. Love the dimly lit atmosphere, the Japanese…read morethemed wall with hints of American culture (pickle Rick!) and gorgeous playing and wooden but comfortable seating. I want to extend a huge shout-out to our waiter, Vivian, for giving us insight on the food and bars/places to check around in Dallas! She went above and beyond :) Miso soup with silky tofu was delicious, they balanced out the yellow miso well with a hint of (maybe) crate-barrelled? For the nigiri I had the fatty tuna, a5 wagyu, and king salmon. They were all absolutely delicious and warped me to Japan. I was reminded of the same quality and taste - which checks out since they import their fish from Japan! The special kome roll was so delicious I ate it very slowly to savor every bite and memory of sushi in Japan. For dessert I had the deep fried cheesecake - I think the last time I had this I was 12 at Mr. sushi in Boston and all my memories came back. Grapes were too big though but everything else A+ The matcha tonic - I can't find it online but it was an incredible balance of fizzy, sweetness and matcha. The complexity of the drink makes me want to try more!

    I've been here quite a few times now and my experience here is always superb. The chefs here are so…read morenice and personable. I've been here three times as a pregnant woman and they always catered to my diet modifications. Service is always A1 and the pricing is not too bad.

    Photos
    Komé - Interior sushi bar

    Interior sushi bar

    Komé - Lobster Hand Roll (Part of 6 Hand Roll Combo) [Otoro Nigiri (Background)]...

    Lobster Hand Roll (Part of 6 Hand Roll Combo) [Otoro Nigiri (Background)]...

    Komé - Hamachi Hand Roll...

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    Hamachi Hand Roll...

    Uchi Dallas

    Uchi Dallas

    4.5(2.1k reviews)
    2.4 mi
    $$$$
    Takes reservations
    Fine dining

    I just found my absolute favorite sushi spot. Shout out to our server Rachael for recommending the…read moremost amazing gluten free dishes! I was the only person in my group that was gluten-free and the staff were so on top of it! Every single dish they brought out, they explained which had gluten in which did not. I will say the top two gluten-free dishes that stood out were the oysters with some sort of strawberry pickled sauce and the yellowtail sashimi with gluten free Ponzo sauce and tangerine!

    Seated at the bar- the bartender really couldn't be bothered with me as he was too busy bro lancing…read morethe dudes from denver ( use those terms cause they keep saying bro and dude and hand slapped like 12 time) they invited him to Denver and he promised them a hook up at the Carlton and In Miami cause he knows the boss- don't mind any of that but when the server asked if he had anyone needing help his response was "no just this girl" and continued to ignore me as he went about his bromance. The server she was very friendly and helpful and after waiting 23 min I was finally able to order a drink and she gave water. Given I just had a 12hr flight from hell I may have been less than patient with the crappy initial customer service but she was very friendly. I ordered a Glass of the 2020 Soracco and it was lovely, Then edemame- which was delicious with a smokey flavor to it. Followed this with Shrimp Tempura- Crispy well flavored and delicions, then did the Wagyu Tataki- perfectly tender, well seasoned with a perfect flavor combinaton. the Brussels Chimichurri and fried egg miso foam were perfect compliments to the meat. finished with a dessert that was simply delicous, I wsh had remembered the name. it was three friend crispy almost like cream puffs as filled with a cream deliciousness, a

    Photos
    Uchi Dallas - Shag

    Shag

    Uchi Dallas - Jasmine Cream

    Jasmine Cream

    Uchi Dallas - Lobster gukan

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    Lobster gukan

    Sushi | Bar Dallas

    Sushi | Bar Dallas

    4.8(52 reviews)
    2.6 miDowntown

    Had an amazing experience at Omakase Sushi Bar. This spot is a must if you appreciate quality sushi…read moreand a great dining atmosphere. Sat at the counter and loved watching the chefs work everything felt intentional and precise. Each piece was beautifully presented and incredibly fresh. The nigiri really stood out: perfectly seasoned rice, melt-in-your-mouth fish, and thoughtful touches that elevated every bite. You can tell there's serious attention to detail. The pacing of the courses was just right, the staff was friendly and knowledgeable, and the whole experience felt relaxed but refined. It's the kind of place where you just settle in and enjoy the craft. Easily one of my favorite sushi experiences in Dallas. I'll definitely be back.

