We used to be regulars, and then we stopped going. The food isn't bad and for Canton the restaurant…read moremenu fits in nicely. So why 3 stars? It's the drink prices. No one in town charges more for a beer than this place. For example, I enjoy local IPAs and Creature Comforts (Athens) is everywhere. I can go to several other stops in town and pay less for a 16 oz can or pour of this beer. Compared to another decent stop down the street, three roses is almost 30% more. My wife says one of the wines she likes is a little less than other stops, so that's good. But other drink prices tend to be on the high side as well, but most in town have higher liquor prices. That adds up if you like to frequent a place. Hence, we stopped frequenting. Overall, I like the decor and as noted, the food is decent. The upstairs is better than the downstairs but I'm glad they have the downstairs for some occasion when they could get busy. As for the Tavern / entertainment element, I've never seen any live music but they have several TVs. Not sure this would be my top choice to watch a game but it would work in a pinch if the other places were too busy or noisy.

A narrow restaurant that belies its seating capacity. There is a stairway near the entrance that…read moreleads down to another dining area. I sat on the main level which had mostly booths (for 4 & 2 persons), half booths, bar seats, and a few tables. The interior was classy, but the ambiance was not. The mood was ruined by whiny acoustic music, probably picked by the staff and not for the customers. I can normally tune it out, but the uncharacteristic F*bombs coming from the speakers were a mood killer. And while waiting for my meal I heard the following exchange from the kitchen: "Your late!" "Are you going to fire me? Please send me home!" The hostile attitudes in the kitchen was unfortunately reflected in the meal. I ordered the fish and chips, and the fries were nicely cooked. The crust on the fish also looked good. But the fish inside was watery and unpleasant. It was also topped with a mass of cilantro sprigs, which did not pair with the flavors. I managed to scrape them all off. The fish was served with vinegar, ketchup, and (missing) tartar sauce. The friendly and attentive waitress was quick to correct the missing sauce, although it did take awhile. My meal also came with a side of slaw that would have been outstanding if the kitchen hadn't made a misstep of loading it with too much salt. The other seasonings in the slaw were excellent and unique and the addition of red onions was great, but sadly ruined by the saltiness. At the end of my meal I visited their modern and stylish restrooms. I'd arrived just after 5PM and on this weekday there were only a few patrons. So the stylish furnishing of the restroom were marred by the mess I encountered in there. Based on the number of employees compared to patrons, there wasn't an excuse for not cleaning that bathroom. I've seen truckstop restrooms that weren't that nasty.

Great food!! Great Service!! Great Drinks! Fabulous location. What's not to love about this place?…read moreMaybe the line to get in....... Thank You!!

Tried the Shrimp and Grits on this visit, and the dish really could've used some kind of broth or…read moresauce to pull it together. With a heavy mound of onions and mushrooms on top, the grits ended up feeling dry and pulled all the moisture out of the bite. The flavor itself was fine, just lacking moisture and balance. We also ordered the scallops and risotto. The risotto was the standout. Bright, fresh finish, great texture, and not overpowering. The scallops, unfortunately, were the opposite. They had a noticeably strong smell right away, which usually means they're not as fresh as they should be, especially at a $40 price point. We took them home, but every time we opened the fridge the smell hit us, so they ultimately went in the trash. Despite this particular experience, we've always enjoyed this place. Service is consistently great, drinks are solid, and we usually leave happy. Hoping this was just an off evening, because we genuinely like coming here. Adding an additional * for the great service and because we haven't had a bad experience otherwise.

Delicious food and drinks with a great price point! My children love the food too. We have always…read morehad great service. I enjoy the atmosphere as well.

I came to review B&B and my review from 2023 was still pending...! Sheesh!…read more Uh, so yea, we have been a few times and heck if I know why we don't go more. But tonight? B&B got their hooks in us! Husband was craving a burger, I wasn't really wanting anything specific; we just didn't want to go major chain. Keep them dollars local, y'know? Help a real person. Anyhoo, I did a quick search and asked if he wanted to try B&B again. Thank goodness he agreed, y'all. My only gripe with B&B is their parking lot. It rivals Trader Joe's for impracticality. So take your compact car! They had the corn hole stowed but heaters were blazing and there were people dining on the patio when we walked in. Better ye than me, folks! We were seated immediately and then we met our delightful server... Early server spotlight for Owen. Such nice energy for a gloomy Wednesday evening, really upbeat without being annoying, the perfect level of attentive. Go when he's there and reward his awesomeness as well! Okay, I decided this afternoon that I wanted a li'l blue plate special for dinner. And Husband wanted a burger. He got a spicy smash burger, the actual name escapes me. Spicy & smashed, she was! There was a good amount of heat from the pickled jalapeños so he took a few off. His recommendation is that they go for a smattering of the diced variety instead. (I've created a monster!!!) He was also very happy with his battered fries. Unless I'm misremembering, they remind me of A&W fries; not as seasoned or as battered as Checkers, but so good. What did I get? You're sweet to ask! I did three sides: garlic green beans, fried Brussels and fried okra. Yes, yes, and yes. They are so wild, I think all three were fresh! Can you even?! You know exactly what I'm talking about when I say frozen fried okra has a taste. If this was frozen ever, they need to patent that technology. The garlic green beans were giving Chinese food but better. Really balanced seasoning, good crispness, flavor. Green, if you can imagine! And the Brussels sprouts... With bacon and sauce... Those leftovers will hate to see me coming. "Leftovers?" I sense you ask incredulously. Yes. Because while perusing the menu online, I saw a nice, big picture of their Butter Toffee Cake. And I was instantly imbued with the knowledge that this cake would heal all my past traumas, pay off my student loans, and give me winning lottery numbers. Only time will tell on all counts. But if you order one thing at that restaurant, I demand it be that cake. The person handling those cakes went to the Hogwarts' Academy of Culinary Wizardry. I can hardly describe it and I have no idea what flavor ice cream is on top except it's the best one. If you like food, but especially butterscotch, or not - you need this cake. I blacked out after that and woke up here on Yelp, so... Please go try that cake.

