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    Snowy Village

    4.4 (532 reviews)
    Closed 3:00 pm - 9:45 PM
    Updated 1 month ago

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    SNOWY VILLAGE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups

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    Mango
    Kathryn O.

    Great shaved ice spot, the large shaved ice bowl was split between three people, and it was more than enough. Service was friendly and it's a nice university spot for students wanting a cold sweet treat. There's limited parking out front and enough some seating inside even during the evening rush.

    Strawberry
    Chantal T.

    Nice shaved ice place! Got a small strawberry for two people. Would definitely recommend the regular size for sharing instead. Fruit tastes really fresh though and shaved ice is flavorful. Lots of seating inside with only one other group ahead of us on a Sunday as they opened. But service took a while since I think there was only one person.

    Restaurant
    Catalina Q.

    The service was really nice, the snowy was really good but if you don't like too much sugar you would like to share with someone else or I highly recommend to order with light condensed milk. The food was really good tho! Ambiance really cute!!

    Strawberry
    Tracy H.

    I've tried three different bingsoos in the two times I've been here, and all were delicious. I've never been to a shaved ice place where the ice had a creamy / milky base to it, and I don't think I can ever go back. It made the bingsoo so much more enjoyable! The portion sizes were also huge, so it may seem pricey at first but you can definitely split with your group. The regular size was enough for three of us! The space itself was also clean and spacious. You don't get too much interactions with staff, as ordering is through a kiosk. There's also a self-serve water station. So far, this is my favorite dessert place on the Ave! Would highly recommend for when you're craving a sweet, refreshing treat!

    Mi Ae K.

    The quality, presentation, and taste of the bingsu were all top-notch! The watermelon bingsu was piled high with juicy, sweet melon balls--so refreshing. The strawberry bingsu came with a generous swirl of whipped cream on top, and the sweetness was just perfect. The taiyaki had a crispy outside and a soft inside, filled generously with sweet red bean paste--such a perfect way to end the dessert round. Snowy Village The shop isn't huge, but it's always bustling with customers, giving it such a lively vibe. If you're looking for something sweet, cold, and absolutely satisfying, I highly recommend it!

    mango bingsu
    Rachel W.

    Cute Asian dessert spot in U District, known for their bingsu. Ordered a "lite" mango bingsu, which was the smallest size and pretty pricey, at $11. The presentation was so great, and it was a decent amount of dessert. It didn't knock my socks off, but was tasty. Would go back if I was in the area.

    Green Tea flavor
    Arielle M.

    TLDR: Flavors are TO DIE FOR. Only reason for 4/5 is because it's quite expensive. So it's a place I'd only go every one in a while to treat myself. Everything on the menu is a work of art so it takes about 10 minutes to get your order, longer if they're busy. Once you get it though, it makes sense ! The shaved ice looks so delicately balanced. Personal favorite is the pesto taiyaki; the pizza one is a close second. Seasonal mango shaved ice is the best, but is only available until August. Get it while you can! There is lots of seating and they play RnB music. Must bus your own table. Free water provided !

    watermelon
    Megan S.

    Love how milky and soft the bingsoo is! This place is still one of my fav dessert places in the area.

    Strawberry and injeolmi bingsu
    Katherine L.

    We went on a rainy Saturday night and had a delightful time! The space is airy and vibrant, and the food was fun and delicious. The shaved ice is made with milk, but they have an oat option for those of us with lactose challenges. My husband and I each got a "lite" size, and it was a perfectly fine amount of dessert. I'm looking forward to going back and trying other flavors and items!

    Anh L.

    Get the default size. The regular is a lot of food! My friend got the mango and I got the black sesame with condensed milk. It was all good.

    Croissant Taiyaki
    Stephanie M.

    Maybe I tried the wrong meny item but I was extremely unimpressed with the croissant taiyaki. Outter dough was crispy and tasted burnt. The croissant dough was not very flakey and the butter in the dough overwhelmed the dish. We tried three fillings. You could barely Red bean was barely because the dough was too buttery. The nutella filling basically just tasted like nutella on much too toaster store bought croissants dough. It lacked a creaminess or robust flavor. The custard filling was a plain vanilla but the custard had solidified into a thick gloopy filling. It was not a rich creamy custard filling you might expect. Over all food was not impressive but would give them another chance to try the Bingsoo. Ambiance was super adorable and service was prompt/nice

    Regular mango bingsu
    Melissa N.

