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    Scramblers

    3.5 (67 reviews)
    Closed 6:30 am - 3:00 pm

    Order Scramblers Takeout or Delivery

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    SCRAMBLERS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Mini classic with cinnamon pancakes
    Summer D.

    Its asking me to write a review. Thought I did already. Anyhow, happy 2025! Scramblers is a breakfast n lunch chain in Ohio. I think there's 3 or 4 here in Toledo. Some have better service than others. This is a winner This location is on one of the busiest streets in town with restaurants literally left n right. So this makes this a great spot to stop because they always seem to have seating. Friendly staff with iPads to take orders and mimosas for breakfast. Get the strawberry margarita mimosa. Yum! Breakfast entrees run $12-15 with nice size portions. I got the mini breakfast which comes with 2 pancakes eggs bacon and an additional side. All made well at this location.Still plenty to take home. Food comes timely and hot. Free meal on your bday. Like I said this place is a winner. Come n get it

    Mini Uncle Moose's Manhandler
    Mike C.

    Food was super mediocre. For the cost it is weak prepared food. The picture shows basically what that $12 breakfast is. Diced ham, onions, and bacon bits with cheap cheese. Any non chain mom and pop greasy spoon would be a better choice. You would think since they are only open for breakfast it would be amazing. It is not. To improve the owner should come in and check the food. If this is corporate standard I don't see how they exist in today's economy.

    Avocado Toast

    Outstanding in every way. Great food and wonderful service. Great variety. Delicious coffee.

    View from table
    Claudette M.

    Great little place for breakfast This was my first stop for eats on my drive down to NOLA for Mardi Gras, 2025. Very cute place close to the highway, so it's an easy off and on. Lots of shopping around. Parking lot with free parking. The outside was cute with a sign with a cracked egg. The inside was nice as well. This was a Wednesday morning close to 11 AM and it wasn't too crowded. I was seated right away. Hostess was very friendly. The inside is also cozy. The restaurant looked almost brand new. The paint was bright with a yellow feature wall and cute sayings on the walls. The menu had lots to offer and good gluten free choices. When a place has gluten-free bread, that is always a plus for me. They also sell alcohol; love my mimosas on vaca with breakfast. My server was Elesia. She was excellent, and service was a 20 out of 10. I asked her if the restaurant had implemented a surcharge on eggs due to the shortage, especially since so much of their menu centered around them. She said not yet, but it was one of the few places I had breakfast that didn't. This lead to a reasonably lengthy conversation about the political climate at that moment. I had felt nervous about crossing the border into the States. Even though I'm a dual citizen of Canada and the US, I still worried about dump and his administration. She was nervous too. Her main concern was her child, and she also expressed worry over war starting. I really felt for her, as I continue to worry for sane, compassionate US citizens. It was really nice to be able to talk to her and share that. But to the food! I ordered the Strawberry Margarita Mimosa...perfect kickoff to the vacation! One of the top mimosas I've ordered. I also had the Surf's Up scramble. From the menu description: Tender sustainably sourced white shrimp blended into scrambled eggs with cream cheese and dill. Served with a side of our creamy hollandaise sauce, your choice of bread and a Scramblers Side. I was able to get gluten-free toast and also ordered a side of firecracker bacon: Our premium thick-cut bacon, candied and seasoned with cajun spices and hot honey drizzle for an explosion of flavor. It was soooooo good! I love cream cheese and the scramble with that and the dill was so good and really unique. Loved having the hollandaise sauce on the side for the toast and to put on the eggs. It was a tad mustardy, but that is a preference thing. Still very good! For everything I ordered, the price was very fair. If you want a great breakfast, this is a perfect place to go, and like I mentioned before, the service is on point. Nice, clean bathroom too. I will definitely be stopping in to eat next year...if I chance the US border. We'll see. But if you are in Toledo and are in need of a filling, delicious breakfast, stop in at Scramblers. Was just on the web site and saw they have a Marie Club and you get a free meal when you sign up. Also took a look at the apparel, stinkin' cute!

    Ultimate omelette
    Eric O.

    I ordered the Ultimate omelette. Side of tomatoes. The omelette was huge , Fresh ingredients for sure. Great flavors. One of the best I have had. Service was quick. Service was great. Only issue I see, Pepsi no Coke .

    Crab Cake Benny

    I actually used to like this place a lot. I always get the crab cake bennys. But today the food was unacceptable. First off, the food came burnt and the cook tried to hide it by flipping out sausage patties, cover the burnt crab cake with eggs and lots of the Benedict sauce. I asked the really kind waitress if our food could be remade and we could hear banging coming from the kitchen when she took it back. The food we got back was even worse but we didn't ask for it remade because we didn't want the waitress to get yelled at. First off, my eggs were undercooked. There was clear raw egg whites that I separated from the plate. My boyfriend had undercooked hashed browns, that were previously burned before we asked for them to be remade. Overall, this cook's food was completely unacceptable. We tried to be nice but making undercooked food for your customers is disgusting. The only good part about this experience was the waitress. She was so sweet!