Such a cute brunch spot. Both the food and decor were spot on…read more I had the shrimp & grits in a low country sauce (there's 3 different sauce options), and it was delicious & plentiful. My husband had the country fried steak & eggs, and he thought it also tasted great. We opted for Southern fare on this visit, but we are looking forward to going back soon & trying something different. There were excellent options on the specials board, such as Smoked Salmon & Eggs & a Goats Cheese omelette, which are more typical of what we would usually eat. The only reason I'm giving this place 4 stars is because I would love to see them add some barista style coffees!

An incredibly charming building and interior. Seating is a combination of tables, communal table,…read morehigh-tops, bar, and patio. Staff was friendly and despite being a sunny summer Saturday the place wasn't busy. The staff was few in number, which slowed service a little, but we weren't in a hurry and didn't find the waits a problem. I had the Country Fried Steak with a side of sausage patties. Those patties are nearly the size of hamburger patties and are house made with plenty of flavor and a hint of heat. The steak was served with sausage gravy that had a strong twang (not the sourness of vinegar, but possibly buttermilk?). The flavor was interesting at first, but by the end of the meal that sour note became unpleasant. The biscuits were of excellent quality and I stole some of my wife's strawberry compote to finish them off. The generous egg serving was cooked over-medium which was perfect for my tastes. The breakfast potatoes weren't crisp and large chunks of potato and green peppers. I ate a few, but they were a bit stodgy for my liking and I didn't finish them. My wife's pancakes had a hint of sweetness to them and she didn't even have to use the maple syrup with them. We really enjoyed our visit and want to come back and experience the lunch and dinner menu and the wonderful decor has put it on our list of places to bring and impress out-of-town guests.

Excellent! Hubby had the tuna steak and I had the chicken scampi. We both were very pleased with…read moreour choices. Service was very good.

I reserved a table for five here for Mother's Day because we've had mostly good experiences here,…read morehaven't been in a little while, and they had both crab cake Benedict and bottomless mimosas on the prix fixe menu, two of my wife's favorite things. They were clearly understaffed, which was apparent from checking in with the hostess. The line of people waiting to check in with her caused the waiter taking desserts downstairs to have to wait up to five minutes with that tray. Once we were seated, we thought things might go better. Crab cake Benedict was the #1 choice for my wife and BIL, but the kids' menu didn't have the chicken and waffles the guy who called to confirm my reservation had mentioned. That was no problem because my kids have learned to find something to eat wherever we take them, and I ordered chicken and waffles to share with them because I love my kids and knew I would get enough food one way or another. The mimosa came in a wine glass because they had run out of flutes, which was fine by my wife, but she said they tasted heavier on the juice than on the prosecco. My waffles came out a bit burnt, but they replaced them with no problem when we pointed it out. My kids got fresh waffles, and I enjoyed the burnt ones. The chicken was one decent piece for a person, but split between my daughter and me was less than I had hoped for. Thankfully, the salad was a decent appetizer. When the crab cakes Benedict came, we were shocked to see a mess of scrambled eggs on a thin crab cake with an English muffin under. We always ask for hollandaise on the side because that sauce can go several different ways of bad, but in this instance we were genuinely confused how a benedict could come with anything other than poached eggs! The flavor was okay, but the texture and presentation left a lot to be desired. My wife only finished half of hers and didn't touch the limp fries. You can probably figure out how I made do with food in this instance. Our kids, meanwhile, devoured their food like we had starved them their whole lives, so on the plus side we didn't have to hear kids whining about food! Service was polite but very slow. I don't know that we'll be back. With the abundance of good restaurants in our area, it's going to be hard to justify returning here.

Do yourself a favor and pull-in and order all of the sides. It's a place where, I kid you not, the…read more"cobbler" is a vegetable side option! We will go out of the way to come by again. We were greeted enthusiastically by the nicest Southern gals. It's a quaint, small town "Meat 'N Three" place. The lot had pickups (great sign) and some local old fellers, about my age , who were wrapping up their afternoon lunch and coffee. All signs pointed to a good experience. The tea was fresh, strong, and hit the table as soon a my narrow butt hit the seat. The food was fast as well. Country fried steak, cole slaw, and mashed potatoes were fine. Graves-homemade. The green beans, greens, pintos (aka soup beans), toast, biscuit, and cobbler were top notch Southern delicacies. Several others were recommended, namely the home fried, fried mac 'n cheese, and fried corn. I mean, based on other reviews, the cheeseburger and chicken biscuit are next on our lists to try. If you have a bad experience here, you're trying hard.

