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    Queenie's

    4.3 (255 reviews)
    ModerateSouthern, Bars, American
    Closed 11:30 am - 8:00 pm

    Order Queenie's Takeout or Delivery

    Queenie's Photos

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    QUEENIE'S ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Queenie's

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    Reviews With Photos

    Fish & sweet potato & coleslaw
    Michelle L.

    Very tasty southern comfort food! We started with the biscuits which were very good. Nice and buttery- paired very well with the gravy as well as the pimento with bacon jam. I loved the sweet savory combo. For mains, I ordered the veggie plate with Mac and cheese, cauliflower, collard greens, and mushrooms. Mac and cheese was solid, not incredible (I thought it would be cheesier given it's called cheese&mac). Still tasty and would probably order again. The cauliflower was phenomenal- slightly sweet, the perfect balance of acid, delicious. Collard greens were fine and so were the mushrooms. I also tried the cabbage, sweet potato, coleslaw, and Brussels. I love the caramelized skins of the sweet potato. I liked that the coleslaw was light on the mayo. We ended our meal with the Coca Cola cake. The Coke flavor is very subtle aftertaste which is probably for the best. I feel like the frosting was too thick, but really enjoyed the cake. It has a denser fudgier texture (almost brownie like) and is very moist. Overall, I would return. You must try the cauliflower, biscuits, and Coca Cola cake!!

    Fried Brussels side
    Gretel Y.

    My family spent Christmas in Canton. After staying in all day on Christmas Day, we were all eager to leave the house the next day. We made a lunch reservation the day after Christmas for a party of five. We arrived a few minutes early and were able to find street parking in front of the restaurant. We were greeted and seated right away. I tried the following: Complimentary house biscuit Fried Brussels side Smoked trout salad $17 The staff brought us complimentary biscuits shortly after we were seated. The biscuits were soft, flaky, and delightful. I could have easily devoured the entire table's plate of biscuits. For my entree, I opted for the smoked trout salad with a side of fried Brussels sprouts because who doesn't love crispy fried Brussels sprouts? They were delicious and crisped to perfection, by the way. The salad was excellent and came with a generous portion of smoked trout and veggies. The dressing was light and tasty. My party was very pleased with the food and portions. Some of us even had leftovers to take. Service was very friendly and helpful. Would definitely return next time we visit our family in Canton!

    Spring Mtn Grilled Chicken with Pimento Cheese and Bacon Jam. Sides of Butternut Squash Bisque and Sweet potatoes. Yum!
    Jeff S.

    This is our GoTo place in Downtown Canton. Every meal is amazing, the bartender is creating amazing craft cocktails every week and small but always decent beer list. I have had so many amazing meals here. My favorites include the smoked salmon dip appetizer, the fried chicken is the best fried chicken I've ever had, the pulled pork is awesome, the salmon, grilled chicken and all the nightly specials I've had have been great. The sides for meals are always artisan and delish. The vibe is bright, high end southern and the bartender is awesome! This place is a must if you're in Canton. Never disappoints.

    Local Fresh Crispy Fried Chicken Breast
    Eddy H.

    This was my first visit to the downtown historic area of Canton, and I decided to try Queenie's after considering many of the local establishments. Upon entering the restaurant, I asked the hostess what she would recommend I order. She mentioned a couple of items, but she said one of the most popular was their fried chicken entrée. Rather than waiting for a table, and being that I was dining by myself, I decided to sit at the bar. Everything about this experience either met or exceeded my expectations. I'm not a huge fan of biscuits, but they brought a warm biscuit with some honey butter that was simply out of this world. I ordered the fried chicken breast with a side of mashed potatoes and mac & cheese. The mashed potatoes were some of the smoothest and creamiest I've ever had. The mac & cheese was rich and creamy as well. If I ever return to the downtown historic Canton area, I would definitely consider returning to Queenie's, and I would highly recommend the restaurant to others. Cheers

    Complimentary biscuit and corn muffin
    Craig G.

