Sapporo

Surprising, I did not get any pictures of my experience, which is rare for me. I've wanted a…read moreseafood and Storming crab did not disappoint. We went to the restaurant and ordered our food to go. We the ordered the create your our bag. We had shrimp, snow crab and scallops. The sauce was good and our spice level was hot. It was actually hot. The staff was nice and helpful as it was our first time there. Good experience, will definitely be before.

Really good food, good service, and a casual atmosphere! My fiancé & I really enjoyed our food and…read morewere surprised by how good the seafood bread was! Don't let yourself get caught up in the name... it's cheesy garlic bread with some shrimp (I think) on top... you won't regret trying it. I'm as picky as they come & I really enjoyed it. My shrimp basket with fries was excellent, if a bit salty. My fiancé LOVED his #1 seafood platter. He had at least another meal left over! We were happy with the price & will return!

#1 combo! Huge!

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El Puerto De San Blas

4.5(13 reviews)

1.3 mi

I visited on a Sunday at lunch. Restaurant not too packed, but people were trickling in the whole…read moretime. I was given ceviche and salsa with chips as a complimentary appetizer. Wow, very nice and also delicious. Their menu is amazing. Wide array of Mexican seafood dishes. They also have some non seafood options if needed. But when you see a seafood heavy menu at a restaurant, you *really* should get it. I focused on their new menu of shrimp dishes. They included head-on shrimp, in the shells. I wasn't sure I wanted to work for my meal and get messy. But damn, that Camarones al Cilantro (shrimp with cilantro) looked fantastic. I hemmed and hawed and decided I would order it along with some guacamole to get some vegetable material in me. When it came it was piping hot. Couldn't eat it, so focused on the guac for a bit. As the shrimp cooled I went to town on what may have been the messiest meal of my life. (Do NOT order unpeeled shrimp if you are on a first date or a job interview) Let me tell you - these shrimp were unbelievable. They were swimming in sauce and as I peeled them, i then dipped and chowed. The cilantro/chili/garlic? sauce was off the charts good. The onions and cucumber buried within it were also a nice discovery as I made my way through this mountain of a full pound of shrimp. It took a while and the sauce dripped down to my elbows at times. It was a caveman eating experience and it was probably the best Mexican dish I have ever eaten. It was probably a good thing I was eating alone. I don't see any other way to eat this unless you're a psychopath crunching through shrimp shells. But leaving those shells on keeps the shrimp moist as they cook and more importantly it keeps the shrimp flavor from cooking off into the sauce. Shrimp with the shell on do taste better - they are not just being lazy here. This meal was great and I would love to go back if I'm driving through again. Thank you for this!

Simply a great place to have a delicious shrimp cocktail, seafood Mexican style, and many other…read moredishes very typical from the pacific coast restaurants. Our server was very friendly and food was served quick. The environment is also typical of a Mexican beach restaurant with Mexican music playing in the background. Certainly a must go place if you are craving for fresh flavorful seafood.

Vista interior

I got the molcajete San Blas $33

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Hideout 125

4.4(357 reviews)

3.3 mi

Let's start with the ambiance! If you love a speak easy, this is a MUST…read more Honestly everything our sweet server recommended was Outstanding! The 'Old Fashion was a beautiful drink. So smooth and delicious. Go hungry! There are so many wonderful dishes you will want to try. The Owner takes such pride in his business and it flows all the way through to the staff. You simply will not be disappointed.

Hideout 125 is easily one of our FAVORITE places in Fort Wayne! The food is consistently excellent,…read morethe drinks are great, and we've always had fantastic service. It has a fun atmosphere while still being perfect for a nice dinner or date night. One of my personal favorites is the steak and eggs, and I love that you can get it during both brunch AND lunch! There are so many great choices on the menu, though, and everything we've tried has been delicious. And you HAVE to try the carrot cake. It is GINORMOUS and absolutely delicious! Definitely big enough to share--or eat some there and take the rest home for later, which is usually the better plan. We really love this place and have never been disappointed. Great food, great drinks, great service, and just an all-around great Fort Wayne restaurant. Definitely one of our favorites and a place we highly recommend!

