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Riverstone Corner Bistro

4.3 (743 reviews)
Open • 11:00 am - 10:00 pm
Updated 2 months ago

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Business Info

RIVERSTONE CORNER BISTRO ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Live music
Good for kids

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Recommended Reviews - Riverstone Corner Bistro

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Lunch shrimp & grits - SO delicious!
Kristin P.

Delicious food! Very attentive service! And fun decor that was welcoming. If I lived here, I'd come here all the time!

Grilled sausage plate, Mac & cheese side
KingMickey t.

Excellent food. Amazing service. Quiet & quaint atmosphere. I'm a bit at a loss for words. The food was well-spiced, well-presented, and a delight to eat. The service was attentive and not over chatty. The ambience was cute, a bit feminine (especially at the door), but quiet, nicely lit. If youre trying to buy a car in Canton, like we were, and want a nice lunch to talk things over, you won't go wrong here. Loved it!

Hanger Steak
Andy X.

TLDR: hanger steak was very good, mashed potatoes were eh. Came here for a rehearsal dinner with a large group. We got appetizers of French loaf rosemary bread, fries, and fried green tomatoes. The bread was a bit tough, fries were standard, and fried green tomatoes were quite good. The hanger steak on the other hand was very well cooked, tender and flavorful. I thought it was a bit undercooked at first for medium rare but ended up being perfect. Mashed potatoes were a bit dry but the steak with chimichurri made up for it. I wish the chimichurri was a little more acidic? Great service, very attentive with bringing water refills and taking additional orders.

Shrimp and Grits
Paul B.

I've been ordering the Shrimp and Grits from the RCB restaurant for the past three years. I formerly gave this plate a review of five stars, but I'm now amending my review to two stars. Although it's still tasty there's hardly any grits in the plate. For $22 this plate is sorely lacking in substance. I spoke with the manager and he offered to get me more grits, but I said that's really not the point. I should've had enough grits in the first place. Regrettably, I won't be going back.

Salmon BLT Sandwich* Cheese Grits
Alex M.

I am in love with the Salmon BLT, especially with added Avacado! It is so delicious. They are always pretty busy, but the service is always speedy. I love coming here for monthly brunch with my friends. The rooftop patio looks very nice! I have also tried the Crab Cake Sandwich and it's so good. I highly recommend!

Live music
Kate B.

Nice service, decent food, great live music. Came with my husband and parents and got to eat out on the balcony in the shade on a perfect warm evening. We had the pleasure of live music which was lovely. Mom and I tried the meatloaf which was quite good. My husband had the Southern Belle Burger and my dad had the pork chop. All the food was good. The free dessert for first time guests was a brownie to share - it was quite hard unfortunately. The pimento app was pretty small and the crustini were extremely hard, thought I might chip a tooth. We also thought the service was a bit slow but could be how they do things here.

Southern Salmon

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14 years ago

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11 years ago

Good food. Great service. The deserts are priced way too high avoid those. Will eat here again.

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11 years ago

A hidden jewel in Canton. Good food and great service always. Try the fried chicken or the shrimp & grits. You be glad that you did.

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Page 19 of 19

Riverstone Corner Bistro Reviews in Other Languages

Ask the Community - Riverstone Corner Bistro

Good for kids?

From what I've seen, they are very child friendly.

Will you be open Christmas Day and if yes will you be taking reservations?

Going to the website, I see that reservations are available to be made for December 24/25.… 

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Best food ever! Brussel sprouts are off the chain! Fried green tomatoes! Holy mackerel I wouldn't…read moreeven eat my mother's but these you will have wet dreams about! Rib eye steak made me want to switch from filet mignon 4ever! Biggest mistake too Small!

Would have been 5 stars, except for the condition of the bathroom. But let's start with the good…read more We arrived a little after 5PM on a cold and rainy Friday evening in January. We had reservations for 5:30 and they quickly seated us. The staff were friendly, accommodating, and attentive and we never lacked for drink refills. The seating is comfortable and there is upstairs dining accessible by elevator. I ordered the special, a thick cut pork chop. While my wife had the Trout Almondine. For side we chose the creamed kale and risotto. Before our dishes came out I had the kitchen salad with bleu cheese dressing and their complimentary bread. The dipping sauce was nice and a real twang. It was nice and unique for a few bites, but the vinegar was too strong to enjoy it past a few tastings. The salads were nice but nothing terribly exciting and with big leafs of greenery on a flat plate to challenge your dexterity. My pork chop was perfectly cooked and the flavors were fantastic. I'm not a kale fan, but there take was very good. Although the amount of lemon used in the flavoring was a bit too strong for more than a few bites. My risotto also had a sour note, but not as strong, and they were wonderfully creamy. We sampled each other's entrees and I'm not a fish person, but I almost (but not quite) almost regretted not getting the trout. It was absolutely delicious. And the sauce on my pork chop was fantastic. At the end of our meal I visited the restroom, which was where things turned downhill. I know older buildings can be a challenge to keep nice, and there's no predicting when a previous patron can leave a mess. But when I saw the revolting detritus piled in the corner, it was obvious the dirtiness of the bathroom was due to staff neglect over an extended period.

