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    Seoul

    3.7 (63 reviews)
    ModerateKorean
    Open 11:00 am - 9:00 pm

    Seoul Photos

    Business Info

    SEOUL ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Dogs allowed

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    2. Pork Ramen
    kristin c.

    3.5 Located in Food Gallery 32, first floor. %off when paying in cash. Buzzer given. Got their pork ramen - hot soup on that freezing day. Good price for a large serving. There are options for spice level - mild for me was just right. Prefer japanese ramen noodles and broth was slightly salty for me. Not a lot of seating on the same floor but can go up to the next level for smaller tables and larger ones on the top floor (where other food vendors and restrooms are).

    Mia H.

    We got their jjajjangmyeon and tangsuyuk combo from here and it was alright. The flavor of the jjajjangmyeon was off and the tangsuyuk just tasted like Chinese-style sweet and sour pork. At least service was quick and portion wasn't bad. I think you could definitely find better for the price though.

    Front
    HoyMay P.

    Seoul Menu is located in the Food Gallery 32, street level. 10% off for cash payments. I got the garlic chicken which comes with rice, salad, daikon and soup. Service was quick and staff give you a pager so you know when your food is ready. The garlic chicken tasted more like sweet-and-sour chicken, but that was OK. It still tasted good and was fresh. The remainder of the meal was fine as well. Traffic is insane. Take public transportation, rideshare or taxi to get there.

    Tteokbokki (uneaten)
    Julia L.

    Very disappointed in the tteokbokki. Paid with cash for the 10% discount, but even then, I was sorely underwhelmed by the portion size for the price (pictures show an uneaten plate of tteokbokki), especially based on pictures in previous reviews from others. The consistency of the sauce was also lacking, somehow both gloppy and watery in the worst ways like cornstarch-water. The daikon tasted very sour but like it was too old and had gone bad. Overally, everything was lacking in flavor or just tasted flat out bad. Would definitely not recommend this place to anyone.

    First, we were underwhelmed by portion sizes; you would really expect more from this kind of place. The food was bland and kind of boring. It also didn't come out fully hot but rather got cold kind of fast. The lady was adding sriracha over the whole dish while she was asking if we wanted it over everything, so there was no point in asking anyways. There is no specific ambience as it's within the food gallery. Not really recommended; there are so many better options within the same gallery, not to even consider the whole block!

    Christine M.

    We as n in the mood for some ramyun and decided to head to gallery 32 since I was in the neighborhood. I got the seafood ramen and it got the spot. I wish they had more seafood selection in the soup but it did the job. Prices are reasonable and the ramen was ready in less than 5 minutes

    Menu
    Elizabeth C.

    What an awesome find. We happened to just be walking around after the Wind Up Watch Show and came upon this little food court in Koreatown. We stepped o side and couldn't decide what to get. We stopped here with their A rating and were very happy. It's a bustling food court and very busy with people ordering takeout and to stay. We lucked out getting a spot right by Seoul. Our food was excellent and made to order so very hot. I had the chicken pad Thai and was thankful that the egg was placed on top in the middle. I usually order it without but I forgot. I was able to just take it off with a fork. My man had the shrimp and broccoli and he was very happy. We are happy we stopped in on a whim. Prices weren't too bad either.

    Jjolmyeon
    Brigitte L.

    Located in the Food Gallery 32 it's at the very back behind the stairs. Quick and friendly. We ordered take out to eat back at the hotel. I got the veggie fried rice and hubs got the brown noodles. We also got veggie steamed dumplings to share. Food is hot and fresh and was absolutely delicious. I devoured my fried rice! Keep in mind that given its location it may be hard to find a seat to eat there. But there is seating upstairs as well. The food hall is loud and crowded but service here at this spot is great. You'll definitely enjoy the food.

    Jjamppong
    Fateha A.

    Got mild Jjampong ($16), which was almost perfect for me. It was still a bit spicy, so I couldn't have more than several spoons of the broth. It was so red that I thought it was gonna be hella spicy, but I was so relieved to find it wasn't killer spicy. It was perfect otherwise. It comes in a huge bowl with plenty of seafood. I didn't think I'd be able to finish, esp considering I wasn't that hungry, but I did. All of the shrimp was peeled, except for the bigger one. I really wish they'd peel all of the shrimp.