    I had an incredible experience at Sushi | Bar! I just finished my first year of grad school and…read morewanted to treat myself. I made a same day reservation for Sunday night. I appreciate that their reservation site provided all the information I needed to make an informed decision (pricing, how it works, etc.). When I checked in I was offered sake but since i'm not drinking they accommodated me with sparkling green tea (which was soooo good). The wait was a bit longer than I expected. I checked in at 7:35 for my 7:45 reservation, we weren't seated until 8:10. The hostess was apologetic about the wait. The restaurant itself is in a basement and it's a typical quaint chef's experience with about 10 seats in an intimate space. I loved the decor and vibe. The staff was very friendly, they all introduced themselves and walked us through how the omakase experience worked. We had a 17 course tasting menu and I enjoyed every bite. Loved that the chefs explained every dish and gave us the origin of the fish. My favorite was the Kanpachi, but everything was delicious and tasted fresh. I had a yummy mocktail and our "spirit guide" let me try a non alcoholic champagne which I loved. After dinner we were led into Ginger's which is a speakeasy next door that I've been to a few times. Overall I thoroughly enjoyed this experience. The only thing I would change is the number of seats. I felt cramped.

    Photos
    Sushi | Bar Dallas - Unagi with bone marrow drippings

    Unagi with bone marrow drippings

    Sushi | Bar Dallas
    Sushi | Bar Dallas

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    Nikko - Southlake

    Nikko - Southlake

    4.3(296 reviews)
    22.7 mi
    Happy hour specials
    Fine dining

    Nikko is the perfect place for date night, business dinner, or just pure culinary enjoyment. The…read morestaff here is very professional, courteous, and friendly. There are plenty of good choices on the menu (the mushroom risotto is excellent, which shows the breadth and scope of this Japanese restaurant). Again, the wait staff here is very attentive, always checking in and refilling our water or clearing our dishes. In particular, our waitress Lynn is amazing and made us feel right at home. She knows the menu inside out and had recommendations ready for us when we inquired (sake, appetizers, rolls). On top of that, she is very friendly and kind, which added to our positive dining experience. If I were starting a restaurant, I would hire all of my wait staff to be similar to Lynn in character, charm, work ethic, and customer-centric focus. For dessert, Lynn recommended the ube cake -- it was one of the best desserts I've had in a long time. Five stars overall for Nikko for the delicious food, festive ambience, and ease of parking.

    Our server Jude is so sweet! Explained everything and great about timing dishes to our preferences…read more Sushi chef Danny was a hoot. Ambiance was great, music was a bit slow. Would have loved a bit livelier or poppier but otherwise great experience! My friend and I are in town for a day and came for omakase dinner. Reviews were great and they definitely lived up. We happened to come on a Thursday night when they do a live tuna cutting. Everything is most definitely fresh here!

    Photos
    Nikko - Southlake - Vibe

    Vibe

    Nikko - Southlake - Vibe

    Vibe

    Nikko - Southlake

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    Namo

    Namo

    4.2(373 reviews)
    1.7 miUptown
    $$

    I just recently moved to Dallas & I was recommended Namo a few times so I decided to go on a solo…read moredate out. My husband was out of town for a work trip so I thought why not ! I didn't have a reservation & I was hoping I can slide into a seat at the sushi bar. When I arrived I was greeted by Vivian, she was so sweet & welcoming. I instantly knew by her hospitality that if she wasn't able to seat me, I would come back. She was able to get me on a short wait until a seat opened at the sushi bar. I was more than happy to wait, I was offered a beverage while I waited but opted for just water tonight. The manager Alexander came back to see if I needed anything while I waited for my seat. I was seated at the sushi bar & greeted by my server. Her name was Sayaka. She has such a warm smile & energy about her. She explained the menu since it was my first time. Then I proceeded to order, I ordered a handful of nigiri's. My sushi chef was Joseph! He was so friendly, knowledgeable and made other great suggestions aside from what I ordered. Thank you chef Joseph for using his expertise to absolutely WOW ME @ the quality of the fish. The simplicity of what quality of fish & experience will make you feel. From beginning to end, my dining experience was exceptional. I am quite particular when it comes to sushi, but this exceeded my expectations. I'll be back again to visit Namo!

    FOOD INSTAGRAM: @northtx.gemz ****…read more WHAT THEY'RE KNOWN FOR: one of the freshest and best sushi in Dallas you can get! THE VIBE: not really a vibe tbh it was lowkey awkward lol but it's super small. The have a good patio but it was too hot. PRICE: ~$75 for two people WOULD I COME BACK? Yes! **** Overall Rating: 9.5/10 - This is probably my favorite sushi spot ever that is up there with Uchi. The fresh was extremely fresh and so buttery it literally melted in your mouth. I definitely wanna come back for their omakase experience which wasn't too pricey compared to other omakase in Dallas. - Only thing is I don't think I was a fan of the asparagus in the roll but that's a preference. I only docked 0.5 points because it was so awkward inside LOL. The service was nice I think it's just how tight and small it is inside. - I heard good things about their to-go so I might do that or the omakase next time!

    Photos
    Namo
    Namo
    Namo - Delicious Ramune...not sure of the flavor

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    Delicious Ramune...not sure of the flavor

    Shoyo - sushi - Updated May 2026

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