    Came in about an hour before they closed on Friday. We had a large party but we were able to grab a table as another large party was leaving. The bingsu came out relatively fast and it was larger than I expected. However, my husband and I still managed to eat all of it. It was tasty and pretty much what I would expect it to taste like. The thing that stood out was that the taiyaki was excellent! It's not your typical one where it's bready. The outside texture was more croissant like (which they did describe) but it was just so delicious! My husband ordered the pepperoni pizza one and it hit the spot. I'd definitely come back just for the taiyaki. We had also stayed a little past 10:45 (sorry!) and they didn't even say anything to kick us out. So nice! We just noticed the time and hurried out.

    Michelle Z.

    Been coming here for years and this place never disappoints every time I have a sweet carving. The shavings are so fine and just melts in your mouth perfectly. Minimal clumps and the snow is perfectly sweet and not overpowering. Love trying out the different flavors they have and I recommend the mango (seasonal) and the injeolmi ( soy bean powder)

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    Caffe Ladro - Ravenna

    Caffe Ladro - Ravenna

    3.7
    (38 reviews)
    0.5 mi

    I stopped in to get a gift card and a mocha. The staff here are friendly and very customer service…read moreoriented. I enjoyed my mocha and the gluten free almond cranberry cake, which was moist and flavorful. Another plus is they use a dark chocolate for their mochas, so it's not super sweet.

    Caffe Ladro in Ravenna is a cozy, pretty simple spot for a quick coffee. I visited on a Monday…read moremorning around 11am, so it was super quiet with just two people and one barista working. The café has around 20 seats, including a mini couch, a table in the middle, and a few seats by the window. It's the type of place where you might end up sitting right next to someone, so be prepared to make a new friend! The vibe was definitely more for people who need a quick place to work and not for big groups and loud conversations. Parking on the side street that it's on is limited, but I was able to find a spot easily around the corner since there's free 2-hour parking in the neighborhood. You'll need to ask for a key to use the bathroom after you order. They sell coffee beans and a selection of merchandise, along with a small range of pastries like muffins, cookies, and quiche. You order your drinks, and then you have the option to customize them with syrups and drizzles. The ordering process was quick and simple. I had an old gift card to use, and they had to transfer the balance to a new system, which is now linked to my phone number. Overall, it's a good spot if you're looking for a quiet coffee break, but it's not exactly the most exciting place to linger for long. Lastly, I ordered a latte with a white peach flavor. Which was subtle. Didn't really stand out like I hoped. Went with something different because why not! I also had their quiche which had veggies and goat cheese and that was magnificent. Highly recommended. Food ranges from 5-8 dollars and lattes range around 6 dollars. I had the jumbo which is 20oz.

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    (7/16/26)
    (7/16/26)
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    Retreat

    Retreat

    3.7
    (541 reviews)
    0.9 mi
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    Retreat is a beautiful, spacious coffee shop with plenty of seating both indoors and outdoors,…read moremaking it a great place to catch up with friends or get some work done with coworkers. The space feels modern, clean, and welcoming, and the staff were friendly throughout my visit. I ordered the salmon lox toast, and it came with a generous portion of salmon topped with plenty of fresh greens. It was fresh, flavorful, and satisfying. I also tried the Afterglow latte, which was an interesting new choice with bright notes of cardamom and black pepper that made it stand out from a typical latte. Overall, it's a great neighborhood cafe with excellent food, unique drinks, and a comfortable atmosphere. I'll definitely be back to try more of their menu!

    Retreat is my go-to place in Green Lake anytime I want to meet up with someone for coffee…read more My go-to beverage is the Strawberry Fields smoothie, which is an actual smoothie they prepare with actual healthy things (as opposed to ice, fruit-flavored syrup, and maybe a few frozen strawberries). I love this place because the service is always incredibly friendly, the energy and vibes are always upbeat (so many individuals here just knocking out work on their laptops while lots of other clusters of people seem to use this as a nice, roomy spot to grab coffee and catch up). And it's a fantastic breakfast option for any group that has diverse dietary needs. I've come here with a group that includes dairy and gluten allergies, medically restricted diets, and picky eaters. Between the breakfast bowl options, the smoothies, and the pastries, everyone leaves happy!! One note: if you plan to swing by on a weekend morning, you may have a little wait as the line is often out the door. I'd say more often than not, the wait is worth it.

