Lovely lunch menu! Try the spinach salad it is wonderful, with shrimp We always sit in the bar, can't wait to be outside! read more

The food was top notch! Very flavorful. My wife and I sat at the bar, because we didn't make reservations on Mother's Day. Marissa greeted us as soon as we sat down, with water, menus and took our drink order. Her shift was ending, but she promised that the two guys working with her would take good care of us. They didn't. Marissa stuck around for quite awhile helping us and other customers even after she had counted out her cash drawer. The monogrammed ice cubes were really a nice touch. read more

From amazing drinks to a delicious dinner all served by very friendly staff. Well done! read more

Both dishes were really good, loved the atmosphere and aesthetic. The workers were all welcoming and nice. I recommend for date nights or dinner with the girls ! read more

Hideout 125 - 6 oz. Chicken Dinner & Salmon Plate Dinner - Seafood Near Me - Fort Wayne, Indiana

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We brought our daughter for her birthday and we had filets , salmon and other dishes. They were delicious. My filet was medium rare and it was perfect. Our server Evie was very attentive and looking after us. We had a great time. The atmosphere was very relaxed and quiet with nice background music. Certainly one of our favorite places to celebrate our events. Thank you guys for your hospitality and service! read more

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Came here for a lunch meeting. Not from Ft. Wayne and wasn't overly familiar with the area and when I mapped to it I was wondering if I was going to the right place. Tucked away off to the side, almost "hiding" was the hideout! It is a newer modern building, totally out of place from the rest of the area. It has sleek signage and big contemporary doors. Once you enter you feel like you are in a speakeasy, very much a vibe. Good music playing, hostess dressed in black dresses, very much a Chicago type feel. We had reservation and were sat right away. If you go right, you go into the restaurant area and if you go left you walk into big doors that are the speak easy which is where we sat. Very nice modern room, book shelves, comfortable booths, very old school steakhouse feel. I LOVED IT Our sever was nice, and offered suggestions. While I didn't go with her suggestion, I opted for the steak salad and I'm glad I did. It was SOOOOOOO good! A good healthy steak portion with potatoes, asparagus, onion, blue cheese and I don't know what else but man it was amazing. I don't get to Ft Wayne often but it's pretty much worth the trip just to come here. I would really like to come during dinner to have cocktails. The drink menu looked good too. read more

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Great drinks, food, and service! We sat at the bar and loved everything we ate. Sea bass, ribeye, creme brûlée and carrot cake were all just perfect! read more

Hideout 125 (Dupont & Coldwater Roads) - more upscale dinning in the Fort This is my first visit to the new Hideout 125. We really liked dining at the older location. The high level of service, quality food and smaller-more intimate facilities were very attractive. Fast forward to the new location...the same elements still exist along side a much larger venue. The new Hideout 125 is now a standalone building across from the old building. Lots of easy-in-essy out parking. This facility has a large bar, outdoor dining area, a 50 person banquet room, a 14 person meeting room and a large main dining area. The decor is modern with lots of dark wood work and very dim lighting. The environment is very relaxing (no hurried dining), comfortable and welcoming. The team was outstanding on this occasion - very friendly and professional. While the facility is large...you really need to make a reservation. It is difficult to get a prime time dining slot without one. Making an on line reservation is very easy. Hideout 125 is not for everyone. The menu is fairly large and diverse. Most people will find the menu choices to be fairly expensive (see attached menu). The portion sizes are moderately large but not overwhelming. Some entrees come with a small side. Additional sides can be purchased at a higher cost. Here is a review of the food items we ordered: -Lobster flatbread: very lite and flaky crust; sweet chili sauce gives it a fantastic pop; cream cheese pulls the onion and mozzarella together nicely; wonton crispy chips added a nice crunch; good appetizer to share without diliing you up! -House salad: fresh and long leafy greens; lots of side vegetables; decent sized salad - almost could split between two people; delicious homemade honey mustard dressing - sweet, thick, nice mild mustard consistency -Shrimp Torttole: LOTS of large shrimp that are perfectly cooked! Pasta was cooked to a firm but soft texture; cream sauce was thin, lightly spiced and had a very lite cheese taste; refreshing peppers/onion/spinach taste also -Pork Ribeye: cooked perfectly!! Very moist and tender; the brown sauce was smooth, rich, added a meaty beef type taste and accented the pork & mushrooms nicely; the mashed potatoes are real mashed potatoes - firm, thick along with visible peel parts Overall, we enjoyed the dining experience at Hideout 125. It is expensive...so we would opt to dine here on a more special occasion. Fort Wayne is blessed with several nice upscale dining options. You will find the Hideout 125 to be an excellent choice. read more