    Korean Black Bean Noodles & Seafood Noodles Combo
    Jennifer T.

    For what it is, it hit the spot for me. Or rather one half of it did. I got the 짬짜면 and I was in a hurry. Definitely demolished the black bean noodle side, but the jjampong side was a bit bland. Also way too hot temperature wise for me to scarf down so I packed it up. I still ate it later. Honestly for the price point and how fast the service was, I was satisfied, and accomplished my mission.

    Tony C.

    We only had the black noodle the sauce is very flavorful and good but the noodle could be thicker. But overall a safe choice and decent black noodle

    Bibim Naengmyeon
    Quincy C.

    Terrible cold noodle at the lowest price. Stopped in for a quick meal and the main perk is the selection and the fact that that cash has a discount. Besides that the cold noodles were not good. They had sat long before being made and were gummy and thick. The topping were okay but I felt it was lacking in most categories except the taste. Would not recommend.

    Korean Black Bean Pork Noodles
    Victoria S.

    This stall is located in food gallery 32, towards the back of the hall. It serves Korean-style Chinese food (jjiampong) as well as some traditional Korean fare (bibim naegmyung). Prices are reasonable and service is efficient. I ordered their jajangmyung at the register and was given a pager. It went off quickly, and the food was ready fast. The noodles were generously portioned and springy. The black bean sauce was added directly on top of the noodles and I mixed it together. The sauce had onions and pork. I also received a side of pickled radish, which went well with this dish. The meal was satisfying and not too salty. Confort food at its best!

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    Anytime Kitchen  - Pork Belly BBQ

    Anytime Kitchen

    4.6(3.3k reviews)
    0.0 miKoreatown, Midtown West
    $$

    Each dish that came to the table we all proclaimed our "favorite". It just got better and better…read moreand by the time we left we agreed this was one of (or THE?!) favorite meal of the week. Service was friendly and quick. The restaurant has a variety of seating options and is a fun little place.

    From the moment you walk through the doors, the ambiance immediately draws you in. The warmth of…read morethe wooden tables and chairs, paired with the natural tones woven throughout the space, creates a setting that feels both calming and inviting. The effortless tranquility encourages you to slow down, enjoy the food, and get away from the everyday, hubbub. Their menu leans into fusion dishes with a nod to some of the classic home-style classics. Everything is presented with a refined, elevated touch. Here's what we ordered: ~ Tako Wasabi - 5/5 stars A fiery delight. This appetizer feartures chopped raw octopus marinated in wasabi. It has a lively zest from the wasabi and is topped with tobiko, which adds a pleasant contrast in texture. ~ Honey Makgeolli - 4/5 stars A traditional fermented Korean beverage that is light and pairs brilliantly with your meal. It is a cloudy alcholoic drink served in a metal teapot, and surprisingly, there is much more in that teapot than you would expect. It easily provides six to eight generous pours. The flavor is subtly sweet with a pleasant tang. ~ Temaki Set - 4/5 stars You can order a set of three by choosing from selections 1-17, or you can order a la carte at the listed prices. Some of the temaki stood out more than others. Our two sets included marinated salmon, bluefin tuna, spicy yellowtail, spicy bluefin, and two dynamite temaki. ~ Spicky Pork Ssam Set - 5/5 stars Truly another standout entree that even surpassed my beloved grilled BBQ bossam. You received a generous basket of assorte greens, including romaine, kale, perilla leaves, dandelion leaves, nappa cabbage, and more. It is well worth the price and makes for a fun, interactive dining experience with your family and friends. There is also various banchan offered and this time, they were beyond kind enough to offer refills. The last time we were here, we ordered just as much food and they stated they normally did not offer refills, which I thought was very odd. With its casual bougie aesthetics, this spot has quickly become one of my favorite eateries in Fort Lee-lee, It beautifully blends Korean, Japanese, and American flavors in a way that feels both comforting and elevated. Needless to say, we will be back!

