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Robs Zombies

4.3 (126 reviews)
Open • 5:00 am - 5:00 pm
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Robs Zombies Photos

ROBS ZOMBIES ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Dogs allowed

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Recommended Reviews - Robs Zombies

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Long hair in my pizza zombie
Melissa P.

First and last time at this place. Long hair baked onto my pizza zombie. Couldn't trust the inside. I guess hairnets aren't required. Good thing I waited until I got home, otherwise...

Diem N.

My first time at Rob Zombie. The food was amazing. I got the cheeseburger. The service was amazing. I love the different artworks. We also got some iced coffee. Definitely will come again .

Ham and Cheese
Kamryn W.

If I had the financial means to create a cool hangout spot with delicious but quick food, coffee, and beer, I would hope to be smart enough to create a spot like Robs Zombies. There is ample parking, and it's a quick stop off highway 4. Excessive indoor seating and an outdoor patio, so you are guaranteed a table. Service is friendly, and because the zombies are kept warm they are literally IMMEDIATELY ready. The zombies are varied and fun to try- stop in on Fridays and get the special of brisket and pulled pork zombies, you will thank me later!

Pulled pork Zombie
David C.

Dammmnmmm! Tasty!!! This was my first visit and this place was no joke! It was early, time for breakfast, but was told they had fresh pulled pork a nd brisket. I went for the pullednpork and it was delicious! The pork was jucy and oh so tasty. The bread pocket was so fresh and tasty. Loved it! And the coffee!! Wow!!! This is not Starbucks (not a fan of that chain). I drink my coffee black, so Im picky. This is not a typical coffee. Super strong, but not bitter. Sure, strong coffee but really an interesting taste. I asked, it is Columbian. I like wine and whisky tasting, tried to pick out some flavors but couldn't, no bother, it is just awsome. I might have to make this place a regular stop.

Chorizo & cheese
Robert E.

Been here many times and i absolutely love the zombie sandwiches they make here. They are all good no matter what u pick. I still need to try their coffee.

First time here. Had a Breakfast zombie and OH SO GOOD!! Will be back next time in area for sure.

Ham and Cheese Zombie
Robert R.

We had been running errands and realized we missed the most Important meal of the day. I had not had a "zombie" in quite awhile and it seemed like a quick solution to my missed meal. Wifey had wanted to get a coffee, so we definitely marked 2 things off our lists in one full swoop. I had purchased a Ham and Cheese and wifey had ordered a Cappucino. The wait was short although the line was long. The gal at the counter was friendly and personable. Ham and Cheese Zombie hit the spot and they had a Jalapeno Popper Zombie I look forward to try it the next time we visit this establishment.

Insulated sleeves to keep them warm
Alex S.

A staple of the east bay. Cheese zombies are something I grew up eating at the school cafeteria and to find them in a restaurant/bar is so satisfying. They taste just like how I remember them and even have some interesting novel flavors. Service is always quick but they can run out later in the day so make sure to come by lunch time! There is also an outdoor seating area where I have seen food trucks pop up in the evenings.

Menu
Linh S.

There aren't too many food options in North Concord and Rob's Zombies is a great choice. The location is spacious and there is easy parking in the lot. We ordered ham and cheese, the breakfast, and the apple pie. Unfortunately, they were out of the pups the day we went. I do recommend eating them warm! One thing to note is that my husband has ordered the breakfast zombie twice and both times the zombies were mushy. He wasn't sure if it was undercooked or if it was supposed to be that consistency. Apple pie was interesting, I'm used to flaky crusts and this was a new take. Ham & Cheese is the best and my favorite! Highly recommend!

The cappuccino spilt all over my sweater and pants. Notice the red marks on my neck....it hurt. :(

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4 years ago

The hot link and i believe its call the poppers are a most try when you come here so so good

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3 years ago

Soooo good The best thing I've ever tasted.5 star service they are really nice.The music fits the environment.Overall its perfect

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4 years ago

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4 years ago

Great food. Great service. I'm here all the time, would definitely recommend. The ambiance is impeccable.

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3 years ago

Love them!!!! Everyone I have tried has been delicious!!! Even the ones that would not be my pick @ all. (cowork brought some in one time)

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Business owner information

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Robert M.

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4 years ago

It is very close to what I remember as a kid. Potato bun filled with something. Have been eating for awhile. Seem consistent.

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3 years ago

Never got to try. Always sold out or closed before posted hours. Have tried getting some MULTIPLE times, but never successful.

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3 years ago

Good is good and they open super early, very convenient prior to catching the freeway.

