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    Royal Palm Thai Restaurant

    3.5 (109 reviews)
    ModerateThai, Desserts, Noodles
    Open 12:00 pm - 3:00 PM, 4:00 PM - 9:00 PM
    Updated 3 months ago

    Order Royal Palm Thai Restaurant Takeout or Delivery

    Royal Palm Thai Restaurant Photos

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    ROYAL PALM THAI RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Classy
    Good for kids

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    Crispy garlic chicken
    Alan Z.

    Been here twice and had drastically different experiences both of the times. I ate in and it was decent. Got the crispy garlic chicken and the food came out oddly fast like they had already prepared it and just needed to plate it. Quantity was good and veggies seemed pretty fresh. Rice was small and expensive though so I was like okay might as well go again and order take out so I can make rice at home. I got the orange beef and it tasted okay but the amount of food was half of how much I got in the restaurant. So my suggestion is to eat in the restaurant but not order rice.

    Beef Pad Thai Noodle with egg Rolls
    Cole K.

    Great service and well suited for large lunch parties. Service was quick and friendly. Food was delicious and the restaurant provides large portions.

    Menu

    Amazing Mom&Pop restaurant- run by a wife&husband duo wh oare so sweet. She is very kind always and even remembers my favorite orders. I love that they have great flavors and prices that are affordable for all of us during this time. They partner with some delivery apps but we have found ordering by phone to pick up has been the best option for us. You must try their Pad See Ew, Green Curry entree and we love their Cashew Chicken but have also enjoyed Pad Thai there - perfectly sweet&savory combo. Highly recommend.

    "Special Noodles" with spinach, shrimp and peanut sauce...yum !
    Scott B.

    Our Saturday lunch at the Royal Palm was a delight. The food, the service, the ambience...all were excellent! The restuarant is very clean and the tables are set beautifully. The quiet atmosphere and view of the street below gives great character to the dining area. We ordered the Royal Palm Special Noodles (wide rice noodles with spinach and peanut sauce and choice of meat or seafood). I had shrimp, my wife had scallops. The table salad was lettuce and juliened carrot, radish and carrot-ginger dressing; crisp and cold and fresh. The contrast of hot noodles and shrimp on rice was heaven! If course we had Thai-iced-tea to round out the meal. I believe the server was also the owner, she was so attentive and up-beat, just a joy to talk to. She said there is parking underneath the restaurant, and suggested we come back on Sunday when the full evening menu is served all day. We definitely will be back! Food quality, freshness, presentation; restaurant cleanliness, decor, character and atmosphere, attentive service with enthusiasm...what more could anyone ask for ??? - 5-Stars for sure!

    Pad Thai, Royal Palm Special Noodles and Cashew Chicken to go
    Amanda C.

    Been to this place quite a few times over the years, but don't really have a strong impression. We ordered 3 most popular dishes to on their menu, and still is not impressed. Their Pad Thai is missing the red color and flavor. The Royal Palm Special Noodles is mushy and coated peanut sauce on top of raw spinach. After a few bites, taste kind of gross. Cashew Chicken is ok, nothing to write home about. I guess my final experience will end here.

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    1 year ago

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    2 years ago

    Great food! I especially enjoyed the pad Thai (which I'm not normally a fan of) and the Panang Curry

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    11 years ago

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    6 years ago

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    Nalyn I.

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    5 years ago

    A neighborhood treasure. Amazing service evertime we go in and have never been disappointed by the food.

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    8 years ago

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    17 years ago

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    13 years ago

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    6 years ago

    We ordered take out here. The food was not bad but the chef was not wearing a face mask.

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    17 years ago

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    7 years ago

    Solid spot. Greeted promptly with a smile. Fair priced and delicious. Spice level was on point and service was great!

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    Azuki Handmade Japanese Udon Noodles - Lunch special

    Azuki Handmade Japanese Udon Noodles

    4.3(290 reviews)
    3.8 miMadison Valley
    $$

    The udon here is quite good! This place definitely gives the vibe of a hidden gem. Seating was…read moreeasy, parking nearby street is free on Sundays. I ordered the tomato beef udon. The udon were really good but if you let them sit for a long time they get a bit soggy and lose their texture, mainly a concern if you eat really slow though. Broth was also great, just a tiny bit of spice really added to it Overall I'd definitely come back here!

