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Rebel's Guild

3.4 (102 reviews)
Closed • 7:00 am - 10:00 pm

REBEL'S GUILD · YELP ASSISTANT

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REBEL'S GUILD ATMOSPHERE

What's the vibe?
Classy
Casual
Moderate noise
Good for groups

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Recommended Reviews - Rebel's Guild

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Reviews With Photos

Martini
Mary e.

This cozy and romantic restaurant is located inside the Revere Hotel in Boston. Tables are comfortable and roomy and you can have private conversations private. We just wanted some bites and drinks and this fit the bill. However they do have a full extensive menu. The winner was the flatbread followed by the mussels. Both were delicious and a must try. The chowder was good but needed more liquid. The fries were also good, Nice place to try if you're in the neighborhood Our server was so friendly and knowledgeable that he made our meal an event to remember

Boston Waffles
Christine A.

Went to the Rebel's guild a few times these past few days because it was convenient and connected to my hotel. Went there for breakfast three times and dinner once. I got the revere breakfast the first day and it was good. The eggs were a bit too runny for my tastes but overall good. Second day I got the blueberry pancakes, and they were decent as well. For dinner same day I got the burger. I asked for medium rare and got medium. Regardless it was a good burger and was juicy. Last breakfast I had was the orange zest waffles. It was the better of the foods I had. I liked the orange flavoring and also the bacon was crispy which I love. There was always space for getting a table with my group, and service was good as well, only a few times slow. Overall a decent place to grab a bite to eat

Oysters
Cathy N.

My friends and I went here for $1 oysters. We ordered more than 30 $1 oysters. We were thinking of getting more, but they ran out. The oysters were good for $1 each. I wouldn't pay more than $3 each for them because quite a few of them had shell pieces and the oysters weren't exceptional. The server didn't seem happy to take our order. The interior decor was nice though. When it turned dinner time, blue lights turned on.

Alexander R.

This restaurant is in the Revere Hotel, after checking in we stopped in for a few drinks and a bite to eat. We got there around 4pm so it was not crowded at all so we had no difficulty getting seated. We were a group of 11 and we figured it would be just as easy every else we went. We enjoyed some delicious New England Clam Chowder. After all we were in New England! The service was excellent and all the dishes were really good including Paul's Balls! Funny name for a dish of meatballs but they were definitely good. However, I should have done some research before going to Boston on getting reservations for dinner because we had much difficulty finding places to eat after this place. There seems to be insufficient number of restaurants in Boston. Coming from New York City/New Jersey where there is a diner every few blocks it was amazing how difficult it was to even get breakfast!

Saroasha E.

Close by to the Plaza where we were staying. Good location. Great service. Above average food. Awesome dessert! We both ordered their burger it was good but felt super full for the next 6 hours straight. I had only half the bun and a few fries it was THAT filling. Hubby and I shared the creme brûlée and it was absolutely amazing. Nice and cold just how I like it.

Old Fashion
Tom S.

Nice area with inside and outside seating with a fireplace outside. They make a great old fashion. Great service.

Flatbreads and Blueberry pancakes.
Tess C.

We were staying at the Revere hotel and meeting up with various family in town for a special occasion. We dined here on Mother's Day for Brunch. Our server/ bartender was great and made great drinks (we had the Freedom Flask: Four Roses bourbon with spiced pear cocktail which was rather like an old school punch, and the RG Signature old fashioned which was perfect.) Our table ordered smoked salmon flatbread, the Morning Glory flatbread, which had sausage, bacon, and fried egg, and the North End flat bread which had ricotta, prosciutto and sweet roasted red peppers. The flat breads were delicious. We also had the short rib hash and the Cure burger both good. An order of the blueberry pancakes also didn't disappoint. They had a nice hint of lemon zest to balance the blueberries.

Asparagus. Paul's balls. Crème brûlée
Pamela B.

Came here for a lil evening bite. We had Paul's balls which were tasty and asparagus which was good as well. Finished with the crème brûlée. They fired the top a lil too much but it still tasted great. The ambience is nice and intimate.

Nicholas G.

Breakfast was outstanding service, three days in a row different staff ! The strong ambience covers the books on the wall it is amazing. Hard boiled eggs, Paul's breakfast sandwich no meat for me . Evening hours , revere burger & midnight ride were my selection along with a second burger, fries & a cloud candy IPA . Please come by and try this hit. Enter on the first floor of revere hotel go towards bar exit side door to street get on elevator to second floor. Dinner was outstanding & the service was really good. Revere Burger , with an egg WOW game changer! Would I recommend? Yes Would I come back? Possibly

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2 years ago

The food is great, the staff are nice and the ambiance is gorgeous. We stayed at this hotel as well, highly recommend!

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5 years ago

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3 years ago

Good drinks, cool atmosphere. The Bao buns could have used a little more seasoning. Overall, foot place for drink and an appetizer

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2 years ago

Service was slow but brunch food was a 5....really good! Ambiance is dark and somewhat industrial looking.

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Ask the Community - Rebel's Guild

Would Rebel's Guild be ok for kids? Our youngest is 6. Thanks

It has more of an adult date night type of vibe and no kids menu.

