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Red Bloom

3.6 (232 reviews)
Closed • 11:30 am - 10:00 pm
Updated 2 months ago
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RED BLOOM ATMOSPHERE

What's the vibe?
Casual
Touristy
Classy
Upscale

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Recommended Reviews - Red Bloom

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Jojo H.

Came here for the first time. We wanted some Asian food. Coming from the Bay Area, got to have rice. The service was great, attentive staff. I like that the restaurant is far away from the smoke area. Very pleasant experience. Everything we ordered was fresh and delicious.

Mochi ice cream
Rose C.

The service was fantastic as well as the food. We were a large family and they were able to accommodate even the stranglers. The restaurant was right next to the busy buffet, nice atmosphere. The shaken beef, pork belly bao buns, honey walnut shrimp and chow mein were the favorite entrees. The dim sum was decent but small portions. I would pass on the mochi.

Pineapple fried rice with BBQ pork
Jessica B.

Good service and tasty dishes. Love the pineapple fried rice. My son loves the honey walnut shrimp here. The prawns are enormous. Mongolian beef has a unique and tasty flavor too.

Lychee cake
Serena M.

This was our first coming in and we tried lunch time, we got there as they opened so wasn't busy yet. My husband took a minute to figure out what he wanted, so more people had come in by the time we ordered. We chose the lunch special of Beef Bolgogi Bowl and a special they were doing for Reno Food and Drink Week. Servive got a little slow as we saw most get served that had gotten there after us. However the food was quite enjoyable. So we will come back again to try. We know that there can always be off days with service.

Amazing shaken beef-.. I need to find how to make this..
Amy O.

11/23/25- Second choice as the deli was way too busy- Best second for today's choices- The shaken beef.. 5/5!.. super tender and full of flavors..love the bell peppers and onions.. Went with the fried rice- wow-- love the cauliflower.. (think my oldest will enjoy this week too).. Got the Chinese broccoli and our server was able to get some oyster sauce..!!! Very satisfied!

Beef chow fun
Hillari A.

Very good fare, although caters to an older (not spicy, at all) palate. Portions are plentiful and the staff are wonderful.

Curry Ramen
Mary D.

Came here for lunch midweek. Service was good. Server was attentive. The restaurant only had about four tables occupied. I ordered the curry Ramen. It was pretty bland unfortunately. I wish it had more spice. I also inquired if it was chicken breast or thigh. I was told it was chicken breast , but it was definitely thigh. Probably wouldn't go back

Pork Belly Tougher than Brand New Bridgestone Tires
Erin H.

We sat down between 12:05 - 12:15 pm today. There was a long line at open. We thought...this has to be good. Right??? NOPE!!! A couple was sat next to us about 10 - 15 minutes AFTER us. The waiter took their food order BEGORE us. They got their food order 10 - 15 minutes BEFORE us. The Lunch Special Bulgogi Bowl was $14.99. It was NOT Bulgogi. No flavor and looked more like Mongolian Beef. Meat was tender though. I ordered the waiter recommendation of Pork Belly Ramen for $18.00. The broth was overly salty...expected. Three thick slices of Pork Belly that were tougher than Brand New Bridgestone Tires. I wouldn't feed this to animal let alone a human being. After talking with other bowlers at the USBC Nationals, they said the only food value is the buffet. We should have just stayed with Old Faithful Sky Terrace. Never disappoints and worth every penny.

Susan L.

Another 5-Star Review for Red Bloom, located inside the Atlantis Casino.... Sister and I had a great lunch experience. Our server was very attentive. I forgot her name. We dined on Pork Belly Bao Buns... very flavorful, 1/2 Roasted Duck... delicious, and split a bowl of PHO soup... hit the spot!!! We will be back!

Appetizer
James B.

We decided to try this place during the food and drink week. One of us ordered the dish for food and drink week, and the other ordered from their regular menu. We were seated right away, and our server toon our order not too long afterwards. About 20 minutes after ordering she said our food should be out soon. Another 20+ minutes passed and our food app arrived, followed shortly after by the entrees. Our server apologized for such a long wait and she offered to make things right to ensure that we were otherwise happy, which she did. The app was ok, meaning that the dough to wrap the meat was a little much, we prefer thinner, but the flavor was the. Ironically they fell apart when we dipped the in the sauce. Both entrees had decent enough flavor for us to want to come back and try more of their menu options.

Ginger Creme Brulee. The sugar crust done right, the creme tasty but slightly grainy.
Gary M.

The surroundings were nice, filtered out the Casino noise. Service was very pleasant, but entree was late. Over all a good meal worth recommending.

Dragonfruit old fashioned
hannah m.

The Asian food was fresh, flavorful, and delicious. We had the pork belly tacos, the tempura shrimp, the fried rice and the bulgogi short ribs. And a cocktail with dragonfruit in it. It was a sweet old fashioned. Service was good. People were friendly. Clean pleasant and full of ambiance

Pineapple Curry Chicken Fried Rice, Pork Belly Bao Buns, Pork & Shrimp Siu Mai, BBQ Pork Bun
Craig H.

Heard some good things about Red Bloom and decided to check it out, inviting our son to join us for dinner. We ordered a mix of dim sum and fried rice: Pork Belly Bao Bun: These were good--the flavors were there, but the pork belly could've been a bit juicier. BBQ Pork Bun: Not my favorite. The filling didn't quite hit the mark--just okay. Pork & Shrimp Siu Mai: Very solid. Nicely balanced and flavorful. Would definitely order again. Pineapple Curry Chicken Fried Rice: The star of the night. Served in half a pineapple, it had great curry flavor and had the presentation was fun. A definite reorder. Overall, a solid spot for Asian-style food. Would recommend and would return to try some other menu items.

