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    Salted Mill

    4.7 (93 reviews)
    Closed 4:00 pm - 9:00 PM

    Salted Mill Photos

    Business Info

    SALTED MILL ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Salted Mill

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    Mocha Cake and Salted Butterscotch Ice Cream
    Trisha B.

    After hearing rave reviews about this new restaurant, Salted Mill, and coming off a crazy week where I absolutely did not feel like cooking, I decided to hop online and see if I could grab a reservation. I was so excited when I found a 6:00 p.m. opening on a Saturday night! We arrived, and the place was popping. It's such a fun atmosphere--there's seating for everyone, and the vibe is "come as you are." Some people were dressed up, others casual, and everything in between. You truly feel comfortable no matter what you're wearing. The overall ambience was ultra chic. The hostesses were incredibly sweet. They searched and searched for my reservation, only for me to realize (to my dismay ) that I had booked it for Sunday instead of Saturday. Without missing a beat, they kindly said, "Give us just a moment," and came back offering us a high-top in the bar. We were more than happy to take it! They even thoughtfully asked if I wanted to cancel the next night's reservation--such a small detail, but it meant a lot. From there, the experience just kept getting better and better. Our server came over immediately, and the service was truly on point the entire evening. I was blown away by the drink options--especially the wine and cocktail list. Whatever your preference, they have you covered. I ordered the Cherry Drop, and my husband had the Daylight Savings--both were beautifully crafted and absolutely delicious. For dinner, my husband ordered the ensalada verde and added steak, and he has not stopped talking about how good it was. I went with the gochujang glazed tofu--wow. The presentation alone was stunning. The mushrooms were rich and flavorful, the rice was honestly some of the best I've had, and the tofu had just the perfect amount of heat. I was impressed by how inclusive the menu is--whether you're vegan, vegetarian, pescatarian, or a full-on carnivore, there are so many wonderful options. They also offer a great selection of gluten-free choices, which is such a thoughtful touch. You can truly taste the quality in the ingredients and see the care in the preparation. When we finished dinner, we were brought a dessert menu, and I asked our server for recommendations. She suggested the mocha cake and the salted butterscotch ice cream--and mentioned that people often order both together. So of course... I did. And oh my heavens... this dessert. The mocha cake was perfectly balanced--not too sweet, with a light, delicate frosting where you could taste every layer of flavor. Paired with that rich, buttery ice cream... it was the perfect combination. Honestly, it reminded me of a family member of mine who used to make the most incredible cakes--it had that same homemade, heartfelt quality. To top it all off, we had the pleasure of meeting the owner, who was actively moving throughout the restaurant making sure every guest felt taken care of. That kind of hands-on hospitality speaks volumes. The staff all worked so well together and you could tell they all loved their jobs. Hospitality: 10/10 Presentation: 10/10 Taste: 10/10 Service: 10/10 Ambiance: 10/10 We left feeling so grateful for such a wonderful dining experience. It's been a while since I've written a review, but this one couldn't wait. Highly, highly recommend.

    The Old Fashioned.
    Kevin M.

    On our recent trip to Walla Walla, we stopped in for a night cap and dessert at the Salted Mill. What a great choice, this place was still buzzing from a busy dinner, but we got in just before they closed at 9 PM. No pushback, welcome to us in, sat at the bar. We were only there for a nightcap and dessert, I chose the old-fashioned on the menu using Zachariah rye. We also had the chocolate mousse cake, I believe it was. Which was excellent! Our server was very friendly and engaging, never at any point trying to rush us or get us out the door by 9 PM. One of the things I've really liked about this restaurant is the owner, Jim, is there and engaging with customers and helping the staff and it looks like everybody working there really enjoys working with each other, as they are very friendly, and this shows with their service to the customers. So thank you jim (and team) for making it a great environment for your team, which makes it a great experience for your customers.

    NY Steak with House Fries

    Came here for Mother's Day and this place did not disappoint! It truly lived up to its hype. 10/10 EVERYTHING WAS PERFECT! Emily was amazing!

    katsu sammy
    Erik W.

    We walked here from the Marcus after hours of day drinking at wineries around the valley. This was one of the best meals, if not the best I've had in Walla Walla. The pork chop was life changing. The service was top notch and then some. The open kitchen was fun to see and hear. Everyone was having a great time. We went with friends and would have this as a must on our list every time we visit the valley. There are lots of great, foundation restaurants here that we enjoy every time. This is another great addition.

    Stacy S.

    We enjoyed a great dinner with friends here a few weekends ago. If you have a smaller group (4 is best), choose to sit in a barrel. It's super fun, feels a bit more private, and because why not? Everything we ordered was delish. Drinks starters, mains. Chef Ian has a wonderful way of blending ingredients and flavors.

    this is a great restaurant to dine both food and serves. 三个人分别点了猪肉、牛肉和三文鱼,每一道菜都很好。点了两道前菜也是好看又好吃。

    Salad and pork chop
    B L.