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    Workspace area
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    Chicken Skewers with tabouleh, pita and rice
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    Portage Bay Cafe - 65th

    Portage Bay Cafe - 65th

    3.8
    (610 reviews)
    0.6 mi
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    This is the third Portage Bay I've been to, and I have to say, I enjoyed this one the best. Great…read morefood and really helpful and supportive staff. I had their chicken sandwich with a side of potatoes. The sandwich, loaded with substantial pieces of chicken, almost spilling out of the sandwich, and healthy lengths of bacon. It was so much, I couldn't eat it all, so took half home. It heated up surprisingly well for lunch the next day. My girlfriend got the Mushroom Benedict (a vegetarian option on the menu), and loved it! So much so she finished of every last bite! Our server Melissa was amazing! Competent, but equally a good conversationalist, having done a lot in her life despite her youth It can be a little loud and boisterous in the place--the acoustics aren't stellar-- but still work the good food.

    Portage Bay is not quite what it used to be. Great menu, great features (breakfast bar) and they…read moretake reservations. But the food preparation just isn't quite what it used to be-inconsistent and at times slapped together. My omelette at my last visit was a good example-in balance in the fillings, undercooked mushrooms and just a glob of Dungeness crab that was moist and cold. Still a go-to, but no longer great. Raise standards and it will be back to being a place that is hard to get into. Otherwise, it's a good breakfast that is a cut above a greasy spoon with a better menu.

    Photos
    Busy Sunday
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    French Toast (veg) (with toppings from the breakfast bar!)
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    Lemonade with berry purée
    Ole Cafe

    Ole Cafe

    4.8
    (24 reviews)
    1.0 mi

    I was excited to come here and enjoy some simple tapas and speak Spanish with my family. I love…read morethe concept, and the intent. The service was also great, considering there were many people and only one server. The coffee was good and people were all making an effort to speak Spanish, which I very much appreciated. The tortilla de patata, was also fine. That was the good. Overall, the food, as simple as it was, was really, really dissapointing. First, they rely exclusively on a microwave and a toaster oven. This should probably mean they serve only a few premade pastries and maybe come fiambres and call it a day. But I did not realize this when I ordered churros con chocolate for the whole family. Instead of having freshly fried churros - the only way to serve these, and the only way you will ever have them in any cafeteria in Spain - they preheated some pre-baked abominations along with a schmear of cold fudge sauce in a saucer. For a place so infatuated with Spain to serve something so wholly inauthentic really surprised me. Is it that hard to make chocolate a la taza? Is it that hard to have a frier and serve up some fresh churros? That's what we thought we were getting.... The ensaladilla was also a poor imitation of a Spanish classic, with mostly mayo, hardly any tuna, and punctuated with a smattering of pale peas. Even the pan con tomate, jamón y queso was bad. I confess that I've never understood the Catalan tendency to grate tomato on bread for these montaditos, but Ole doesn't even do that. Eschewing this easy opportunity to use a fresh ingredient, they squeeze some cold tomato sauce on a slice of toast instead. Almost as bad, the jamon serrano they use is cold and presliced (meaning that the salt is brought to the surface of the meat), instead of room temperature like jamon needs to be, rendering it dry and hard instead of warm and tender. In short, Ole cuts corners at every turn, relying on premade dishes for nearly everything, a decidedly un Spanish approach to food. Seattle desperately needs an authentic little Spanish cafeteria where folks can get good, simple freshly made tapas made with love. This place doesn't even try. With all that being said, if you want a good coffee and to be surrounded by people who love the language, Ole offers this. And that's pretty good too..

    Little cafe with a novel concept. This is a 100% Spanish language business. Step inside and…read moreyou're teleported half way across the world into a little Spanish bar. You hear and read only Spanish, and if you're well versed in the language, you will spot everywhere the signs of Castilian Spanish from Spain. Watching people struggle a little bit ordering drinks and tapas brought back similar memories from travels to Spain with one big difference. Here, the owner is also a Spanish teacher (there was a class in session in the back room while I was there), so she helps you through the experience without breaking the spell by resorting to English. It wouldn't be fair to comment on the food barely 24 hours after opening. We'll see how that develops. Their intention is to provide a rotating selection of Spanish tapas. They have no kitchen, but neither do many Spanish bars. The beauty of classic Spanish tapas (jamón, queso, boquerones, pan, aceitunas, etc.) is they don't require cooking. The key is quality ingredients and as they say in Spain, "poca floritura." Olé café is the perfect remedy for Spanish nostalgia. As I stepped outside and returned to Seattle, USA, I marveled at how small our world has become.

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    The menu. If you don't speak Spanish just point at what you want or pull out your translator.

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    The menu. If you don't speak Spanish just point at what you want or pull out your translator.

    Snowy Village - shavedice - Updated August 2026

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