We came here for brunch on Sunday, and it was fairly easy to get a table. Everything was spaced out enough, and the tables out in the Prudential plaza were very cute. It was decorated with fake vines, so it's a nice brunch/lunch spot during the day. It was our first time here, but I think they updated their menu specifically for COVID dining. There were only a few options, and none of them seemed very attractive. I got a smoked salmon avocado toast with eggs for $16, and my boyfriend got an omelette with potatoes and toast for $19. It was all very simple and easily prepared, much like the other items on their menu. We also got their latte and cappuccino, which were not bad. We understand that restaurants are probably struggling during this time, so we'll probably still come back even though the food wasn't very good. The setting was nice, and we probably won't have the chance to dine out anymore once it gets cold. read more

Rochambeau - Basil Avocado Smash Cheddar Scrambler - French Near Me - Boston, Massachusetts

This review is for just sitting at the bar and getting a snack and a few drinks. We've been to rochamebeau a few times with this time being spontaneous. We were in the area waiting for a reservation and decided to come back. Service 5/5 Bartender was nice and timely. Not much to say but I had no complaints. Drinks 5/5 We tried a bunch of the drinks and loved them all. A standout for me was the banana foster. SO GOOD! Food 5/5 Since we were waiting for a diff reservation, we didn't want to eat too much. You cannot go wrong with their French onion soup and the baguette. The cheese is to die for on the soup. The warm bread and delicious butter is a must. Overall, I've always been happy with my experience at rocjamebeau. It's a cute French place with a good cocktail menu and some delicious food. I'd recommend brunch, dinner, or just drinks, I've done all 3. Check out my insta for more videos and photos. I posted a video of the cheese pull, SO GOOD @devinchute read more

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3.5 but rounding down to 3. The menu sounded pretty good and while I found some of the dishes enjoyable, Rochambeau was missing that extra element of flavor to make the meal memorable. Walking out, I couldn't think of any dishes that truly resonated with me and would convince to go back a second time. I will say the drinks were tasty though. For starters we got the meatballs, lobster Mac and cheese, and oysters bourguignon. All the dishes were fine. Meatballs were tender but a bit under seasoned. The oysters were cooked like escargot and the garlic flavor was nice but again it was just missing that something. The Mac and Cheese was really basic. For entrees we got the Lobster Cavatelli and Duck a l'orange. I wasn't a fan of the duck, the sauce was mild (the orange was super subtle) and the duck had too much of a bite for my personal liking. The Lobster Cavatelli was good and out of all the dishes, would be the one I order again. Sauce was subtle, pasta cooked well, and nice lobster taste. Finally the meal ended with the Egg Nog Mille Feuille, light dish with nice hints of caramel. Overall it was a nice way to end the mostly forgettable meal. read more

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Just had one of the worst dining experiences in the last decade. I had a company dinner here, about 20 people. It took them an hour and a half to get the appetizer on the table, and another 30 minutes for the entree. I have never, ever had a worst cod in my life before. It was so sour it's like they juiced 3 lemons for the 4 oz cod filet. It was also weirdly salty for certain parts of the cod because the salt didn't melt evenly to the entire filet. I ate the entire fish because I do not waste food. The entire fish was so acidic that my throat burns afterward. None of the colleagues on my table touched their cod more than one bite and they all returned it for something else. The people who ordered duck say it was so sweet, it's like the duck is submerged in jam! Only people who ordered steak somewhat finished their plate. I wasted 3 hours here. This place is too loud, too slow, and the food is worse than any fast food. I'd be 1000% happier with a burger. I'd give a negative star if I could. Thankfully the company is paying for it. Never ever coming back again. read more

Came here with a few friends for our yearly catch up! The drinks were delicious! I ordered the Madame Lavande which had Gin, Earl Grey, Lavender, Lemon with Egg white on top! For food, we ordered the Charred octopus, Cassouilet, Classic Bolognese, and Veal Porterhouse. Everything was shareable! The food was good, but it was salty. We kept drinking water to help with the saltiness. I enjoyed the Veal the most. Service was great and our waiter was super energetic and helpful! read more

