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    Seoul K-Food

    4.6 (58 reviews)
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    SEOUL K-FOOD ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Seoul K-Food

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    My buffet meal
    Fuey S.

    We arrived a little before the lunch buffet ($22) was set up. The server was very kind and patient with us as we debated on individual vs buffet for lunch. She also checked in with us a lot. It was very spacious and cute inside; it could honestly fit lots of people inside and I wish they were more busy. We decided on the buffet because of the options: tofu yukhejeong, doenjang jigae, veggie tempura, pork bulgolgi, spicy pork bulgolgi, japchae, mandu, and green beans stir fry with barley tea. And of course so much banchan to choose from: kimchi, cucumber kimchi, sweet potatoes, and more. All of it was very tasty except for the marinated pork rib which was OK. If you are looking for authentic korean food, this is legit and definitely worth the price. I also really like that we have the trays with plates-- it just reminds me a lot of cafeteria style meals in Korea.

    B8. Mandu Gook
    Mar K.

    Tried the yuggaejang today. It was chock full of pulled beef and vegetables. Slightly bland for my taste. Spice level was good though. The other day came for lunch and had the mandu /dumpling soup. Not sure dumplings were hand made but soup was still delicious. Was served refreshing chilled watermelon as courtesy. Service by new server Autumn was attentive and friendly. Enjoyed watching a kdrama I liked on the television while I ate. Nice perk.

    Grace C.

    Their food is good. We got the special combo 1 with beef bulgogi and soondubu, tteokbokki, japchae, mandu, and chicken gangjeong.

    This is what linner time looks like!
    Gary B.

    Got into Eugene in the late afternoon after a long drive and found Seoul K-food via Yelp. I arrived too late for lunch but too early for dinner so the restaurant was unusually empty. When I was on the way out several groups were walking in. Also, they did a steady amount of takeout while I was eating. The restaurant is clearly popular. And deservedly so, my spicy beef bulgogi plate was on point...I mostly remember the beef being very tender. I also like the accompany banchan. I also ordered a steamed egg, which was light and fluffy in texture! Go good. Service was good, never had to ask for a water refill which I appreciated. Very much enjoyed my "linner" at Seoul K food and will remember returning when I come back to town.

    Trays and utensils
    Cassandra Z.

    Unassuming on the outside but bright and welcoming in the inside. Came here to check out the lunch buffet and it was all very flavorful and fresh. Staff was friendly and checked in on what was being eaten more at the time and asked us what we liked most so it would be made fresh(er) for our next refill. My favorites were the fried tofu, spicy pork, and seaweed soup. I checked out their menu and didn't opt to get anything this time but the options all look good too! Will definitely be back to try them out.

    Very spacious and comfortable. A fine dining experience.
    Michael D.

    This excellent Korean restaurant was a wonderful surprise. Our kids fell in love with the extensive authentic menu and suggested we try the place. You'd never know how comfortable and inviting Seoul K is unless you stop in. It is impressive. The owners and staff are wonderful too. Very attentive, nice people. Best of all the food is great. We ordered from the menu. Great choices. There is also a lunch buffet we will try next time. It looked scrumptious. From the outside you'd think this was a fast food restaurant. It is not. We intend to be regulars here. Try it you'll like it very much.

    Hello! I am from Korea! And I love the food here so much! So Authentic! Really reminds me of home! And the service was so good! 10/10 would try again! 음식이 정말 맛있었어요!!

    Daphne A.

    Coming from Houston, I was beginning to wonder if I'd find a Korean restaurant that made me feel at home. Seoul K-Food has done the trick! The food was delicious. There is a wide variety of different Korean specialties, like tofu and kimchi soup, kimchi or green onion pancakes, tteok-bokki, bulgogi, bimbap, and more. Banchan for all! We loved everything we ate here - although I do wish spicy really meant spicy in this town! Parking is plentiful, and the inside is spacious for a group of any size. The service was quick and very friendly. I hear their lunch special are even more of a bang for your buck with big portions at relatively low prices!

    Bi bim bap

    Excellent. Stopped in before they opened and they weren't because they only open early on weekends. Nice lady came out to car and told us they would fix us up with the bibimbap that we wanted. Excellent and friendly service. Nice clean restaurant. Food was awesome. Highly recommend!

    Melissa W.

    Holy yum!! Don't let the outside of the place fool you. It may look like a shady, strip mall, give you diarrhea place, but it's not! The inside was super clean and the host/waitress was so kind! The menu had so many options it was hard to choose! We ended up with chicken dumplings, green onion pancakes, ramen and bibimbap. Everything was delicious! Wish I took more pictures. Highly recommend!

    Spicy pork bento box

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    3 days ago

    This place has great Korean food. I lived in LA for 30+ years and was hesitant to eat Korean outside of LA but I was impressed!!

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    9 months ago

    Everything was so good. Never disappointed. We have eaten there many times and never any complaints

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    8 months ago

    Excellent Korean food. Large portions at reasonable prices. We particularly liked the patron!

