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    Salad King Restaurant

    3.5 (1.1k reviews)
    ModerateThai
    Open 12:00 pm - 9:00 PM

    Order Salad King Restaurant Takeout or Delivery

    Salad King Restaurant Photos

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    SALAD KING RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Good for groups

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    Recommended Reviews - Salad King Restaurant

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    Mohniesh H.

    I visited this spot today with a few friends, after one of them recommended it, and I'm glad I gave it a try. I ordered the same dish as my friend--an off-menu item called Islamic Noodles with chicken and spice level 2. The dish, a coconut curry-based Thai creation, was absolutely delicious. However, I found spice level 2 a bit too mild for my taste, so I had to add some hot sauce. I think levels 4-5 would be perfect for anyone looking for more heat (they offer up to 20 levels!). The location is super convenient, right next to the Warehouse pub and just a 2-minute walk from Dundas station, directly across from TMU. The service was excellent, the portions were generous, and the atmosphere was inviting.

    Islamic noodles, mango sticky rice - IG @bougiefoodieboi
    Kyle W.

    My friend from Toronto that lived for 20 years recommended this place, so it must be good, despite all the negative reviews when I did the research. I went here close to opening to avoid the long wait times and lack of service, and the food came out fairly fast and of good quality, so my experience may mirror others if I came during their peak dining hours. Nevertheless, I got their (not-so-secret anymore) Islamic noodles which is Penang curry with rice noodles (which we got with shrimp), as well as a mango sticky rice for dessert. The Islamic noodles were cooked to al dente with generous amounts of curry and a good amount of vegetables and shrimp. I really enjoyed this dish and it is to be expected if most people coming here and know of this place will tend to get this. However, the mango sticky rice was okay. The mango was not that sweet and the rice, while sticky, didn't give that much flavor even with the sauce within. It'd have been better to just stick to the Islamic noodles and nothing more. Price is pretty good for the portions - 19.75 CAD for Islamic noodles with shrimp was enough for 2 people, or 1 person if they wish to consume a very large meal. Service is fine, and if I go back, I will only exclusively order the Islamic noodles.

    Sandra M.

    I would give Salad King 3.5 rating. The restaurant is very accessible, as it is located in the heart of downtown at Yonge and Dundas. There better places in the city for Thai, but salad king is great for a quick, large meal. The presentation of the meal wasn't the best (the peanut sauce on one of our dishes looked ...). However, the portion sizes are huge (one main is enough for two people) and well worth the price. The service was quick - our food came out piping hot about ten minutes after we ordered. Ambiance is ok, kind of basic, but there is a large eating area which can seat many patrons.

    Combination spicy
    Sharon Y.

    Mirroring other reviews, this restaurant's quality has declined significantly since I last came a few years ago. I got the combination spicy meal, and what I received was horribly overcooked and incredibly watery. The shrimps were also small and didn't look great quality either. Even the rice accompanying this meal was not good; it was hard and slightly undercooked. This has to be the worst Thai food I've had in recent memory. The only reason I'm not giving it 1 star is because my friends got the Thai basil noodle and the golden curry chicken, and both of them were relatively better. However, the Combination Spicy meal was terrible even from a glance. If I wasn't in a hurry I would have sent it back. I can't believe this is the same restaurant I used to enjoy a few years ago.

    Creamy and flavourful curry.
    Areej Q.

    Went for the first time in years after an event in the city on a relatively chilly night. The place is always packed!! Sat on bench like seats, that give off a park bench vibe. They have no backs and can be a bit uncomfortable when space is already cramped. For a quick bite though, it'll do. A friend was craving their secret menu dish; Islamic noodles that I tried for the first time. We stopped in for a meal before making our way back home. We ordered spring rolls for the table. They were hot, fresh and crispy. Could've eaten them all on my own. For myself, I had the Panang Curry with shrimp and three chillies. The amount of shrimp provided was generous. The dish was mildly spicy so my nose didn't run and I didn't need to catch it ;) At first glance, the portion looks small but looks can be deceiving. The presentation is nice but makes for difficult eating. The plate and bowl aren't wide enough to fit everything into one. Service was very good for a place bustling with people. Between ordering and receiving food, everything came out quickly. Water too. Their washrooms were in disarray and unkempt but patrons are to blame for that.