    Arrived 4:30PM on a Thursday in December and was immediately seated. Within 2 minutes a friendly waitress had taken my drink and entree order. In 3 minutes my drink and complimentary bread arrived (a square pan biscuit, corn muffin, and whipped cane syrup butter). 5 minutes after that my meal arrived. I'd ordered the special which was a country fried steak with herb butter and mashed potatoes. All items were so lightly seasoned as to be to unrecognizable. For example, I could not taste rosemary, thyme, nor garlic in the mashed potatoes as noted on the menu. The herb gravy had no distinct notes. I requested salt and pepper and the waitress quickly provide those and they elevated the meal somewhat. All ingredients appear to be quality and nicely prepared. My side salad had a good variety of vegetables (although oversized slices that needed some work to cut them into bit sizes) and the cornbread croutons had a nice texture. The ranch dressing was decent. The portions were good and without hero flavors the menu will appeal more to those who prefer unseasoned meals. The decor is classy and comfortable, with a combination of booths, tables, and bar seating.

    Inside
    Kate B.

    Very quality service and food. Came at 6pm on a Saturday, had a reservation. At the table we had brisket, fried chicken and pulled pork. Sides were Mac and cheese, brussel sprouts, sweet potatoes. Brisket was incredibly tender, slightly fatty for my taste. The chicken and pulled pork were perfect. The biscuits app are a MUST with the white gravy. Dessert was ok, wasn't wow-ed by the cheesecake or pecan pie but they were decent.

    Smoked salmon dip
    Nidia M.

    Food: farm to table. So good. Everything was fresh made to order and so much flavor! .Started with the Smoked salmon with ciabatta bread. Huge portion, shareable for 4. For dinner we shared the special of short rib beef stroganoff and the Fried chicken with collards and whipped potatoes. I don't know what they put in those potatoes but just the way the simplest dish like mashed potatoes just melted. OMG! The chicken was fried to perfection with a beautiful dressing of white country gravy. Collard the absolute most flavorful I have had in a long time. The stroganoff was also a hit. The wide noodles. We chose without the mushrooms and it didn't take away from the dish. The beef was melt in your mouth tender. Hats off to the chef! Drinks: bartender Kiersten did a wonderful job keeping up with both the bar and service bar. Grabbed the Taquito drink. Refreshing and delicious. Let's talk service. Jess not only wowed us with service but her knowledge of the menu and the establishment. Would highly recommend to anyone willing to make the drive to Canton. Ended our meal with good ole fashion banana pudding. The atmosphere really made the entire experience. Laid back, southern home grown with a contemporary flair. We were sat in a booth, spacious and the seats were very comfortable. 100000/10!

    Smoked Brisket with collard greens and Mac and cheese

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    We have eaten at Queenies a few times and each experience has been great. Food and service were exceptional. Definitely a go to place.

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    8 months ago

    The food was great. It was quiet. The service from the front of the house to the back of the house was great.

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    9 months ago

    Food, service, ambiance all are way above standard! Will go back again soon. Parking may be your only challenge depending on day of week.

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    8 months ago

    I love this restaurant, staff is super friendly. Food id amazing me and my family love the banana pudding

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    Page 1 of 7

    Ask the Community - Queenie's

    Are reservations recommended for dinner on a weekday?

    It's a busy place even on the weekdays. Unless you get there for an early dinner I would recommend making a reservation.

    Don’t See Your Question? Ask Away!

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    Downtown Kitchen - Salmon with fried capers and lemon beurre blanc. Perfectly cooked and the sauce had great character.

    Downtown Kitchen

    4.1(261 reviews)
    0.1 mi
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    Best food ever! Brussel sprouts are off the chain! Fried green tomatoes! Holy mackerel I wouldn't…read moreeven eat my mother's but these you will have wet dreams about! Rib eye steak made me want to switch from filet mignon 4ever! Biggest mistake too Small!

