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    Salad King Restaurant

    3.5 (1.1k reviews)
    ModerateThai
    Closed 11:30 am - 9:30 pm

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    SALAD KING RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Good for kids

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    Recommended Reviews - Salad King Restaurant

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    Islamic noodles, mango sticky rice - IG @bougiefoodieboi
    Kyle W.

    My friend from Toronto that lived for 20 years recommended this place, so it must be good, despite all the negative reviews when I did the research. I went here close to opening to avoid the long wait times and lack of service, and the food came out fairly fast and of good quality, so my experience may mirror others if I came during their peak dining hours. Nevertheless, I got their (not-so-secret anymore) Islamic noodles which is Penang curry with rice noodles (which we got with shrimp), as well as a mango sticky rice for dessert. The Islamic noodles were cooked to al dente with generous amounts of curry and a good amount of vegetables and shrimp. I really enjoyed this dish and it is to be expected if most people coming here and know of this place will tend to get this. However, the mango sticky rice was okay. The mango was not that sweet and the rice, while sticky, didn't give that much flavor even with the sauce within. It'd have been better to just stick to the Islamic noodles and nothing more. Price is pretty good for the portions - 19.75 CAD for Islamic noodles with shrimp was enough for 2 people, or 1 person if they wish to consume a very large meal. Service is fine, and if I go back, I will only exclusively order the Islamic noodles.

    Sandra M.

    I would give Salad King 3.5 rating. The restaurant is very accessible, as it is located in the heart of downtown at Yonge and Dundas. There better places in the city for Thai, but salad king is great for a quick, large meal. The presentation of the meal wasn't the best (the peanut sauce on one of our dishes looked ...). However, the portion sizes are huge (one main is enough for two people) and well worth the price. The service was quick - our food came out piping hot about ten minutes after we ordered. Ambiance is ok, kind of basic, but there is a large eating area which can seat many patrons.

    Combination spicy
    Sharon Y.

    Mirroring other reviews, this restaurant's quality has declined significantly since I last came a few years ago. I got the combination spicy meal, and what I received was horribly overcooked and incredibly watery. The shrimps were also small and didn't look great quality either. Even the rice accompanying this meal was not good; it was hard and slightly undercooked. This has to be the worst Thai food I've had in recent memory. The only reason I'm not giving it 1 star is because my friends got the Thai basil noodle and the golden curry chicken, and both of them were relatively better. However, the Combination Spicy meal was terrible even from a glance. If I wasn't in a hurry I would have sent it back. I can't believe this is the same restaurant I used to enjoy a few years ago.

    Creamy and flavourful curry.
    Areej Q.

    Went for the first time in years after an event in the city on a relatively chilly night. The place is always packed!! Sat on bench like seats, that give off a park bench vibe. They have no backs and can be a bit uncomfortable when space is already cramped. For a quick bite though, it'll do. A friend was craving their secret menu dish; Islamic noodles that I tried for the first time. We stopped in for a meal before making our way back home. We ordered spring rolls for the table. They were hot, fresh and crispy. Could've eaten them all on my own. For myself, I had the Panang Curry with shrimp and three chillies. The amount of shrimp provided was generous. The dish was mildly spicy so my nose didn't run and I didn't need to catch it ;) At first glance, the portion looks small but looks can be deceiving. The presentation is nice but makes for difficult eating. The plate and bowl aren't wide enough to fit everything into one. Service was very good for a place bustling with people. Between ordering and receiving food, everything came out quickly. Water too. Their washrooms were in disarray and unkempt but patrons are to blame for that.

    Stephanie N.

    This is based on takeout experience. 3.5 I got the Islamic noodles (rice noodles in Penang curry). The sauce is provided on the side so your noodles do not get soggy which is great. I like how you can customise the spicy level as well. I went with a level 3 and there was definitely a nice kick. My tolerance is relatively low. It comes with either chicken or just vegetarian but you can add beef, tofu, and other items for a small surcharge. Overall the sauce was flavoured well. I really enjoyed the coconut flavouring. The sauce is a bit more on the watery side, not very thick just fyi. The portion was pretty big and I was only able to finish half for lunch. I would go back and get this again or try other items on their menu.

    Shrimp Phud Thai
    Stephen C.