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    Ask the Community - Seoul K-Food

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    Four Plus 3 Korean BBQ

    Four Plus 3 Korean BBQ

    3.8
    (220 reviews)
    2.2 mi
    $$

    Lean meats. Healthy serving sizes. Rice automatically served without asking and the grill clean and…read moreready. Highly recommend and it was fun grilling meats at the table for family. Service very fast and took good care of us. We are not in Eugene often but will be back next trip. Please check it out for yourself. A real winner.

    First time, with friends who had been before. 5 adults and 1 picky teenager. Didn't really…read moreunderstand how the menu worked, but positive I did not want to spend over $30 a plate for all you can eat. Decided to get a chicken grill plate, pork belly grill plate, soup for the teenager and an appetizer. One of our friends wanted all you can eat, but was told they couldn't order that unless everyone did. So they ordered some kind of egg souffle, extra rice and we shared. They brought the meat and five of the tiniest servings of sides. About 10 pieces of sliced radish, à few bean sprouts, 6 to eight small pieces of potato.... And left us totally alone. I had to get up from the table to go ask for a fork. (They didn't give us eating utensils other than before the food came they asked us chop sticks or spoon or fork. Since we had not had the food before, we guessed.) The teenager, who lives on Ramen noodles, did not like the soup. The corn and cheese appetizer was tasty. The meats were ok. But we had these tiny, maybe 5 inch plates, where there was not even room to make a lettuce wrap. And the servers walked by time and again without ever asking how we were doing. They came and turned off the fire before we were done cooking the meat. We finally got someone's attention and got it turned back on and did ask for another serving of sides. With the 18% gratuity that was noted on every page of the menu, the bill was over $100. I was shocked! At the prices in general, the lack of service and explanation, the meager amount of food and the total price. Do not waste your time. You would be better off going to a Mongolian Grill.

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    Tiger Mama

    Tiger Mama

    4.6
    (145 reviews)
    2.2 mi

    I just ate at Tiger Mama in the Whit for the first time, and it was amazing…read more Tiger Mama has that Korean pocha feel, where the food, drinks, and atmosphere all belong together. I stopped in for a drink while my to go order was being made and had a Tiger Bomb, a beer with a shot of soju mixed in. The drink was great, and the service was incredibly hospitable. Even though I was just waiting on a to go order, they offered me complimentary banchan, little bites of cabbage, carrots, and cucumber, to snack on while I drank and waited. That was much more hospitality than I expected from simply picking up food. The prices are very reasonable for what you get. The portions are generous, everything tasted fresh, and the food felt genuinely high quality. The Korean fried chicken is really, really good. I got the Volcano sauce, and it is legitimately hot. Not restaurant spicy. Actually spicy. I eat the spiciest of the spicy food, and this was a good 8 out of 10 for me, which is probably a 15 out of 10 for most people. It has serious heat, but plenty of flavor underneath it. The dry rub chicken balanced it perfectly, with a tangy, acidic, savory flavor that cut through the richness and paired really well with the Volcano sauce. Crispy chicken, acid, spice, and a cold beer is a pretty hard combination to beat. I also got the kimbap with spicy pork, and that was amazing too. The rice and fillings tasted really fresh, the pork had a great savory sweetness and heat, and the vegetables added freshness and texture. Every bite had a little bit of everything. Between the food, Tiger Bomb, complimentary banchan, and service, I was already thinking I had found a new place I really liked. Then I got home. The only real downside was unfortunately the tteokbokki, which is ironic because that was the entire reason I found Tiger Mama. It was literally the term I typed into Yelp that led me there. And this is where the review gets complicated. Flavor wise, it was amazing. The sauce was sweet, tangy, savory, and a little spicy, with that deep gochujang flavor you want from tteokbokki. The fish cakes were tender, plentiful, and full of flavor. There were glass noodles, mandu, and half a hard boiled egg, giving it a lot of different textures. It felt like a more elaborate, modern take on the classic Korean dish. The rice cakes themselves were fantastic. Great size, wonderfully tender and chewy, and soaked in that delicious sauce. Honestly, the tteok I did receive might be the best I have had while dining out. My problem was that I received three of them. Three individual rice cakes. In an $18 order of tteokbokki. That was genuinely disappointing. Tteokbokki was why I came here. It was what I searched for and what drew me in. The menu picture showed plentiful, delicious little rice pillows sitting in sauce, which was exactly what I had been craving. Instead, I got a large serving of glass noodles, fish cakes, mandu, sauce, egg, and three rice cakes in a dish named after the rice cakes. If this had been the only thing I ordered, I could easily see myself leaving a sour one star review and never going back. But that would not represent the experience I had. Everything else was too good. As someone who loves Korean cuisine, both cooking it at home and eating it out, I can tell there is a lot of care put into this food. Even the tteokbokki was excellent in every respect except the rice cake quantity. The sauce was perfect, the fish cakes were great, the mandu was a nice surprise, and the sweet, spicy, tangy, savory flavors worked ridiculously well together. It also pairs really well with a beer. Or six. Unfortunately, I live too far away to have noticed until I got home, and they were already closed. I'll call tomorrow, and based on the service I received, I'm confident they'll make it right. Three rice cakes for $18 was genuinely disappointing, but I'm not going to let what seems like one portioning mistake outweigh an otherwise excellent experience. The food, atmosphere, hospitality, and care put into everything were too good. Tiger Mama is a great addition to the Whit, and I'll absolutely be back. Especially for more tteokbokki. Hopefully next time, more than three.