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Amazing hand crafted drinks, wonderful & caring wait staff. Great place to just talk & enjoy some top class food, appetizers & Deserts. Such a great place each & every visit! read more

My girlfriend and I made our first trip to hideout 125 this evening and we couldn't be more pleased with the service, ambiance, and food! The prohibition vibe was such a fun touch. Our waiter Kevin was extremely courteous and friendly. I got the filet with whipped potatoes and a side of Mac and cheese and it was phenomenal! My beautiful date had the spinach artichoke stuffed chicken and she was very pleased. We will definitely be returning sooner than later. read more

I've only been to hideout a few times, but the food and the service are always well worth the hefty bill. Our steaks were cooked perfectly and the asparagus that came with them was so smoky and delicious. I could've had a whole plate of that. We started with the chopped salad (loved the dressing and addition of artichokes) and a bowl of what I think is the best French onion soup in Fort Wayne! I've heard they have a great weekend brunch, so I'm looking forward to trying that out too! read more

Went for dinner. Salads and apps. The spinach salad with peaches was honestly probably one of the best salads I have had in a long time. The crab cakes were okay. If you are a big crab cake connoisseur , I wouldn't get them, too much corn. My friend got the tuna and she said it was really good. I also tried her chopped salad and if you like artichokes this is a 10/10. read more

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We were a party of four on Father's Day during their Father's Day Brunch. It was busy, as you would expect and we found out upon arrival it was their second day in the new location. Our daughter and son-in-law had been to their original location and made the suggestion and we agreed to meet them there. When we arrived, we were confused because the parking lot was empty. It turns out, that on that day, not all of their social media had been updated with the new address. Fortunately, it was a quick one-minute drive (the back of the new location is visible from the other parking lot) to the correct location. We were seated in the bar area. They managed to keep the prohibition flavor with wall size murals and tasteful décor, while at the same time making the space upscale modern. Service was on the slow side but that works very well for brunch and we had plenty to talk about. The food was presented beautifully (sorry no photos). Food was fan worthy across the table with one hiccup. While the Cinnamon French Toast (two orders) and Jumbo Hashbrown came out beautifully, the Chicken & Waffles had to be returned to the kitchen, as the chicken was raw in places. That hiccup was resolved and everything was good when the new dish came out. All said, the food ultimately is fan worthy. We all abstained from adult beverages this time in solidarity with our daughter, who is soon to become a mother. We look forward to trying the adult drinks during a future visit. read more

Hideout 125 - Entrance - Seafood Near Me - Fort Wayne, Indiana

Food - everything we ordered was tasty (prime rib w/mashed potatoes and asparagus, ses bass w/risotto) both came with a side salad, French onion soup, hideout hash browns crab cakes, dessert trio, bread pudding, carrot cake (the couple next to us had that). The prime rib was a little on the rare side, but when I heat up the leftovers, it'll be perfect. It was tender and juicy, the horseradish sauce was flavorful and the sides were both cooked well. My friend enjoyed her sea bass, but found the risotto to be a little too al dented. Drinks - if you enjoy an old-fashioned, you will NOT be disappointed. There's is aged 2 weeks in vanilla scented barrels. It's absolutely delicious. The prohibition pinch received good reviews as well. Dessert - another home run. The beignet on the trio was the favorite, followed closely by the triple chocolate brownie. If you're a bread pudding person, you won't be disappointed...a little bit more of that delicious sauce and it would have been perfect. The STAR of the dessert menu has go to be the carrot cake! OMG....first of all, it's enough to serve 2-3, maybe 4, people. Second of all, it's an entire bowl of deliciousness...from the ice cream, to the frosting, to the toasted pecans and the light and fluffy cake. Service - we sat at the bar. The bar tenders were great - eey knowledgeable about the menu (food and drinks) and the didn't stop moving thr while time we were there. I don't live in Fort Wayne, but this place will always be on my list. The owner (who we met) is quite personable and the managers (we also met 1 of them) do a great job interacting with their patrons and definitely want to make sure your dining experience is enjoyable read more