    Stephanie N.

    This is based on takeout experience. 3.5 I got the Islamic noodles (rice noodles in Penang curry). The sauce is provided on the side so your noodles do not get soggy which is great. I like how you can customise the spicy level as well. I went with a level 3 and there was definitely a nice kick. My tolerance is relatively low. It comes with either chicken or just vegetarian but you can add beef, tofu, and other items for a small surcharge. Overall the sauce was flavoured well. I really enjoyed the coconut flavouring. The sauce is a bit more on the watery side, not very thick just fyi. The portion was pretty big and I was only able to finish half for lunch. I would go back and get this again or try other items on their menu.

    Shrimp Phud Thai
    Stephen C.

    Very friendly staff and large portions Service: The staff were all extremely friendly and attentive, being very kind and courteous with their service and topping off our water quite often. Food: The menu is fairly extensive and the portion sizes were very large, enough for a meal and a half or two if you're not too hungry. I found the phud thai to be way too acidic/sour, likely due to the use of vinegar or tamarind sauce. Typical Thai food is expected to be more balanced with some sweetness, acidity, spice, and fragrant, but this leaned too much on the acidic side. The mango sticky rice is fairly well done, although we would have liked to see a bit more mango and milk, and the rice to be a bit softer. Atmosphere: The place was nice and clean, with ample space for everyone to dine in and the location is very convenient for a meal after a shopping trip. Overall: A good spot if you're in the mood for Thai and not wanting to wait, or if you're famished, but there are better-tasting options around town.

    Beer menu
    Lilian C.

    I gave this place another try. Went with 2 colleagues for lunch. Ordered the Thai rice with chicken and shrimp. For the spicy level can choose, 1, 3, 5, 10, 15, 20. Knowing that their food is usually on the sweeter side I picked level 15 spiciness. It was finally spicy enough, but it was still a bit blend for me so I've asked for soya sauce. I added 3 packets to make it to my liking. The food came late, but once the food came the servers were pretty fast from our demands. It's usually packed during lunch time, so make sure to go earlier.

    Drink list
    Cassandra G.

    Probably one of the best fast casual Thai restaurants in Toronto! I remember the good old days in college coming here for a bountiful feast of curries and coconut soup. i've got to say that they've held strong for over 15 years and have opened even a second location and the quality hasn't changed. Love the mango salad the coconut soup, the Tom kha soup, spicy fish, and green curry! Also, I was very surprised to find that the mango Gingerale was as good as it was it was so refreshing definitely a treat!

    Siam noodles, also a bit TOO saucy!
    Jen H.

    This is my go-to work lunch spot! Satisfying, big portioned and savory dishes. However, I'm a bit turned off at the incredible price. $21 for a dish after taxes, before tip. I got the 'secret' menu item, Thai Islamic Noodles! Rice noodles with veggie and chicken, under creamy coconut curry.

    Golden tofu vegan
    Aasawari N.

    I'll always love Salad King. I've been coming here since 2014. The ambience is no frills, the location is great. There is plenty of seating. It's fast casual. Nothing fancy, but my no means super cheap eats either. The golden tofu dish has a special place in my heart. It's delicious, rich, and filling. It comes with a side of rice.

    Phud Thai (aka Pad Thai)
    Phoebe C.

    I went here on summary with my husband and one gotta say... The quality has gone significantly downhill. The food still looked good, and the portions were large, but that was about it. We ordered their famous Phud Thai (aka Pad Thai) and Khao Soy. The Pad Thai was... not good. The noodles were too soft and sticky, and the spice was not mixed in evenly. The first few bites were SO spicy (I ordered the 1 chili spice level), and the rest was bland. There was also an overpowering lime flavour. So much so that I could barely taste anything else. The only good part? They gave me extra peanuts when I asked for it. 2/5 The Khao Soi was a bit better. The noodle they used was not the typical egg noodle (the one they use to fry on top). It resembled a thick yellow spaghetti? I like this noodle better than egg noodles, but that's just my preference. However, the soup base, the most important part of the dish, was clearly WATERED DOWN. 2/5 This would've been a complete disappointment if it was not for their excellent wait staff. I did not want to bother her with how bad the food was. I just won't be returning. My advice? Spend the extra $3 and go someplace more authentic. Even Thai express has better Pad Thai.