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I love rochambeau and find myself going back often. I have lost count of how many times I have gone. I've brought friends and they all seem to like it too. First off, if it was based on the food alone this would probably be 5 stars. I've never been disappointed and the food is always good. But for service it's not always consistent. I've spoken to a manager once before too and they were entirely unhelpful and not nice and kept not addressing the issue. I let them know something that occurred with a server and they kept saying well you should have let us know. And I kept saying I am letting you know. Right now. And they just kept saying oh well next time. Didn't mention anything about retraining the servers or making sure this gets communicated. I was pretty frustrated. I also had a birthday brunch here this past year and when one of my friends arrived she was just told to go and pointed in a vague direction and not given full directions or walked to the stairs or the elevator when we were upstairs. It might not seem like a big deal but if you've been here you'd know that's very confusing and not helpful. I didn't appreciate this either. There are also times they're very nice and attentive but there are times like these that make me not enjoy dining at rochambeau. 4 stars overall for 2-3 star service and 4.5-5 star food read more

We had some hit or miss dishes and drinks during our dinner at Rochambaeu. But overall my experience was decent, even though the first floor was quite loud. The wait was shorter for the first floor than the second floor, so we managed. What we ordered: steak tartare, French onion soup, and smoked bluefish pate for apps. Lobster cavatelli for the main entree. Our favorite app was the French onion soup - it was flavorful and cheesy and delicious. However, the steak tartare was lacking a bit. It didn't have much flavor other than the creamy white sauce on top. The bluefish pate was alright as well. It had more flavor than the steak tartare but not much. The lobster cavatelli was very delicious - it had a very decent portion of lobster. It was slightly too salty but still was the favorite dish of the night. Their cocktails weren't my favorite. I had their version of the G+T that had elderflower ice cubes. It was so strong on the floral scents that it felt like I was straight up drinking perfume. Not the ideal drink to pair with a meal. I should've just played it safe and gotten a wine. I'd give this place a 3.5 star, but I'll round up - the service was great, and it seemed like a good spot for HH. read more

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This is the second time we've been to Rochambeau for brunch and it ceases to disappoint. This time we sat out in the patio; sun umbrellas covered us from the scorching sun, the ambiance was perfect and the live jazz band aided to perfect Saturday brunch. Special shout out to Sebastian, our fantastic waiter, who taught us how to pour champagne the right way. Bucket of bubbles: ($40) comes with a bottle of champagne and 3 cute sides of grapefruit juice, orange juice, and cranberry juice. Perfect to buzz 3 people or slightly more than buzz 2 Steak frites: a yummy medium rare; butter sauce is artery-clogging good. 8/10 would recommend. Duck confit hash: So fatty and delicious. The poach on the egg was perfection. 10/10 would recommend. read more

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My boyfriend and I decided to come here for our anniversary. We started with two drinks, the oyster a la bourguignonne and the charcuterie and cheese platter. We also received a complimentary loaf of bread with butter and pickles. The oysters were really good, as well as everything else. To eat I had the lobster cavatelli. My boyfriend had the rohan duck breast a l'orange and we shared a side of macaroni gratin. The cavatelli was good very rich and was had a good portion of lobster. My boyfriend enjoyed the duck however wished there was a side. It came on a bed of blanched artichoke which was just ok. The side of macaroni gratin was disappointing. The sauce was good but very runny/soupy. The mac and cheese could have been so good. For desert we had the blood orange gelato which came with a lemon poppyseed cookie, chocolate chip cookie and some kind of almond cookie. We also tried to the 3 scoops gelato flight. The three flavors were spiced chai, vanilla and salted caramel. Our serve was very nice and attentive. The only negative thing about our experience was the reservation. We had it online and when we arrived the hostess asked us to wait while she checked on our table. When she came back she asked if it was ok to sit downstairs in the seating area instead in the upstairs dining area. It was a little loud but not a big deal. The negative was that my seat was in the path of the door so every time someone walked in I was hit with a frigid gust of cold air. Overall had a nice experience. read more

Rochambeau - Rohan duck bread a l'orange, side of macaroni gratin and lobster cavatelli - French Near Me - Boston, Massachusetts

Visited last night at Rochambeau. Another venture of the Lions Group in Boston. While it was a quiet evening in the city, the restaurant was excellent. The staff from the seat was very attentive, very accommodating of special requests and frankly exceeded my expectations. The food was brilliant as well. I ordered the Frenchie Burger which was perfectly cooked and a side order of the bernaise. Wow. All I will say. Exceptional quality of the bernaiuse. Made fresh, very light, very tasteful and a perfect complement to the side of fries with the burger. The location is very easy access as well - right next to the Hynes convention center and Prudential Mall. Worth a visit! read more

I hosted an event at Rochambeau this month and can't say enough good things about it! Not only is it a beautiful restaurant in a great location, but the staff, service and food were outstanding! They were pleasant to work with and accommodated our guests needs effortlessly. The food was delicious too and received lots of compliments. I highly recommend Rochambeau for your next event or for a meal. You can't go wrong! read more