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We were visiting the Fort Wayne area to attend the funeral of a family friend on a Saturday. After the funeral we were looking for something to eat. We found Hideout 125 after looking for a great locally owned restaurant on Yelp. When we arrived the hostess shared that immediate seating was available at the bar. But, if we wanted a table there would be a five hour wait. We had other plans so almost walked out of the door as we didn't want to sit at the bar. However, the search for somewhere else didn't seem to be as enticing so we stayed and I'm certainly glad we didn't leave! Walking out of the door would have been such a missed opportunity for a great experience. Once seated at the bar, we immediately observed the bartenders making some amazing cocktails. Our bartender was able to educate us on each one and it was clear, this place was different...in the most amazing way! We sampled the Old Fashioned and it was the most unique and well crafted Old Fashioned that I've ever tasted. Two of my dining companions ordered the old fashioned and I ordered the Prohibition Punch that was both refreshing and delightfully presented with the most visual appeal I've seen in some time. One of the managers, I can't remember his name, was so engaged and made a personal connection with us seeing our Detroit Lions shirts. He also was able to explain a few menu items to us while our bartender was busy and it was such a natural transition of a supportive service environment. We ordered the Hideout Hashbrowns as an appetizer and they were flavorful and a nice start to our dining experience. This was followed by the house salad with cucumbers cut into thin long strips that added to the aesthetic of the salad and the French onion soup which was undoubtedly the best I've ever had. For the entree, I ordered the Chilean Seabass that did not disappoint. The light crisp added to the top of this buttery fish accompanied by the tomato tapenade and balsamic reduction was impeccable. The seabass was served on top of a risotto. The risotto was more al dente than my taste buds prefer but it had a great flavor profile. My dining companions had the prime rib and could not stop raving about it. The manager came over and checked in with us multiple times and noticed that I ate less of the risotto and offered to buy me dessert which was not necessary but certainly appreciated. We also met the owner and he was very pleasant and welcoming and joked with us about being Bears fans when we were wearing our Lions t-shirts. The staff all had a very personable and what seemed to be a high service minded mentality. They were in sync and worked like a well orchestrated team. We all had boxes for our leftovers but could not skip the dessert menu. The dessert menu items seemed interesting with the titles of the items. However, there were no descriptions to warn your tastebuds to the experiences your senses were about to undergo. I ordered the French Toast Bread Pudding served with vanilla ice cream. The portion was generous and dripping with either a bourbon or maple glaze that I could not stop eating even though we were full. My cousin ordered the dessert sampler that was beautifully presented with a chocolate spoon. I tried her beignet as our family is from Louisiana and we don't play about our beignets. The beignet could rival Cafe du Monde it was great! We met some new friends at the restaurant bar and they ordered the Carrot Cake. This carrot cake was like nothing I've seen or experienced. Our new friend shared a taste of it with me and my dining companions. It was served in a round bowl beautifully piled high with a very light cream cheese icing with toasted nuts. Until now I thought no carrot cake could ever out perform J Alexander. Well let me introduce you to Hideout 125. I ordered a basket with the house made oldfashioned to take home that included all of the accompaniments and tools needed to build an Old Fashion at home. The restaurant looks like it will be expanding in the future. Today's space provides a great welcoming experience. I love the mural on the wall when you're walking toward the restrooms. When I was headed to Fort Wayne people kept asking me what's there, well my answer to that question will forever be Hideout 125 and I see some yearly roadtrips in my future to visit again! This place is a true gem. read more