    Spring roll
    Alex C.

    Got the: - Islamic Noodles ($17) - Sping Rolls ($4.80) - 3 included Good - Large menu, customizable dishes - Service is generally fast - Plenty of seating - Central location Bad - Above average price - Spice level not consistent

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    Absolutely love this place! Order the street noodle soup (meal size). You won't regret it! So freaking delicious!

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    Page 1 of 27

    Salad King Restaurant Reviews in Other Languages

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    Pai Northern Thai Kitchen - Panang

    Pai Northern Thai Kitchen

    4.4(3.9k reviews)
    1.2 kmEntertainment District, Downtown Core
    $$

    P2 Thai Chicken Wings - The chicken wings were okay, quite fragrant…read more P3 Chef Nuit's Pad Thai - The stir-fried noodles were on the sour side, not highly recommended. P4 Pad Gra Prow - The best dish! We chose mild spicy, which wasn't spicy at all. P5 Khao Soi - Golden noodles, very delicious, the coconut milk flavor permeated the noodles, and the meat was quite tender. P6 Pad See Ew - It tasted like wide rice noodles, delicious! We chose beef and extra shrimp. P7 Coconut Sorbet - Coconut milk ice cream, not bad, a little too sweet, and had a little bit of coconut meat. Mango Sticky Rice - The mango sticky rice was average, nothing particularly delicious. P8 Thai Iced Tea - A little sweet and a little too sweet. Fresh Coconut Water - Very refreshing and fresh coconut water. Compared to other Thai restaurants in Toronto, this one was the best!

    Started off with the shrimp chips, which were incredibly crispy and flavorful, the portion was…read moregenerous and great for sharing. For the main course, the beef pad see ew arrived piping hot; although it was a little on the saltier side, the flavor was amazing, and I loved the chili oil on the side. The highlight of the meal was the mango sticky rice. They nailed the mango-to-rice ratio, which is something many places that have this dessert struggle with. Service was super attentive and friendly throughout the evening.

    Photos
    Pai Northern Thai Kitchen
    Pai Northern Thai Kitchen - Pork Skewer

    Pork Skewer

    Pai Northern Thai Kitchen - Pad See Ew

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    Pad See Ew

    Lao Lao Bar - Mango with pandan sticky rice

    Lao Lao Bar

    4.3(160 reviews)
    1.0 kmDowntown Core

    Such a cool vibe, the food was fantastic, and the service was wonderful. I'm not always a fan of…read morecoconut in savory dishes, but the Panang Curry was sooo yummy! The combination of fish and spicy curry infused with coconut was a pleasure bomb of taste. Everything was great, but that dish was outstanding. Great location near Toronto's Royal Ontario Museum.

    My husband and I visited Lao Lao Bar on Monday night for the first time. We were seated right away…read moreand given menus. Our waitress was very friendly and super helpful. We ordered 2 cocktails to start with the tapioca dumplings and green papaya fritters. The drinks came out immediately. I had the Tincture Perfect, which was outstanding. It was the perfect mix of sweet, sour, floral and bitter. I loved it! My husband had the Unit 75 which he really enjoyed. The grapfruit bitters rounded out the sweetness of the Chambord and the sourness of the lemon. We decided to order another cocktail each just as our food arrived. I had the I Have a Lychee Secret. It was a little on the sweet side, but was very yummy. I loved the black pepper on top but didn't really taste much cilantro. My husband had La Passionista which was great. It was so well-balanced and flavourful. The dumplings were AMAZING! The butterly pea infused tapioca gave the perfect bouncy, chewy texture to the outside and the mushroom and radish centres were so tasty. Our waitress explained that they should be eaten in a lettuce cup with cilantro, mint and peanuts. YUM! Such a flavour bomb. The only thing I would have changed would be to add some sort of a spicy, salty, sour dipping sauce like a nuoc cham. The green papaya fritters were also just fantastic. They were crispy, crunchy and the dipping sauce was a little spicy and sweet. All in all, we really enjoyed our meal and would 100% return. I have already reccomended them to others.

    Photos
    Lao Lao Bar - Main dining room

    Main dining room

    Lao Lao Bar - Green Papaya fritters. Must order.

