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    Tribeca Tavern

    3.6 (604 reviews)
    ModerateAmerican, Burgers, Bars
    Closed • 10:00 am - 10:00 pm

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    Tribeca Tavern Photos

    TRIBECA TAVERN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Tribeca Tavern

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    Yolanda Y.

    Came in on a late weekday night and it wasn't too busy. Our server greeted us warmly and got us settled into a booth right away. Classic bar food and atmosphere! Both the burger and steak were surprisingly good, and I especially loved that they actually season their fries well. A solid, casual spot for a late-night bite. 3.5/5 round up.

    Blackened fish tacos
    Laura G.

    We were seated promptly at a nice table for four by the windows. The restaurant is beautifully decorated. Our waitress took our orders and we had our food in a good amount of time. My blackened fish tacos were delicious and my fries were nice and hot. Great meal, great service and very enjoyable meal.

    Quinoa Power Bowl
    Ariana T.

    We enjoyed our time here. We came with a group of 15. Despite the large number, our food came out quickly. The waiter was friendly and accommodating. The atmosphere is great. I stole some Mac n cheese from my daughter off the kids menu, and it was so delicious. The Mac n cheese was my favorite dish. We had a great time.

    Mushroom Burger
    Brian L.

    There must have been a struggle with the dinner service because I had high praise going into this place but was met with fairly average food. The mac and cheese balls were lightly fried and tasted really clean, but if you're someone who prefers stronger seasoning, they may taste a bit bland in my opinion. The mushroom burger and sweet potato fries were pretty good. I just wish the burger itself had been seasoned a bit more, but that's purely personal preference. We were seated fairly quickly, but it took a while for our food to come out. Be wary of dinner-time waits.

    Zucchini Chips
    Melody B.

    Incredibly fresh restaurant located in Cary! Tribeca Tavern boasts about their pasture to plate (farm to table) mission and it is apparent in their food. My husband and I came here late Saturday afternoon and were seated immediately. We ordered zucchini chips for an appetizer to share. For my meal, I ordered the Better Than Ted burger. It came with a side and I ordered a Caesar salad for $1 extra. My husband ordered The Blue Devil burger with fries. They accidentally mixed up our sides so my plate is shown with fries. This wasn't a big deal because I was able to snack on a few fries and my salad. The zucchini chips were CRISP and I loved that Parmesan cheese was sprinkled on top. My Better Than Ted burger was excellent. It was a NC bison patty, blue cheese crumbles, bacon, roasted red peppers, and fried avocado. I've never had fried avocado before on a burger and now it feels like a must add topping. The fries tasted absolutely fresh. Service was great and attentive. A lot of shops/restaurants were in this area so parking was plentiful. If you're looking for a good burger, check out Tribeca Tavern!

    The Wolfpack*
    Annie J.

    I ordered The Wolfpack Burger and it was perfectly juicy, packed with flavor, and cooked just right. The house cut chips with ranch on the side were the perfect complement and really completed the meal. On top of that, the service was friendly and attentive. We sat outside, and the weather was perfect, which made the experience even better.

    Ribeye with garlic mashed potatoes and I added the side of blackened shrimp
    Sergio M.

    Had a date night out and decided to give Tribeca tavern a try! The place is huge. Indoor and outdoor seating. Staff was friendly upon entering. We made a reservation online. So we got seated right away. Our server was great! Super friendly. Rvs on the walls playing college hoops was a plus since it's march madness time. We got the Korean meatballs for a appetizer. It was delicious. The sauce on it was excellent. So good we ate it so fast forgot to take a photo! lol For our mains we got the ribeye. Double garlic mashed potatoes and a side of blackened shrimp. So freaking good. They have a local ranch who supplies their beef. The quality was definitely there and worth it. For desserts we tried the bread pudding and the crème brûlée. Both awesome choices. We will definitely be back.

    salad w steak
    Eric B.