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2 years ago

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3 years ago

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6 years ago

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4 years ago

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6 years ago

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6 years ago

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2 years ago

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6 years ago

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4 years ago

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6 years ago

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6 years ago

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3 years ago

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3 years ago

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4 years ago

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2 years ago

I had an amazing bowl of pho after a very long day officiating a local swim meet. Service was very attentive. Highly recommend.

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5 years ago

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3 years ago

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3 years ago

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3 years ago

I love coming to Red Bloom! The food is always so good and the service is great! I love their dim sum menu.

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5 years ago

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4 years ago

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3 years ago

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6 years ago

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3 years ago

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6 years ago

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Page 4 of 6

Ask the Community - Red Bloom

Is this a buffet?

nope

Where in the casino is this located? Any info just says main floor. I will be taking my aunt who uses a walker so I need to know where to park and how far of a walk it would be. Zero info on Atlantis website.

Right next to the buffet by the table games.

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One of my foodie coworkers recommended Kauboi Izakaya and I was intrigued. I much prefer izakaya…read morerestaurants to sushi restaurants. I love the tapas style dishes with flavor-packed bites. We came in around 7:00 and the place was packed. The hostess told us that it would be a 20 minute wait, so we stopped in next door to Sierra Nevada Chocolates for gelato. We didn't have the chance to finish our scoops before I got a phone call letting me know our table was ready. I love myself a good cold soba noodle dish and this one did not disappoint. Cold veggies and savory sauce tossed with nutty buckwheat noodles. I could have eaten an entire serving of this, but my bf was in town and we split our dishes. The rice tots were unique. Crispy rice and a sweet slightly spicy dragon sauce. I love tater tots, I love spicy tuna on crispy rice, so I knew the rice tots would be a good pick. The mushroom croquettes were my favorite of the night. The ooey gooey creamy rich filling was so flavorful and the mushrooms added a meatiness, while the panko coated crust was perfectly crisp. It was a texturally pleasing dish. The gyozas were tender little pockets with a flavorful shrimp filling and I'm a sucker for chili crisp. Another great dish. Our server was just okay. I couldn't tell if he was awkward or a pretentious hipster. Dishes came out one at a time, but with good timing. Basically, as soon as we were done another would arrive. Inside was dark, loud and crowded with a 90s playlist. We normally hate crowds and waiting for tables, but we both agreed to come back.

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O’A Sushi

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I have been to many AYCE sushi restaurants here in the Reno area. I never understood how the fish…read morecan be so fresh out here in the high desert. But, it is! The service was very good. We were seated quickly. Now that can be attributed to the fact that we were early for dinner. We opted for a tabled, but there were plenty of seats available at the sushi bar. We only waited for a few minutes before the first wave of fish was delivered. Throughout dinner, we never had to wait long for the sushi to be delivered. The atmosphere was decent. It felt like it was more of a storefront than a traditional restaurant. But, it was a storefront and I don't care about that. I base my rating on freshness, service and cleanliness of the store. One thing that surprised me was the Kani (crab). I ordered it wondering if it would be real crab or imitation. It was real! I was happy and surprised. I ate my fill. Actually, I ate more than my fill. Enjoyed it completely. My sushi coma was justified. Freshness: 10 Service (dining time 3:30pm) : 10 Friendly: 9 (Anymore would be just awkward) Cleanliness: 10 Parking: 10 Bottom Line ------------------ Would I recommend O' A Sushi to friends and family? Yes. Would I go back there again? Yes.

Soooo, I'm starting off with four stars. I may add another, after dining here for dinner as opposed…read moreto lunch. That being said, I am an Ohana regular, so I cheated on them today with O'A. So let's get the cons out of the way first. My son and I sat at the bar, and on the big screen against the wall, CNN FAKE NEWS was playing. Personally irritating, and I don't think they should be showing news shows from any side at a restaurant. We were in during lunch hours, and towards the end of our visit we were the last party there. That being said, clearing out our empty plates and getting refills wasn't very expeditious. I sat probably for about 15 minutes with an empty soda cup. I would understand if it was busy and at night. Disappointingly, lunch has its own separate menu, and you can't order dinner rolls for the lunch price, like you can at Ohana, Hinoki and other places I've been to and frequented. Now that, that's out of the way let's get to the rest of the review. I'm guessing the owners, we're super nice. We were greeted right as we walked in the door and chose our seats. Victor was our sushi chef. Great guy, and turns out some great sushi. The next time I go I will be sure to sit with him, but the other two Cooks were nice also. The entire restaurant, especially the bar area was spotless! I can tell they all take pride in what they do. My sin and I ordered probably 65% of the lunch menu. The quail egg shooters, whcih we ordered about a dozen total were SUPER good, and served in a modified Oriental soup "spoon" instead of a shot glass. Sort of awkward to eat, but doable and tasty. My personal favorite (lunch) roll was the "Crazy Dream" roll. SO many different flavor profiles. They had unique takes on some of the nigiri and appetizers, like the 'butterfly' and the tempura Jalapeno opposed to other sushi joints. So all in all, it was good enough for me to go back and give the dinner menu a try. When I do, Ill be sure to write an update! ***DISCLAIMER*** This pure, uncut, honest review is federally protected under Federal Law by way of Bill #EO14149. Removal or alteration of this review by Yelp and/or their affiliates without Expressed consent by it's author is strictly prohibited by FEDERAL law. VIolators will be prosecuted, and litigation imminent.

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Red Bloom - asianfusion - Updated October 2026

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