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Downtown Kitchen - We ate there several times it was excellent. We love the town of Canton. It was very quaint and so much to do as well as good places to eat.

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Downtown Kitchen - Best thing on the menu. Mussels with a curry broth. Also best mussels I have ever had. That says a lot.

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3.5(76 reviews)
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Woe is me! We went to Community Burger last night after browsing around The Mill and I ate my food…read morethinking "Am I to blame...?" I wasn't especially hungry but Husband was and it had been a minute since we had burgers. I said "As long as they have the sprouts..." IYKYK. The girl at the counter was adorable and super nice, she confirmed they did have sprouts so I just got that and a Coke. My husband got a cinnamon apple whiskey sour, the mushroom Swiss burger and onion rings. The side patio had heaters going and it was a really pleasant experience out there now that the weather has cooled down. But y'all... Por que no gusto? I was so happy to see that little paper boat full of Brussels sprouts and they were so crispy. But I think I've said all along that "chipotle ranch" feels like a misnomer because I sense neither. (Husband confirms.) Yet they were SO good the first few times I had them, whatever they're dusted in. I stopped to think maybe my preferences have just changed that significantly in the past year or so. I absolutely did not taste Husband's drink because brown likka is diabolical. But he was a fan! He had me try an onion ring and it was just okay as well, unfortunately. They were definitely thin & crispy but I like a LITTLE somethin' to my food. I was thinking I must have the 'Rona until I tasted his burger. So they CAN still cook good burgers, okay? And that's good because...it's Community Burger. I know we don't need a flavor cage match at every meal, but I honestly think they could probably do more with salt/pepper/garlic. I cannot appreciate how tough the services industries have it right now, and I am rooting for Community Burger to succeed. I hope they can pivot and makes Sides the second tastiest section of their menu. Because...it's Community Burger...

Really like this place. Really good burgers (lots of interesting mixes if you want to explore…read moreflavors) and the appetizers are amazing. Got the jalapeño poppers and the chicken with the ranch on it was amazing. I also got the huevos rancheros burger which was solid, not the biggest fan of the guacamole but that's just my personal opinion. The quality of the beef was amazing and the fact they will cook it to your preference is what is going to make me come back. I also like that the prices are affordable but you still get quality. Did takeout cause we were working an event at the Mill but I'm sure service is amazing. Ambiance is solid because they have indoor and a walk up counter. Hot days in sure inside is better but when events are going on at the mill I can see why they so packed. Give this place a try, something for everyone for sure.

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B&B Social - Butter Toffee Cake

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4.2(31 reviews)
1.5 mi

Local spot with great comfort food. We have become regulars enjoying B & B Freehome location at…read moreleast once a week. Service is good - if there is an issue it's addressed and corrected quickly. Rustic feel to the dining room - casual dining with outdoor patio seating available plus a full bar. Live Music several nights a week which I nice but takes away from being able to have a good conversation. The dining room is small for having live music. Our go to favorites : Ahi Tuna appetizer Salmon BLT Grilled Chicken Caesar Salad Burgers Chicken Sandwich Sweet potato waffle fries Chili Cajun Pasta Meatloaf Fried Chicken - with yummy green beans! Entree Salads And the DESSERTS! Everything we have tried is very good! Highly recommend as your local restaurant!

The staff definitely put the "social" into the B&B Social. I've been to the B&B on Sixes in Holly…read moreSprings, so I had confidence that the food would be good and wanted to give this place a try. I visited on a Thursday just before PM in mid-January and received a warm and friendly welcome. At this early our there were a few patrons about so there was no trouble getting a table. The darts, bowling, and arcade looked enticing but I was on a timeline and couldn't partake. They have a mix of 80's and later music that was very enjoyable and at just the right volume. I ordered the Chicken Fried Chicken. But unlike the typical serving of a flat piece of chicken these were two chicken breasts on top of chunky mashed potatoes made with peel on, and topped with a jalapeno bacon gravy. The textures and flavors were perfect and despite the visibility of jalapenos in the gravy, the heat was barely detectable. The side of green beans had a wonderful garlic seasoning and were perfectly cooked and had that nice crunch still in them. Multiple staff came by to chat and ensure everything was perfect and ensure my drink was always refilled, and even management came by to check my table. Their friendliness was warm and genuine and I was very impressed. I look forward to trying some of their other dishes.

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