My friends and I came to Rochambeau for brunch on a Sunday and had a pretty good experience! We made a reservation ahead of time and were seated promptly. The space was pretty empty, although I'm not sure if this was intentional to promote social distancing. Either way, it felt very quiet and ambient during our time there. We ordered the bucket of bubbles ($40 for a group of 3). The waiter set up the juices nicely and it was fun to create your own drink! I got the breakfast tarte flambee (or flatbread) which was pretty good! It was definitely a heavy dish for brunch, but they were generous with their portion of eggs and cheese. Overall, we had a good time here, but it didn't stand out much to me. Their interior design makes it a great place for a special occasion! I would also be willing to come back to try their dinner menu! read more

Rochambeau - Bucket of bubbles for 3 - French Near Me - Boston, Massachusetts

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The Charcuterie board... not sure if you can call it that. There were 2 meats one that look like a meat loaf and tasted horrible and left a long lasting after taste and prosciutto, pickled veggies, and cheeses, the ultimate hard cheese which tasted like Parmesan and the softest of the softest which was like a creamy butter spread. The veal porterhouse - lack of flavor in the meat and sauce, the potatoes were overly garlicky. The steak frites - only thing that is worth eating are the fries. This is our first time at this restaurant and probably our last. The atmosphere is good but the food not so great. read more

Rochambeau - Veal Porterhouse - French Near Me - Boston, Massachusetts

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Went here for brunch on a Saturday and had a really great experience. The indoor dining room has Wes Anderson vibes, very stylish and chic. I wanted something on the lighter side of things and I opted for the grilled chicken paillard, which was fresh and tasty, perfect for what I wanted. The crispy potatoes are a must, a delicious mix of potato shapes and sizes makes for the perfect mix of crispy and softer potatoes, perfect for completing your brunch. read more

Rochambeau - Crispy Potatoes - French Near Me - Boston, Massachusetts

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Decided to come back to Rochambeau, but this time for brunch! My friend and I made a reservation for Saturday morning right when they opened at 10am. Since they had just opened it was pretty quiet but by the time we left, it looked had gotten much busier. We ordered the Poached Eggs Benedict and the Duck Confit Hash, both of which were filling and delicious. The servers were once again very friendly and attentive. Would definitely come back! read more

Rochambeau - French Near Me - Boston, Massachusetts

Great ambiance, fantastic service, great wine selection. Parking can be very tricky and it might be best to park in the mall. The wine selection is great and the cocktails are on point. read more

Rochambeau - Charred Octopus - French Near Me - Boston, Massachusetts

We were lucky to be able to attend an event at Rochambeau on Easter. It was absolutely perfect. The food was really great for the whole group and we will be back again for dinner since the brunch was so good. The people taking care of us were lovely and engaging. Thank you Rochambeau! read more

Loved the ambiance and champagne for brunch! The food was good but our potatoes and chocolate waffles were a little dry and bland. The espresso martini was delicious and the eggs Benedict was perfect. Highly recommend for a great dining experience with a great group of friends. read more

Rochambeau - Eggs Benedict - French Near Me - Boston, Massachusetts

This is an impressive spot. From the beautiful retro-meets-modern decor to the fabulous food, I didn't want to leave! I couldn't stop looking around the place. It was just stunning and had such a good, comfortable, upscale vibe. My husband took me here for my birthday. We started with the french onion soup and steak tartare. The soup had a really strong beef broth flavor, which is different from what I expected but it was delicious. So warm and comforting on a cold night. It's hard to find a place that serves steak tartare (one of my favorite things) so when I see it, I have to get it. This tartare was perfect - great portion size, great flavor and I liked that they served it with toasted bread instead of pita or tortilla chips. For my entree, I ordered the pork osso bucco. The meat and whipped potatoes just melted in your mouth. My husband got the steak frites which was cooked to a perfect medium-rare and when you put the garlic butter on top, I'm not sure if anything can top that flavor - best steak frites ever!! We topped off this great meal with the profiteroles, which is basically a piece of heaven on a plate. Do not skip this place - you will not be disappointed!! I already can't wait to come back! read more

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The food was generally good but I wad disappointed the bread was charged extra, considering the large markup on dishes like cassoulet. The atmosphere is good, similar to Bouillon Chartier in Paris and the service was great. read more

Rochambeau - Cassoulet - French Near Me - Boston, Massachusetts

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Unfortunately, it was a poor experience. I never post on this site, but I had to because of my of brief moment here tonight. I had to go to another nearby restaurant to erase this negative experience. I'm sorry to have shared this but this is how I feel. Thank you. read more

