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    Scratch Kitchen & Taproom

    3.9 (610 reviews)
    ModerateBars, American
    Open 11:00 am - 9:00 pm

    Scratch Kitchen & Taproom Photos

    SCRATCH KITCHEN & TAPROOM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Casual
    Outdoor seating

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    Recommended Reviews - Scratch Kitchen & Taproom

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    Reviews With Photos

    Crab omelet
    Kelly M.

    Was in town for a concert, this was a great restaurant near the VRBO I stayed in. Casual atmosphere, freshly prepared food and the staff were friendly. Portions were good. I'd eat here in the future.

    Tropical chicken bowl
    James S.

    Even tough the BBQ bowl is gone its replacement the Tropical Chicken Bowl at Scratch in Apex is a standout--bright, fresh, and surprisingly satisfying. The chicken is tender with a subtle char, the pineapple adds just the right pop of sweetness, and the citrusy sauce ties everything together without feeling heavy. It's the kind of bowl that tastes like summer in the best way and leaves you feeling good afterward.

    Fabiola Z.

    Our last stop before returning home after our long weekend in Raleigh was this place. Wow! It was so comfy and relaxing. My daughter and I had the sandwiches with sides. Omg! The sandwiches were heaven. The potato salad was riveting with so much flavor. It became one of my favorite side dishes to have there. The atmosphere is fresh and airy. There is an outside patio the weather was nice for that but we decided to a high top table. The waitress was nice and with good customer service. Everything was great. Thank you.

    Tropical Chicken Bowl
    Courtnay B.

    I've been here several times for dinner, but this is my first lunch experience. Service was good and I really liked the lunch specials menu. Had the tropical chicken bowl and enjoyed it. The food is always good but the price point is a bit high for lunch.

    What a terrible experience. 9 flies = 8 on my plate + 1 on the Chex mix container. No fly-repellent fan provided
    Josh R.

    I truly wanted to like this place, but my experience left me very disappointed. We came for brunch on a Saturday morning and sat outside. The table was wobbly, so we ended up using the soaked napkins they provided to stabilize it. The food was just okay -- nothing special. We ordered the burger and steak & eggs, along with a French press coffee that arrived lukewarm. Service, however, was the real issue. I had to ask for a steak knife to cut the burger, a spoon, hot sauce, and black pepper for the grits. Our waitress took several minutes to bring any of these items, despite helping other tables promptly. We waited so long that we ended up cutting the burger with a butter knife. She finally brought the items after we'd already started eating. Throughout the meal, she was inattentive. At one point, another waitress brought a to-go order we didn't place. We told her it wasn't ours -- twice. Even after clarifying, our waitress came back with the same bag and asked again. It turned out it belonged to the table behind us. When we finished, our check sat on the table for over 10 minutes until I flagged down the hostess. Even then, my card wasn't taken right away. I asked to pay via Apple Pay but was told the terminal wasn't working, so I ended up paying with my card. To top it off, there were a lot of flies. Every other table had a fly-repellent fan, but we did not. I had high hopes, but between the slow and inattentive service, the mix-ups, and feeling overlooked compared to other guests, I can't see myself coming back. What a shame

    Buddha Bowl
    Jody S.

    I landed on Scratch Kitchen as kind of a roll of the dice for dinner on our way back home from the Raleigh/ Apex area. After "Yelp surfing" we landed on Scratch Kitchen and couldn't have been happier. We were fortunate where we were going for a late, late lunch (or really early dinner) so there was no line. It did start to build up when we were leaving so I think we timed it perfectly, accidentally. The experience started when the water brought a tray of what looked to be three large mints. He then poured hot water over the "mints" which quickly expanded into hand towels. That was a really nice touch. We started our meal with pimento cheese won tons. I wasn't a fan because I felt it was mostly wonton and not alot of cheese flavor. They were good but I missed the cheese. Our entrees consisted of the Buddha Bowl, Pad Thai and the mac and cheese burger (we were all over the place). everything was absolutely amazing. Tons of flavor and very high quality ingredients. The burger was probably the best. It comes with a huge ball of fried mac and cheese. Lastly was our dessert. We ordered the mud jar and a strawberry cheesecake. The server mistakenly brought the chocolate cheesecake. After apologizing he ran to correct it but we decided to keep the chocolate cheesecake to try as well (yes we got the strawberry cheesecake and paid for all three). The chocolate cheesecake he brought by mistake was in no way a mistake. The heavens opened and brought this dessert straight from up above. This had to have been the best dessert I've had in a long, long time. The chocolate was so thing and rich and it was accompanied by house made whip cream. This is a definite when you go.