    Photos
    Anytime Kitchen  - Interior

    Interior

    Anytime Kitchen  - Pork Cutlet

    Pork Cutlet

    Anytime Kitchen  - Lychee soju cocktail and goose island ipa

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    Lychee soju cocktail and goose island ipa

    Jongro BBQ

    Jongro BBQ

    4.2(2.8k reviews)
    0.0 miKoreatown, Midtown West
    $$$

    Man this place was so good! Went with a large group for dinner and ordered everything from the beef…read moremenu and also had tofu soup, corn cheese, and steamed eggs. The staff was incredibly polite and offered the table a pair of sake bottles to boot. The apple-flavored sake was the best and I also had two spicy yuzu margaritas. Would definitely come back again!

    I met up with my cousins for lunch as we were all in town for a wedding and wanted to catch up…read morebefore going our separate ways. When we pulled up to the restaurant, we were informed there were a few levels. We went to the second floor and they were happy to accommodate us. We were rolling 6 deep and the booth was enough for us, but barely. In our party, majority of us wanted meat with the exception of 2 people only wanting shrimp and something else. We got the large beef combination platter which comes with ribeye, thin skirt, brisket, marinated kalbi, and marinated chuck flap. Most people stuck with water, while a couple got ginger ale. I ordered the soju flight but I ended up not liking it so my cousins shared it. The meal comes with different veggies as well as your choice of soup. We got the spicy tofu and split it 6 ways. The spice lived up to its name, so I didn't eat very much. The best part was meat. Despite there being 6 of us, there was plenty to go around. I think you have the option to cook it yourself or have them cook it for you and we chose the latter. While I enjoyed it, I wish there was more space. Most of the space was taken up by the accompaniments that come with it (veggies, etc), so there was hardly any room to put anything else. It didn't help that none of our dishes were cleared once we finished them and that no rice is included. Aside from that, both the food and service were great.

    Photos
    Jongro BBQ - View once you get off the elevator! also peep the fabric refresher spray, a thoughtful touch if you don't want to smell like bbq after

    View once you get off the elevator! also peep the fabric refresher spray, a thoughtful touch if you don't want to smell like bbq after

    Jongro BBQ - Beef platter

    Beef platter

    Jongro BBQ - Shrimp and marinated beef

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    Shrimp and marinated beef

    Nubiani

    Nubiani

    4.5(517 reviews)
    0.1 miKoreatown, Midtown East, Midtown West

    What a nice kbbq experience!!…read more I rlly liked the shrimp & chive pancake bc it wasn't super heavy and not full of batter like other places. Pretty light and crispy with a lot of shrimp and chives. Skirt steak was my fav, very tender and so much authentic flavor. Boneless short rib tasted like wagyu, very marbled and fatty and almost melts in your mouth. Honorable mention to the steamed egg that the meal comes with. Super fluffy and sweet!! They cook the meat for you and service is rlly good, they're super attentive when side dishes run low. Definitely will need a reservation! They offer 10% discount if you bring cash. Will be coming back again :)

    We made reservations for 4 people a week before and came to the restaurant on time. Unfortunately…read morethe seating was very uncomfortable and the manager of the restaurant refused to switch the bench for 2 chairs to accommodate my disability because "it didn't fit their decor perfectly." We were deeply offended and left the restaurant to eat at the nearby restaurant. We would never return. This place should be shut down because they discriminate against the disabled and refused to switch 1 chair to accommodate my back injury. How upsetting is that? Service is horrible. Do yourself a favor, don't bother to come there! Oh and also they tell you that you can only spend 1.5 there, a limit on your stay. You get the picture. Don't waste your time and better spend your money elsewhere.