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5 years ago

What a great restaurant. The ham and cheese Zombie was yum, good beers and coffees, owner Rob is super and his staff makes you feel at home.

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Page 3 of 4

Ask the Community - Robs Zombies

Is there still a location on concord blvd?

The only one I know is this one the at I reviewed.

Do they have a website or is there somewhere I can see the menu? I saw this place on the channel 2 news this morning and would like to give it a shot

Yes in Google maps

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Peet's Coffee

Peet's Coffee

3.4(135 reviews)
2.0 mi
•$$

I stopped by on a Monday morning (Labor Day holiday) before doing an escape room nearby with…read morefamily, and service was fast and friendly. Got the bacon sausage cheddar crispy sandwich, and an iced mocha with extra mocha and no whip. The sandwich took just a few minutes to be ready. My iced beverage, about twice as long, which was still pretty quick. Everything was made well. A strong chocolatey flavor in my drink, as requested. And the sandwich was nice and cheesy, with savory sausage, bacon, and egg inside. The bacon was soggy, but I still enjoyed this more than I thought I would. The outdoor patio had a simple but inviting space for visitors, with table umbrellas for shade, which I took advantage of on this beautiful sunny day.

Hanging out at Peet's today while I wait for my car at the shop!…read more It's pretty full considering it's 12pm on a Tuesday. There is plenty of seating though! Towards the back there's a large conference style table and some couch chairs. By the entrance, there's a long table for personal seating as well as easily accessible outlets for charging your devices. The staff is very sweet and helpful. I brought my own cup and they were so kind to tell me that there's a $0.25 discount for using your own cup! I got the Iced Sparkling Passion Fruit Black tea. My Stanley is pretty large, but they offered to top off my cup with black tea at no charge since the drink is usually only sold in the size medium. I ordered it half sweet, but be sure to mix it around before you drink it. It's a perfect balance of sweet, tart, and refreshing!

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Peet's Coffee
Peet's Coffee
Peet's Coffee

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Koin Coffee - Inside

Koin Coffee

4.6(144 reviews)
5.3 mi
•$$

I LOVE THIS PLACE. The drinks are so delicious. Not too strong, not too milky. The seasonal menu is…read morea must -- the orange coconut latte (iced) is top-tier. The food is amazing. Everyone is so nice. Clean and beautiful space. VISIT!

Order takers extremely well informed, and c1 other @ Bar for making and design of Vanilla bran…read moreLatte w Oatmilk, plus for housemate flavored syrups and seasonal flavors. Also 1st tested hard-core plain Capp for full flavor w extra shots to begin. Whole milk btw on that one, 1st. Had to get the Sourdough. Yes sourdough Cinnamon roll. Another item baked there is also made w same S-dough! Only one other place in The City [$F] we ever had Soutdough starters coughed Cinnamon roll. Also for us serious Tea Toddler's [not children-even though they have a play area by a ouch nice couch for them, wide afe' I will say] LOOSE LEAF Abound including a white blend and also a green here! They also make their Chai after brewing couple days for full flavour, rich w Almond milk i added for Latte and their concentrate right behind the counter didpensinle-ready to go! No box concentrate here, yay, ff Finally not easy to find, just as string as Chico Chai, but self blended inhouse.Nice Done Koun. People engage and weekend morning business hits but later. So get ready for a wait when it's coffee time before church across the street. Welcoming staff.and knowledgeable also. Reminds me of Unkling's in Plessantion but smaller scale and no safe, hah. But Artisan coffee it is. No in-house roast e r seen though. Earthy flavors but did not see what or who's beans they are. Could be fremont's own Devout roaster but string alike Equater that French cafe' Maison Benoit uses. Next trip we will inquire! So many photos [repeat ] of Koun I'm just submitting Baristas work of two animals. Willing to return uphill east east WCreek almost Concord/Clayton area. Beau Redwoods out front, easy to pass hard to see by Kaiser offices in business older park.