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We tried the new location Friday for lunch. The new restaurant is beautiful, spacious and has private dining areas as well as a patio. The service was a little slow, thankfully, we weren't in a rush at lunch. Our server was very sweet and helpful though. The food was great as always! They have a great lunch menu! read more

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My first time here and there were five of us. I love the bar atmosphere and will sit there next time I go back. Other rooms are nice, but it is loud and hard to hear when you have a bigger group my only complaint. The food was great though. I had the AHI tuna and it was cooked to perfection. The wasabi mashed potatoes with it was a great pairing. Prices are reasonable definitely not on the lower scale side. read more

Greatly enjoyed my first visit to the Hideout! The service was great, the food was fantastic, and my drink was superb. And, the atmosphere was top notch. Will definitely be back and bringing more family the next time. read more

Never disappointed coming to 125. The new restaurant has some really cool murals on the walls. The comfortable booths, wait staff in black and white semi-formal attire, and book shelves capture the 1920s-1930s feel the restaurant is trying to present--it is not hard to imagine you are at a Chicago speakeasy or "old school" steakhouse. The fresh warm bread and butter are awesome. Do NOT miss out on the French Onion soup--awesome (though I have ordered their soup de jour previously and have been very happy with it, specifically their roasted red pepper soup). Prime rib was on special Sunday evening and was accompanied by grilled asparagus and smooth mashed potatoes. The prime rib was cooked perfectly and melted in your mouth--fantastic! Drinks are a little salty. I like a good Old Fashioned, but I'm not willing to pay $20 for it. 16 oz draft beer was either $7 or $8 depending upon what brand you chose. Wait staff is attentive. 125 is one of our favorite restaurants in FW when choosing to go upscale. I have not been to their weekend brunch, but intend to sample sometime soon. read more

1 Star -- Birthday Dinner From Hell at Hideout 125 Let me preface this by saying: I used to actually like Hideout 125. I've been several times, enjoyed myself, recommended it even. The staff has always been wonderful, warm, attentive, everything you'd actually hope for in a restaurant trying to be "upscale." But then... I had the absolute misfortune of experiencing the restaurant while the owner was present, and I can confidently say the entire vibe of the new location sinks the moment he opens his mouth. My partner planned a birthday dinner for me. Sweet, right? Our reservation was at 7:00pm. My guests arrived on time, but the table wasn't even ready until after 7:20pm. My guests, who arrived punctually, were barely seated before the owner swooped in to treat them like an inconvenience he personally regretted allowing through the door. He demanded to know when we'd arrive, announced that he was "losing revenue" because of us being "35 minutes late" (Nice math considering the table wasn't ready until 24 minutes into our reservation) and even tried to take the table back for a bigger party. Because nothing says "Happy Birthday" like being told you're financially disappointing a man you've never met. We did originally have a reservation for 12, however, only 8 of us showed up. But the real highlight? Walking into the restaurant only to be greeted by other customers saying, "Ooooo, they've been waiting on you." How would those strangers know? Because the owner, in all his professional glory, had apparently been talking about us loudly enough for the entire dining room to turn and stare as we walked in. If you've never been the main character in someone else's gossip at a restaurant... let me tell you, it's not the ambiance we were hoping for. When my guests told me about his behavior, I went to speak with him directly (which is when he decided to lie to my face about the comments he'd made). According to him, he never mentioned revenue. Odd, because every one of my guests told me the exact same story. But please, do go on. He proceeded to question me about my party size and my tardiness. To which I apologized but also mentioned the seating delay. I told him he owed my guests an apology. He offered me the most robotic, dead-eyed, "I'm only doing this so you'll stop talking to me" apology I've ever witnessed. He apologized to me -- not the people he disrespected -- and followed it up with the charming line: "I'm sorry. Is there anything else you want?" Yes. Respect. Professionalism. Human decency. But I could tell those weren't on the menu. At that point, I didn't trust him not to spit in our food, so we left. No meal, no celebration, no reason to ever return. My entire party and I made the only reasonable decision: we left. We will not be eating there again. And honestly, if polite service, integrity, or basic human decency matter to you, you might consider doing the same. To the waitstaff -- you're wonderful. To the owner -- you might want to try treating guests with the same respect your staff already shows. It's remarkable how far that can go in hospitality. Edited to respond to Owner: Yes, I was late to a SURPRISE DINNER--shocking, I know. However, my party wasn't late, and they were the ones made to wait. If they weren't seated until 7:40, that's an issue with you and your establishment, not with me. Being "a bit busy" doesn't erase the fact that this reservation was made a month in advance. And let's not pretend this is the first time a reservation has magically meant nothing at your place. I've always been patient and understanding, but you conveniently left out how rude you were when my guests--who were ON TIME--asked about the table. Instead of accommodating them, you treated them poorly while bending over backwards for the guests you apparently favor. Then, to top it off, you dismissed them and me entirely. So no, it's not surprising that you're being combative now--you already showed your true colors in person. And as for Brittani "knowing" you? Absolutely not. She knows the Arby's manager she used to work under -- not the pompous owner of Hideout who disrespects his customers and then argues with them instead of displaying that "integrity" he loves to brag about. If you'd like I can include my guests TIMESTAMPED ARRIVALS! And you lied again! You DID NOT apologize to my guests! In your words "Anything else I can help you with?" read more