    Photos
    Nubiani - Bar seating

    Bar seating

    Nubiani - Steamed Egg

    Steamed Egg

    Nubiani - Kimchi Stew / 김치찌개

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    Kimchi Stew / 김치찌개

    Hojokban - Hojok Galbi | Instagram: GaoGirlsGrubbin

    Hojokban

    4.5(444 reviews)
    0.2 miMidtown East
    $$$

    Hojokban does flavors incredibly well. We ordered the octopus tteokbokki, rose dakgalbi, and ramyun…read morefried rice - all were amazing! I've never had such tender octopus as we did in their tteokbokki - the flavor of the dish is unique with a Korean/Chinese fusion flavor. The rose dakgalbi is creamy and we loved the soft glass noodles. And you can't go wrong with ramyun and fried rice.

    Omg everything was delicious here. We actually came in when they had a special menu with crabs, and…read morewe got the soy-marinated ones! For this being the first time I'm trying raw-marinated crabs, it was actually pretty good. The only thing is that it was $50 for basically one crab split into four pieces Nonetheless, all of the dishes tasted super delicious. We got the hojok galbi, crispy chicken, octopus tteokbokki, and perilla oil noodles. Starting off with the galbi, omg.. it was so tender and flavorful. Definitely a must-try and favorite of the night. I love how they also included some kind of salad on the side. The octopus tteokbokki included some fried seaweed on top, which was a nice addition, but was a little bit too spicy for me (I have a low spice tolerance LOL), but would be perfect with some rice. The flavor of the honey chicken was amazing, and it was super crispy. However, I believe they did include some pumpkin seeds on top, which was an interesting addition. Service was amazing, and it had a pretty intimate atmosphere, which was in a dim setting. Amazing for a date night, or dinner with some friends!

    Photos
    Hojokban - Hojokban Tiger mascot!

    Hojokban Tiger mascot!

    Hojokban - SPICY TOFU GUKBAP

    SPICY TOFU GUKBAP

    Hojokban - Spicy Margarita

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    Spicy Margarita

    Five Senses - mmmm adding the cheese & egg to the Dol Pan Kimchi Bokum Bap

    Five Senses

    3.9(1.9k reviews)
    0.0 miKoreatown, Midtown West
    $$

    Five senses has been around forever and is still a solid staple in k-town! Stopped by on a Friday…read moreevening around 8 and there was no line for two so we were seated quickly. They have a variety of the standard fare Korean options at reasonable prices. We tried the ddukbokki and bulgolgi dupbap which were both good. The portion sizes were on the bigger size and the ddukbokki were giant. I do wish the ddukbokki was a little less watery but overall tasted fine. The bulgolgi was pretty standard for what I'd expect. Overall a solid option in the area if you don't want to wait for a long queue outside of the other popular spots.

    I was honestly surprised by the ratings for this place... I came on a Friday night and it wasn't…read moretoo busy. First time here and it was a really solid experience. Seafood Pancake: Great pick. Crispy on the outside and packed with seafood inside. Beef Belly & Mala Cream Noodle Soup: Loved this one. Udon with tender beef and baby octopus... so good!!! Spicy Braised Pork Rib Stew: Rich, comforting, and full of flavor. The highlight for me was the raw marinated crab. I spotted it on the wall menu and immediately had to order it. It's rare to find in the city! And honestly, this was way better than BCD's. So flavorful. Only complaint... the banchan portions are small and not a lot of variety. Other than that, I really enjoyed my meal and I'd definitely recommend this spot.

    Photos
    Five Senses - L.A. Galbi (Beef short-ribs)

    L.A. Galbi (Beef short-ribs)

    Five Senses - Our favorite Iron Chef UK came by with her book "Korean Food Made Simple." Korean food should be comforting and simple!

    Our favorite Iron Chef UK came by with her book "Korean Food Made Simple." Korean food should be comforting and simple!

    Five Senses - Triple Fried Chicken (Banging!)

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    Triple Fried Chicken (Banging!)

    BCD Tofu House - L.A. Galbi Combo, Stir-Fried Pork Combo

    BCD Tofu House

    4.0(2.7k reviews)
    0.0 miKoreatown, Midtown West
    $$

    The bonchon was unique and different compared to what's typically being served in the Bay Area…read more What surprised me was the hot dog bonchon, which looks simple to prepare at home. The tofu stew was not bad, but it could use aromatics and addition of zucchini to make it a balanced.