    Came on a busy evening but sat at the bar w no issue. I had a California salad w steak added and a couple whiskeys (good selection). Tasty food, nice vibe/atmosphere / ambience, easy place to eat and friendly bartenders.

    Crispy Zucchini Chips
    danelle b.

    Met my friend here for lunch because it was close to H-Mart and we wanted to go shopping for a recipe we saw online from Cardi B. Lol the only reason they received a 4 instead of 3 is because of Lizzy, our server! She was so attentive l, friendly and just went above and beyond. We arrived at 2:50 for our 3:00 reservation. We stood there at least 10 minutes before anyone came to seat/greet us. I didn't mind that too much, I know restaurants can be busy, and then I noticed why. While we were eating the hostess was cleaning tables beside us. We started with the zucchini chips, the top of them were good, nice and crispy and the shaved Parmesan on top was delicious. The ranch that is house made served with it is the bomb! Once you got to the bottom there were soggy and sitting in grease. Maybe add some lettuce at the bottom to soak it up? I don't know but we left those. I had checked the menu out before we went so I had my mouth ready for the steak with chimichurri and truffle fries. I didn't see it on the menu, so I asked. Lizzy stated they had just changed the menu. No more truffle fries or chimichurri steak. I opted for the NY strip that came with molasses that I got on the side, and I'm glad I did! and substituted the regular fries for mashed potatoes. I asked for my steak medium, when it arrived it was well done! They cut the steak, so I feel like they knew it wasn't right. I'm not a well done steak person! I mentioned it to Lizzy, who agreed and had them make me a new one. My friend ordered the curry pumpkin salmon with quinoa and kale. She said it was delicious, I didn't believe her, but I tried it and it was good. Lizzy then brought us a complimentary dessert of bread pudding and ice cream. I'm not a fan of bread pudding, but I did eat the ice cream! It's a large restaurant with a couple of tvs at the bar and it was very quiet. They stated they have outside seating but it must've been on the other side of the restaurant, because I didn't see it.

    Ribs
    Lynn R.

    Stopped here for a quick bite with friends and we tried a few apps. Our service was great and we were checked on often as well as our drinks refilled promptly. We tried the Korean barbecue meatballs. These had terrific flavor and they were my favorite app. Also - we tried the spinach dip which had a kick (hint of spice) along with being creamy, these came with pita chips. I would have preferred those to be crispy. We also had the riblits that were decent. All in all his was an okay stop tonight. I didn't really see anything on the menu that wowed me for dinner but the appetizers were adequate for a quick bite.

    Chicken sandwich with Mac and Cheese

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    1 month ago

    This is definitely the place to go for a great burger. Meat quality is excellent. Sweet potato fries were delicious as well.

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    Tazza Kitchen Stone Creek Village - Pimento cheese dip

    Tazza Kitchen Stone Creek Village

    4.2(337 reviews)
    0.0 mi
    •$$

    We arrived from a greenway bike ride just as they opened one Wednesday morning. They set up a table…read morefor the eight of us, and immediately brought water and took orders. The drinks are on the back of the food menu, but there's a separate sheet for beer and wine. The place is very open and airy, blond wood tables and chairs with darker wood ceiling and bar. The Painkiller(r) was amazing.

    This restaurant is situated on the corner of a plaza. Has a really great outdoor seating area…read more That's pretty accommodating. Indoor seating is also pretty large. This is a cute little place that has vibes of a casual family hangout or could also be pulled off for a date night. The host was very welcoming and accommodating trying to find what works best for our family and took care of us well. The waiter was good a little forgetful, but nothing truly affect our experience too much. But he was helpful in navigating through our allergy orders The food The pizza: 3.8/5 pretty decent pizza, not the best I've had but pretty solid pizza with a good crust and chew and good flavors The hanger steak frites : 3/5 honestly a bit on the tough side, not so tough that it was annoying and not grizzly (which would bother me a lot), but enough that I had to work for the steak a bit more than I would like. The sauce wasn't too strong or too much flavor, but it was good compliment and of course the fries were great. The crabcakes 3.5/5 Over all these crabcakes are pretty good also not the best that I've had but good enough. I wish I was a little bit more crab than less filling, but an average decent crab cake. Overall, good experience, good food but the best but good. And wouldn't mind coming back to try more