Lobby

Crab cakes and broccolini

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Lobster flatbread

Paula's On Main

4.3(220 reviews)

3.9 mi

If you are looking for an amazing seafood experience, you can't go wrong with Paula's on Main. It…read morehas an amazing vibe, incredible tasting (and fresh) seafood, and a thoughtful staff. We had a fantastic meal with a small group of friends. The staff was really helpful picking entrees and keeping the drinks full. I would definitely recommend the Sampler Platter, Walleye or Salmon. Everyone also raved about the Appetizer Tower and the Clam Chowder. We would definitely eat here again any time we had a chance. Joe (the owner) was really involved and spent time talking to the guests, you can tell he is engaged and passionate about Paula's.

Less than 1 star…read more Was fine for five years then...had a horrific experience (on birthday no less) went a second time after that, then a Third time - because I wanted to like them again. When seafood smells and tastes like ammonia three visits in a row there is an issue. I really wanted to love you- you're a Fort Wayne institution and I can walk to dinner and that's why I gave you a second and third chance. Don't know what happened to you. Stay with anything fried and I think you should be safe. Great servers and staff though!

Crab cake appetizer

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Almond crusted walleye

The Oyster Bar

4.2(184 reviews)

4.8 mi

We were in Fort Wayne for a quick overnight business trip where my wife and I decided to try Oyster…read moreBar after some locals raved about it . As a seafood lover, I was sold just based on the name alone The building itself is pretty cool. We were told it dates back to the 1880s and is the 2nd oldest building in Indiana behind some other one in Indianapolis. You can definitely feel the history when you walk in. The place is small, with only about 14 tables, and everything is packed in pretty tight, but that's part of what gives it character. The old bar immediately grabbed my attention and looked like it hadn't changed much in over a century We started with the Parmesan baked oysters, which were outstanding and surprisingly fresh for being in the Midwest The homemade clam chowder was loaded with clams and flavor. It was so good it didn't need anything added to it. We also ordered a couple of smoked Old Fashioneds that were a great way to start the night I wanted sea bass, but they were out, so I went with the walleye fish and chips. It's honestly hard for me to pass up fish and chips when they're on a menu, I'm glad I did. The fish was well-seasoned and on point My wife went with a seafood combo that included seafood au gratin, bay scallops, shrimp, crab, applewood bacon risotto, and baked in a lobster creamy sauce Being in Fort Wayne for just one night, this ended up being a great find. The food was excellent, the service was friendly (Shoutout Lindsay) and the whole place had a nostalgic feel that made the experience even better If you're passing through and in the mood for seafood or live locally, I'd definitely recommend checking it out!

The Oyster Bar - 130 years of history for this iconic seafood establishment…read more The Oyster Bar is not for everyone. It is expensive. The restaurant only holds about 50 dinners and the tables are uncomfortably small & close together. It's also located in a neighborhood that might make some people take caution. On the flip side...The Oyster Bar offers 130 years of history in a uniquely older facility that features fresh high quality seafood along with outstanding service. You decide what you value and how you want to spend your dinning dollars. The Oyster Bar is located south of downtown area on Calhoun Street. The vintage building is well signed, lighted and offers an easy-in-easy-out side parking lot. The restaurant only holds about 50 dinners with a limited number of tables and a small bar. I would suggest that you call and make a reservation as The Oyster Bar is a fairly popular place to dine. Inside the building has retained the historic look. The foyer is very small...just like walking into an old house. They feature lots of dark hardwoods and a vintage looking bar. The tables are located very close together as you would expect in a small area. I think the tables are smaller in size as it was difficult to accommodate all the dishes, menus, glasses and cell phones. The white table linens and attractive "sea going" decor help set the experience. The staff on this night was very friendly, professional and helpful. They made us feel welcomed quickly. The waitress was great about removing dishes, refills and stopping to check on us. It's easier when all your tables are close together. Overall the food was excellent. Fresh seafood in Fort Wayne isn't common place. The food creations were delicious & creative without being all that unique. You will find a fairly broad menu to meet most dinner's choices. Here is a run down on the items we ordered: -Calm Chowder: very creamy without being overly rich to taste; moderately thick in consistency with a mild clam flavor; several larger pieces of clam meat; very good taste -Oysters on the half shell: beautiful presentation; oysters were fresh taste; no salty or "sea" tastes/smells; a small dab of sweet cocktail sauce and ground horseradish were nice add; oysters were outstanding!! -Fried Hushpuppies: no corn meal breading here. The outside was lightly fried and slightly oily to taste. The inside was slightly sweet, soft and moist. The chipotle aioli sauce has a very mild southwestern flavor that accented the sweet breading. -Crab Cakes: two fairly large cakes packed with real crab meat; gently fried; the fresh seafood flavors come through nicely; another very good dish! -Seafood Au Gratin: plenty of chunks of scallops and crab buried in a delicious lobster cream sauce and layer of mozzarella cheese. The sauce was creamy and mild without being rich. The seafood pieces retained their original flavor. The cheese topping was nice and gooey which held the seafood & sauce together nicely. Delicious dish!! -Diver Scallops: large and plump scallops cooked perfectly; very tender and moist without a "fishy" taste - nicely done!! I very much enjoyed the dinning experience. I love restaurants that retain and feature an older buildings character. I appreciate high levels of service and outstandingly delicious food. Especially when it comes to fresh seafood!!