The interior feels like a vintage luxury train car. Every detail from the floor tiles to the lighting is well thought out. The staff was very well versed in the menu and gave great recommendations. The food service was also very fast. The menu was large, had diverse options, and everything we ordered was delicious. My only caveat was that portion sizes were quite small, even for dishes that were only vegetables, so I wouldn't come here very hungry unless you're going to order several dishes per person read more

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I came for a work party and honestly its really nice inside! The waiters snd waitresses were super kind and helpful. I ordered a steak and the french onion soup! Great choices. read more

Rochambeau - French Near Me - Boston, Massachusetts

Let me preface this by saying the food was delicious. However -- we had to wait 30 minutes to be seated for our 9:00 reservation. Other 9:00 reservations arrived earlier than us & were seated but no tables opened up for the next half hour. Once seated - the food & service was prompt and delicious. Highly recommend... if you don't mi read more

Wow what an awesome experience! Food was fabulous, everything from the perfectly cooked steaks, steamed mussels, the lobster, and the charcuterie board was delicious. The wine selection was procured to have many choices. Impressive! read more

most of the table got steaks, and they were all excellent! our drinks were fun and creative and the fries were perfect. we had a reservation and it still took about 20-30 minutes to get seated because there was an event going on that night, which was mildly annoying. nonetheless, looking forward to going back! read more

Came in for a quick glass of wine and a bite to eat. I was one of the only people there but it was early in the afternoon. My server Justine was great and gave me a yummy wine pairing recommendation. I had some oysters and a 2018 Patrimonio. Great service and snacks ! Will definitely be back. read more

Went here after I saw the $36 steak and unlimited fries advertised on tiktok. One of my friends had a severe allergy to nuts and sesame and they at first told us the steak sauce on her steak would have to be different because the original one might have allergens. They ended up bringing over 3 steaks with no sauce and one 1 sauce and for some reason I got the one with the sauce which lead me to believe that was the allergy free one because it was the only one different from the other ones. We waited 10 minutes before eating it for our server to come over and eventually I just got up to find her because everything was getting cold. A manager ended up confirming none of the steak had allergens and that they just didn't put the sauce as an abundance of caution... the whole thing was just really unclear and the friend with the allergy had a really anxious time. The order didn't really make sense because why was I the only one with the sauce? Hers really should've been the one without it and because mine was the only one with it, it lead to a lot of confusion. If you have allergies you get it!! We also all asked for our steaks medium and some of the were so rare we couldn't eat it. The flavor was not great and very thing was so greasy- like the steak wasn't even good. The fries were ok but extremely over salted and I love salty fries but it was excessive. The service was terrible after we were done nobody checked on us for ~30 minutes. The did offer us free dessert because it was my partners birthday but at that point we had been there for 2.5 hours on a meal we all didn't like and wanted to leave! I really don't think the steak deal is worth it at all and I will probably never go back. read more

Rochambeau - French Near Me - Boston, Massachusetts

Please take that sad excuse for a Caesar salad off the menu. It's an Olive Garden side at best. I was shook to my very core, and at $16 it put a distasteful color on the entire experience. Could not recover. read more

Rochambeau - Romaine and Kale Caesar salad - French Near Me - Boston, Massachusetts

Where do I begin? I went into the Marathon yesterday and could not get in anywhere to get something to eat. Finally found this place for outdoor seating. We started to eat and then the rain started coming down. They tried to push us inside but there was no room. We found an area on the side of the building where no rain was coming down. Food was delicious and the manager came out with free round if drinks for braving the elements. It was nice still to watch the runners and have a quick meal with great wait staff. Thank you again and definitely will be back to enjoy it in better weather. read more

Overall it was a good experience and I would recommend checking this place out. The ambiance and atmosphere brings you back a few years which is really unique and a nice feel. Our service was good overall, a bit delayed coming to us at first but very attentive afterwards. The drinks were beautiful in presentation however a bit on the sugary side for my liking. I tried two different ones but seemed like that was the flavor they were going for. I'll have to say the baguette with the sea salt butter was top notch(warm and very fresh). We also started with a burrata salad which had good flavor. For dinner I had the muscle frites and my girlfriend had the ribeye. They both had some solid flavors but seems to be missing that wow factor. read more