    Green Papaya fritters. Must order.

    Lao Lao Bar - Cocktail and glass of Cabernet Sauvignon

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    Cocktail and glass of Cabernet Sauvignon

    Si Lom Thai Bistro - Laab Calamari

    Si Lom Thai Bistro

    4.1(222 reviews)
    0.8 kmChurch-Wellesley Village, Downtown Core
    $$

    Si Lom Thai Bistro demonstrates a sincere commitment to authentic Thai culinary expression--a…read morerestaurant positioning itself as an upscale encounter with regional cuisine executed with evident technical knowledge. Service personnel, many with genuine Thai heritage, execute their roles with palpable passion for the menu's cultural context. The kitchen approaches classical Thai flavor constructions with respect, evident in the balance of fundamental taste components--the interplay of spice, acid, and umami articulation. Signature preparations achieve notable authenticity, with ingredients selected for both quality and cultural accuracy. The soft shell crab pad Thai exemplifies the kitchen's willingness to honor tradition while exploring thoughtful variation. The dining environment presents an aesthetically refined space, though observations regarding atmospheric density suggest opportunities for enhanced comfort optimization. The pricing structure reflects aspirational positioning within Toronto's Thai dining landscape--a consideration worth acknowledging when evaluating value proposition relative to alternative establishments. The establishment's restrictive approach to dietary accommodation--particularly regarding plant-based protein substitution in curry preparations--represents a notable limitation for certain guest profiles, warranting consideration in advance planning. Si Lom Thai Bistro offers a competent, earnest interpretation of Thai cuisine, executed by personnel who understand and respect the tradition. The experience appeals to those seeking sophisticated Thai dining executed with cultural literacy, though contextual factors merit thoughtful consideration.

    Good portion sizes, pretty good taste, friendly and efficient service. Bonus points for the super…read morecolourful decor that gave the place a lively vibe. Stopped by for lunch and got: - Khao Soi Pu Nim: Curry was thick and tasty. Decent size for the soft shell crab. - Tom Yum Fried Rice with Shrimp: Great heat and strong flavours with the rice. Would have liked a bit more shrimp. - Laab Calamari: Well copled though weirdly a bit bland. Overall, a pretty good Thai spot if you're in the area.

    Photos
    Si Lom Thai Bistro - Interior

    Interior

    Si Lom Thai Bistro - Nua toon - beef hotpot soup

    Nua toon - beef hotpot soup

    Si Lom Thai Bistro - Bucket Cocktail

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    Bucket Cocktail

    Koh Lipe - Pad thai

    Koh Lipe

    4.1(387 reviews)
    1.0 kmDowntown Core
    $$

    My two favorite things to order are…read more Mackerel fried rice. Fusion dish that makes sense. Lemongass meets smokey katsuobushi. Huge portion size. Islamic noodles. Good balance of spicy, sweet, salty and rich. This time I discovered two new dishes and they were excellent! Rolled tofu skin with shrimp Deep fried frog legs. Highly recommend these dishes for your next trip to Koh Lipe!

    Service was excellent and quick - we were there maybe 45 minutes total…read more Food was amazing!! I eat pad Thai in every city I visit and this may be the best yet since I first had pad Thai in college many many years ago. Been chasing that epic pad Thai for years and think I finally found it. Amazing depth of flavor. Partner got the Islamic noodles, which he thought were excellent as well, rich flavor and very well made. Would happily eat again. The only issue I had which made me knock off a star is that the glass and silverware had an odd scent, like the smell your glasses have if there's food stuck in your dishwasher filter -- if you know that scent you know what I mean. Just smelled funky and honestly the smell was ruining the taste (smell and taste are so closely linked) so I drank out of my own water bottle I had brought and grabbed a plastic fork to eat with which did solve the issue but still...less than ideal

    Photos
    Koh Lipe - Hanging fish in the interior.

    Hanging fish in the interior.