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Koin Coffee - Inside

Inside

Koin Coffee - Children's toys including toy expresso maker

Children's toys including toy expresso maker

Koin Coffee

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Sugar Plum Coffee  Shop - BLAT with fries

Sugar Plum Coffee Shop

3.9(513 reviews)
2.1 mi
•$$

I originally went out looking for a sausage, egg, and cheese sandwich and Googled "good breakfast…read morenear me." This spot came up, and although my wife and I have driven past it many times, we've never stopped in. Today, I decided to finally give it a try. After looking through the Google photos, I changed my mind and ordered a breakfast plate instead of a sandwich. Parking was a little challenging. I arrived around 11:00 a.m. and had to circle the block a few times before finding a spot directly in front of the diner. When I walked in, I wasn't sure whether I should seat myself or wait to be seated. All of the waitresses appeared busy, so I stood near the entrance. Once she was available, Marianna greeted me. Initially, I wasn't a fan of being asked whether I was picking up food rather than whether I was dining in or taking out, but I quickly realized they may be accustomed to regular customers who already know the process. Since it was my first visit, I explained that I wasn't sure if I should seat myself. Personally, I think a sign near the entrance would be helpful for first-time guests. Since I was dining alone, I chose a seat at the counter and ordered the Sugar Plum Special with cheese grits and sourdough toast. While waiting for my food, I noticed something that concerned me. The staff did not appear to be wearing gloves, and I observed food being handled after touching various surfaces, including condiments, plates, glasses, and trash areas. While I understand that food service relies heavily on proper handwashing practices, I personally felt uncomfortable watching bread being handled directly by hand. I requested that my toast be handled with a utensil instead, and my request was accommodated without issue. When my food arrived, my eggs were cooked exactly as requested--scrambled hard--and the bacon was perfectly crispy. The bacon was a little saltier than I personally prefer, but that's more about my taste than the preparation. Overall, both items were flavorful. Now, let's talk about the grits. I come from a strong Southern background, and we take our grits seriously. The presentation was fantastic. The butter melting on top and the cheese looked absolutely perfect. Unfortunately, the texture wasn't there on the first serving. The grits were noticeably gritty and undercooked. After a couple of bites, I sent them back and requested they be cooked a bit longer. One of the waitresses explained that customers typically need to request the grits "well done." That was surprising to me because I've always believed grits should naturally be cooked until smooth and creamy. In my opinion, that's how they're meant to be served. Thankfully, the second batch was much better. While they still could have been stirred a bit more, the texture improved significantly and was much closer to what I expected. I also want to recognize Marianna for her excellent service. She was accommodating, attentive, and handled my concerns professionally throughout the meal. Overall, I would return. The restaurant has a warm, family-oriented atmosphere and an old-school diner feel that is becoming harder to find these days. It reminded me of the kind of place you'd visit after church on a Sunday morning or somewhere you'd go with your grandparents for a comforting home-cooked meal. While there were a few areas that could be improved, the welcoming environment and friendly service left a positive impression on me.

This place is a real deal diner with good food , friendly and efficient servers and the best…read morecountry potatoes.

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Sugar Plum Coffee  Shop
Sugar Plum Coffee  Shop - Jose's Breakfast Burrito.

Jose's Breakfast Burrito.

Sugar Plum Coffee  Shop - Their signage

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Their signage

Barrelista Coffee House - 1/2 salmon toast without capers  Vanilla Matcha with Oat milk

Barrelista Coffee House

4.4(614 reviews)
4.7 mi
•$$

The coffee is very good. I like it served piping hot. If it given to me not piping hot that it…read morepractically scalds my tongue then I give the coffee shop an automatic "F" for flunky barista. The barista is still yelling at the paying customers. I was yelled at last week. Maybe the barista needs to get own hearing check and may need a hearing aid? The owner could try purchase a roll of sticky grey 3 inch wide tape that is so sticky it will stay in place until the tape is removed as a form of behavior modification. The barista was incredibly rude and quite nasty tempered. I was polite. I wasn't screaming at the barista there at all. I would encourage every patron start the day off teaching the barista a lesson that may change the barista into be a little more appropriate. The barista is to experience a 6 month restriction or the owner to fire the barista outright. The best way, place the barista on restriction and restrict the tips to one copper penny and not any other money, coins or dollars to be the tip. From now on the only tip paid to the barista is just 1 copper penny. The ambiance needs working on inside barrelista coffee house.

Came in on a Wednesday morning and tried the June Bug seasonal drink, which was an iced blackberry…read morelatte. It was pretty good! I wasn't sure how I'd like the fruit with espresso, but it worked really well. There were chunks of blackberry, and the flavor really came through. They also have a small selection of pastries, but I didn't try any this time. And they sell stickers! Service was okay, not really friendly.

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Barrelista Coffee House
Barrelista Coffee House - Avo toast & Iced honey latte

Avo toast & Iced honey latte

Barrelista Coffee House - Ritual Tore Ethiopian. Citrus tea great coffee!

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Ritual Tore Ethiopian. Citrus tea great coffee!

Robs Zombies - cafes - Updated October 2026

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