    Would have been 5 stars, except for the condition of the bathroom. But let's start with the good…read more We arrived a little after 5PM on a cold and rainy Friday evening in January. We had reservations for 5:30 and they quickly seated us. The staff were friendly, accommodating, and attentive and we never lacked for drink refills. The seating is comfortable and there is upstairs dining accessible by elevator. I ordered the special, a thick cut pork chop. While my wife had the Trout Almondine. For side we chose the creamed kale and risotto. Before our dishes came out I had the kitchen salad with bleu cheese dressing and their complimentary bread. The dipping sauce was nice and a real twang. It was nice and unique for a few bites, but the vinegar was too strong to enjoy it past a few tastings. The salads were nice but nothing terribly exciting and with big leafs of greenery on a flat plate to challenge your dexterity. My pork chop was perfectly cooked and the flavors were fantastic. I'm not a kale fan, but there take was very good. Although the amount of lemon used in the flavoring was a bit too strong for more than a few bites. My risotto also had a sour note, but not as strong, and they were wonderfully creamy. We sampled each other's entrees and I'm not a fish person, but I almost (but not quite) almost regretted not getting the trout. It was absolutely delicious. And the sauce on my pork chop was fantastic. At the end of our meal I visited the restroom, which was where things turned downhill. I know older buildings can be a challenge to keep nice, and there's no predicting when a previous patron can leave a mess. But when I saw the revolting detritus piled in the corner, it was obvious the dirtiness of the bathroom was due to staff neglect over an extended period.

    Photos
    Downtown Kitchen - We ate there several times it was excellent. We love the town of Canton. It was very quaint and so much to do as well as good places to eat.

    We ate there several times it was excellent. We love the town of Canton. It was very quaint and so much to do as well as good places to eat.

    Downtown Kitchen - Best thing on the menu. Mussels with a curry broth. Also best mussels I have ever had. That says a lot.

    Best thing on the menu. Mussels with a curry broth. Also best mussels I have ever had. That says a lot.

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    Local On North - Mussels

    Local On North

    4.2(347 reviews)
    0.1 mi
    $$

    Great food and a nice casual spot to visit for great food. The fish I had was excellent.read more

    I reserved a table for five here for Mother's Day because we've had mostly good experiences here,…read morehaven't been in a little while, and they had both crab cake Benedict and bottomless mimosas on the prix fixe menu, two of my wife's favorite things. They were clearly understaffed, which was apparent from checking in with the hostess. The line of people waiting to check in with her caused the waiter taking desserts downstairs to have to wait up to five minutes with that tray. Once we were seated, we thought things might go better. Crab cake Benedict was the #1 choice for my wife and BIL, but the kids' menu didn't have the chicken and waffles the guy who called to confirm my reservation had mentioned. That was no problem because my kids have learned to find something to eat wherever we take them, and I ordered chicken and waffles to share with them because I love my kids and knew I would get enough food one way or another. The mimosa came in a wine glass because they had run out of flutes, which was fine by my wife, but she said they tasted heavier on the juice than on the prosecco. My waffles came out a bit burnt, but they replaced them with no problem when we pointed it out. My kids got fresh waffles, and I enjoyed the burnt ones. The chicken was one decent piece for a person, but split between my daughter and me was less than I had hoped for. Thankfully, the salad was a decent appetizer. When the crab cakes Benedict came, we were shocked to see a mess of scrambled eggs on a thin crab cake with an English muffin under. We always ask for hollandaise on the side because that sauce can go several different ways of bad, but in this instance we were genuinely confused how a benedict could come with anything other than poached eggs! The flavor was okay, but the texture and presentation left a lot to be desired. My wife only finished half of hers and didn't touch the limp fries. You can probably figure out how I made do with food in this instance. Our kids, meanwhile, devoured their food like we had starved them their whole lives, so on the plus side we didn't have to hear kids whining about food! Service was polite but very slow. I don't know that we'll be back. With the abundance of good restaurants in our area, it's going to be hard to justify returning here.