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The lobster was amazing, super firm and juicy, and it tasted fantastic even without any sauce. You…read morecan really taste how fresh and delicious the food is. The service is great too, they clear your empty plates right away. The restaurant's right by the harbor, so you get an awesome view of the ocean while you eat. It's seriously a great spot.

Came at probably the busiest time, Sunday at 6pm. They said the wait was an hour & 10 mins but I…read moregot the alert text around the 53 min mark. I decided the this spot since it was indoors mostly and it had rained all day. There were several people helping working the hostess stand. There were several folks walking around gathering info. i.e. Table 15 was paying etc. The noise is busy and charming. There are several TVs streaming sorts. Go sports! You can stand at the end of the bar and order drinks if you like while you wait. After I was seated, I was promptly brought water and had my order taken. I got a cup of chowder and the lobster roll (hot with butter). I got both my chowder and lobster roll in under 10 mins of ordering. Well oiled machine. The chowder was hot and salty and creamy. The perfect combo with the rainy weather. The lobster roll was good but I wish it would have been hot. It was closer to room temp than hot. The lobster roll was marked market price and was 40$. The cup of chowder was 10$. Overall good spot when you have the time to wait but not worth the 40$ price for the lobster roll.

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1928 Beacon Hill - Steak Frites

1928 Beacon Hill

4.0(286 reviews)
0.5 mi•Beacon Hill
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Full bar
Luxury

We visited here with a reservation time for 9PM on a Sunday evening, after a concert nearby…read more Arriving in the area, we didn't know what to expect, so from the outside, we thought our rideshare dropped us off in a neighborhood, but this place is down some stairs in a rowhouse - very cozy! Walking in, it's cute, nicely decorated, and cozy! We were quickly greeted and then sat. We were there for my birthday and when our server walked up, she had two glasses of bubbles, which was a very nice surprise and wish me a happy birthday! The menu is loaded with many appetizing options and the food we saw on nearby tables helped us confirm that they know what they're doing in the kitchen here! We started by splitting a bowl of clam chowder. Our server had this brought out in two bowls, even though it was a split and it looked fantastic! The first taste was great! I loved the essence of bacon and smokiness in that spoonful. The potato's texture was great, soft, and not over-cooked, but loaded with flavor! The thickness of the chowder's soup was exactly what I expect from a traditional New England Clam Chowder. Definitely one I enjoyed! Next up was the swordfish for my wife and the pappardelle for me. Both looked amazing when they came out. Wife said her swordfish was one of the best she's ever had. It surely looked outstanding! My pasta was incredible! A very rich bolognese, which was clearly stewed down and was amazing! The whipped ricotta on top when mixed in helped make it creamy too - definitely amazing!! I was stuffed from what we enjoyed so we couldn't stay for dessert, but we did love everything we had. Service was great and friendly too. Definitely would return!

My wife and I took our son and youngest daughter out for a great meal in a new place. Several…read morefriends referred me to 1928 despite some negative reviews appearing on Yelp. We had a 7:15 reservation on a Friday night. We arrived at 7:05, and the restaurant was FULL. The hostess greeted us and told us our table was being prepared. I am happy to say we were seated on time at a beautiful table for 4. The decor and atmosphere were really beautiful. It had a strong neighborhood feel that is remarkably unique. Our server introduced herself and took our drink order. My wife had a tropical Negroni, and I ordered a Vieux Carré. The drinks were generously sized and well made. We ordered our meals. We started with Burrata Toast and Oysters Rockefeller. The oysters were placed on a covered plate to contain the smoke. The presentation was only eclipsed by the oysters' flavor. The burrata toast was large enough to share between the four of us. The presentation was also beautiful, and the flavors were superb. Our entrees included: herb-crusted halibut, steak frites, the signature 1928 burger, and a gorgeous short rib with some fabulous crispy Brussels sprouts. We shared a single Sticky coffee pudding for dessert. All I can say is that the food and libations were superb, and the service was superb. It is not inexpensive, but no more so than any upscale restaurant in Boston. I would take the few recent negative reviews with a grain of salt. I have spent more and received less at a couple of spots in Boston. We will certainly return to 1928. I would love to try eating at the bar on our next visit.

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I saw the steak tips listed as on Boston's list of best steak tips spots. I have tried others on…read morethe list and wanted to give Tip Tap room a try. I ordered a draft beer from a large selection of drafts and bottle, cans options. It was Jack Abbey beer... pint came 3/4 full as left a large head on beer and better for establishment pours 12-14 oz in a 16 oz glass.. Beer was warm... bad demerit again Ordered steak tips which came with three large tips on a bed of mashed potatoes, spinach . It had some sour hot nasty pepper garnish.. I wanted roasted red or green peppers with the tips instead. Steak tips were just ok and needed a marinate or side of a dipping bbq sauce or mushroom sauce or anything. Spinach, mashed potatoes needed more butter or garlic flavoring... fresh tasting but bland. Needs more steak tips too for the price tag. It was a nice bar vibe for drinks. The chicken wing lollipops I saw for an appetizer looked tasty. I left hungry for more steak tips and wanted a charcoal char on my tips . I wanted my spinach on the side with a garlic oil next to sone grilled oil drizzled roasted peppers . I don't consider these some of Boston best but certainly not the worst .

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Rebel's Guild - tradamerican - Updated November 2026

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