Small country place with old school decor. License plates adorn the ceiling, with antique kids…read moreriding toys and Knick knacks of all kinds (a possum wearing a Santa hat!) pictures all over the walls, history of White, Restaurant shirts all around the world, stars and autographs, etc. They have amazing burgers and hot dogs. Their meat & vegetable options are amazing. If you order the fried pork chops I recommend getting some brown gravy on them. When you want a refill on your tea, just go to the register and ask. The servers stay busy with walk in/to go orders and delivering food they don't really have time to come back and "check" on you.

My husband picked this place for lunch while we were on vacation. He got a whole rack of ribs for…read morelunch and enjoyed them. Good flavor. I got a very basic grilled chicken sandwich as my stomach had been sensitive this vacation. It was perfect. No crazy seasoning. Just lettuce and pickle. No dressing. Simple and easy.

Very tasty southern comfort food!…read more We started with the biscuits which were very good. Nice and buttery- paired very well with the gravy as well as the pimento with bacon jam. I loved the sweet savory combo. For mains, I ordered the veggie plate with Mac and cheese, cauliflower, collard greens, and mushrooms. Mac and cheese was solid, not incredible (I thought it would be cheesier given it's called cheese&mac). Still tasty and would probably order again. The cauliflower was phenomenal- slightly sweet, the perfect balance of acid, delicious. Collard greens were fine and so were the mushrooms. I also tried the cabbage, sweet potato, coleslaw, and Brussels. I love the caramelized skins of the sweet potato. I liked that the coleslaw was light on the mayo. We ended our meal with the Coca Cola cake. The Coke flavor is very subtle aftertaste which is probably for the best. I feel like the frosting was too thick, but really enjoyed the cake. It has a denser fudgier texture (almost brownie like) and is very moist. Overall, I would return. You must try the cauliflower, biscuits, and Coca Cola cake!!

It was obvious the chef put great thought into pairing each dish together -- from the balance of…read moreflavors to the execution of our entrées, everything was done beautifully. The wait staff was friendly, attentive, and easygoing, which made the experience even more enjoyable. The whole evening was lovely, and this is now one of my favorite places to eat whenever I'm in town.

We had an outstanding experience at Table 20. From the moment we sat down, our waiter Nick went…read moreabove and beyond. Our son has celiac disease, and Nick was incredibly knowledgeable and proactive, personally making sure everything was clearly communicated with the chefs so we felt completely comfortable and confident. The atmosphere was very relaxed yet attentive we never had to ask for a thing because Nick was always one step ahead and made sure we had everything we needed. On top of that, he took the time to recommend things to do while we're visiting, which was such a thoughtful touch. We don't live in town, but the downtown area is absolutely amazing, and after this experience, we can't wait to explore it more tomorrow in the daylight. And the food, hands down five stars across the board. We will absolutely be back when passing through, and if you're dining here, ask for Nick!

I love this place for pulling your boat up and stopping for lunch, great owners and servers! My…read moreonly wish is they had more kid friendly food! $15 for a hamburger to much for kids.

Can i start off by saying I LOVE THIS PLACE. It gives costal and a very homey feeling! Jade my…read moreserver was amazing. The food was simple yet very good! I got a burger and my son got lemon pepper wings with some of the tastiest French fries seasoned to perfection. I'm definitely going back for the views,food& service!

Fun spot, great food, very messy (in a good way)…read more Stopped by Boxcar Grill in Talking Rock, GA shortly after they opened, so parking was easy and there were no crowds at the time. It's a neat little place built inside a train boxcar -- narrow but clean, organized, and well laid out. There's plenty of outdoor seating available, not just at Boxcar Grill itself but also next door where you can sit and enjoy your food. Inside seating is comfortable, and everything was nice and clean. I ordered the Train Wreck Smash Burger, and fair warning: it is VERY messy. Chili, fried egg, bacon -- super flavorful and tasty, but you'll want extra napkins. Totally worth it if you don't mind getting a little dirty. I also had the maple bourbon wings, which were sticky, sweet, and delicious. Messy as expected, but cooked well and full of flavor. The curled potato wedge fries were excellent -- crispy, seasoned well, and a great side. Had it all with a Sprite Zero, food came out fresh and hot, and the staff was friendly and welcoming. Overall, this is a great stop whether you're solo, with friends, or with family. Fun concept, good food, and a relaxed small-town vibe. I'd definitely come back.

We came to talking rock brewery to watch a friend of ours play some live music. Luckily the grill…read morewas here so we could get some grub too. This is a super cool little diner. It's based in an old train car. Everyone inside was super nice. They were happy to bring our food out to our table by the music. We got a couple burgers, and some wings. Everything was very tasty. Fries were unique, and my wife liked them. Overall, a cool little spot and talking rock George by the old train tracks definitely Wjente worth stopping by.