    Photos
    Local On North
    Local On North - They have some pretty great mussels. Love the sauce and the bread is perfect for soaking up the flavors.

    They have some pretty great mussels. Love the sauce and the bread is perfect for soaking up the flavors.

    Local On North - Hidden jewel... What a great restaurant!

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    Hidden jewel... What a great restaurant!

    Riverstone Corner Bistro - Pork chop

    Riverstone Corner Bistro

    4.3(738 reviews)
    1.5 mi
    $$

    Seeking a charming venue for a weekend meal in Canton today, I happened upon a wonderful, classic…read moreAmerican-style restaurant that proved to be a magnificent choice. The establishment features ample, convenient parking right out front and a thoughtfully arranged space that caters seamlessly to families, elegant gatherings, and celebratory occasions alike. The atmosphere is warm, pristine, and wonderfully nostalgic, offering a timeless aesthetic that immediately makes one feel right at home. The hospitality was top-tier from start to finish gracious, attentive, and extraordinarily welcoming. To kick off my Saturday luncheon, I ordered a Caramel Apple Mimosa. While I initially approached the unique flavor combination with mild curiosity, it proved to be an absolute triumph exceptionally fresh, crisp, and delightfully indulgent! For my main course, I selected a steak accompanied by fresh green beans. Prepared to a precise medium-rare, the steak was a complete culinary masterpiece exceptionally tender, rich with flavor, and executed with impressive skill. Between the spotless old-fashioned ambiance, divine cuisine, and stellar service, this Canton gem earns absolute full marks from me. A thoroughly marvelous spot I shall most certainly be returning

    Tried the Shrimp and Grits on this visit, and the dish really could've used some kind of broth or…read moresauce to pull it together. With a heavy mound of onions and mushrooms on top, the grits ended up feeling dry and pulled all the moisture out of the bite. The flavor itself was fine, just lacking moisture and balance. We also ordered the scallops and risotto. The risotto was the standout. Bright, fresh finish, great texture, and not overpowering. The scallops, unfortunately, were the opposite. They had a noticeably strong smell right away, which usually means they're not as fresh as they should be, especially at a $40 price point. We took them home, but every time we opened the fridge the smell hit us, so they ultimately went in the trash. Despite this particular experience, we've always enjoyed this place. Service is consistently great, drinks are solid, and we usually leave happy. Hoping this was just an off evening, because we genuinely like coming here. Adding an additional * for the great service and because we haven't had a bad experience otherwise.

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    Riverstone Corner Bistro - Main Room

    Main Room

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    Riverstone Corner Bistro - Amazing service by Ryley and the bar!

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    Basket Shack - Country Ham

    Basket Shack

    4.1(62 reviews)
    1.5 mi
    $

    When you step into this restaurant your definitely like sitting in grandmas kitchen. Everything is…read morehomemade!! Fried Chicken, black eye peas, mashed potatoes, carrot cake, and so many other options to choose from was on today's special. Spectacular service and so quick at lunchtime to get served.

    I think this is my favorite once a week treat place. Their breakfast and lunch are both good. I…read morelike their biscuit sandwiches in morning because they are super buttery and the eggs and meat go well with them. But I love their lunch more than anything. Tuna melt is perfect when you need something that is just classic. And if you like burgers then get the bacon burger. It's a huge patty cooked on the griddle, bacon, cheese, chili, and other toppings and it's so filling and honestly one of the best simple burgers in town. I like the dipped fried cause of the chicken fry on them but their onion rings are always a good choice. They close early which some times stinks cause I would love it for dinner but it's clutch on a Friday when you just want something to treat yourself to. The staff is friendly and the prices are good. The space is small but homey and I honestly like coming here at about noon cause it's packed and you can feel the positive vibes. Lunch specials and sides are on the white board and they let you know breakfast is served till 1030am. For sure give this place a shot and you won't be disappointed.

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    Outdoor view

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