    Smokehouse Mac & Cheese
    Adriana P.

    The food here is great. I ended up eating the Smokehouse Mac & Cheese and it did not disappoint. Even without the bbq sauce, I thought this meal was so flavorful. The BBQ had amazing flavor, the mac and cheese was creamy and the fried onions on top were a great textural addition to the dish. Our waiter was friendly and attentive. They have both inside, outside, and bar seating. They do not offer reservations so plan accordingly. I will be eating here again!

    Wine
    Grace T.

    This was a team dinner. Another colleague of mine arrived late. And my other team members had already ordered some appetisers. The ambiance was casual. I arrived in time to try firecracker shrimp. And the fries. They were delicious even though it was cold. I ordered sesame salmon. The risotto rice was not bad for me. The salmon was perfect not dry. And the rice was subtle but delicious. I like something that is not heavily seasoned so this was perfect for me. The roasted seaweed was a little strange for me. But otherwise, I thoroughly enjoyed my meal. There was a lot of parking on both sides of the mall.

    Green tomato stacks, yummy!
    Marty W.

    Seating is plentiful with inside and outside seating. Service ordering was quick and responsive. Meal came out quickly and timely manner. Green tomato stacks were surprisingly flavorful and delicious, Bibimbap bowl was colorful, flavorful and filling. Service after was disappointing even if I was by myself I wasn't checked on or had water refilled. Look forward to trying again, hopefully Service will be better as it was only moderately busy Tues. night. Many tasteful looking options here.

    Chicken Dutch Pancake Dutch baby pancake baked in cast iron with hand-breaded fried chicken, fresh berries, and rosemary lemon maple syrup.
    Drg B.

    So this is the last stop on my North Carolina vacation, our server was Eric and he was very attentive and accommodating. The food was amazing, especially the brussels sprouts, even if you're not a brussels sprouts person, you would've loved these. Pictures not shown kids meals, chicken tenders and French toast serve with potatoes and fruit. I highly recommend when you're in North Carolina especially Apex area, visit this Resturant.

    Harvest Salad
    Nicole L.

    Cute little spot in downtown apex. Unfortunately I did not get a picture of the honeydew cocktail I got, but that was by far the best thing there!! It had house made flavored honeydew syrup! As far as the service, they were pretty busy and the waitress didn't check in on us too much or ask us if we wanted another cocktail but other than that food was great

    Flank salad
    Blair K.

    Very different from downtown cary, and very good. The food was very good, the service staff was very good, the seating options at lunch were very good, parking was fine, the ambiance was very nice. Nice sized bar, comfy and clean. In general, the management had a steady presence, and the food was very timely and tasty. Completely different than Cary... fortunately for apex! Had firecracker shrimp and the steak salad. Nice medium rare on the steak.

    Jalapeno Cornbread
    Nathan D.

    Service | Fries | cornbread Service - The overall experience was a perfect blend of classic Southern charm and attentive service. The way everyone addressed us as "ma'am" and made sure our water glasses were always at least a quarter full really made us feel right at home. Fries - The fries were absolutely delicious - they were really tasty and crispy, with just the right amount of firmness. I highly recommend them. Cornbread - The reason we came to the restaurant from Omaha, Nebraska was because we had heard about the cornbread, and it did not disappoint. We ordered it as one of our appetizers, and it was perfect for a group of two to four. Pro tip: The restaurant is located in a great area, right on a downtown strip. Make sure to leave some time before or after the meal to explore and check out local vendors.