    Very friendly staff and large portions Service: The staff were all extremely friendly and attentive, being very kind and courteous with their service and topping off our water quite often. Food: The menu is fairly extensive and the portion sizes were very large, enough for a meal and a half or two if you're not too hungry. I found the phud thai to be way too acidic/sour, likely due to the use of vinegar or tamarind sauce. Typical Thai food is expected to be more balanced with some sweetness, acidity, spice, and fragrant, but this leaned too much on the acidic side. The mango sticky rice is fairly well done, although we would have liked to see a bit more mango and milk, and the rice to be a bit softer. Atmosphere: The place was nice and clean, with ample space for everyone to dine in and the location is very convenient for a meal after a shopping trip. Overall: A good spot if you're in the mood for Thai and not wanting to wait, or if you're famished, but there are better-tasting options around town.

    Beer menu
    Lilian C.

    I gave this place another try. Went with 2 colleagues for lunch. Ordered the Thai rice with chicken and shrimp. For the spicy level can choose, 1, 3, 5, 10, 15, 20. Knowing that their food is usually on the sweeter side I picked level 15 spiciness. It was finally spicy enough, but it was still a bit blend for me so I've asked for soya sauce. I added 3 packets to make it to my liking. The food came late, but once the food came the servers were pretty fast from our demands. It's usually packed during lunch time, so make sure to go earlier.

    Drink list
    Cassandra G.

    Probably one of the best fast casual Thai restaurants in Toronto! I remember the good old days in college coming here for a bountiful feast of curries and coconut soup. i've got to say that they've held strong for over 15 years and have opened even a second location and the quality hasn't changed. Love the mango salad the coconut soup, the Tom kha soup, spicy fish, and green curry! Also, I was very surprised to find that the mango Gingerale was as good as it was it was so refreshing definitely a treat!

    Siam noodles, also a bit TOO saucy!
    Jen H.

    This is my go-to work lunch spot! Satisfying, big portioned and savory dishes. However, I'm a bit turned off at the incredible price. $21 for a dish after taxes, before tip. I got the 'secret' menu item, Thai Islamic Noodles! Rice noodles with veggie and chicken, under creamy coconut curry.

    Golden tofu vegan
    Aasawari N.

    I'll always love Salad King. I've been coming here since 2014. The ambience is no frills, the location is great. There is plenty of seating. It's fast casual. Nothing fancy, but my no means super cheap eats either. The golden tofu dish has a special place in my heart. It's delicious, rich, and filling. It comes with a side of rice.

    Phud Thai (aka Pad Thai)
    Phoebe C.

    I went here on summary with my husband and one gotta say... The quality has gone significantly downhill. The food still looked good, and the portions were large, but that was about it. We ordered their famous Phud Thai (aka Pad Thai) and Khao Soy. The Pad Thai was... not good. The noodles were too soft and sticky, and the spice was not mixed in evenly. The first few bites were SO spicy (I ordered the 1 chili spice level), and the rest was bland. There was also an overpowering lime flavour. So much so that I could barely taste anything else. The only good part? They gave me extra peanuts when I asked for it. 2/5 The Khao Soi was a bit better. The noodle they used was not the typical egg noodle (the one they use to fry on top). It resembled a thick yellow spaghetti? I like this noodle better than egg noodles, but that's just my preference. However, the soup base, the most important part of the dish, was clearly WATERED DOWN. 2/5 This would've been a complete disappointment if it was not for their excellent wait staff. I did not want to bother her with how bad the food was. I just won't be returning. My advice? Spend the extra $3 and go someplace more authentic. Even Thai express has better Pad Thai.

    Spring roll
    Alex C.

    Got the: - Islamic Noodles ($17) - Sping Rolls ($4.80) - 3 included Good - Large menu, customizable dishes - Service is generally fast - Plenty of seating - Central location Bad - Above average price - Spice level not consistent

    Olga P.

    The portions are HUGE!! A cute ambiance not too far from Eaton Centre with delicious thai food!!

    Islamic Noodles

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    Absolutely love this place! Order the street noodle soup (meal size). You won't regret it! So freaking delicious!