Front door

Diver's scallops

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Calm Clam Chowder

Cork N' Cleaver

4.0(325 reviews)

1.2 mi

One of Fort Wayne's finest dining establishments. Elegant ambiance and still remains warm and…read moreinviting. Best salad bar I have ever had the pleasure of visiting. Staff are always friendly and attentive.

Great service. Tasty food. Great wine. The ambiance was also warm and welcoming. Will go back again.read more

Insanely delicious. Hints of mocha. Real slick!

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Mud Pie

Baker Street Steakhouse

4.2(382 reviews)

2.1 mi

We had reservations for 4 on Wednesday night…read more We were seated quickly and our server came by to take our drink orders. I had a B.A. Smoke on the Water. It's very unique with a smoky flavor. We started with a couple appetizers, the Smoked Gouda Crab Dip and Shrimp Cocktail. Both were delicious. For dinner my wife had the Pan Seared Salmon and I had the Chilean Sea Bass. Maybe the best I have ever had. Buttery and flaky and the Risotto was excellent. For dessert we had the Carrot Cake and Cheesecake with Berry Sauce. Both were phenomenal. Our server did a great job taking care of us. It was pretty loud so we did have a little trouble hearing each other at our table. There were two large parties close to us.

My son asked to eat here for a belated birthday dinner. He had eaten here prior & wanted me to see…read morehow terrific it was while I was in town. Loved it is an understatement. I meant to take note of our servers name so I wouldn't forget with early flight the next day but eek I forgot. She was great though. The pretzel bread they bring is so good! I tried a bite of my son's lobster bisque. Very good. I ordered the crowned filet (topped with lobster gratinee & 2 diffeeent sauces) oh my so good! The steak itself had such a great flavor. :) Loved the asparagus & mushrooms that came with ir. We were with stuffed but...had to get the Bananas Foster that they flambéed at our booth. Oh my goodness, she did such a wonderful job making it.. it was soooooo good I wanted to lick the bowl but I didn't lol. Thank you for a wonderful dinner / last evening visiting my son for awhile, highly recommend this restaurant

It's my birthday!!!!

Caesar Salad with anchovies

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Spiced old fashioned

Big Eyed Fish

3.9(98 reviews)

3.4 mi

•$

So good since we've lost Famous Fish of Stroh this is easily the best fish in town! Always good…read moreand the onion rings

Big Eyed Fish on Wells Street - when you have a craving for Fish & Stroh style fish and tarter…read moresauce Yes, I know that I could go to Stroh to get this old time flavor. However, Big Eyed Fish is pretty good fish in its own right, local...and flavored like the taste I remember from the past. We visited the Big Eyed Fish location on Well's street. They have an express shop located on Huegenard Road and another dine in location at Leo Crossing. This location has been in service since 2003. It has a nice diner feel with super friendly service. You can find parking on the street or in the lot behind the store. The inside is rather large and works well for parties up to about 8 diners. There is a small bar and TV's if that is your thing. They also have a big and varied menu including breakfast items. Here is a run down of the food items: -Fried Fish: the white fish fillet is thin and fried with a thin breading. The fish is moist and tender. It will flake apart with a fork or by hand. The breading has a slight amount of seasoning and isn't very oily to taste. It has a taste similar to the Fish & Stroh style if you are familiar with that. The fillets are not very filling. For an extra $3...I went with the all you can eat option. Delicious fish! -Tarter Sauce: I love tarter sauce. In fact I might order fish to go with my tarter sauce - lol. This mayo based sauce is reasonably thick, somewhat sweet and has a hint of pickle flavoring. It's creamy and makes a perfect complement to the fried fish flavor. -Baked Beans: this side really surprised me. The bean is small and contained hamburger pieces. The sauce had a slight BBQ flavor but not enough to classify it as a BBQ baked bean dish. The meat flavor was a nice add to the smooth tomato spiced sauce. Delicious!! -Cole Slaw: I kind of use KFC as the standard for Cole Slaw. This is very similar. The slaw pieces are cut very small with only one kind of slaw. Seemingly no additives - just slaw. The sauce is mayo based, a bit more sweet along with a hint of vinegar. I loved this side too! -Hush Puppies: these balls are pretty small in diameter. The inside is very modista and sweet with that southern style corn bread taste. The outside is thicker, a bit oily to taste and has a mild corn bread taste/texture. These are probably some of the best hush puppies I've had in my southern raised life.