Highly recommend. I visited two days ago with my mother for lunch, and enjoyed the new location so much. Great ambience and jazzy decor compliments the restaurants theme and the food was delicious. Staff was very courteous and efficient. Can't wait to go back again. read more

If I could give it 10 stars, I would. In town for the weekend and found this place randomly on yelp. Everything was absolutely excellent! The ambiance, the service, the food!!! It was so good, I'd drive from out of town just to eat here. read more

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Our New Favorite- so, we're not opposed to driving an hour and a half to have lunch or dinner there! The atmosphere feels upscale yet comfortable, the servers are friendly and fun, all other staff are very professional and polite and of course the food has been spot on every time! Each appetizer, soup, salad, entree and dessert is well executed, perfectly portioned, seasoned and delicious. read more

We had a reservation, well in advance, for five grown men and they sat us at a table for four, that was a wraparound booth. There was no way we could sit there. It was a huge stupid attempt at service. Just unacceptable. We left. read more

This restaurant is stellar for its thematic appearance, service, drinks and food. We journeyed to the region for the weekend and were told about this restaurant from my husband's rep from an investment company. The property is well maintained and streamlined with plenty of parking. Upon entering there is a darkened ambiance with a fantastic Art Deco theme, roaring 20s photo prints and a smoky mural depicting the era ambiance. Modern day meets a romantic period of intrigue, prohibition and indulgence with a little supper club vibe. We called for reservations since it was a Friday night and were seated right away in the banquet room. The room was relaxing with other patrons gathered at round tables. The photos on the wall represented the era of 20s gangsters, flapper girls, and a portrait of a young Frank Sinatra having been arrested. The artwork alone can bring conversation to the table, which it did. We had to look up what Sinatra was arrested for on our phones. There are large plates, small plates and a lunch menu available for evening ordering. Something to suit various budgets and tastes. I ordered the Chop Salad and the Lobster Flatbread, which was delightful. My guests had the lunch portion salmon and the medallion filet. Everyone enjoyed their meals. The cocktails were delish having ordered the recommended Old Fashioned--yum, smooth, satisfying rye whiskey with the accoutrements. Dessert was order to go, but we did eat the ice cream that went with the carrot cake. The ice cream was even delish with a smooth vanilla bean palette. My hubby had his birthday so he received an adorable chocolate cup with raspberry mousse and a tiny chocolate spoon--adorable! Upon leaving, I asked the hostess if this restaurant was a chain or privately owned. She said it was privately owned, which I applaud the creator for this intriguing establishment of fine quality. I highly recommend supporting our entrepreneurs and this restaurant will not disappoint. Enjoy as you'll always find something cool in Indiana when you search for it! read more