    I don't usually leave negative reviews because I understand how much they can impact a business,…read morebut this was a really frustrating experience and I hope it's taken as constructive feedback. My girlfriend and I stopped in before a flight, which in hindsight was a mistake. We ordered around 12:30 PM (niku beef udon, garlic pork udon, and chicken karaage), and it took nearly an hour to receive everything. The karaage came out first after about 40 minutes, then one udon about 10 minutes later, and the final dish close to an hour after ordering. Because of this, we weren't able to eat together unless one of us let our food go cold. On top of that, the restaurant itself was uncomfortably cold, which made the long wait feel even worse. It also seemed like many other tables were experiencing similar issues--orders coming out at different times or missing entirely, with customers having to repeatedly follow up. What stood out most was the lack of communication. There was no acknowledgment of the delays, no check-ins, and no apology--not when the food was dropped off, and not even when we left. Given that we had to pay upfront and the price point was $20+ per bowl, it made the experience feel even more disappointing. While the portions were decent and the noodles seemed handmade, the food itself didn't feel particularly special to justify the wait or cost. I truly hope this feedback is helpful. With better timing, communication, and overall service, I think the experience could be much better.

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    Azuki Handmade Japanese Udon Noodles - Outside

    Outside

    Azuki Handmade Japanese Udon Noodles - A great lunch!

    A great lunch!

    Azuki Handmade Japanese Udon Noodles - Daikoroshi Ikura

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    Kedai Makan - Roti Jala (Vo)

    Kedai Makan

    4.2(1.6k reviews)
    4.2 miCapitol Hill
    $$

    Amazing! I love exploring cultural dishes and this place did not disappoint; by far the best…read moreMalaysian restaurant I've been to stateside. This place was packed for dinner! Luckily I was able to snag reservations, but you do sit pretty close to the tables around you. We didn't mind since we had a corner table. To share, we ordered the chicken curry nasi lemak, sayap ayam pedas, and kaya toast. All three dishes were phenomenal, each with its own distinct flavor. The sayap ayam pedas was a huge portion for just 2 people, but we couldn't stop eating. The combination of soy sauce and fish sauce was not overpowering at all and the chicken itself was so juicy. The chicken curry in the nasi lemak was delicious with the coconut rice. Along with the anchovies, egg, peanuts, and sambal, it was a choose-your-own-adventure kind of bite. The kaya toast was the perfectly sweet dish to balance out all the flavors. I especially loved dipping it in the poached egg for a satisfyingly runny bite. I left feeling so full, but so motivated to come back and try more dishes. Highly recommend!

    Kedai Makan continues to chug along as a cap hill staple. There are lots of hits on the menu, so I…read moream here to give some recommendations. The roti jala is an always-order, and great for sharing. The laksa is really good, and a great option for vegetarians. I personally like the nasi lemak, but just be careful not to add all of the chilis they provide you, as that can really overwhelm the flavor of the dish. The nasi biryani is good -- the beef rendang is wonderfully flavorful but not the most tender rendang I've had. Portions are satisfying, thankfully, since all the entrees are about $20 and up. This place runs like a well-oiled machine. Food comes out quickly and you feel well attended to here.

    Photos
    Kedai Makan - Inside and the bar

    Inside and the bar

    Kedai Makan - Nasi lemak

    Nasi lemak

    Kedai Makan - Sayap Ayam Pedas (GF)

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    Ramen Danbo - Noodle pull

    Ramen Danbo

    4.3(2.4k reviews)
    4.2 miCapitol Hill
    $$

    Came here 6 PM on a Monday, I had a 5-10 minute wait so guess we got super lucky! I'm not a ramen…read moregirl, so it has to be a damn good ramen to convert me. I ordered a miso ramen and my parents ordered the tonkatsu ramen. As someone from the Bay Area, I was so surprised by the richness of the ramen and it definitely beats some of my usual spots. Each bowl was ~$15 and a smaller bowl, so would definitely advise getting an extra batch of noodles. The chashu is melt in your mouth tender. The broth wasn't very salty or over complicated itself with a burst of spices, but highlighted the simplicity of a good ramen, tasting the long simmer of the pork. My dad was honestly pretty pissed circling around the area for an hour for parking, but said it was all worth it, even waiting in a long line.