Inside

Cole slaw

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Baked beans

Black Canyon Restaurant

4.0(494 reviews)

2.8 mi

We've been to Black Canyon several times and the food is always great! It's one of our favorite…read moreplaces to stop for happy hour--the bar area gets PACKED, but it's always a fun, lively atmosphere. I've also had a business holiday dinner here with a larger group and had a great experience. The food was excellent and the service was just as good, even with a busy restaurant and a larger party. Definitely a great Fort Wayne spot whether you're looking for drinks and happy hour, a nice dinner, or somewhere for a group. I would recommend making reservations for dinner though because this place can get busy! We'll definitely be back!

First time to Sunday brunch and glad we tried it. The brunch menu is small but big enough to find…read moreone of your breakfast favorites. BC also offers the regular menu at brunch. All the excellent things still exist on a Sunday morning. Same great service and relaxing/casual dining atmosphere. On this Sunday we did not make reservations in advance. I don't know if you really need them or not for Sunday brunch. My wife had the eggs Benedict. She loved the fresh tastes and perfectly cooked eggs. The hollandaise sauce blended all the flavors nicely. She said it had a little kick up it also. I had the chef's special breakfast chorizo burrito. I really liked the brown sauce. The wrapper was soft and easily cut. The chorizo was fairly mild - no spicy kick. The eggs were tender. The fried potatoes provided a nice crisp on the inside.

Indoor outdoor seating

Eggs Benedict

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Black Canyon Meatloaf

Proximo

4.3(327 reviews)

4.1 mi

I rarely give 5 stars because you can always do better but my first experience at Proximo was…read moreamazing. I'd heard good things and when friends told me to pick a brunch location for my birthday - I decided to give them a try. I loved my lemon and blueberry pancakes with the sweet and pepper bacon. So good. The French toast and shrimp & grits got thumbs up from friends. I was gifted a free dessert for my birthday and chose the chocolate mousse with berries - wow, amazing. Our server was wonderful. Thank you for a fantastic birthday brunch. I will be back!

got brunch a few times here and it's always delicious! They are super friendly and welcoming, we…read moredidn't do a reservation and just walked in. It was a little slow, they had open seats at the bar but we got a table for two! I ordered a traditional breakfast and my boyfriend ordered breakfast tacos. The papas bravas with the cheese sauce is fantastic ! 10/10. Banana bread was a little burnt on the bottom but was still super flavorful and soft on the top.

Inside view

Chicken pesto

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Tuna entree

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12 reviews that are not currently recommended

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Kelly V.

4 years ago

I recently dined at Sapporo, a hibachi restaurant, and overall had a pretty good experience. The hibachi grill was definitely the highlight of the meal - the chef put on a great show and the food was cooked to perfection. The service was also fairly good - our waiter was attentive and friendly. One thing that could have been improved was the selection of sides. While the hibachi options were plenty, there wasn't much variety in the side dishes. However, the quality of the food more than made up for it. Overall, I would recommend Sopporo for a fun and unique dining experience. Just be prepared to fill up on the main course and not so much on the sides. read more

Taw B.

3 years ago

well to start US off my waiter was so hott to the point where i wanted to go to the bathroom and puke. when i finally got my food and saw her again my face got REALLY red and she asked me if i was ok and i said those aren't my pronouns my pronouns are xim/him/her so like y call me a him whats the point in having ppl like that in this world anyway i was so hot that i had to go outside and jump in the white stuff (snow) anyway it was a great experience and i would highly recommend nothing about this place. have a good day. read more

Nick J.