    Full order of banana pancakes
    Laura F.

    Went here after reviewing my options for somewhere serving breakfast in the afternoon on a Saturday. I believe they serve their full menu until closing at 3pm (as indicated on their website). I plugged the address into my GPS and drove from Bowling Green. It was a little hard to find, as my GPS was slightly off and the turn-in is a little confusing. There is, however, a pretty big sign you can see from the road, so I finally found it. They have a private lot, which makes it pretty easy to park, although the lot was pretty packed. There was no wait when I arrived (around 11am)...although it was very crowded in there. I ordered the banana pancakes, and got a full order (3 pancakes). The pancakes had granola INSIDE them, which I have not seen before, but it was very good. Added a dimension of texture. I also got blueberries in my pancakes (.99 extra). The banana favor was perfect and tasted very fresh. They brought out a pitcher of water and coffee... I liked the "fill yourself" option. BEWARE: Only order the full order if you are a really big eater. I can eat a decent amount, and I was only able to eat about half of my pancakes. I felt bad wasting the food, but was headed to the airport and couldn't bring it with me. My waitress was very nice. I gave her a bit extra for the tip, which I don't normally do on my budget. The bill was around $11 for pancakes, coffee, and the extra blueberries. Would definitely return here for breakfast options!

    Uncle Moose's Manhandler......$8.50
    Alisa C.

    Came here with a friend for Sunday Brunch and I'm so glad we did! It was PACKED!! But the wait for a table of 2 was just a few minutes and our waitress was so nice! Their signature dish seems to be these egg skillets that come with a bread option (I got the biscuit and it was so good!). The Uncle Moose's Manhandler ($8.50) sounded delicious! It's served in an iron skillet of delicious potato , bacon, ham, and sausage bits; and all of this is topped with gooey cheddar cheese. YUMMY! And finally the cherry on top for this dish are 2 basted eggs (basically, they are lightly fried eggs that are just a bit gooey inside). So tasty! And I bet this meal would be great after a hangover as well too..... Pros: - delicious food with plenty to eat - cute place that was jammed packed with people, so you know that this place is well-loved by the Toledo community - I want that skillet again! Cons: - I can see how it would be difficult to bring large groups here. Lots of seating for 2-4 people, but any more than that then I would call to see if you could reserve a table! Why I gave it a 4..... Great brunch option if you're in the area! It's well hidden in a strip mall and you only know it's there because of all the cars parked in front and by their cracked egg sign too. I will definitely come back here to try of the other skillet options that they have but Uncle Moose's Manhandler was delicious!

    The back of their menu tells you all you need to know. You just won't find this kind of attention to detail everywhere.

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    2 months ago

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    6 months ago

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    8 months ago

    The food was excellent, the service was quick and the value was high. I intend to return as soon as I am back in the area.

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    1 year ago

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    2 years ago

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    2 years ago

    Good service and excellent well prepared breakfast. The dining area was well kept and congenial.

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    7 years ago

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    5 years ago

    I ordered eggs over medium, they were very runny. We got carry out, so I couldn't have them remade.

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    Ask the Community - Scramblers