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    Page 1 of 27

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    Lao Lao Bar

    Lao Lao Bar

    4.3
    (164 reviews)
    1.0 km

    I'm definitely coming back here!…read more We ordered the Tapioca dumplings, the beef messemen curry, and the mango and purple sticky rice. Wow! It was all so tasty. The tapioca dumplings are unlike anything I've tasted before. They serve it with a side of lettuce, mint and peanuts. I liked the dumplings better without the sides they served! The lettuce and other add ons dim the flavors of the dumplings. So I prefer just eating the dumplings straight on. The Messemen curry was so flavorful and the beef was so tender! I'm a big fan. If you're a fan of Thai curries then you'll definitely like this! The Mango purple sticky rice dessert was also really tasty! It had a tasty coconut sorbet and it all went really well together. Service was good, food came out quickly, vibes were good. No complaints here!

    Having visited Lao Lao before, I had the perfect excuse to return: catching up with dear friends I…read morehadn't seen in quite some time. Unfortunately, the day took an unexpected turn when I had to go to the hospital, and for a while I thought I wouldn't make it at all. As a testament to both the kindness of my friends and the exceptional staff at Lao Lao, they were able to accommodate us even though I arrived nearly two hours late on a busy Saturday evening. Originally, our table was only reserved until 8:00 p.m.--the exact time I finally arrived. Thankfully, with the help of our incredible server, Savanna N., everything worked out. Her professionalism, warmth, and willingness to help truly made the evening possible. More than anything, I hoped the wait would be worthwhile for my friends, who were visiting for the first time. I'm happy to say they absolutely loved it--especially the outstanding hospitality and customer service. A huge thank you to Savanna and the entire team for making us feel so welcome. As for the food, every dish was delicious. Nothing disappointed. The papaya salad was such a hit that we ordered it twice. The Beef Massaman Curry, Crispy Lao Spiced Chips, Banana Leaf Steamed Fish, and the seasonal Vermicelli Noodle in Chicken Coconut Red Curry were all exceptional. Although it had been about a year since my last visit, I was delighted to see that Lao Lao remains consistently excellent in its food, quality, and service. Bravo!

    Photos
    Main dining room
    Main dining room
    Green Papaya fritters. Must order.
    Green Papaya fritters. Must order.
    Cocktail and glass of Cabernet Sauvignon

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    Cocktail and glass of Cabernet Sauvignon
    Koh Lipe

    Koh Lipe

    4.1
    (388 reviews)
    1.0 km
    $$

    My two favorite things to order are…read more Mackerel fried rice. Fusion dish that makes sense. Lemongass meets smokey katsuobushi. Huge portion size. Islamic noodles. Good balance of spicy, sweet, salty and rich. This time I discovered two new dishes and they were excellent! Rolled tofu skin with shrimp Deep fried frog legs. Highly recommend these dishes for your next trip to Koh Lipe!

    Service was excellent and quick - we were there maybe 45 minutes total…read more Food was amazing!! I eat pad Thai in every city I visit and this may be the best yet since I first had pad Thai in college many many years ago. Been chasing that epic pad Thai for years and think I finally found it. Amazing depth of flavor. Partner got the Islamic noodles, which he thought were excellent as well, rich flavor and very well made. Would happily eat again. The only issue I had which made me knock off a star is that the glass and silverware had an odd scent, like the smell your glasses have if there's food stuck in your dishwasher filter -- if you know that scent you know what I mean. Just smelled funky and honestly the smell was ruining the taste (smell and taste are so closely linked) so I drank out of my own water bottle I had brought and grabbed a plastic fork to eat with which did solve the issue but still...less than ideal

    Photos
    Hanging fish in the interior.
    Hanging fish in the interior.
    Luok Jhim  (Steamed Shrimp, Mussels, Squid & Fish with Chili Lime Saucehttps://www.instagram.com/the.wanderin.foodie/)
    Luok Jhim (Steamed Shrimp, Mussels, Squid & Fish with Chili Lime Saucehttps://www.instagram.com/the.wanderin.foodie/)
    Khao Neow Gaeng (stir-fried pineapple curry chicken with coconut curry sticky rice)

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    Khao Neow Gaeng (stir-fried pineapple curry chicken with coconut curry sticky rice)

    Salad King Restaurant - thai - Updated July 2026

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