4 years ago

Sapporo a habatchi restaurant has a slightly positive reputation among customers. Many customers have praised the restaurant for its friendly staff, delicious food, and reasonable prices. The restaurant also offers a variety of dishes, including traditional Japanese dishes and more modern fusion dishes. The atmosphere is cozy and inviting, making it a great place to enjoy a meal with friends or family. Overall, customers have had positive experiences at Sapporo a habatchi restaurant and would recommend it to others. read more

Kyle M.

10 months ago

Sapporo is hands down our family's favorite Japanese steakhouse! The food is always fresh, flavorful, and cooked perfectly, and the atmosphere makes it a great place for family dinners or celebrations. The service is consistently excellent friendly, attentive, and welcoming every time we visit. The shrimp tempura sushi roll is my absolute favorite and a must-try! And don't forget to ask for the yum yum sauce with your meal... it takes the meal to the next level. Highly recommend Sapporo! read more

Kelli B.

9 years ago

We go here all the time for lunch -- they have a great special 12 bucks for 2 rolls, soup, and salad. The sushi is always fresh and the service is attentive and friendly. The building is clean and pretty inside. Great for groups as you can make a reservations for an entire Hibachi table. I know it is a chain but I still love it. Dinner is rather pricey in comparison to lunch, but I suppose that is to be expected. read more

Monique G.

6 years ago

RACIST!!!!!!!! very rude and disrespectful!! I was told my party of 13 African Americans couldn't be seated due to how busy they were even though a reservation was made for 12. The manager approached my party telling us "seat 12 or get out" after not giving us time to make a decision he gave our table away to a party of ALL white who sat 13 people and a toddler. I DO NOT RECOMMEND!!!! read more

Dan C.

Elite 19

238

4 years ago

The girl told us we had to sit at the end and we couldn't sit facing the chef so we left ! She could have set someone else at the end they did once before. I'm not going to let some underling tell me which chair I have to set on. read more

Aidan F.

11 years ago

Their hibachi is typical, but their sushi is some of the best in town. They have a great serving staff. Connor Barney, Brad Trahin, and Logan West are all excellent servers, I suggest requesting one of them. read more

Brian W.

11 years ago

It was good but takaoko is way better especially for same cost. I would recommend for lunch (priced a little better).

Jordan R.

5 years ago

Took the cooks an hour to decide to come to my table. We waited 35 minutes to even be seated. not worth it.

Big K.

5 years ago

Please ask Jade F. How much her tip should be before tipping. If it's not big enough she'll let you know.

Jacob B.

174

10 years ago

Great food, great service, decently priced and the drink selections are awesome! Will return for sure!

Sapporo - japanese - Updated October 2026

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Tokyo

4.3

(23 reviews)

We stopped by for lunch today. I enjoyed a lunch sashimi…read more.. 10 pieces of tuna, and snapper. I savored each morsel. Miso soup came with the meal. My wife loved her bento box except the tempura chicken which was tasteless. Next time a vegetarian box is in the offing!

I was pleasantly surprised that yelp led me to this restaurant on a Sunday night. Surprisingly it…read morewas not busy. The food itself was exceptional. The chef was able to make the perfect combination of fresh fish with the right amount of rice. The fish itself was very fresh, which is always refreshing since we're in land lock Indiana. There was plenty of parking up front and this is a place that I definitely will return to in the future for my Japanese cuisine craving.

The Square

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Great food, friendly, efficient staff, good vibe! Taco Salad is a hidden gem! Always one of our top…read morechoices in CC

Service great. Little crowded due to size of venue. Food was very tasty. My friend got a steak and…read moreI got a chicken sandwich. Both got a couple of beers as well. But by far was the crab cakes. Best Ive ever eaten. Beats any seafood restaurant Ive been too. However, it is a little pricey. So I wont be able to patronize this place often. But I see why its a go to place every weekend.

Miyabi Sushi & Asian Cuisine

4.6

(37 reviews)

First time here and we loved it! There was only 1 server and she did a great job at serving the…read morewhole restaurant and being attentive despite being so busy! The food was flavorful and the sushi was fresh. Forgot a photo of the healthy salmon roll wrapped in cucumber but it was our favorite, highly recommend that if you like fresh food! The hibachi was good and it was a large portion. They have remodeled the area to a clean and nice space. We will be back!