    Crème brûlée pumpkin pie

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    4 months ago

    Delicious smokehouse dishes and fantastic service. Had the NY strip, greens and scalloped potatoes and ham. Will definitely be back!

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    4 months ago

    Amazing atmosphere, kind and attentive staff. The food is absolutely fantastic! I definitely recommend this restaurant!

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    4 months ago

    Has a great atmosphere. Food was hot and delicious. Service was fast and friendly. We all really enjoyed it!

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    Ask the Community - Scratch Kitchen & Taproom

    Is there outdoor seating?

    Yes they have lots in the back!

    May outdoors diners bring dogs?

    Yes

    What's gluten free?

    In general they're very accomodating, but the Pork Loin was gf and is really good. The poke bowl is my favorite and I get it to share in addition to an entree.

    Can I make a reservation?

    No - they don't take reservations.

    Can I make a reservation?

    I don’t think they take reservations yet. That’s probably going to change eventually, but it’s worth waiting for.

    What are your hours and are you open on Sunday?

    Yes, open every day Saturday 11AM-11PM… Read more

    Don’t See Your Question? Ask Away!

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    Neat & Sweet - Nice and quiet on a Thursday  night.

    Neat & Sweet

    4.6(30 reviews)
    0.0 mi

    A friend of mine visited here last summer and recommended it whenever I was in Apex. I never go to…read moreApex. Until a friend's meetup group scheduled an afternoon "let's have cocktails all afternoon" Friday. Yup, count me in! I got there right at the appointed time, and the early birds were already halfway into their wine. There is a large patio area outside with chairs and tables in small groups. A sunshade and some nicely placed trees help a little There are a few 2- and 4-tops scattered around as you enter. To the left is a large square bar that projects into the room. Behind it is a veritable library of liquors, towering to the ceiling, which is about 9-10 feet high. Seeing the bartender climb up the sliding ladder and fetch a spirit was part of the show. Further to the left are two seating areas with round tables. We had one of these. The Cabernet proved to be the darling of the group (I think we had three bottles and a few extra glasses, but no one was counting! There were eight of us, so don't think we're a bunch of drunks!) I had looked over the menu online and started with the "Up in Flames". It's a Tiki drink, served with a squeezed lime shell garnish that has a sugar cube and some kind of liquor in it. The waiter lights it while still on the tray, and then sprinkles in cinnamon, which sparkles into the drink. He then extinguishes the flame and serves it. It was quite a show and very delicious! If I ever go and sit outside, I'm going to film it! After a bit, we were getting hungry, so food started appearing. The fig & prosciutto flatbread arrived first, (with a single plate and napkin). It was a 12" x 6" flatbread spread with honey, figs, prosciutto, chèvre, and arugula. Another of these came out later. Quite delicious. Someone else had the nachos, which they said were amazing. After asking, the server brought out more plates and napkins. Other cocktails that we tried and enjoyed were the Perro Perdito (Lost Dog) and the Drastic Measures. The Mango-chili shrub in this one packed a bit more heat than the Jalapeño dip! But it was tasty, with the salt/tajin half-rim. After a few hours of fun food and drink and a lot of laughter, we decided to release our hold on the table. The dinner crowd was champing at the bit to take over, and we were pretty sated. Everyone was safe to drive, so we hugged all around and parted ways, well fed and better friends. Thanks, N&S. You may drag me back to Apex again any time!!

    Another great weekday date night! Service was the best it's ever been, with a packed house. Our…read morebartender was great. Enjoyed the Manhattan and a beautiful cheese board with very generous portions. This is our new go to spot for cocktail night.

    Photos
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    Dessert "charcuterie " board

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    Perro Perdido

    Scratch Kitchen & Taproom - bars - Updated May 2026

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