    Food was outstanding the service was personable/excellent and the ambiance was inviting all at reasonable prices. If you're looking for a great meal, this is the place. With Olivia at the bar and Emily at the table, I couldn't ask for a better evening. What a great event we had. Ty

    Deserts. The kind of place that you do order desserts because they are fresh, local, and total bliss.

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    4 months ago

    Great food and service every time! Beautiful place. Will definately be back again. And bring others

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    5 months ago

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    11 months ago

    Great food, cool vibe and very attentive staff - and very consistent - enjoyed expert mocktails and salads with perfectly grilled steaks

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    9 months ago

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    7 months ago

    Food is great and staff is excellent. Good variety and quality wine and food selection.

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    7 months ago

    Wow. Amazing experience. The staff, food and atmosphere were perfect. We will be taking everyone who visits here.

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    11 months ago

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    8 months ago

    Good was excellent and the service and ambiance top notch portion size was more than adequate

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    10 months ago

    Another scrumptious meal at Salted Mill! They knock it out of the park! Mojito Salad, Ahi with potato salad...every bite was delicious!!

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    10 months ago

    Service was exemplary and the food was delicious!! Could not have had a better first-time experience.

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    2 years ago

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    7 months ago

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    10 months ago

    Great service with Tom. Love the ambiance. Tasty food and good wine choices. Will definitely return next time in walla walla.

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    10 months ago

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    11 months ago

    Tom was a superior waiter. He made our experience memorable. The food was amazing too!

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    2 years ago

    great atmosphere and service and the most delicious steak I have had in a long time. I highly recommend this new restaurant in walla Walla!

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    11 months ago

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    2 years ago

    Great food, great atmosphere, great service and a beautiful dining room. We can't wait to go back and try more great dining choices.

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    1 year ago

    Great atmosphere and great food a total dining experience! You will not be disappointed. Cheers

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    Cedar Rain Spirits - Lunch and drinks. Amazing combo.

    Cedar Rain Spirits

    4.7(30 reviews)
    0.2 mi
    $$

    Fantastic find of a place! Excellent BBQ and reasonable prices. Not a full service cocktail…read moreplace but drinks made with their spirits were good. The first thing is coming in you get that rustic lodge feeling from the woodwork and decor as you get hit with that smokehouse aroma. No better way to get you hungry and set the mood for BBQ. Just yum! Our server was friendly and knowledgeable. She was attentive and checked in but never intrusive, hovering and did not ignore us once served. Tried a flight with Huckleberry, Berry, Cinnamon, Espresso and Walla Walla Sweet Onion (they "tree in" the espresso). Could take or leave the berries espresso and cinnamon were fantastic while the onion was interesting. Had a Bloody Mary with the onion and it was good. One table mate had the loaded potato with Mac and cheese and pulled pork. The noodles were bigger than skinny boxed and very tender. The cheese was creamy and flavorful and the pulled pork was tender and juicy and jam packed with flavor but could have been a bit more smoky. For the food: I got a small BBQ platter which came with 3-meat choices , a dinner roll and a single side choice. I chose baked beans for my side. Tri-tip, ribs and brisket for my meats. I tasted the beans nothing special but tasty. Same for the roll. The ribs were fall off the bone tender, juicy and meaty! I got three 3"-4" ribs. I also had a small pile of super thin sliced tender juicy and flavorful tri-tip and three 1/4-1/2" thick slices of brisket. The brisket was moist and had a good smoke flavor as well. I ate all the ribs, half the tri-tip and a slice of brisket. The rest went home with me as this was a hearty serving. To end our evening we were sent on our way with well wishes and thanks for patronage from our server and the bartender!

    We finally made it into Cedar Rain Spirits in downtown Walla Walla, and I have to say -- this place…read moreis something special. From the moment you walk in, you can feel how much pride and passion goes into everything they do. This isn't just a restaurant; it's a family pouring their heart into their craft. The backstory alone is inspiring -- from perfecting a coffee liqueur recipe years ago to building a full distillery and now a restaurant that's quickly becoming a local favorite. On our visit, we tried a little bit of everything: the legendary Texas Twinkies, hearty Loaded Baked Potatoes, the signature Cedar Rain Sandwich, and the savory Brisket Dip. Every bite tasted like it came from years of practice, care, and a true love of good food. And the drinks? Absolute perfection. The Peach Green Tea Cocktail was bright and refreshing, and the Lavender Lemonade Mocktail was every bit as crafted as a cocktail -- thoughtful, balanced, and locally inspired. What struck me most is how dedicated Cedar Rain is to being part of the Walla Walla community. They've built more than a menu -- they've built a gathering place that celebrates local flavors, family, and connection. If you haven't been yet, do yourself a favor and go. Support local, eat well, and experience a family-run spot that truly honors its craft. Visit their website: https://cedarrainspirits.com/ Follow on instagram: https://www.instagram.com/cedarrainspirits?igsh=MWo2enEwcTlhbHE4Ng== Follow on Facebook: https://www.facebook.com/share/19qBSRhPkv/?mibextid=wwXIfr