Had lunch here and it was almost empty when we arrived, which made me a little nervous. But, the…read moreservice was great, very friendly. And the food was very good and fresh! Crab Rangoons and spring rolls to start (along with a homemade sauce they have) followed by Udon noodles in a curry sauce. Others with me had the hibachi meal, sushi, their burger, and bulgogi and everyone enjoyed their meal. I'll be back for sure!

Auburn City Steakhouse

3.4

(134 reviews)

Visited tonight for our anniversary and the service and food were outstanding. After a bad…read moreexperience at a different local restaurant last year, we decided to try Auburn City Steakhouse and it exceeded our expectations. The bread and butter were delicious. Along with the deviled eggs and cheese curds we ordered for appetizers. For our entrees, I had the pork chop while my partner had the one of their steaks and it was cooked perfectly. My pork chop was very juicy and not dry at all with a lovely peach glaze. The service was excellent as well. Our server was very attentive. We will be back for another special occasion.

Interesting place…read more Let me cover the easy aspects first. The staff was very friendly and very gracious. Upscale atmosphere but they didn't turn me away when I wanted to work on my laptop so points for that!!. I didn't go upstairs but it's possible they have a more casual dining atmosphere there. I had the prime rib vegetable soup and didn't send it back but it was not edible. It was quite heavy with grease. It had tons of potential but something went awry there. I also had the black and bleu salad with beef tips. It was quite good but had way too much dressing for me I should have ordered the dressing on the side anyway so that's on me. The flavor was great! The beef tips had a lot of flavor. I asked for them to be rare to medium rare and they came out medium which was fine I guess. If I were ordering a steak and it came out that way I would have had them redo it. But steak tips are hard to get right and get out to the table while still pink. I enjoyed that salad. Overall the food was excellent. Side note: The attire is more geared toward suits and dresses. But the staff treated every guest very well. I'd definitely return. ACS is filling a much needed gap in Auburn's dining options and they're doing a great job.

The Water's Edge

4.2

(9 reviews)

Dined here on a special occasion. I was very impressed with the staff, food and facility. The…read morestaff was very friendly and professional. They hustled to serve and keep the refills coming even though our party was large. The facility was very clean and orderly. The bar area is very attractive. The rest of the facility is very welcoming and comfortable. There was a large variety of food on this buffet. The salads were very fresh with lots of garnishments. The peel & eat shrimp were medium to large and tasty. The pasta dishes were cooked nicely and had a good cheesy sauce flavor. The prime rib and ham meats were also very tasty. Overall...excellent experience!

Lovely little gem hidden at the back of the pro shop. Service was excellent--just the right amount…read moreof attentive. Our server did bring Pino Grigio instead of Pino Noir, but we didn't care and didn't ask him to correct it. Food was great (Blackened Chicken Alfredo, *Mushroom Sherry Chicken, and Potato-encrusted Cod). We dined in the screened porch. Neither the porch nor the dining room was extra-beautiful, but they were both pleasant places, not unattractive. *especially delicious

West Coast Grille

4.4

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Two words - crispy duck - dear lord crispy duck. If you can't tell I love crispy duck and theirs…read morewas cook to the perfect crisp. I got the duck along with the udno noodle bowl and wasn't let down by one thing in that dish. The sauce was amazing with the noodles. My husband stand got a sandwich he also enjoyed. We've been back a number of times since then and love it each time.

1st time customer. We had the cream cheese wontons and the tempura shrimp for appetizers. Both of…read morethem tasted good, but for the price and the quantity, we felt that they were overpriced. I had the kung Pao fish and upgraded the rice to fried rice and it was absolutely amazing! I got the spice as a 4 to 5 and it had a significant amount of spice, but still kept the remainder of the flavor of the meal. My wife had the pan fried chicken and noodles, she replaced the shrimp for chicken and the meal was a 5 or 6 out of 10. It was good enough to get again, but not outstanding. We would definitely come back here and I would get the same exact meal!

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We just moved to Fort Wayne and had to try this place - we loved it! The staff was so kind, the…read morefood was delicious. My wife got the kids portion of Raman and it was the perfect size. I got the hibachi chicken dinner and it was so good, and so much food! We also shared the dumplings and they were great. 10/10 recommend. :)

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