    Manhattan, NY (Koreatown) - I love BCD and frequent the one in Fort Lee pretty regularly, but for…read moreyears have assiduously avoided this NYC location as it's always a madhouse every time I've come here for dinner with friends or co-workers, and because there are so many other great Korean options on this strip. But there's no denying that BCD has upped their soondubu game considerably in the last decade+ with a thicker, more deeply flavored broth, and now easily rivals my longtime favorite and gold standard, the OG So Kong Dong in Fort Lee. Then I stumbled into a hack that changed my view: lunch! I ducked in for a late lunch on a whim while walking by one day, and this turned out to be a much chiller hour, unhurried and no reservation needed. I was promptly seated, my order taken, and the banchan swiftly laid out. The banchan spread is solid across the board (the little fried fish does nothing for me, but seems to be a highlight for everyone else). I especially love the kimchi, near-perfect IMO, and the pickled cucumber. There's a modest lunch discount, which is a nice bonus for someone who likes to order aggressively. I usually get an oyster, seafood, or assorted soondubu (with a raw egg cracked in), danger spicy of course! Or go the C1 combo route with a galbi (marinated bbq beef short ribs) + smaller soondubu. It's an enormous amount of food, so I take most of the galbi home and feel no shame about it. The galbi, by the way, has also gotten noticeably better over the years - meatier, tender, and the flavor is on point. I've also enjoyed their bibimbap, bulgogi, jap chae, and seafood pancake. Finally, let's talk heat - this chili-head loooves fire! And BCD's danger level is one of the rare instances where the spice level actually meets my punishing tolerance for heat, not some pretense at "American spicy.," despite this being a chain. Their danger level actually means business and brings tears to my eyes, literally. It's still not my favorite place ambience wise, and dinner remains a contact sport I've mostly opted out of, as gone are the days that I can tolerate a culinary mosh pit, and any wait longer than 10 minutes (and only for a superlative place) will trigger an automatic ejection of my presence. But for lunch? Unexpectedly great. 4 stars for dinner, 5 for lunch.

    Photos
    BCD Tofu House
    BCD Tofu House - L.A. Galbi

    L.A. Galbi

    BCD Tofu House - @sujungchronicles

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    @sujungchronicles

    Jeong Yuk Jeom - Kimchi stew

    Jeong Yuk Jeom

    4.2(63 reviews)
    0.1 miKoreatown, Midtown West

    Experience was great. Service was great and attentive…read more I really liked how the chairs doubled as storage for our bags and jackets so that they would not absorb the smell of bbq. I went with my sister and my daughter. We ordered the beef combo for 2 and a seafood pancake. The portion was just right. The quality of the beef was pretty good and was cooked to perfection (I requested for medium-rare). My sister had her portion cooked to well done since she is currently pregnant and didnt want to risk having any problems (not everything ended up being well done though). I personally prefer the pancake from elsewhere but it was not bad. My picky daughter really liked it. The combo came with a steam egg and boy was that good. Our meal ended with a yummy ice cream for each of us. This meal however made a pretty big dent in my wallet. It was my fault for not checking the menu before heading in. I didnt want to walk any further with my toddler and my pregnant sister since it started raining outside.

    Good portion sizes for the 2-person shared BBQ lunch- be it Bulgolgi beef, stewed soup, or Banchan…read morewith 6 varieties of small dishes. Soup and Banchan both receive high marks for how good they taste. Also ordered a separate beef short rib lunch special, the rib was cooked to perfection and the sauce applied was very flavorful. Servers were friendly and mostly attentative, restaurant decors and cleanliness of interiors and bathrooms were quite good. Would come back again next time in the Herald Square area.

    Photos
    Jeong Yuk Jeom
    Jeong Yuk Jeom - Egg souffle

    Egg souffle

    Jeong Yuk Jeom - Beef platter for 2 + 2 sides (egg & kimchi jiggae)

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    Beef platter for 2 + 2 sides (egg & kimchi jiggae)

    Seoul - korean - Updated May 2026

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