    Photos
    Cedar Rain Spirits - Pulled Pork Sandwich

    Pulled Pork Sandwich

    Cedar Rain Spirits - Flight: traditional coffee liqueur, green tea liqueur, cold brew Coffee liqueur, cinnamon vodka

    Flight: traditional coffee liqueur, green tea liqueur, cold brew Coffee liqueur, cinnamon vodka

    Cedar Rain Spirits - Menu

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    Menu

    The Witlof - Iberico y Latxa - Spanish cured Chorizo and Idiazabal Omelet with crispy potatoes and roast tomato

    The Witlof

    3.8(32 reviews)
    0.2 mi

    Excellent food and wonderful cocktails. Looking forward to our next visit. Ask about the secret…read moremenu :)

    What can I say, this was amazing! Everything we ordered was cooked perfectly. We started with KPop…read morechicken as an appetizer and it was juiciey and soo full of flavor. Our meals took some time to come out however we were forewarned. With a scratch kitchen, it's to be expected. I had the Black Cod, moist, flavorful and the favorite of the table. My husband had the Halibut (can't remember the name of the dish) and also perfectly cooked and full of flavor, the sticky rice and sauce really hit the spot. Our friends had the pork cheeks and quadrill, both dishes full of flavor and the meet cooked perfect, juicy and the sauce was an excellent compliment each individual meal. The potato's with the quadril had a nice garlic hint! The portions were filling and we didn't leave anything behind. Friendly staff, clean atmosphere, and great drink options, we will be back! We didn't give 5 stars as even though there was a warning, the timing between the delivery of each plate could have been closer and while our kiddos are foodies, there wasn't a whole lot for them to pick from that we could consider "safe" choices. They ordered the japache and while we adults loved the glass noodles, they felt like it was a little too slimy and the bean sprouts were definitely strong in flavor. The dish itself was well put together and the kiddos devoured the chicken and veggies in the meal.

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    The Witlof
    The Witlof - Tofu Bibimbop

    Tofu Bibimbop

    The Witlof - The Final Ward - Field & Sound Rye Whiskey, Brovo Yellow Mountain Flower Liqueur, Aramena Cherry, lemon

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    The Final Ward - Field & Sound Rye Whiskey, Brovo Yellow Mountain Flower Liqueur, Aramena Cherry, lemon

    Red Monkey Walla Walla - Dynamite Burger

    Red Monkey Walla Walla

    3.1(262 reviews)
    0.3 mi
    $$

    This is exactly the hearty lunch after a day of wine drinking that my friends and I were looking…read morefor. There is a lot of seating inside, and a nice patio with umbrellas outside. Our server was attentive throughout our meal. Would come back!

    We came here based on 11 year olds whim. We ordered the onion rings, dynablaze burger, boom shroom,…read moreand Texas burgers. Overall we all greed this was a solid 7 choice. Here's the breakdown Ambiance- pub style with plenty of tvs and great art. Comfortable chairs and table heights, a little chilly for a few of us but temperature is always a preference. Bathrooms were clean and decorated nicely.they have a phone charging station which any other time we may have used lol but it was our first stop in town -10 Service- friendly, average wait on food and drinks. Food- Here's where we get some dings. Great menu choices all around, soups, salads, sandwiches, burgers, chicken, fish n chips and more. Portions were great! I anticipated my niece wouldn't eat it all so I ordered a side salad and the waitress suggested I order a half garden salad for a little more than lettuce and dressing, great suggestion! All portions were hearty! The onion ring starter was an 8- batter was perfect! Not too much, not too little and tasty, except for the hint of fish, which indicated to me they mix their fryer food. The onion inside was thick and flavorful, not pungent at all. Burger- Everyone loved the flavor of their burgers. The shroom boom has a jam on it that wasn't to my husbands liking and he'd take it off next time as he would love to order it again. The Dynaburget has a little hit, but flavorful. The fries that came with our burgers were a solid 10, crispy outside and soft inside. Everything was hot on service. What we all wished and hadn't caught when we ordered was that our burgers were all cooked to a well temp, and that did leave a bit of a downer for us as we like our burgers medium or medium rare. They didn't have that juicey goodness that we would give a 10, a little dry, and gave it a premade patty feel however it wasn't a premade patty taste so we felt like it was handmade patties. Overcooked and still flavorful, therefore we dropped our overall rating to a 7. Next time we will make sure to share our cook temp preference.

    Photos
    Red Monkey Walla Walla
    Red Monkey Walla Walla
    Red Monkey Walla Walla - Space

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    Space

    Salted Mill - newamerican - Updated May 2026

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