    It's a shame to update a review again with fewer stars, especially since I was SO excited about the…read morevegan menu. But we had a meal here where multiple dishes were not well prepared and it seems like something is going amiss with this otherwise great place... It doesn't make sense to serve pajeon (crispy pancake) on a sizzling metal platter. Yes, it's always exciting when a sizzling thing is dropped onto the table, but it char-burned the bottom of the pancake! It was fully black on one side and not edible. I had to ask them to bring a normal plate to pull it off the sizzle platter and save as much of the pancake as we could... but it was too late. To the server's credit, he comped the pancake. The servers are always very nice and fast here. This is the kind of choice that's style over substance, going for presentation that looks flashy but lacks common sense...

    Photos
    Cute displays
    Cute displays
    All complimentary side dishes!
    All complimentary side dishes!
    Outside

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    Outside
    Izakaya Meiji Company

    Izakaya Meiji Company

    4.1
    (698 reviews)
    2.2 mi
    $$

    There are no reservations at this restaurant, so it's first come first serve. Street parking was…read moreeasy to find, and we arrived around 7. The place was packed, but thankfully we were seated quite quickly with a 5-10 minute wait. The interior is cozy and welcoming. It's dimly lit with mood lighting on the tables. It felt lively since the tables were packed. We started by ordering the sake and shoyu flights and some fries with wasabi mayo while we explored the rest of their menu. We received the flights quickly. Both flights had 3 flavors and were tasty and fun to try. Each flight comes with a menu describing the flavor profile and how the drinks were made. The flavors of each flight were distinct and matched their descriptions. The fries with wasabi mayo were pretty basic fries. They were well seasoned, had a nice crunch, and the mayo had a subtle wasabi flavor without it being spicy. For our next round we ordered the salmon misoyaki, butternut squash, tofu kushiyaki, and steak kushiyaki. Unfortunately, our server forgot to bring our butternut squash, but we ended up being full with the rest of the food we ordered and just took it off our order. The salmon misoyaki was delicious - perfectly cooked, tender, and well seasoned. The mustard greens on the side added a nice sourness. The tofu kushiyaki was tender and flavorful. The steak kushiyaki was well-seasoned, but more well done than I preferred and a little tough. Next, we ordered the spinach goma ae and umeboshi unigiri. The spinach goma ae was such a pleasant surprise! It's a chilled spinach dish with a tamari/black sesame sauce that was refreshing mid-meal. Really good umami flavor! The umeboshi onigiri had the expected sharp salty/sour flavor that balanced well with the ratio of rice. Ended up dipping the umeboshi onigiri in the goma ae sauce to get every last drop. For dessert we ordered the basque cheesecake and créme brûlée. The cheesecake was just okay. The menu said there was sake and black sesame flavors, but apart from some black sesame dust on the plate we couldn't taste the sake/sesame. The texture was thick and not super smooth. It was a pretty heavy dessert and not very sweet. The créme brûlée was yummy. The custard was smooth and the crunchy caramelized sugar on top was a nice contrast in texture and flavor. The service itself was slow. We were waiting around 15 minutes between orders. Given, it was a busy night. However, we felt a bit forgotten as our server did forget to bring one of our dishes, we had to ask for our dessert menus twice, and we were accidentally served two basque cheesecakes instead of our order of cheesecake and créme brûlée. The staff were friendly, and quickly brought out the correct desserts at the end. I'd recommend ordering more dishes at once so you can enjoy more food in between orders. Would definitely come back again to try the rest of their menu. We wanted to try the Japanese sweet potato but they had sold out that night. The oysters, sashimi, and udon also looked quite good!

    Stopped by on a Wednesday evening after a full day of work. Had a few more things to do but wanted…read morea quick bite and a good drink. Ordered the Ikura onigiri and the Japanese Sweet Potato and the Agadashi Tofu. (I asked for miso butter on the side for me because I have found it overwhelms the potato which is seasoned really wonderfully). The Ikura Onirigi was simple and excellent. My favorite wishes that they would create an regular Onirigi Happy Hour where they are on discount so that those of us who just want to have half a dozen of those and a few drinks can come in and experience our heart's delight. My drink of choice here is the Painkiller -- which is really well balanced and so delicious it's hard not to have a second. Wednesdays are when they have two dollars off the ginger-based drinks and I didn't try it this time but I am keen to the next time because they appear to crush the ginger in house and make their own ginger concoction magic. The bar was thankfully not crowded. As an introvert it was nice to be finishing up and heading out just as more people were coming in.

    Photos
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    Spicy potato, served cold. Delicious.
    Spicy potato, served cold. Delicious.
    Whiskey sour

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    Whiskey sour

    Seoul K-Food - korean - Updated August 2026

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