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    I first went to this place yesterday and I went again the next day because the food its worth it's…read morealready cheap price and the customer service is amazing.This place should be packed and popular but it's not for some reason this place is the best. -Jacob

    I eat a more Vegan menu so this place did really well! I can't wait to bring my wife here but we…read moreare from out of town so it will be a while. I had the root veggie bowl and added lentils for protein. I asked for dressing on the side because I want to dress my own food. Before I dressed it I took a bite, wow! It could be eaten with no dressing! It was absolutely delicious. I asked if they have a vegan sauce and they did not know. CAVA has several vegan dressings available that are marked on the bottle. Might be something to consider. But, wow. I can't wait to come back! My drink was the Mango Apple Kale. It was very good and not too sweet. It's 7:10 on a Wednesday night. The place is not real busy but should be. The first experience was worth reviewing, they did great. I eat at chipotle a lot and their tables are always dirty and garbages overflowing but this place, no. The Farmside Kitchen tables are all clean in the lobby. garbages clean, floor...clean. They are going to do great. I look for forward to returning or finding one in my area.

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    5.2 mi
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    Scratch Kitchen and Taproom - House Chex mix

    Scratch Kitchen and Taproom

    4.0(336 reviews)
    3.9 mi
    •$$

    Inventive cocktail menu using aquafaba instead of egg white which was great for the egg allergy in…read moremy group. Solid mix of food options that met our demand of egg/whey allergy and a vegetarian. Completely unrelated, but 4 ginger waitstaff. They are only 2% of the population. Is this a family operation? Delighted by this fun little mystery

    I arrived a little early to meet a friend from the other side of the triangle and sat at the bar at…read more4:45 on a Saturday. I grabbed a Jalepeño Mango Margarita and read my email. (Great WiFi!) The interior is glass on two sides, so it very bright, and appointed with comfy chairs with waist-high dividers around the bar and small table area. My friend arrived at 5:15 as promised and we were escorted to a table further down the building. The bartender brought my bill to the table later, and I asked if it could be added to the total but he said no. I had read about the pimento cheese wontons, so we decided to try those as a starter. They arrived hot and dressed with a red pepper jelly sauce. (Not too hot, a nice foil to the pimento cheese!) My friend liked them as well. Neither of us are eating large meals these days, so we opted to share an entree. We decided on the NY Strip steak ($38) which comes with smoked potato au gratin and collard greens. We tried to sub the greens for anything else, and the only other option was Brussels sprouts. (Green beans? Broccoli? Asparagus? Anything else? Nope, just stinky stuff.) So, stinky veggies were the only option. (We asked the waiter not to bring them, but they arrived anyway, and we had someone remove them quickly!) The potato's turned out to be more a chunky soup, rather than a casserole, but were tasty. Just difficult to share. (No spoons were offered for the soup!) The steak was phenomenal. Cooked to perfection (rare/medium rare) with a nice finishing sauce, and was just enough. Somehow, that steak, the wonton app ($11) and a regular house marg were billed at $88 after tax, which meant over $100 with tip, but I was enjoying my friend's company too much to dispute the bill. After I left, I did the math and figure they charged extra for something in there. But I was gone and never take the receipt, because most waitstaff do a good job of putting info into the POS system. Maybe I need to reassess my trust of waitstaff data entry. Suffice it to say this will not be a regular spot I go to. Stinky veggies, poor data entry and sides that can't easily be shared made for a sour first impression. The steak was good, but I can't find that extra $30 in anything, unless it was the toxic veggie disposal fee.

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    Tribeca Tavern - tradamerican - Updated September 2026

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