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    The Standard Restaurant

    The Standard Restaurant

    4.4
    (95 reviews)
    2.4 mi
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    We went again on Saturday. WOW!…read more Started with a Martini for my dining partner and iced tea for me. Both were great. The waiter (Josh, a five-star waiter if ever there was one) really knows how to take care of his customers. He really knows the menu, can explain the dishes along with their components and what makes them unique and paces each course perfectly. He even asked if we were BOTH done before any dishes were removed from the table. Nothing looks worse than one person still eating while the rest of the table has no plates in front of them. We started with the roasted carrot salad. The carrots were perfectly roasted and chilled with and amazing tahini "paste" and radicchio, perfectly dressed with a lemon vinaigrette. OUTSTANDING!!! Seriously, this could have been my entire meal! The tahini paste is great, and I made it once while making a tahini dressing for roasted Brussels sprouts. Tahini naturally gets thick (paste like) when liquid is added. To make the paste, just stop adding liquid to it and stop mixing until it gets smooth again. Seriously, delicious. We both ordered the chicken schnitzel for our entrees. It comes with a really nice side salad consisting of mixed greens, dressed again with a very mild vinaigrette. My only quibble (and it's a really small one) is I would have liked the schnitzel to be a bit thinner. That said, it was perfectly cooked, not at all dry and the thickness is up to the creator of the dish. I don't think there's a "standard" for this (ha, ha - get it!). Great breading and very tasty. The dessert... Again, had to go with the sticky toffee pudding! If this is on the menu, there's no way I'm not going to order it. GOD, it's just a perfect ending to a great meal, well, that along with a pot of French Press coffee. All in all, the meal came to $108.00 excluding the tip. Expensive, but WORTH EVERY PENNY! I spent that much a few weeks ago (maybe more) on a really awful meal/experience at a different place. You'll have to read my old reviews to figure that one out! Anyway, this place treats their employees like they actually appreciate them. They took them on a cruise! Of all the restaurants I used to work at, the best thing I ever received was a shift meal or maybe a cold beer because I was still at the place cooking apps at 1:00 in the morning and the manager wanted to go home but felt bad because I couldn't leave. Thanks for the glass of Miller Lite draft, Mr. Chi-Chi's manager guy! Everyone in the place, from the servers to the hostesses, to the bus folks and the floor manager had smiles and a sense of graciousness and appreciation to each and every customer. Try to find that at any other restaurant in Toledo. The food is top notch, made with very unique recipes and techniques you're not going to find anywhere else. The dining room and restrooms (at least the men's) are clean. I never had to ask for a refill on my iced tea or water. New silverware was brought before each course was served. The old plates were removed from the table after the staff asked if it was OK to do so. Proper training in procedure and etiquette is obvious. Again, just a great meal in every way - 10 out of 10! Can't wait to go back.

    We loved the Standard after visit #1. Then, somehow, a year and a half passed before we returned…read more The reason was location, and the reason was atmosphere, but mostly it was atmosphere. After visit #2, I'm not sure there will be a visit #3 anytime soon. The consensus among friends -- confirmed now by our own table -- is that everything is too heavy. The first few bites bring the oohs and the ahhs. By halfway through the plate, the ughs and the oofs begin. The menu reads as thoughtful and dialed in. Our table of four ordered very different entrees -- seafood, steak, pasta, salad -- and somehow every plate arrived at the same destination: rich, savory, dense. No acid. No brightness. And strangely, blue cheese and garlic had crept into every single bite, as if the kitchen could not bear to let a dish leave without them. A meal that should have pleased everyone left most of us with a mild remorse. I felt surprisingly ill for hours afterward -- not because anything was unsafe, not because it wasn't delicious, but because it was simply too much. Too rich. Too savory. The body, it turns out, asks for contrast, and we had not been given any. The service, on the other hand, is STILL outrageously good. Without question some of the best in the region -- better than nearly every higher-end room in town. But the atmosphere is stuffy, the food is one-note, and high quality is not the same thing as good execution. My wife's "medium plus" steak arrived extremely rare. My salmon was undercooked. At this price, that is inexcusable. Still -- the service. The service is something to behold.

    Photos
    Bar area
    Bar area
    Lamb chops - the flavor was incredible
    Lamb chops - the flavor was incredible
    Adult beverages!

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    Adult beverages!
    Shorty's True American Roadhouse

    Shorty's True American Roadhouse

    4.0
    (385 reviews)
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    Well this is like my 4 time here. Granted it's always a blessing leaving Michigan and coming into…read moreOhio. The roads are just better here and the ribs here are tasty and passable. The biscuits here well just bite into a pillow same effect. The sides are plain in taste but I will say the ribs are worth the drive. They have a nice smoke flavor and a lite bark but tender.Their brisket a little bit better than last time so it gets a 2. The bake beans are a must taste they are awesome. That is all I definitely know Bar B Q. Chief SAMA C yeah you think you know BAR B Q but you don't ;))(

    First time into shortys and was amazingly surprised!! The menu options were fabulous and I loved…read morethe amount of variety they had. I got the triple meat platter and it was awesome!!!! I'd say my brisket was on the dryer side however the sauces were great! All the meats were incredible and the cornbread and onion rings were a showstopper for sure. Definitely some of the best I've had around and it is tough to find huge onion rings! Our waitress was fantastic and incredibly patient and kind as we waited on one more of our party. She knew the menu very well and made our experience great. The place itself is nice and very spacious! I also liked they had fires and an outdoor patio to go eat outside. I'll for sure be back when craving some bbq.

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    Marcus "Swagu" Spears #ESPN speaking the #NFL Draft!
    Double Deluxe Combo with Pulled Pork and Texas Beef Brisket
    Double Deluxe Combo with Pulled Pork and Texas Beef Brisket
    Shorty's True American Roadhouse

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    Scramblers - breakfast_brunch - Updated August 2026

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