Hideout 125 - Awesome lobby with smokey tones to beckon you for a cocktail. - Seafood Near Me - Fort Wayne, Indiana

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Beautiful, spotless restaurant with a warm, elegant vibe. The service was excellent and every dish was flavorful and perfectly cooked I even ordered the Ahi Tuna twice! Great mix of quality, taste, and hospitality. I'll definitely be back! read more

Hideout 125 - Seafood Near Me - Fort Wayne, Indiana

These crab cakes were soooo good! I also had the raspberry hammer martini and it was tart and tangy and amazing. Our service was great as well. Very impressed read more

Hideout 125 - Crab cakes - Seafood Near Me - Fort Wayne, Indiana

My hubby and I went to celebrate our anniversary here and the food was AMAZING!! Also our waitress Kerrigan was the sweetest and took very good care of us. HIGHLY recommend! read more

Crabcakes appetizer came out cool/lukewarm. Martinis and especially the old-fashioned, are extremely overpriced. This is not Chicago. Food was decent. read more

Made reservations for 4 and when we arrived they put is in the bar area, it was very loud. It took a while for the server to come with water. Then she was talking and couldn't hear her do the noisy area. The meals we got were the Salmon dinner and the salmon was a little over cooked, The chicken with artichoke and person eating that was not thrilled, she said it just taste like baked chicken, two of the pork ribeye, they said it was tender and taste good, but wouldn't return to the restaurant due to the service and the noise. Overall, the food was ok and the decor was great. read more

On Saturday I came in and had lunch with some family. The food was great, although, a little over priced. It's good for splurging every once and awhile. The service was exceptional. The reason for the 3 star review is because the man who I would assume is a manager, was not very quiet in the way he spoke to his employees. We could hear him yelling at the employees from our table. It is disappointing that this fine dining experience was short of the price we had to pay. I will think twice before I will come back and spend my money. read more

oh thank youuuuuuu The servers are beautiful and articulate, amazing mixologists/bartenders-- I loved my Nojito! Crab cakes were sooooo perfff WOW. Coming back asap with sister $$ read more

I made reservations at Hideout125 one month in advance for my partner's surprise birthday dinner. Our reservation was for 11/28 at 7 p.m., and our guests arrived on time--only to end up waiting 24 minutes before being seated. When my partner and I arrived, two men standing outside (whom we had never met) greeted us by saying, "Oooooh, you're late. They've been waiting on you," which immediately felt uncomfortable. Once inside, we learned from our guests that they had been treated poorly by the owner. They told us he had questioned them about our arrival time, claimed he was "losing revenue" because we weren't there yet, and even attempted to remove a table and four chairs from our group to seat another party. My partner and I left the table to speak directly with the owner. When she explained how his tone and comments had affected our guests and asked for an apology, he dismissed her concern by saying, "That's neither here nor there. I am here to help you," before giving the most monotone and insincere apology we've ever heard. The entire experience was incredibly disappointing. The owner's behavior cast a shadow over what was meant to be a special birthday celebration. Because of this, we will not be returning. read more

The food is tremendous. We had carrot cake and bread pudding for dessert, it was fantastic and the drinks are pretty darn good too.