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Just say, "Oui" to Rochambeau. This is a hidden gem that is not so hidden on world-famous Boylston Street in Back Bay. Exceptional food in regards to preparation and overall quality. The décor is modern and well designed and features marvelous lighting and upstairs window views of the city street and lights adjacent to the Pru. Let's do some deets: I met my One there (here?) on a quiet lightly snowy night and the restaurant was near empty which is a big plus for me. I was led upstairs where my wonderful One was waiting at a cozy comfortable booth next to a window looking out over the now-serene Boylston Street. We decided upon a couple of cocktails and apps. The cocktails were well made and served in coupe glasses. The apps were the baguette bread served with a soft salty butter and baby gherkins and cocktails onions. The bread was excellent -hot and fresh served in a paper wrapper. The other app was the grilled octopus with a tomato sauce and pine nuts and a myriad of tasty but unidentifiable ingredients. The octo was actually soft and tender as opposed to rubbery which is most often the case with this tasty tentacled delicacy. The main attraction were our entrees of Coq a Van which is my go-to at any place that offers it. I find it to be the Aberdeen Proving Grounds of culinary skills as it varies greatly depending of the chef's abilities and judgement. This entrée was fantastic. Heavy-duty flavor and richness with kankle-inducing thick bacon and all made to order. Kudos to the chef for taking his time preparing these piping hot dishes featuring a krispy chicken skin garnishing the dish with pearl onions and 'shrooms in a complex red-wine sauce caressing the fall-off-the-bone chicken. Truly to die for. We chose a fine wine to accompany our meal which also accompanied an order of Crème Brule which was excellent as well. Service was "on point" (as they say these days) and I do highly recommend Rochambeau for a great dining experience with excellent food and ambience. read more

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We went here for lunch Saturday!!!! Amazing. Never been and I've walked by it for years. I got the Turkey club sandwich, I highly recommend and my partner got the burger--which he loved as well. I'm pregnant, and got the Zephyr mocktail. It was passion fruit and tea shaken, and was amazing. I love French onion soup, but didn't get it this time because I was so full. We will definitely be back. Sorry not my best photos, but I was starving!!! read more

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The vibes of the restaurant are great. Super pretty interior and where we were sitting you could see directly into the kitchen which was fun. They did forget about the apps but when it did come out it was super good. The food was pretty good. We really liked the steak frites with the garlic butter sauce. The caesar salad was pretty good but not very filling if you don't add meat. read more

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Another amazing experience at Rochambeau! Dinner was delicious, everyone in my party loved their meals. Service was impeccable and the ambiance was fun, yet relaxing. Will definitely be back! read more

Great brunch vibes. The mimosa bucket is so cute and the food is delicious. The staff was super nice and the music was great.

I struggled on what to give Rochambeau. It's a 3. The restaurant itself is cute and clean and in a great location. The staff is nice and helpful. But there is a big disconnect with the food. Some of the items were so salty we couldn't eat them. Others were flavorless. The chicken on our salads was SO hard and chewy we left it all. Sadly we probably won't be back. read more

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Rochambeau is a great place to grab a filling and satisfying dinner. My wife and I walked in after work on a Thursday night and had an amazing dinner from the friendliest and professional server, Taylor, who made phenomenal drink recommendations. Starters: we got the bread that came with butter and cornichons, French onion soup, and a single grilled lamb chop Entrees: we got the mussels that came with two pieces of bread with a great spread on it and the a la Carte steak frites (which I highly recommend getting) Drinks: we got a glass of a French rose and the Saison DuPont (which I also highly recommend) All in all, I definitely will be coming back for another amazing meal, with tasty drinks, vibey music, and hopefully in Taylor's section! 5/5 stars! read more

Definitely worth a trip and many follow ups. A gorgeous redo of the former Towne space encompasses two floors and a cafe on Boylston street. The menu is broad but specific to France with the former chef from west bridge in Kendall square manning the helm (one of my previous favorite restaurants prior to its untimely closing). The server doesn't know the menu well and has to make multiple trips to the kitchen to clarify questions on the menu. Service is friendly enough, although brunch seems to take longer than it should. Order of lobster poutine presents cold fries with a lobster bisque filled with chunks of lobster tail - an excellent dish with fries left to get cold or not brought out by server promptly. French toast is wonderfully fluffy and dusted with confectIoners sugar. Duck confit hash is rich and hearty, delicious. An omelette is prepared flawlessly. Avocado toast, although so easy to make at home, is well portioned one excellent bread and worth having made by a professional. Want to return for dinner soon. A great place for brunch. read more

This place used to be called Towne which is now converted into a Cafe attached to the Rochambeau restaurant next door. I can only comment on the cafe section. They retroed the place back into the turn of the 20th century appeal. It was somewhat cozy. My Matcha Latte was decent. It seem like this is a great location for people to come from the hynes convention center next door. It's very casual but for some reason it wasn't overly crowded either. read more