    Koh Lipe - Luok Jhim  (Steamed Shrimp, Mussels, Squid & Fish with Chili Lime Saucehttps://www.instagram.com/the.wanderin.foodie/)

    Luok Jhim (Steamed Shrimp, Mussels, Squid & Fish with Chili Lime Saucehttps://www.instagram.com/the.wanderin.foodie/)

    Koh Lipe - Khao Neow Gaeng (stir-fried pineapple curry chicken with coconut curry sticky rice)

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    Khao Neow Gaeng (stir-fried pineapple curry chicken with coconut curry sticky rice)

    Som Tum Jinda - Tum Mae Jeab

    Som Tum Jinda

    4.4(79 reviews)
    0.4 kmDowntown Core

    I'd heard about Sum Tum Jinda for a while -- it's Michelin-selected, and I believe one of their…read moreThailand locations actually received a Michelin star (not 100% sure, but that's the reputation). That alone made me curious, and after finally trying it, I get the hype. The place was packed and clearly very busy, but despite that, the servers were genuinely friendly and attentive, which made the experience even better, and ambience was good! Food-wise, everything we ordered was solid: * Pad See Ew was flavorful and well-balanced * Kor Moo Yang was juicy and perfectly grilled * Pad Woonsen Chaong was also delicious and comforting Overall, the flavors really worked for my palate. I personally liked this more than Koh Lipe. I also enjoy Pai -- honestly, I like most Thai spots -- but there's something about Toronto Thai food that just hits different. I've had Thai food in New York, London, and Seoul (and quite a lot of it), and somehow Toronto still does it better Bottom line: very satisfying meal, great energy, and food that lives up to the reputation. I'm glad I finally tried it and would definitely come back.

    Have been wanting to try this restaurant since a very long time and finally did it…read more They have two seating areas the one that's downstairs felt a little congested with too many people in there but we were seated in the next building on the top floor where it was more spacious. The only con was that the washrooms were downstairs so you have to walk out the building to access it again. Our server was super friendly and helped us choose the right items from the menu. We ordered the som tum tod which were hesitant to order coz we don't like papaya but it turned out to be the best dish that night. So so flavourful and very satisfying! We also ordered the pork jowl, minced chicken and garlic chicken with rice and everything was very well done. The mango sticky rice was however not upto the mark coz the mangoes were tart but they did warn us beforehand and we wanted to take that risk. Overall a great dinner at a Michelin recommended place.

    Photos
    Som Tum Jinda - Interior

    Interior

    Som Tum Jinda - Pad See Eew  (Rice Noodles with Pork) https://www.instagram.com/the.wanderin.foodie/

    Pad See Eew (Rice Noodles with Pork) https://www.instagram.com/the.wanderin.foodie/

    Som Tum Jinda - Mango mojito

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    Mango mojito

    Le Lert - Grilled Pork Skewers with Jaew-Infused Sticky Rice ($20)

    Le Lert

    4.0(32 reviews)
    0.4 kmDowntown Core

    Le Lert is a lovely hidden gem that serves really interesting Thai fusion dishes and drinks. From…read morethe outside you can't see what a big and pretty restaurant it is inside. I've tried the Tom yum prawn spaghetti and khao soi, both of which have really authentic strong, rich and punchy Thai flavours. Some of the cocktails and desserts also have interactive components like flambé, which makes the experience quite interesting. Service is friendly and the space is clean. Will definitely be back to try more of their menu.

    The food and food presentation at Le Lert is fantastic. We tried the Pad Thai, Grilled Pork…read moreSkewers, Chicken Pad Krapow and a samosa-like appetizer, all were excellent. Service was very friendly. Normally this would be a 5-star review, but there were a few things that stopped that... the dining room is just way too bright, I prefer more comfortable, lower lit environments to elevate the overall experience. We ordered an appetizer, which came out first, but then they didn't give us the time to finish it. The main dishes came out right after, so we were rushed. Lastly, there were some items on the dinner menu we wanted to try, but they refused, only brunch items were available. Food portions were good, but could have been bigger. Ignoring all of that, the food is amazing. If you're into Thai food, this place is a must.

    Photos
    Le Lert - Interior

    Interior

    Le Lert - Beef Fried Rice ($26)

    Beef Fried Rice ($26)

    Le Lert - Grilled Pork Skewers with Jaew-Infused Sticky Rice ($20)

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    Grilled Pork Skewers with Jaew-Infused Sticky Rice ($20)

    Salad King Restaurant - thai - Updated May 2026

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