We had a surprise dinner planned on 11/28/25 @ 7pm for my best friend. This was booked a month prior. I arrived at 6:53 only to be told the table was still being set up -- which was okay. It was a busy night and our guest of honor wasn't expected until a bit later. We were escorted to the table some time after our reservation slot. We had only been seated maybe 15-20 minutes before the owner came over. At first, he was pleasant and asked us how our night was. We told him we were waiting on our guest of the night to arrive, as it was a surprise dinner. He then asked us about removing the extra seats & tables that weren't filled -- which we were okay with but asked him to wait until our guest arrived. It hadn't been that long and we wanted to make sure no one else was arriving. He then began grilling us about how he was losing revenue and how our guest was 35 minutes late to the party. Mind you -- we didn't get sat at our table until after our reservation time. The guests mother then asked him if he'd like to lose more revenue. I mean, we were having a good time laughing, then he just came over and BLEW the whole vibe. Again, we told him we just wanted to wait until she arrived then yes, he could take the extra tables and chairs. He had this condescending tone about him. So I just asked him for 10 more minutes & he just walked away -- as I checked my best friend's location and they were pulling up to the establishment. Once the guest arrived, I explained what happened and asked her what she'd like to do. She went to speak to the owner and reported back to the table. The owner lied, saying he didn't mention "losing revenue" to us, wouldn't give us an apology and was very smug about the whole situation. Apparently, he was also complaining so loud, that other patrons said something to our guest when they arrived & other guests walking in were looking at us as they were seated. We decided against patronizing a restaurant who has an owner that treats their patrons this way & left. The wait staff was WONDERFUL and we tipped him well on some drinks we had while this fiasco unfolded. I had never ate there and was excited -- as I heard the food was delicious & I always love to support a black owned business. But he will never get another dime from me. Talk about losing revenue -- you lost $500-$700 just from our table. Almost all of us spent $100+ on our meals that night. I have NEVER been treated that way at any establishment before. I was so taken back that it took me a minute to register what the hell was even unfolding. Also -- my cousin recently visited this restaurant Sunday for brunch & he was not aware of our horror story. He was one of the only few people there and even he felt as if he was being rushed -- at an empty restaurant after a snow storm. I am just disappointed all around. Not to mention embarrassed because he had other patrons eyeballing us as if we didn't belong. I have worked in customer service for almost 10 years. This was PISS POOR customer service. Never should patrons know you're "losing revenue" or be spoken to in that manner. Oh & I have all the time stamps because my Life 360 tracks me and I have text messages from me advising the table wasn't ready and when it was!! read more

Super Service and outstanding food! Great place for lunch & business meetings too! Congratulations on your new location! read more

This is my second time visiting this place. It's a nice & calm atmosphere to dine in. Food was great with flavor. Their customer service was top notch. Nice furniture to sit down and enjoy food with others. Friendly greetings from the door. read more

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I have been a patron of the hideout for years and have enjoyed the atmosphere, food and ambiance. I have eaten at the new location twice, in the bar,and although loud, it was great food and drinks. I tried to make a reservation today, (9/17) for dinner on 10/8. It was for a party of 6. I was told that you only have tables for 4 FOR THE ENTIRE RESTAURANT. I asked if they could put 2 tables together and was told that they only have "a few" that could be put together and those "few" have reservations at 6:30 so that wouldn't work. I was offered the banquet room. This isn't a wedding reception. This is a dinner out with some of my staff from Parkview. Unacceptable customer service. read more

Food and service was amazing. I got the crab cakes and cocktail shrimp, on the side I got the Caesar salad. The crab cakes were phenomenal. Again the service 11/10. For lunch I got the fried cat fish with mashed potatoes and mixed steamed vegetables. The fried fish was amazing, again the food was soo good. The restaurant was really clean and again the service was amazing! read more

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Hideout 125 is about as good as it can get in Fort Wayne for higher end steakhouses. They have some of the best cocktails in the area. The old fashioned is very good. They have solid appetizers, the charcuterie board has a spicy jam on it that's so good. The main courses are generally very good. They do a nice job on the ribeye which is what I generally order. Cooked and seasoned well. The service is always top tier which I appreciate. I did have a time where a hostess wasn't very friendly when I came in for a week night drink and didn't have a reservation but other than that it's always been top tier. The owner is always around making sure things are running smoothly. You can tell he holds a high standard. The atmosphere is nice at the new restaurant, more room for sure. I will be the guy to say I do like the ambiance of the old restaurant better but I understand the need for a bigger restaurant. All in all Hideout is a must try in Fort Wayne and it's on my Top 10 in the 260 list for a reason! read more