    franchise chain with good ramen, but abysmal service…read more like many ramen shops, you pencil in what you want on a paper menu. i marked gyoza, extra noodles and a soda, all of which the waiter ignored when he came by. took the paper, made one highlight streak and apparently took my order in under 2 seconds w/o asking for confirmation. i had to sit and wait ~10 minutes before someone came by and asked if i needed something, by then the broth had already cooled before the kaedama. i gave up on asking for gyoza altogether. as someone who gets weekly ramen for years this was by far the worst service i've encountered

    Photos
    Ramen Danbo - Inside the restaurant at 7PM

    Inside the restaurant at 7PM

    Ramen Danbo - Pork Gyoza Platter

    Pork Gyoza Platter

    Ramen Danbo - Classic Ramen

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    Jufeng Noodle House - Cured meat clay pot rice

    Jufeng Noodle House

    4.2(70 reviews)
    5.3 miChinatown International District, Chinatown

    I'm sad that it took me this long to finally try Jufeng Noodle House, but now that I have, believe…read morethat I'll be making up for lost time. This place is a true gem, serving satisfying, delicious food in a relaxed atmosphere at an affordable price. The restaurant looks small from the front, but space is used efficiently and they manage to fit quite a bit of seating into not that large of a dining room. Tables are mostly four tops, quite spacious at that, and surrounded by sturdy wooden chairs. I came for dinner on a Friday evening and there were a few other tables at any given time. Service was quick and our water never ran empty. We had the wontons in hot oil, topped with peanuts, I had the beef chow fun, and my dinner buddy had the pork with hot sauce noodles. The wontons are very very good, stuffed with flavorful pork and swimming in a sauce that sits in that perfect spot at the intersection of hot and sour. The peanuts and scallions add a delightful crunch. Their beef chow fun satisfies every bit of childhood nostalgia I have for this dish, with lots of wok hei, bouncy noodles, and the most tender of beef. I think my favorite beef chow fun in the city still lives at A+ Hong Kong Kitchen, but this is a close second. The portion here is also huge. I am a human vacuum and I actually brought leftovers home, which is rare for me. The pork with hot sauce noodles is seemingly a fusion of zha jiang mian and dan dan noodles. My friend really enjoyed it and actually finished the whole thing, which is saying something given that she doesn't usually eat that much. There are so many other items on the menu that I'm eager to try, so I will definitely be back.

    My wife and son highly recommended this place as a tasty place they found…read more.. After my son's fencing tournament where he stabs his friends... we went on the adventure. The start of the journey began with the requisite parking fiasco and issues that are perpetual in the Seattle ID...but that should never, and I mean never, stop an important mission like finding a truly delicious noodle restaurant. When we went in, it was pretty empty. We were immediately sat, and ordered. The hot jasmine tea quickly followed. Our Calamari came out quick and was delicious to the point I nearly had to fight my son for the last piece. I quickly surrendered as he does stab people...see above...he parried my fork and stabbed the last piece before quickly finishing the move. Our mains came out shortly after we finished the calamari. The 14yo ordered beef brisket noodle soup. He said it was delicious, but too spicy after he added too much chili oil. The wife scoffed at the idea that there's such a thing as too much chili oil and ate some of his soup. This was after she dug into her hot pot. I did get a chance to sample the delicate pork pieces and the flavorful rice. The slightly crispy rice at the bottom of the pot were so delicious. I had the Singapore style fried noodles. Really tasty. The noodles had so many flavors from the vegetables to the meats (shrimp, chicken meat & egg, and pork) and the sauce. I enjoyed the meal, and look forward to discovering more dishes to try on our adventures trying to find parking. JuFeng, thank you for the delicious meal!

    Photos
    Jufeng Noodle House - Preserved meat clay pot

    Preserved meat clay pot

    Jufeng Noodle House - Pork rib clay pot and sweet and sour fish filet

    Pork rib clay pot and sweet and sour fish filet

    Jufeng Noodle House - Sweet and sour fish filet

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    Royal Palm Thai Restaurant - thai - Updated May 2026

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